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    Nick the Greek

    4.2 (493 reviews)
    ModerateGreek
    Closed 11:00 am - 11:00 pm
    Updated 2 weeks ago

    Order Nick the Greek Takeout or Delivery

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    NICK THE GREEK ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Nick the Greek

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    Christy T.

    Ordered via Door Dash and I was impressed food was already ready and nicely packed when I arrived. The staff was very friendly and helpful. The bathroom was clean. Store was clean and bright. Plenty of parking spots. If you come during busy lunch time, maybe slightly difficult to find a closer spot to park at. The lamb/beef gyros were SO good! And the fries too! Falafel Gyro was also very tasty. I would come again just for the friendly staff!

    Pork belly gyro is now in my belly & it was yummy
    Mille C.

    Love Nick the Greek for their healthy food options. Great when I'm out and can't eat at home. Been on a food quest since getting semi-bad news from my doctor. No more fooling around with what I eat. Time to get serious. Been trying to incorporate more veggies into my diet, sometimes even going completely vegetarian a few meals a week. NtG helps me reach my dietary goals. Currently, my go-to is their falafel or veggie wrap. Omitting the fries and counting the fluffy pita towards my carb limit. Tried combining the veggie and falafel into 1 pita today. Bad idea. It was so overstuffed and hard to eat. Wrap fell apart in my hands. Next time sticking to 1 or the other.

    They fixed the ice cream machine!
    Shalise S.

    They fixed the ice cream machine. So good! Such great service. All the guys that work at this location are so nice.

    A beef & lamb gyro to go - 10/2025
    Melanie L.

    Nick the Greek is a solid gyro establishment in the fast Greek food industry. I've visited this location a few times during the weeknights and have had generally good service here. Friendly service and the restaurant is relatively kept clean. Some workers went around bussing tables but the floors were a tad sticky and had debris on it, perhaps they wait to close up before cleaning it up? My go-to is the beef/lamb gyro. The gyros are delicious, the meat is tender and flavorful. They put the right amount of tzatziki sauce, but could always use more! What I've noticed is the gyro doesn't come with much fries in it. Not sure if it's due to the person preparing it or there's a certain amount of fries they're supposed to put in the gyro, but it could definitely include a bit more to make it more full. I also like their pork belly and chicken meat. While the gyro is my typical choice, the bowls are probably the best for your buck. For an extra dollar or so more, it's much more filling and minus the pita carbs! Overall, I'm still a fan of Mediterranean food and would come back for the food but hope there is improvement on how their pitas are constructed.

    Lamb/Beef Gyro
    Marlene B.

    The restaurant was clean and the music was not too loud that we couldn't talk. Service was FAST! Maybe 5-8 minutes. They had 4 workers at 7:30 pm. and plenty of seats on a Saturday night. I had the Beef/Lamb Gyro with everything. Delicious! The meat was moist and the yogurt dressing was tasty. I definitely would come back.

    Display of yummy Greek drinks
    elizabeth M.

    Erin was fabulous, he gave me excellent customer care! he listened to my very specific order and had it ready very fast & perfectly just as I had requested which is nothing short of a tall order to achieve! bravo bravo to Dublin Nick the Greek for comforting another soul and filling another tummy with beautiful Greek Comfort food again ;) also noted was the cleanliness of the restaurant as well as the super clean bathrooms another Bravo ! Will come back again soon you won't be disappointed but very pleased with the entire package at This Nick the Greek thank you thank you hats off to Erin!

    Souvlaki plate
    Mayury B.

    Everything was good food tasted amazing ambiance is amazing service service was nice

    Greek Froyo
    Alex N.

    We got the frozen yogurt and it was 10/10 super kind staff would definitely recommend for coming for a sweet treat!! The restaurant was clean and very beautiful.

    Stephanie C.

    Got a beef and lamb gyro wrap and it was fantastic! Plenty of meat - nicely seasoned. French fries reminds me of in n out. Service was great and fast and definitely try the spicy yogurt sauce!

    The charges
    Dennis C.

    Felt the service could have been better, here is what I mean. I ordered a Gyro bowl, asked that it have no lettuce or tomatoes, but asked it they could through on a few extra cucumbers. I even added a $2.00 tip. After leaving with my order I noticed I was charged $.50 for the cucumbers which was three small pieces. I also wasn't credited for removing the lettuce or tomatoes. If I had added these to my original order I would have been charged $1.00, so why the charge but no credit? I will not leave a tip in the future.

    Chicken souvlaki Mediterranean bowl

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    1 month ago

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    2 months ago

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    3 months ago

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    19 days ago

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    21 days ago

    Fast and service on point. The food is tasty compared to other spot and nice clean space.

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    10 days ago

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    4 months ago

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    13 days ago

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    2 months ago

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    11 months ago

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    15 days ago

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    26 days ago

    Good stop if you're on the go, service is great and the food is better. Veggie options

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    5 months ago

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    4 months ago

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    2 months ago

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    2 months ago

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    6 months ago

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    9 months ago

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    15 days ago

    Traveling through and we stopped at this Great place, they had excellent service! Love all the options

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    Page 1 of 13

    Nick the Greek Reviews in Other Languages

    Ask the Community - Nick the Greek

    Is there a way to order digitally? This Dublin location still does not come up on their website, so it looks like the only way to order currently is to call them.

    There seems to be a digital setup to order but I can't be certain. I will say this, it's worth the trip if your in the Dublin area.

    View All 2 Questions

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    3.3 mi
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    My wedding anniversary quickly approached and as usual, my wife and I will go out to eat at a…read morerestaurant. We really enjoy Main St. in Pleasanton and hadn't tried Elia yet so we decided to make a reservation and come here on a Monday evening. This restaurant is gorgeous! It's very charming yet fancy at the same time. When we arrived, we were seated immediately. To be fair, it was a slow Monday and there was plenty of seating. We opted to sit outside due to the nice weather. They brought us waters and bread to get started which I appreciated. For drinks, my wife went with the Cab and I chose an old fashioned. Both came out promptly. For appetizer's, keep in mind they're not very large portions and can take a bit to come out. I suggest 1 appetizer will be enough for two people. Order more than you think you need if you're hungry or it's a larger party. Since it was later in the day, we both chose salads for our entrees. They were delicious! You can tell the ingredients are fresh and of high quality. Our server and service was great- we were checked up on just enough but not too much. Our server was soft spoken, friendly and efficient. I always enjoy working with a server who is professional, courteous and not overly invasive. Not only do I plan on coming back, I'm going to be telling all my friends and family about Elia. Will definitely be doing a birthday or two here in the near future.

    Came here for a work event. Service was very professional and generally prompt, though our main…read moredishes seemed a tad slower (perhaps to time our larger group together though). Tried a few Greek wines, and had the lobster pasta, with what I recall as bucatini (could be wrong). It was beautiful and delicious as expected. Popped out of the shell display and sliced it up for a wonderful dinner with coworkers. Colors reminiscent of Greek isles, with the blues and white, plus owls and eye painted decor. It felt casual but professional. Quieter on a Wednesday, but a nice stop for that Mediterranean fix with a bit of class. Enjoy.

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    Amalfi Mediterranean Fusion

    Amalfi Mediterranean Fusion

    4.2(261 reviews)
    1.9 mi
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    This is the neighborhood Middle Eastern/Mediterranean restaurant right next to Taco Bell on Village…read moreParkway in Dublin. The food quality is excellent, portions are generous and the service is good. What I really like about this place is that it's walking distance from my house, the food is always fresh and they have both indoor and outdoor seating, with plenty of parking at the back and some on the street in front.

    Amalfi Fusion is attached to Rahma Mediterranean Market next door, and the restaurant features…read moreMediterranean cuisine with a Middle Eastern spin. To start, the Mediterranean Platter was a cold mezze plate with hummus, baba ghanoush, tzatziki, tabbouleh, and dolmas; and the Hot Sampler came with cheese burekas (cheese and herb cigars), chicken samosas (fritters with spiced chicken and potato), grilled haloumi, and falafels, along with tahini, toum, and red chili sauce for dipping. We also got the Kibbeh, fritter made of a shell of ground beef and bulgur stuffed with ground beef and pine nuts. My favorite appetizers were the smooth, creamy hummus and the crispy falafel, but each item was tasty in its own way. From the mains, my favorite was the Chicken Shawarma plate, which came with thinly sliced, spiced, crispy pieces of chicken shaved from a rotating spit, topped with red onions and a creamy garlic sauce, served with hummus and fries on the side. The Lamb Kufta were ground lamb kebabs served with rice and grilled vegetables; the Greek Salad was a crunchy mixture of chopped romaine, tomato, cucumber, olives, and crumbled feta, all tossed in a tangy dressing; and the Fatoush Salad was made of chopped cucumbers, tomatoes, bell pepper, and pita chips in a sweet pomegranate dressing. Finally, I would be remiss not to mention the freshly-baked flatbreads at Amalfi--the Lahem B Ajeen was a soft flatbread topped with spiced ground beef, and I was a huge fan of the Za'atar, a crispy flatbread topped with a delectable mixture of za'atar, sesame seeds, and olive oil. Overall, the food here was fresh and flavorful, but I especially liked the chicken shawarma, the za'atar flatbread, and the hummus & falafel!

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    Demitris Taverna

    Demitris Taverna

    4.3(1.1k reviews)
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    Amazing!!! This was a great experience at home !!! We had door dash- we ate in bed- watching a…read moremovie and the food arrived fresh, and such authentic cultural awesomeness! Whoever you are, my first time tasting your wonderfully seasoned cuisine, you have an incredible kitchen and chefs. I'm blown away by the DoorDash experience, delivery good, food beyond expectation! Thank you! Baklava is home made, and ice cream too! EVERYONE, you've got to try this place!!

    Definitely not what this place used to be. The service has gone seriously downhill, and the food…read morewasn't even hot. We visited on a Saturday afternoon when the restaurant was nearly empty, yet staff repeatedly walked past our table without acknowledging us. There was no greeting, no update, and very little attention from anyone. When we finally received service, the staff seemed distracted and uninterested. After a long wait, the food arrived lukewarm, with stale fries and the appearance of an order that had been sitting around or reheated. Watching food sit before being served is extremely frustrating, especially when you are already waiting far longer than expected. To make matters worse, the order was incorrect, and there seemed to be little interest in fixing the problem. We have been coming here for years, which makes the decline even more disappointing. Dining out should be relaxing and enjoyable, not an experience where you feel ignored and leave angry. Sadly, we won't be returning. There are now so many better options in Livermore with better food, warmer service, and staff who actually value their customers.

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    Sultan's Kebab - Chicken shawarma salad

    Sultan's Kebab

    4.5(312 reviews)
    7.0 mi
    $$

    I had a very disappointing and upsetting experience at Sultan Kebab in Livermore…read more I ordered a shawarma salad and specifically avoid eating beef because it is against my religion. Unfortunately, I was served beef anyway. On top of that, the salad was spoiled. Shortly after eating it, I became extremely sick and started vomiting repeatedly. I called the restaurant to let them know what happened, but no one responded or made any effort to address the situation or follow up with me. Serving someone meat that goes against their religious beliefs is a serious mistake, and serving spoiled food is unacceptable. I hope the restaurant improves its food safety practices and pays closer attention to customers' dietary and religious restrictions so this doesn't happen to anyone else.

    I've been meaning to try the one in Pleasanton forever ago, but I stumbled onto this newer location…read morein Livermore so here we are. Looks like it took over the old Harry's Hofbrau space except they turned that massive space into 2 units now, as the days of massive dining halls are starting to become a rarity. Order at a counter and food gets brought to your table. There's a full bar (which I thought was strange for this type of food) but this is also Livermore where it still tends to have a stronger drinking culture than most other suburban towns. Most of the seating is in their 'outdoor' patio which is pretty well enclosed with one of those catering tents. Babaghanoush ($8/2.5*) Looked great with warm pita and an olive oil drizzle on top. Texture was spot on creamy and soft but they overloaded this usually delicate dip/mezze with enough raw garlic to kill a horse. Now I usually love garlic but this was to the point where you couldn't taste anything else so main ingredient which is roasted eggplant, you couldn't even tell what it was. And your mouth was tingling with that harsh garlic taste for minutes after chewing it down. Instead of wasting it, I packed it home and used it like Toum to spread onto other things. I've actually had Toums less potent than this. Adana Kabob ($19/4.5*) This a ground lamb kabob Turkish style. Similar to a Lule, Koobideh, Shami kabobs from other cultures. Turkish has pretty bold spicing but not as strong as Afghan or Pakistani. And definitely more assertive than Persian or Armenian. So kind of in the middle of the spectrum. I loved the texture and the flavor, just maybe a tad ambitious on the charring. Now that char did add an awesome grill flavor but a couple degrees more than burnt qualities may then be perceived. Combo Beef/Lamb Kabob $20/4*) For combos you can actually pick from several kabobs. They use smaller chunks like half inch cubes small. It is very natural tasting, no heavy marinades or spicing. Tasted like just salt to me so you can really taste the protein. But very well done but not really dry. I just prefer larger chunks like at least 1 inch cubes, so the meat stays juicy and succulent. Afghan and Persian kabobs usually have bigger pieces on those skewers. And these plates have a side of salted plain rice (not basmati) a green salad, some pita and a nice dollop of hummus which was top notch. Decent food, efficient service is going to make them a solid option for me in this town. Iskender, lamb shanks still in the zone for me to try.

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    The Great Greek Mediterranean Grill

    The Great Greek Mediterranean Grill

    4.5(108 reviews)
    9.8 mi
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    Location: Prime downtown location! Very walkable to…read moreeverything! Food: Amazing! Generous portions - I had enough for another meal! The ice cream was my favorite (homemade baklava ice cream). I've never seen this before, so I had to try it! Totally worth it! Service: The owner is soo nice and friendly! I chatted with him for a bit and learned more about the restaurant and menu. Parking: Thank goodness for a parking lot! Since it's downtown, parking is usually limited, but I found parking very easily and right in front at the parking lot.

    The Great Greek Med. Grill opened a year ago where Hopstone Farm & Craft once was. Seating inside…read moreis along a long narrow walkway. Outside seating along Railroad Rd. Parking lot was jammed. More parking other side of nearby supermarket. Soft music in background. Ordered upon entering at the counter. Pd. Food brought to table 12,minutes later. No one came into eatery the time I wax present. Offerings (Greek): sandwiches, entrees, soup, salads, sides, appetizers.... Bites: Greek Gyro (13.99) -wrapped in a soft, warm, and slightly grilled pita bread, it had generous amount of slightly salty gyro meat slices, tzatziki, romaine lettuce, red onions, & tomato pieces. Topped with a nice head of Greek feta cheese. -each bite had a mixture of most ingredients. Deliz it was. Haven't had for years. Maybe a decade. 4 stars: worthy! Service: very good. Quality: great-fresh ingredients. Quantity: reasonable.

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    Nick the Greek - greek - Updated September 2026

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