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    Nicky's Coal Fired

    4.1 (365 reviews)
    ModeratePizza, Italian, Bagels
    Closed 5:00 pm - 9:00 PM

    Order Nicky's Coal Fired Takeout or Delivery

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    NICKY'S COAL FIRED ATMOSPHERE

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    Recommended Reviews - Nicky's Coal Fired

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    Caroline B.

    [[HIGHLIGHT]]One of the best happy hours around and such a fun spot for Christmas when it is fully decorated![[ENDHIGHLIGHT]] Service and food has been great every single time I've gone. A picture of the happy hour is attached but the phone definitely did not eat first this round. Highly recommend the warm olives!

    Chanel H.

    Came here for a networking event. They were very accommodating to our large group. Food was so yummy. I tried meatballs and garlic focaccia. Will def return for the pizza and happy hour. [[HIGHLIGHT]]Gorgeous restaurant.[[ENDHIGHLIGHT]]

    Amber beer. Jackalope seasonal
    Jo Nell R.

    Quite a way away from our hotel in the Gulch area, but on my go to list. Welcomed quickly and nicely, told there was about a 10-minute wait. We were seated in the main area and our server stopped by quickly, she was great, went over the menu and made suggestions when we had questions. I tried the Nashville Amber beer; it was very smooth and light and I enjoyed it. We started with the Big Italian salad, it was enough to split, I got it without cheese. It was great. I am newly into olives so I ordered Olives and Oven Bread. I wasn't a fan of the olives, they were so hot temperature wise, I couldn't eat them till after the pizza, and they were just to much seasoning for me. I loved the Oven bread. Crusty on the outside and soft on the inside. A great char from the oven. For pizza we ordered the classic Margherita and added pepperoni. I was delicious! Lots of pepperoni, great chew on the crust. yum! On our way out we chatted with the manager, he was super nice and I enjoyed talking food with him. My reason for visiting Nashville on the heels of watching Somebody Feed Phil and Nashville eateries featured on Diners, Diners, and Drives. Great visit!

    Calabrian shrimp from catering menu
    Suzi ..

    My husband and I had our wedding at Nicky's Coal Fired, and we could not recommend it enough. Caroline, the co-owner was quick to answer our inquiry, provided us a PDF of what they offer for private events and quoted us a very reasonable price for a food and drink minimum for 120 guests for a seated dinner. Their food and drink minimum included set up, clean up, servers, bartenders, A/V system, plenty of free parking, and a day of coordinator who was amazing. We met with our day of coordinator, Katie, a couple of times before the wedding, and she was also very easy to communicate with via e-mail. She made the day of our wedding run very smoothly so we didn't have to worry and were able to enjoy ourselves. [[HIGHLIGHT]]Nicky's also has a lovely atmosphere with a modern and industrial feel, with brick walls, high ceilings, large windows, wood floors, mid-century modern art and lighting.[[ENDHIGHLIGHT]] Our guests had a great time and still talk about the food, especially the focaccia bread. The staff start prepping the food well before Nicky's opens and make everything from scratch including their bread, pasta, and pizza dough, which is very evident in its fresh taste. Before and after our wedding, we have dined-in several times and have always had excellent, friendly service. Our favorite night to go to Nicky's is Tuesdays for the $10 pizza. I recommend Nicky's to anyone looking to plan an stress-free private event with yummy, fresh food or just looking for a quick and delicious meal at a cozy, locally-owned Italian restaurant. It's great for large parties or small, and they now offer reservations online.

    Musie Y.

    [[HIGHLIGHT]]Beautifully decorated for the holidays! I'm so glad I came here for the Christmas pop up. It definitely put me in the holiday spirit[[ENDHIGHLIGHT]]. Food and drinks were really good. The pizza was phenomenal, the wood fired crust was light and tastes better with the coal fired method than a regular oven. For the table, we got the garlic bread and I can drink the homemade marinara. So fresh and the bread was baked perfectly. For the pizza, we for the pleased to meat you and think of a meats lover pizza but not too heavy. It had Spanish chorizo salami, Pepperoni, and Italian sausage. The espresso martini was delicious, they added some holiday touches to it. They have a great happy hour but sadly we missed it due to the wait, but I'll be back!

    Shauna C.

    Nicky's has been on my list of restaurants to try since I moved to Nashville over 3 years ago! So to say I had built up anticipation would be an understatement. Lauren was our server and she was so sweet and attentive the entire time. She answered all of my menu questions and made sure we had an incredible experience. She is fantastic! We got the Classic Margherita (heart-shaped for upcoming Valentine's Day), warm olives (only $5 on HH), Tiramisu (MUST ORDER ITEM!!) and my friend's little girl ate for free from the kid's menu because kids eat free on Mondays! Everything was phenomenal and was made quickly by the kitchen. Nicky's absolutely exceeded every expectation I had and it was SO worth the 3 year wait! But it definitely won't be that long again before I return :)

    Line for Saint Nicky's
    Heather Rene A.

    Me and a friend went to "Saint Nicky's" because we wanted to do something festive but low key and heard good things. We started with the focaccia which was like a crunch cloud - perfect! She got the ravioli and I got the ragu with fun tree pasta. Her ravioli butter sauce was quite rich according to her. The ragu was perfect and the fun pasta shape was a perfect temperature. [[HIGHLIGHT]]I loved the music (they played a lot from the 80s made for tv classic "once upon a Christmas" with Kenny & Dolly which I loved).[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Lots of fun decorations inside and out. It was like a Christmas nostalgia capsule dialed up to 11.[[ENDHIGHLIGHT]] Can't wait to go back next year, but until then I'll still go visit for a less festive but equally delicious meal!

    Rachel L.

    First time using Nicky's for catering and certainly won't be the last. I worked with Caroline who is a gem, and a fellow Chicagoan! Menu first... phenomenal. They cater to you. Need gluten free? Done. Need vegan? Done. So helpful for work events. I ordered so much: kale Caesar, cauliflower app, chicken piccata, famous meatballs, a few pastas, tiramisu and some cannolis. Everyone raved about the food! My personal favorites were the salad and meatballs. Caesar dressing was so fresh and the red sauce with the meatballs you should jar. When the meeting was over I legitimately scraped the extra sauce into a ball jar and took home. Best red sauce ever, and I'm critical. Delivery was a breeze and they were perfectly on time. I have no complaints. 10/10 recommend.

    Tammi W.

    Stopped here because it's a DDD. Pizza was delicious, had a Nice to Meat you pizza, and service was fast.

    Meatballs & Spaghetti
    Ciara J.

    Hands down Nicky's makes delicious and fresh Italian cuisine. They are known for their meatballs and yesterday I finally tried them--huge and full of flavor! Typically, I'm not a spaghetti and meatball kinda gal, but I thoroughly enjoyed this entree. Might I add that this dish is big enough to share or pair with something else and have leftovers (as I did with my salad). I enjoy their pizzas, but I was very pleased with the meatballs and salad and I would order again.

    Tony!!  So great meeting a fellow midwesterner !!

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    5 years ago

    Wonderful food! Everyone who worked there had great attitudes and very friendly. The spaghetti and meatballs were amazing!

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    Great pizza. Nice atmosphere but Covid has there hours so jumbled it's hard to tell when they are open.

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    Page 5 of 10

    Ask the Community - Nicky's Coal Fired

    Are dogs allowed on the patio?

    Yes!

    View All 4 Questions

    Luogo

    Luogo

    4.4
    (564 reviews)
    3.6 mi
    $$$

    We finally made it to Luogo's this past Friday for a family birthday dinner, and it absolutely…read morelived up to the hype. Our server, Jason, took great care of us from start to finish. He recommended some fantastic drinks and guided us through the menu with excellent suggestions. From the appetizers to the entrées, every bite was outstanding. The only "disappointment" of the evening was having to wait for the cannolis--but they were well worth it. Absolutely delicious! Not one to take pictures of the presentation, but considered doing so. Nevertheless, the pictures don't convey the flavors. No picture could capture how great those were! We'll definitely be back. Highly recommend Luogo's if you're looking for an exceptional meal in Nashville.

    We were in Nashville for a few weeks and passed Luogo every day to and from work…read more It looked beautiful, it was always packed, so one night we decided to stop in. We know why it's packed now. The interior is stunning, the service was on point. Professional and personable at the same time. We had the pleasure of sitting outside on a beautiful evening. It was perfect. We started with the tuna tartare and marinated octopus. I'm iffy when it comes to octopus. If it isn't done right, it's horrific. This was so tender, sliced thin, and was a perfect bite with the chilled potatoes. The tuna tartare was equally as good, but the octopus stole show. The tuna has a burnt orange vinaigrette around the outside of the plate. It's more than just a garnish. Make sure you get a bite with the tuna. For dinner we had the bolognese, duck ragu, and braised short rib. All three dishes melted in your mouth. The duck was my favorite, I added a little whipped ricotta to each bite and it was just 10/10. For dessert I asked if they could make a pistachio martini, and gave them the ingredients. Their bartender hadn't heard of one, free poured it, and absolutely nailed it. The cannoli filling was too sweet and too thick for me. It tasted like thick buttercream icing. Personal preference, but I prefer a lighter filling. All in all, I would say don't walk to Luogo...RUN. Reservations are highly recommended.

    Photos
    Luogo
    Gnocchi Pomodorini
    Gnocchi Pomodorini
    Arancini del Luogo

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    Arancini del Luogo
    Pelato

    Pelato

    4.4
    (761 reviews)
    3.6 mi
    $$$

    This is my favorite restaurant of all time. The family are true restauranteurs - and care just as…read moremuch about the family feel as they do the quality of their food. An Italian shareable restaurant? I've never heard of it until Pelato. The bathrooms alone are worth the visit, but the restaurant itself is beautiful. Consider making a reservation, it's always busy for good reason. For starters, get the zucchini fries and calamari. Throw in the stuffed mushrooms or.... Anything else if you have the room. The chicken parmigiana is best-in-class for chicky parm lovers. Follow it up with the vodka pasta - the pasta servings are conservative, try 2 or 3 pasta dishes. The meatballs are also a must if you're looking for another protein. But honestly? I've tried nearly every dish and there is not one I wouldn't recommend. Gluten free (yet still delicious) pasta options are available. That inclusive option demonstrates the level of care and attentiveness. GF friends should be able to experience this pasta, too! Pair your food with a fresh cocktail or glass of wine. There's something for everyone. Enjoy Pelato, and when you love it, try Luogo... also in Nashville and by the same, incredible owners but with a coastal spin.

    Pelato is hands down my favorite restaurant in Nashville! Every single dish is amazing and every…read moreserver I have had is knowledgeable and personable. Matt (server) was amazing last night and the manager was super present and friendly. My favorite dishes are the garlic bread with melted parm, meatballs, cauliflower picatta, charred broccolini, pasta limone, and the carbonara!

    Photos
    The bar
    The bar
    Gnocchi eggplant
    Gnocchi eggplant
    The Pelato Patio

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    The Pelato Patio
    Salento Italia

    Salento Italia

    4.4
    (183 reviews)
    10.3 mi

    Looking for Italian and found Salento…read more What an amazing experience brought by excellent customer service by I believe Danielle. She really connects with the customer. I don't usually start a review like this, but you could see how she connected with each table and wanted everyone to have a great time. 20/10 Customer Service. My fabulous wife started with a Forbidden Sour drink and it was really good. She also got the Bruschetta: Garlic Rubbed Focaccia, Burrata, Cherry Tomato, Basil & Arugula Pesto, and Balsamic Pearls. She said it was delicious. We both choose the Cast Iron Lasagna: Bolognese, Ricotta, Mozzarella, and Basil. Pure delicious comfort food. Hot and bubbly beautiful and so tasty. Very Satisfying. Excellent Ambiance and would definitely return. Fabulous Service.

    Visiting Nashville, we wanted a nice dinner and were impressed by the reviews for Salento. It was…read moreclose to our hotel so we headed over. The restaurant is in a complex of several establishments. The dining room decor is modern with seating on two levels. When we arrived, we had to wait a few minutes to be seated as the restaurant was fairly busy on a Monday night, I assume due to the happy hour special that runs all night. We ordered the bruschetta appetizer to start and some drinks. The appetizer came out promptly and was nicely done, with plentiful helpings of burrata and cherry tomatoes layered with balsamic pearls. The pearls have the appearance of caviar so it was a pretty and flavorful twist. Unfortunately, that was the end of the positives. Our dinner entrees included the chicken parmesan and grilled salmon. Both were overcooked and the salmon in particular (I asked for it to be rare in the center) was so throughly cooked it had a very grainy texture. The sauce was bland and the pasta overly soft. Service was pretty one-note as well, not rude but not particularly attentive either. Dinner ran $120 with tip including two cocktails and one beer. Really disappointing.

    Photos
    Upstairs
    Upstairs
    Small Bucatini De Mare ( 9/10 )
    Small Bucatini De Mare ( 9/10 )
    Hot tea

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    Hot tea
    Ophelia's Pizza + Bar

    Ophelia's Pizza + Bar

    4.2
    (221 reviews)
    3.9 mi

    The food was amazing, and my buddy and I were sat quickly despite us not having a reservation and…read moreit being a Friday evening. I took my buddy out for a celebratory promotion dinner to Ophelia's. We're from Huston and staying at the hotel across from this restaurant, we heard great things so on our last night we decided to celebrate his good news here. Within thirty seconds of us sitting down our waitress came out to greet us and pour waters for us. She was incredibly kind and bubbly, beautiful young girl. The service was next level. Our server, Lu lu, gave us great recommendations on cocktails and appetizers. She got to know what we enjoyed and recommended the whipped ricotta to us, which was delicious. Creamy ricotta with honey, oil, spice, and bread. Game Changing bread, perfectly baked. When it was time for our dinner, we decided to get the calzone, lasagna, and a pizza. The food came out within twenty minutes and it was just incredible. We decided for tiramisu as our dessert, but we should've gotten the cream puff, the table next to us got one and it looked great. When our waitress brought out our check she very respectfully asked where my buddy was from, as he has a pretty thick accent. He told her that he's Russian and her face lit up, she immediately started having a full conversation with him in Russian. Apparently, she knows the language conversationally. I mean, what a coincidence. My buddy was so tickled by it, and I think he really appreciated it. We also saw the chef come out and talk to one of the other tables, seriously, people were asking to speak to the chef to give their compliments. All in all, this was a wonderful restaurant that runs smoothly and is very professional. Yet it still remains to make you feel as if you're important and taken care of. Come here if you are able.

    The ambiance was nice. Loved they played music that went with the feel of the restaurant. The food…read morecould have been better. The meat balls were hard and bland. The spaghetti was watery and mushy. Sauce tasted like it came from a can. I had to order bread they brought out fuccata bread that was more than just chard. Over all the meal was forgettable and a disappointment for the price. The dessert was better. The waitress said the cheese cake was made there and was like what you get in NYC all I can say it was tasty but very light and frothy. I think they need a trip to NYC and start again. The cappuccino was almost cold and very bitter. Could have been better. My waitress was very pleasant but kept forgetting to bring out utensils. Spoon for the spaghetti, fork for the dessert. Spoon for the cappuccino. Perhaps it was just an off night. For me I thought for the money it was a a bit of a disappointment.

    Photos
    Indoor dining area
    Indoor dining area
    TRUFFLE GNOCCHI
    TRUFFLE GNOCCHI
    Meatball sandwich

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    Meatball sandwich
    Rolf and Daughters

    Rolf and Daughters

    4.3
    (1.1k reviews)
    3.3 mi
    $$$

    Another place with no name on the outside in a cute neighborhood. Once inside, we loved the…read moreintimate dining room, they were very welcoming and we enjoyed the view of the kitchen. Laine, our waitress was wonderful and explained everything on the menu and had some suggestions. The sourdough bread with seaweed butter was outstanding and the appetizer of Stracciatella with fresh english peas, prociutto and batarga was the highlight of the night. We had the Clam Linguine with clams, lardons, mandarin and chives and also the Rigatoni with the Heritage Pork Ragu that they are known for. Both were excellent. We had the Rubarb Cake for dessert which was unlike anything we've had before and really enjoyed it. We had heard great things about Rolf and Daughters and those opinions were reinforced by a special evening. We look forward to returning

    Rolf & Daughters has been on my list for a while, and it definitely was worth the hype, especially…read morethe pasta. I walked in without a reservation and they had a table available on the patio, exactly what I wanted! Everyone was so kind and service was friendly and attentive. For starters, I tried the pork sausage dish with clams stuffed in a pepper. It was definitely an interesting and creative preparation and incredibly filling. It was good and I appreciated the flavors but would try a different starter next time! I really enjoyed the spaghetti. It tasted like summer on a plate - light, fresh, and bursting with bright tomato flavor. The sauce was simple but layered, letting the quality of the ingredients shine. Overall, an enjoyable meal and a space I'd love to come back to try other menu items....I have heard rave reviews about a corn pasta here and I'd like to try sitting in the interior dining section which had a cozy, inviting feel.

    Photos
    Cozy and rustic interior of Rolf and Daughters restaurant
    Cozy and rustic interior of Rolf and Daughters restaurant
    Rolf and Daughters in Germantown is the true definition of Farm to Table restaurants in Nashville that are a must visit
    Rolf and Daughters in Germantown is the true definition of Farm to Table restaurants in Nashville that are a must visit
    Rolf and Daughters is a not to be missed with restaurant when visiting Nashville. Farm to Table Restaurant with some of the city's best food

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    Rolf and Daughters is a not to be missed with restaurant when visiting Nashville. Farm to Table Restaurant with some of the city's best food

    Nicky's Coal Fired - pizza - Updated August 2026

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