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    New South Kitchen & Bar

    4.1 (252 reviews)
    ModerateSouthern, Bars
    Closed • 11:00 am - 2:30 pm

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    New South Kitchen & Bar Photos

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    NEW SOUTH KITCHEN & BAR ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Mimosa
    Tamika M.

    Dined here for brunch on my birthday with family as I wanted to try something different. The restaurant was very clean and we were seated immediately. Our server Neeley was really sweet and attentive. We asked about specials and favorite men items. She recommended the chicken and waffles of which you could get a Belgium waffle or a cheddar waffle. We tried both kinds and they were both great. The chicken strips were fried to perfection. Also got the breakfast burrito with the braised beef which had an interesting taste with the cheddar cheese. I doubt that I would order it again. Not a fan. The fresh fruit was good. Dessert she recommended the brownie and chewy ice cream. I was hesitant on the cherry ice cream. She assured me it was good. She was right, it more so tasted like a strawberry ice cream. She informed us that many of the items were made in house and that the menu changes a lot. They gave me truffles that were made in house as a small gift for my birthday! Cute space with great service!

    Scallops and Mac & Cheese
    Denise B.

    Farm To Sea to Table !! Outstanding ! Always knocks everyones socks off that I bring there ! Specials were great - I had the Roasted SC Flounder ! Husband had Sea Scallops ! Relatives had Meat Loaf , Barvette Steak and Grain Bowl ! The absolute best Creamy Grits in all of Charlotte ! Please go - you will be so happy !

    Shrimp and Grits

    Very good service and food. Sunday brunch specials diverse that were in addition to regular menu of Grilled Swordfish and Egg white Frittata

    WHAT IN THE RAT INFESTED ....
    Ginger M.

    I haven't been to this restaurant in over three years. Today I decided to drive 30 minutes to get lunch for me and a friend. I got the tuna salad sandwich, which had a huge unexplained hole in the middle of the bread. See pics. I got the food to go, so when I saw this huge absence of bread, I called the manager who was as puzzled as I was. He put me on hold to ask around to find out what was going on. He didn't know and said he would refund only my lunch and not the order which was ruined not to mention how long I had to drive and now I'm stuck trying to get lunch somewhere else. He then transferred me to a very rude woman who acted as if she didn't know whether or not she could refund the sandwich and said she would "try" to do it "for me" as if she were doing me some sort of grand favor. She was not apologetic! She was extremely curt and accusatory, and clearly wanted to argue which I don't have time for made me even less likely to ever come back. Based on her social skills they should call this place The MAGA South Restaurant. I guess three years was not enough. I won't be back. At any rate, to me, it looks like the bread maybe had a bit of mold and someone took their fingers to pick it out or maybe they have rodents. I don't know. I spent quite a bit of time on the phone asking for an explanation and didn't get one. BEWARE.

    Eggplant truffled fries
    Jacqueline H.

    You can be envious of my eggplant truffle fries. Or if you like salty and sweet-my melt in your mouth heirloom tomato salad with local feta, bacon, and arugula. Or you can quell your envy and get yourself your own while summer is still here! Being farm to table if you wait too long and miss it, well then you can post what you got and we can be the ones drooling. Lighting and sound were perfect, my booth seat was comfy, and staff was wonderful. New South has been around for over a decade for a good reason, they are reliably great.

    Vodka and Tonic
    Dana A.

    We visited new South kitchen and bar for the first time on Mother's Day after reading several reviews on my yelp feed. I thought this would be a good opportunity for us to try the restaurant out, especially on such a special occasion. That being said, we found the restaurant very enjoyable. We have reservations for 2 PM and when we arrived, our table wasn't ready yet so we sat at the bar which was mostly empty. We waited we ordered a couple of drinks, a martini and a vodka tonic. The French martini was one of the menu specials and my significant other found it very good. Once we were seated at our table, we started our order. As we were a bit late for brunch, we decided to get a mix of brunch and lunch so ordered the chicken fried steak and scrambled eggs with cheese grits and she had the fried chicken with a side of collard greens. The chicken fried steak platter was pretty good. The steak was fried perfectly with a really fluffy and crispy crust. I could've used a bit more gravy, and they also included a small salad with pickled onions that was layered on top of the fried chicken steak patty. I would've preferred the salad on the side but just be picky. There was also on the bottom of the platter chicken fried steak. I wasn't really sure if it was some sort of orange juice or complementary sauce but either way, it wasn't needed. fried chicken was really good as well. Fried perfectly. We did request hot sauce when it arrived at the table, but unfortunately the hot sauce didn't make it back to the table before we were finished. Outside of a couple of times the server forgot to bring a couple of requested items back to the table, service was overall strong. Overall, I would recommend this restaurant and advise that you get reservations on busy days and holidays.

    Lemon drop martini - Delish
    Swaz F.

    You can't go wrong with this Arboretum local favorites. They always served up the best of Southern comfort foods. The drinks are always well made. I'm picky about my Lemon drop martini and never had to send any back here. I took off a star because the service was a bit slow but I guess every restaurant is struggling right now with getting good help. We waited a long time to get our check.

    Menu
    Beth B.

    The atmosphere here was really comfortable and the menu had lots of creative choices. I had the savory cheese and chive waffle with chicken. The gravy wasn't to my liking but the jalapeño pepper jelly was outstanding. Also, you've got to try the baked pimento cheese with crispy wontons!

    Fried Okra
    Demetria M.

    My son had a football game not far from here so I stopped by for takeout on the way home. I called my order in for fried okra, salmon, grits and spinach. The guy at the bar was super nice and assured me that I would enjoy my food and that what I ordered was a good choice. Everything was indeed great, the grits were creamy, the salmon was cooked perfectly, and the okra was good as well. Looking forward to returning.

    outside view
    Joan R.

    Had lunch ( brunch menu see photo ,) here. comfortable but plain atmosphere, friendly service. Prices reasonable. Food choices ok. we ordered: make your own omelet with grits, shrimp and grits and chicken salad on a bed of salad plus a cup of muddled seafood chowder, plus biscuits on the table. Food plated nicely, good portions, came out hot. Biscuits very tasty, my seafood chowder great flavor hardly any seafood or fish in it. Basically $4 for a cup of liquid. My pesto chicken salad tasty but not exceptional. My lunch mates enjoyed their food and said food was very tasty. I would return and try something else. So far not overly impressed.

    Brunch menu

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    11 months ago

    Shrimp and grits were delicious. I also enjoyed the cheese dip and fried tomatoes. It's a nice sized restaurant and has great service.

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    2 years ago

    Food and service was very good and the prices are reasonable. The restaurant is also pleasing to the eye.

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    2 years ago

    Fave restaurant in Charlotte! Great cocktails, delicious lowcountry choices. Friendly staff. Love it!

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    Page 1 of 7

    Ask the Community - New South Kitchen & Bar

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    Haberdish - @rondaexplores

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    H A Pigsmith’s Southern Science - Carrot cake yummm

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    HIDDEN GEM ALERT!…read more And that's not an exaggeration: this is a pop-up inside the Forest Hill Church kitchen! Don't let the random location fool you; HA Pigsmith's is busting out some mean eats, with hefty portions and affordable prices. How it works: Follow @so_science on Instagram, and they'll post the week's menu over the weekend. The themes vary every week, so keep an eye on it! You have until midnight on Tuesday to email them with your order. On Wednesday morning, you get an email with payment and pick-up details, and then you swing by the back of the church between 4 and 7 PM on Wednesday to pick up your goods! Pretty easy process, especially if you live close by. So far we've gotten dishes from their BBQ menu (brisket, bbq beans, cheese and mac) and their Greek menu (moussaka with side Greek salad, gyro with fries). Everything is restaurant quality. Let me rephrase: everything is excellent restaurant quality! Like what I would expect if I went to a BBQ joint or Greek spot that specialize in that type of cuisine. Pretty incredible. We originally found out about HA's from a neighbor, and I added this business page to Yelp to be able to share my photos and experiences to help spread the word about this awesome local spot!

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    The Crunkleton - Here's an example of their vintage offerings.  This old dusty was distilled in 1960.  Great pour!

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    Here's an example of their vintage offerings. This old dusty was distilled in 1960. Great pour!

    New South Kitchen & Bar - southern - Updated September 2026

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