So glad our experience at ocean grill was so awful! It caused us to come here and OMG we are sooo glad we did. The service was amazing, the food equally as epic and the atmosphere is very relaxing and welcoming. I ordered the pappardelle and my fiancé ordered the scallops and we shared the calamari, we both said WE WOULD DEFINITELY BE BACK. Shout out to Aaron for being the sweetest bartender read more

Nine One Five - Pappardelle - New American Near Me - Key West, Florida

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Outstanding , very nice place . We went there Sunday night just for some drinks and appetizers. We didn't expect to have a such good time, the bartender, sorry we didn't get his name, have to mention his services was extremely good , awesome martinis, the appetizers excellent, I recommend this place , definitely coming back read more

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Went here for the first time last weekend. So cute! Friendly service, cool atmosphere. Fabulous food. Not often I make special note of a starter salad but the bruleed goat cheese salad with white balsamic was spectacular! read more

Nine One Five - New American Near Me - Key West, Florida

I'm bummed about the rating for this place. The ambience is dark, candle lit and cozy. Beautiful decor at the bar, glistening Christmas decorations and fresh cut calla Lily's smelling of the freshest cut flowers. We arrived a few minutes before our reservation so we bellied up at the bar and ordered a drink. I ordered a glass of house Cabernet and the first sip sat painfully in my mouth. I couldn't spit it out, well in theory I could have but I'm not that histrionic! Once our table was ready I was pleased to see we had a cozy two top nestled in the corner of the front patio outside. My fiancé and I were on a mission to devour the cities best calamari , so we started with that. Our waiter was a dreamy, soft spoken and intriguing Australian man (he may have been the best part of the experience.) Am I allowed to say that? So calamari arrived in a cone shaped metal apparatus lined with paper. We dumped them onto a side plate and our watering mouths may have dried a bit as we actualized the dinky, sad assortment of micro calamari rings. No tentacled squid here! Just baby rings. They tasted pretty good I have to say. The 10 or so pieces equalling half the order. Needless to say they went fast. We had reservations about ordering main courses. Especially after my fiancé took a taste of my Cabernet turned vinegar. So we went with a second and third starter dish. Tofu eggplant and roasted Brussel sprouts. The tofu in the eggplant dish was tasty but skimpy. We each had one 2 inch piece. The eggplant tasted infused with the saltiest of salts and for me, was inedible. My fiancé Chowed in the eggplant bits but only out of moderate turning desperate hunger. On a happy note! The roasted Brussels sprouts were delicious. Thing is, they came in an 8 ounce metal skillet so we each had about 4 or 5 full sprouts. These are tasty and worth it but only if you have the money to order 3 or 4 orders. Needles to say we left hungry and annoyed. Take the good with the bad, right? read more

Nine One Five - Fiancé's beer - New American Near Me - Key West, Florida

Could be 5 stars if service was faster. We didn't know this was a "small bites" restaurant, but we were glad to have stumbled upon it. There are full size meal options too, although the lobster ravioli dinner portion was small (but meaty). The octopus and ceviche appetizers were so flavorful and well-presented. Tacos had large slabs of fish. Drinks were nicely crafted. No real complains aside from the restaurant seeming a bit understaffed. Our waitress was the only one there at lunch time. She was serving multiple tables as well as making all the cocktails. About 30 minutes into lunch service another waiter finally showed up to help. Food and drinks were overall refreshing and light. We would come back. read more

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We randomly stopped here on a Thursday night. We did not have a reservation but managed to sneak in and get 4 stools at the bar. Bartender was really friendly. We ordered the asparagus, cheese plate, Brussels sprouts, ribs, and the papadelle pasta and everything was fabulous. Wish we would of ordered more! read more

Despite the fact that they made a wonderful dirty martini and had a great wine list, the food was just not great. The lobster ravioli had 8 ravioli and at first bite was ok, but the sauce was so salty we couldn't finish the meal. It was so expensive to be so disappointing. read more

Dinner for 7. - Ambiance (4/5) Great atmosphere. Really enjoyed the patio area, though the A/C inside would have been much better. - Service (4/5) Service was very good and speedy. Only complaint would be that the waiter seemed a bit sloppy pouring the wine, and no explanations were given on what kinds of cheeses and sauces were on the cheese plate. - Bread (3/5) Decent bread with a standard olive oil/balsamic dressing. - Octopus Carpaccio, $16 (4/5) Sliced thin and dressed well. The yuzu was a great choice. - Beef Carpaccio, $14 (4/5) Pretty standard. The arugula and cheese were fitting accompaniments. - Cheese Plate, $16 (3/5) Brie was really good (blue was ok) but there wasn't much else on the plate. - Grouper Ceviche, $14 (2/5) Again, great flavor combination, but I'm not sure if grouper is the right fish for ceviche... or at least in this particular preparation, it didn't seem like the right choice. The fish was very rubbery. - Ahi Tuna Gravlax, $16 (3/5) Tasty dish, though I thought it was more of a regular ahi tuna dish than a true gravlax (which I think is normally a cured salmon with dill, sugar, and salt). Found the name to be a bit misleading in that the flavors weren't really consistent with what I expected a gravlax to be. - Pan Roasted Grouper, $32 (4/5) Fish was perfectly cooked, with smooth flaky layers. But, I found it to be underseasoned. The succotash was really, really good on the side, and that really helped elevate the dish. - Key Lime Bar, $8 (3/5) At first, I was in heaven. Strong key lime flavor, really delectable sorbet. But, quickly, the dish became cloyingly sweet. And that almost ruined it for me. - Value (3/5) I have some problems with the value here, particularly with the appetizers. The cheese plate was the biggest offender, with very little to eat and a fairly hefty price. The other portions also were pretty tiny considering the high appetizer prices. - Final Word Really cozy ambiance and one of the better restaurants I ate it in Key West. It's not the most inventive place and there are some value/execution issues, but I would certainly go back. read more

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Hubs and I ate NYE dinner here and it was delightful. Service and ambiance was elegant and elevated without being "fussy". Husband's burger and my filet were cooked perfectly. All of our courses came out at the right time and everything was at the right temperature. We won't wait for a holiday night like NYE to come back here during our next breakaway to Key West. Yummmmm! read more

This place was so cute. I love all of the key west homes that have been repurposed as businesses. I came with a large group and a few things were forgotten; I was the only one to not receive my drink and a couple's order was received wrong. These mistakes were fixed quickly and the staff made sure we were all taken care of. All of the food was so delicious. And the drinks were tasty too. My friend had the key lime martini and said it was way to sweet but if you're into that kind of thing you'll love it. My favorites were the bacon wrapped dates and the tortellini de casa. Mouth watering and delicious to say the least. read more

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This place absolutely blew my mind. The food was incredible - I am still thinking about it. We had the Brussel sprouts and lobster tacos to start both were insane. The sprouts were crispy and so delicious with the pomegranate seeds - SO FREAKING GOOD. The lobster tacos were UNREAL. So fresh not fishy the shells were like a wonton I don't even know how to explain it. They were so light and refreshing not deep fried.. AH I can't stop thinking about it. For dinner I had the ahi tuna with the rice and wok vegetables in a soy ginger sauce. I about licked the plate clean. There was SO much tuna and the dish was so filling. Again it was so fresh and the perfect dish to enjoy in paradise. My friend had the salmon and thought it was delicious and perfectly cooked. It was not fishy or dry and the asparagus and rice were so good! For dessert the boozy root beer float and key lime bar. Omg I can't even begin to explain. It was the perfect end to our meal. I will legitimately rave about this place to anyone who will listen... I only wish I had taken photos! Our server was amazing the decor and overall aesthetic of the restaurant was lovely. If I could eat here everyday I would it was THAT GOOD. 100000/10!!!!!!!! Thank you!!!!!!!! read more

I had a great experience here while vacationing in the Keys for my birthday. I knew that all I wanted for my special day was a delicious plate of scallops and a cold bottle of champagne. After browsing a couple other restaurants on Duval street, I chose Nine One Five. I made reservations through Open Table and the friendly host sat us immediately even though we were about 20 minutes early. We had a table on the patio that had a nice breeze and was great to people watch. Service was perfect - genuine and attentive. She made sure my champagne glass was never less than half full ;) The food was incredible, probably one of the best meals I've had since leaving the Phoenix metro area. We had the crab cakes as an appetizer as well as tuna tartar that was on special for the evening. My scallops did not disappoint, and the few bites of the grilled pork chop I sampled were impressive as well. Our server brought me a delicious complimentary chocolate dessert, which I thought was a nice touch. The building itself is pretty cool - it's an old house converted into a restaurant. The upstairs is a more casual concept called Point5, and offers flatbreads and appetizers that are not available downstairs. I would definitely recommend Nine One Five for a nice dinner to locals and tourists alike! read more

Nine One Five - Amazing scallops with cauliflower purée and asparagus - New American Near Me - Key West, Florida

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Yelped a place for bread pudding and found 915. When we arrived it looked so cute and I really liked the atmosphere. The hostess was rude and made a very bad attempt to clean the table. Our waiter seemed really friendly and I was excited about dessert. The bread pudding was good but I personally wouldn't order it again. I think it's false advertised since it is actually a blueberry bread pudding and I was under the impression the blueberries are on the side. The ice cream was yummy and the whipped cream good but super sweet. Here is what I find super rude. Our "nice waitress" realized we are speaking a different language and asked where we are from. My boyfriend did hear her asking other tables as well and my guess is that they are just trying to figure out if you are a tourist. When the check came, they put seriously 20% mandatory gratuity on it. I might be foreign but I'm not stupid. I lived in the us and know that this is not normal. I told her what I was thinking about that crap and she took it off. Sad! read more

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5 nights in Key West and this was the best dinner we had! Loved the outdoor seating. Our server was adorable, drinks delicious and the food perfect! We loved everything about it and even had our 18month old grandson with us and it was still fabulouse!! read more

Stumbled upon this restaurant on our way home - as a former Toronto resident and foodie, I love a restaurant with great shareables and ambiance. Upon entering and sitting inside at the bar with the music and candle light, we were greeted somewhat unfriendly by the lady bartender. However a lot of servers in key west seem to be rather unfriendly! Anyways- our meal made up for the fact that the bartender wasn't polite. We ate the Mediterranean salad, the gnocchi, and the carpaccio and they were all 10/10 amazing! Highly recommend. It felt really light in comparison to all the fried food in key west and we left completely satisfied. Would definitely return. Hit all the flavour profiles you would want. read more

Was in Key West last week. The first night my sister and me ate at 915 it was delicious!! The ambience was great and the bartender made some great drinks. 2 days later went back with my niece and her fiancé. The pastas were all made their and were delicious. The whole snapper was incredible. Natsha the server was spot on and also Suzanne (AWESOME SMILE)who seemed to be everywhere. I have a restaurant in Chicago - so when I say everything was awesome, it was. The upstairs is great to people watch from above. read more

One of the best meals ever. Service was spectacular. Food was beautifully presented, very well executed, hot, and delicious. Very highly recommend! read more

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This was our first stop on our key west trip and it absolutely did not disappoint. Indications for everything on the menu that is gluten free, vegetarian, etc... Definitely a place for a foodie because the plates are presented in a very high class and delicate way. The hostess was a delight and our server, Natasha, was able to answer all of my gluten (severe allergy) and keto (choice) related questions. The drinks and bites are very reasonably priced (between $10-$12 for drinks and $7+ for bites) My SINGLE complaint was the number of flies. But we were sitting outside and sometimes there's only so much you can do!! ‍ read more

This is one of my favorite places in KeyWest! Make sure to make a reservation. It gets packed and you don't want to miss out! If you like seafood make sure our get the fried fish! Amazing!!! read more

Amazing meal. We had one night in key west and this meal was the icing on the cake. We had the octopus and asparagus to start, and the lobster ravioli and scallops for our mains, and shared the key lime pie. Everything was great. You can tell they make everything fresh! read more

Nine One Five - Key lime pie - New American Near Me - Key West, Florida

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Had dinner here on my first night in Key West. I thought it was so neat how this restaurant and a lot of their stores/businesses are converted Victorian/older homes. We were greeted and seated right away on their outdoor table. Dinner items ordered- Steak au Poivre- good flavor and good sized portions. Orange Chipotle Braised Pork- flavorful and I loved the jalapenos on the side! We had a tuna special appetizer- sashimi tuna with pine nuts and some other side. Fish was fresh and the dish was good. Crispy Whole Yellowtail Snapper- Very yummy! My hubby and I finished the entire fish! It was soo good! Great place to eat overall. read more

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Best meal we had in Key West. Everything we had was incredible -- the ahi tuna gravlax, the ceviche, seafood risotto and especially the lobster ravioli (the parmesan cream sauce with spinach and sweet corn was the best lobster ravioli I've had) were A+. The ambiance was nice too -- right on Duval street but somehow felt protected from the noise. Will eat here everytime we visit Key West. read more

Absolutely amazing experience!! The food was great. Started a 3 apps for the four of us, then moved on to entrees. Lobster ravioli, a couple of pasta dishes and the pork special. Everything was delicious, but the star of the show was our server,Laura. Hands down the best server we had all week in Key West. She was great with suggestions, friendly, and could just tell an overall great person. Thanks to Laura our last night in Key West was the best!!! read more

We went with very late on our reservation and had no problem getting it. The service was amazing. We had a couple small plates, the tuna and gnocchi were both amazing. Don't let people tell you that you can not get in without a reservation. The hostess was working magic for many. read more

Lets start off by saying the food was spectacular! Seafood risotto perfectly cooked, spinach Fresh made ravioli spot on! However it all was down hill from here. We sat upstairs and since the pandemic has limited the space, there were maybe 4 of the six tables in use and 6 people at the bar. There was 2 bartenders/servers but this was hands down the worst service ever. Nearly 15 mins to get asked for drinks, mind you the pointed us where to sit. We almost left at the moment she brought us water. All of the positive food reviews compelled us to stick it out. It got even worse though, not once were we asked about our food, a drink refresh or top to off our water. It saddens us to see such apathetic service given that patrons are going out of the way to support them during these times.. To the Server (not Heather who was highly recommended by the way),my apologies for the $2.00 tip but it was all the cash I had. We simply could't stand waiting around any longer. It is too bad your performance over shadowed the great food. read more

If you are not a local good luck getting service at point 5 upstairs. There is normally a bartender heavy set brute at in a blonde server. The bartender at least tries to give you attention but the blonde server is totally rude and will ignore you if you're not a local. The food is not great way over price and with the lack of service and attention again. Make sense a place you don't want to even give your business to. read more

Our food was great , Mongolian ribs and snapper were absolutely wonderful, as were the butternut squash ravioli. HOWEVER I don't think I have ever been treated so poorly at a restaurant as a young patron( young twenties) . Our waitress Jennifer M made it clear from the beginning she did not want to "deal" with us. When we weren't being ignored we got very little service that was short and blunt, The most frustrating part was that we were watching her be kind and chatty with all the other tables around us, mind u all being older. Very disappointed to see that others treat people that way. read more

We were lucky enough to get a last minute reservation for our bachelorette party on a Saturday night. I got the burger and overall, it was a solid dish, I just wished there was more truffled mozzarella. I subbed the fries with cauliflower for a healthier option, especially since we ordered the fries as an app. The food came out pretty quickly and our server was attentive and helpful, she even snapped a few photos of us in front of the restaurant at the end of dinner. We did have a hiccup at dinner though where some sauce fell and splashed all over one of the ladies at our table and instead of directly acknowledging and apologizing for the sauce getting on our friend, the person who initially came to clean it up just kept saying that it happens. Eventually, the host came over with some baby Wipes and club soda, so at least there was that. On another note, the full order of pasta is a pretty big portion, so keep that in mind if you're ordering apps! read more

Simply lovely. Wonderful service executed like clockwork the staff is top notch and backs it up with quality food and atmosphere. 905 is the downstairs fine dining option that takes reservations opposed to the upstairs more causal and does not take Resy. From start to finish this place took care of us. Atmosphere and service was 5 star food a tad hit or miss but overall they hit a few dishes out of the park. The spinach ravioli was one of the best pasta dishes I have had in ages. Defiantly a place to hit while in key west. read more

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We walked in on a whim after a wind and wine cruise with no expectations at all. This place surprised us with their quality of service as well as food. We were seated immediately, great service, good cocktails, amazing dessert and really great dessert! read more

Nine One Five - Bread pudding - New American Near Me - Key West, Florida

First off let me say , Key west surely has some great gems !! In the keys for my loves birthday, and after walking around we went back to the hotel and asked about a good restaurant. We came here to nine one five and it was such an awesome experience ! I'll post pictures of the food here too . We walked in, without a reservation and we were advised it may be 10-15 mins and to hang at the bar , no problem :) In about 10 mins the server came by and brought us to our seats. We noticed a train tour going by and he kindly told us about it, which was nice of him. Our server , was so attentive to us the entire night , and even after us ordering entrees , in what would be a lot of food lol, he advised a smaller portion of one dish . So we wouldn't be stuffed for dinner . We ordered the Whole yellowtail snapper , tortelloni de casa and the filet au poivre . I could go into details of each dish , BUT that would take an eternity haha In short , it's was delish! And the snapper was so fresh and presentation was incredible . This place feels so cozy and intimate . That I can say for sure it's a spot you must check out if you're ever in the Keys. Last but surely not least , the Head Chef Brendan came out to our table after we were seated and kindly introduced himself. And we thought that was it . Ohhhhhh noooooo! During our entree , he came back to check on us and we ended up chatting about him growing up in Miami and that the get their seafood daily :) Here's the best part: he send us a dessert for my loves birthday !!! It was grapefruit & orange segments with what I believe was a crime brûlée pie with graham cracker crust. Refreshing and delightful. The thought of him doing that goes above and beyond the food! Thanks for having us nine one five , we will be back very soon ! And if you're ever staying away from home, Ask the front desk about food spots , for the most part they know good places! read more

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The absolute worst service I have ever had and all I asked for was a cappuccino. Unbelievably the rudest waitress and bartender I have encountered. Our party was floored by the attitudes from both when I asked for my bill and to forget the coffee after waiting an hour for it. The bartender actually threw the clipboard bill at me. I was told it was impossible to get downstairs to get it but she was downstairs when I went to complain to the manager. I would never go back or would I recommend this place. Note: I couldn't leave NO stars so the one here is really a big fat zero! read more

So many options for dining in Key West but this is one of the best. Great creative menu items served promptly. Much of the menu is tapas style but some main dishes are larger - just ask for clarification. Particularly good: bacon wrapped dates, beets, ribs were all outstanding. The setting is charming inside and out and upstairs. Good people watching and fans do their best to keep you cool. Service was quick, attentive but not rushed. The key lime bar was better than key lime pie elsewhere. Highly recommend. read more

I enjoyed the food here ! I had the whole Red snapper , i liked it ! And the bread pudding is not bad ! read more

Nine One Five - Bread pudding ! - New American Near Me - Key West, Florida

Heard great things about this place, but the hostess was rude, and made it clear that we were bothering her immensely. Despite having a reservation, she told us we were welcome to look for a table on the 2nd floor. I asked if she was able to ask if there was a table to anyone that worked there, but she was offended that we asked and made it clear that it was NOT HER JOB...which was definitely different than any restaurant I have ever visited. Take it for what you will. It was definitely our worst experience on the island. The food was fine, but her attitude and distaste for her job, or for being a hostess (unsure of the problem, exactly) soured the experience. read more

Great food Good presentation Beer wine liquor Clean Handicap accessible Inside and outside seating Get something raw They take reservations read more

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Right in the heart of Duval street. Old home turned into restaurant. Not a lot of tables. Probably due to covid. Definitely make reservations. Service was very good. We had: Whole yellowtail - very good. The sweet chili sauce really made it Pasta with Bolognese - fresh pasta and the sauce was excellent. Spinach and cheese ravioli- good. Very creamy and filling. Apps : Dates - very good Arugula salad - good and refreshing Clams - very good. The broth was tasty Cheese plate - good Brussels sprouts - good We had the daiquiri which was excellent and how a daiquiri should be made. Ask had the key west sunset. That was good as well read more

so good l like very very much l common tuna It's sour and hot. It's the best I've ever had eat tuna The original yellow fish with special sauce so good read more

Nine One Five - New American Near Me - Key West, Florida

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Not only was this the best meal I had while visiting Key West, but it was one of the best meals I've had EVER. We had the summer salad, tuna raw dish, mediterranean shrimp, and whole snapper, and every single dish blew us away. The music inside was also a great vibe. Can't recommend enough! read more

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Lip smacking ceviche and leafy salad. We also had the caramelized Brussels sprouts which was very good. read more

Nine One Five - New American Near Me - Key West, Florida