Noah Grant's is hands down one of the best seafood restaurants we've been to in Indiana! Every dish we ordered was incredible. I had the crab cakes, and my husband ordered the salmon teriyaki with fried rice loaded with lobster and shrimp. It was honestly one of the best seafood meals we've had in a long time. We also started with the mussels, which were absolutely delicious, and our child loved the chicken fingers. The atmosphere is just as impressive as the food. Every detail is beautiful, from the stunning jellyfish-inspired chandelier to the artwork throughout the restaurant. They also have a first-come, first-served oyster bar during happy hour, which is such a fun touch. The service was exceptional. Every member of the staff was friendly, attentive, and so accommodating, making the entire experience even better. If you're looking for amazing seafood, a beautiful atmosphere, and top-notch service, Noah Grant's is absolutely worth a visit. We can't wait to come back! read more

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I recently dined at Noah Grant and had an enjoyable meal overall, though there were a few things that kept the experience from being exceptional. I began with the seafood bisque with shrimp and lobster and a Caesar salad with anchovies. The bisque was the highlight of the meal--rich, creamy, and generously filled with shrimp and lobster, making it both comforting and satisfying. The Caesar salad was equally well done. The crisp romaine, balanced dressing, freshly grated Parmesan, and anchovies gave it the authentic flavor I was looking for. For my entrée, I ordered the charbroiled oysters. While they were good, they weren't as smoky or as deeply charbroiled as I was expecting. Having enjoyed traditional Louisiana-style charbroiled oysters, I was hoping for more of that bold, buttery, garlic-forward flavor with a pronounced char from the grill. These were fresh and flavorful but much milder than anticipated. The only other disappointment was the service. Our server wasn't as attentive as I would have expected especially for the price we paid. We found ourselves waiting longer than necessary to place our order and was never checked on to see how our meal was. This took away from the overall dining experience. Despite those shortcomings, the quality of the seafood was evident, and I would consider returning to try other menu items. With a little more attention to service and a more authentic Louisiana-style approach to the charbroiled oysters, this could easily become one of my favorite seafood spots in Indianapolis. read more

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After attending an open house down the street we stopped by Noah Grant's around 5:30 p.m. on a Saturday as a party of two. Despite plenty of empty booths inside, we were told there was no availability without a reservation and that our only options were the bar or the patio. The bar was so loud we couldn't even hear each other sitting side by side. We went to the patio, where every table was empty. Because it was extremely hot, we sat at the only truly shaded table, only to be told it was for parties larger than two. There was no attempt to accommodate us despite plenty of open seating inside and out, so we left and ate elsewhere. The entire experience was awkward and honestly put a damper on our evening. I can't comment on the food because we never had the chance to try it. Based on the service alone, I won't be returning. read more

This is one of our Main Street Zionsville faves. Service, food and ambience are ALWAYS on point. Made a reservation on at Tuesday evening to celebrate StepFather's for my hubby. This is definitely one of those restaurants that for us as a family, everyone can find something on the menu suited to their likes. My youngest got a kids steak which came with fries and a side of macaroni. He ate everything and we helped him finish his ample fries and macaroni. My oldest got the cioppino which he had never gotten before but LOVED. My hubby got the scallops on risotto, on menu as seafood risotto. Risotto had lobster in it. He loved this. And I got the grouper which I order almost every time and it hits every single time. Dessert was brownie and butter cake. The butter cake was comped for StepFathers Day which was a lovely gesture. Our server was attentive and amazing. For a family of 4 and none of us drinkers, total was about $180 without including tip. We will be back! Definitely make a reso and try this place. You will not be disappointed. read more

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Sat at an upright table in the bar area near the kitchen which was not the best, however the food made up for the ambiance. Oysters were a nice size and favorable. The short rib was a nice portion and prepared well. Service was a little slow at the beginning, but all in all, we will return for a part two. read more

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Nothing bad to say about this place! We went with friends for dinner and we were treated well and fed well! Start to finish was pure deliciousness! read more

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We had an amazing Valentine's Day here! 2/14/26. Last minute, we decided to go out for dinner. This place was packed at 5:15pm. We did not make reservations which would have been better but we got a seat at the bar with Jess and Brian?? My cocktails were fantastic. We had them pick out recommendations that were tasty. One was tequila based and the other Gin with raspberry both were fantastic. Next we started with a half dozen oysters. The oyster selection was nice and a variety I explored and enjoyed them all. Let's get to dinner. I tried the Bibimbap. I have never heard of this dish at all but let me tell you I'll never forget it! It was excellently executed. Took me all the way to flavor town and we danced the night away. Haha Anywho I can see why they were packed they are doing a lot of things right. Shout out to the staff that worked V day. My night was amazing and my company was even better. The portion size generous so you will have leftovers!!!! read more

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Super yummy spot. It's a beautiful restaurant with great service. The different seafood and sushi dishes are all great. We love the oysters as well as the cocktails too. If you want a full experience, this is a great spot! read more

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Favorite place to eat in Zionsville. The food is AMAZING and the atmosphere is absolutely adorable plus the service is stellar!! read more

Noah Grant's - Baked Goat Cheese, Caribbean Kyle Roll, and Hannah's Panda Roll - Sushi Bars Near Me - Zionsville, Indiana

We had an awesome dinner at Noah Grant's last night with friends. This locally owned place in downtown Zionsville was hopping on Friday, so I was glad we had reservations. The restaurant is upscale and charming inside. We usually like to sit at the bar, but tonight we had a table, so we could talk. We had impeccable service. We were greeted when we walked in. Our server, Michael, was friendly and attentive. He checked on us regularly. Food came out in a reasonable amount of time. The menu offers so many seafood and sushi options, that it was hard to narrow down what to get. I ordered the Seafood Cioppino, which is basically a seafood stew, packed with fresh salmon, grouper, mahi, shrimp and mussels. The seafood was so good, that I am still dreaming about it. The tomato based broth had a ton of flavor. The stew came with a couple slices of bread to dip in the broth. My husband had the Grouper Sandwich. The generous portion of grouper was fried in a light beer batter that was perfect. The sandwich came with fries. We shared a crème brûlée for dessert that was creamy, light and delicious with a sugary crunchy top. So good! We found parking on a side street a couple blocks away. Parking is always tight in Zville. Well worth a visit if you love seafood. read more

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Terrific all around artisinal experience. Intimate ambiance, great bar staff, superb sustainable and well-sourced repast w/ a creative flair! read more

Noah Grant's - Here we are- oyster sharing!!!!! - Sushi Bars Near Me - Zionsville, Indiana

My husband and I have been here multiple times and every time we have had a wonderful experience. Staff are very friendly and nice. Food is excellent and a large variety with a cute atmosphere. I was able to celebrate my birthday there last night and they know how to make your dinner special. This is definitely one of my favorites. read more

Noah Grant's has just become one of my new favorite restaurants! Where do I start? From the moment we walked in, the experience was wonderful. The greeter was spectacular--so personable and helpful. The ambiance was relaxed with a slightly romantic vibe, perfect for a nice evening out. Our server greeted us right away and got our drinks promptly. The menu offers a wide variety of choices, and our server was very knowledgeable and helpful with recommendations. We started with the crab wonton and the lobster dip (not pictured), and both were outstanding. The crab wonton was huge and bursting with flavor, and the lobster dip was incredibly rich and satisfying. I wasn't a fan of the lamb meatballs, but my husband enjoyed them, so that may just be a matter of personal taste. We finished with the butter cake--it was good, but didn't quite wow us. Overall, this was a great experience, and I'm already looking forward to going back to explore more of the menu! read more

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Drinks are good, food is good (I like the crab and lobster bisque, BLT salad, and seafood risotto), service is good overall, and the ambiance is very cute and coastal. read more

A staple of zionsville! Went for a date night on a Friday (definitely would get try to get a reservation) and sat at the bar, service was attentive and friendly. We ordered the tuna special and the seafood pasta. The special was pretty good, the pasta needed a bit of seasoning. Other than that, a fun and relaxing night! read more

This is a great place to check out and make it feel like you're not in Indiana due to the tasty seafood and nautical decor. Make a reservation and indicate if you are celebrating anything. They have a little sign that will be on the table that'll say Happy Birthday! It's super cute. They also have a Gluten Free menu, delicious wide range of oysters and seafood. The scallops and risotto was creamy and good. Great for date nights. read more

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Noah Grants was on my list for the longest time and we finally made it in for a date night! We were supposed to sit outside but it started to get a little chilly. The server was extremely kind and made room for us inside. What we ordered: French 75 - amazing! Gin Smash - my husband loved it! Food: Maine Lobster Roll Hannah's Panda Roll Mahi Mahi (split) Let me say I'm so glad we didn't order more food because their portions are BIG! Don't be afraid of the prices on the menu because you actually get what you pay for! Both rolls were so flavorful! We've never had anything like it. The Mahi Mahi was cooked to perfection! However, the lobster risotto it came with was the star of the dish! It was the most creamiest risotto we've ever had! We cannot wait to go back and try more dishes! They also have a kids menu and an amazing outdoor patio! read more

Noah Grant's - Sushi Bars Near Me - Zionsville, Indiana

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Noah Grant's a our tried and true go to restaurant for birthday dinners. It always impresses people who haven't tried it before. The food and the experience never disappoints. read more

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Great food and service! Pretty quiet but we had reservations for as soon as they opened. Reservations do go quick on OpenTable but they do give you the opportunity to be notified if something opens, which is how we got lucky. read more

Noah Grant's - Seafood Pasta - Sushi Bars Near Me - Zionsville, Indiana

Amazing food with amazing service!! Great environment too. They also have a separate gluten free menu, which is super helpful for someone with celiac! read more

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Some of the best seafood in the Indy area. I don't think there's anything that wasn't good on their menu. Make a reservation because this place stays booked! This was my second time visiting Noah's and it was just as good as the first time. Their seafood risotto is amazing. I enjoyed their Cajun oysters. As well as their "Maryland" crab cakes. I'm originally from Maryland and I take that title very seriously but they did a good job . Upon arrival, we did wait a bit for our server once we got seated. However, Elise came and was friendly and attentive. Delicious aromas slaps you in face when you walk through! Great atmosphere. And again, I really don't think you can go wrong with anything on their menu. Check it out. If you like seafood, you won't be disappointed. read more

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Where do I even start? Last night's dinner was one of those meals you're still thinking about the next morning. If you're an oyster lover, they're the real deal, fresh as it gets. The margaritas were absolutely on point, and a huge shoutout to Nate at the bar who made the whole experience even better. Now, the steak. Cooked to absolute perfection. It came with a lobster sauce that I almost passed on (I don't even eat lobster), but I'm so glad I didn't because it was unreal. And the potato and bacon gratin? I will never order a basic baked potato again. That side dish alone is worth the trip. Hands down one of the best dinners I've had in a long time. Already planning my next visit. read more

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So, I really haven't been able to Devour like I usually do with work and all. I made a list and have only went to 2 of them lol. It's all good cause it'll be back during my birthday as usual! Anyways, my 1st stop was Noah Grant's Grill House and Oyster Bar!! It's been on my Devour list since it was added...WELL, I MADE IT...I TRIED IT and they didn't disappoint. Nestled in what seems to be the downtown or central area of Zionsville is where it sat in an old school brick building with a unique name sign on the side. Known for its fresh seafood and unique ambience I knew we were in for a surprise. To start Noah's Devour# menu was a 3 course prix fixe menu for $50. I decided to go with the Super Sexy Tuna roll as my first course. This sushi roll was good, fresh and different. Instead of using seaweed, a soy paper was used. I would have preferred to have the seaweed wrap though, lol. It would've given me that little taste of salt that I was missing. Over all I would give it a hard 9 out of 10, for freshness, the flavor and presentation. I also decided to add a crab wonton and an Rockefeller, both of those were a 10 out of 10 for me. For my second course I decided on the Gulf Shrimp Rockefeller Pasta...!!! The flavor profile on this was SERIOUS!! Like my mouth is literally drooling thinking about this. The richness and creaminess of the sauce, the bold flavors of the bacon, the spinach, and the garlic ALL played a big part on this dish. Overall, it was the creaminess, Lord knows I don't like a dry pasta dish...this dish was farrrrrr from dry. My rating on this was a whopping 10 out of the 10!!! I don't need Devour to revisit this dish again, I would just go lol. For my third course not pictured was the Bourbon Bread Pudding! The BOURBON syrup was TOP TIER!! You could taste Bourbon all through it, I just knew I was going to have a good ole buzz lol. I didn't though guys, so no worries you'll still be able to function after this, but you might catch the itis! So, just know it was a 9 out of 10, just because I like a little bit more moisture in my bread pudding not a really firm one. Overall, me and my fam had a great experience here and I can't wait to go back!! #devourindy #eateateat #eatwithe #diningwithe #letseat #yelpelite24 #FoodieFavorites #Foodie #seafoodlovers read more

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This seafood restaurant has been our go-to for special occasions for years, and it holds a lot of great memories for us. Lately, though, it feels like something's changed--the portions seem smaller, and the flavors aren't quite as bold as they used to be. That said, we absolutely love the bar area, which is a big reason we keep coming back even though the food isn't quite what we once expected. We're still rooting for it to get back to the level that made it such a favorite. read more

Noah Grant's - Steak Caprese - Sushi Bars Near Me - Zionsville, Indiana

The food is amazing! You can't go wrong with most items on the menu. I had the short rib meal and everything was perfect.

I don't know why it's taken me so long to get here but I know I'll certainly be thinking about this meal for the next few weeks! There are two entrances here, one for the restaurant side and the other for the bar side. There's also a beautiful patio area for outdoor seating. I sat on the bar side and was impressed by how beautiful the space is! The natural light that flows in here definitely adds to the ambiance. My friend and I had just come for drinks but we ended up ordering a few dishes. The mezcal cocktail I got could've used more flavor but it was still tasty. That star of the show was the calamari, giant Blue Point oysters, and I think what they called the lobster escargot. Every single item was outstanding and definitely had me wanting to try the entire menu. There was an awesome bartender (she had on the coolest glasses!) who was attentive and made sure we had everything we needed. She gave great recommendations as well. This was definitely the most well deserved 5 stars I've given and I can't wait to go back to Noah Grant's sometime soon! read more

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Everything is absolutely wonderful!!! Incredible service EVERY TIME! The embiance is fabulous whether you're indoors or in the patio. Took our son there for his 16th bday and the server made it so special :) Plus, their cheesecake is to die for. Highly recommend this place. read more

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I was in for a quick bite. I sat in the bar, and Jessica was quick and attentive! She greeted me as soon as I was seated and got my order right away. I had gin dirty martini and Oysters Rockefeller; both were AMAZING. It was very busy tonight, I'm lucky to have been able to get a bar seat so quickly. It was kind of loud, but that could have only been cause of the crowd. There were groups of people, couples, and solo people like myself. I absolutely love Noah Grant's and cannot wait until I get another time to go enjoy their food. read more

Noah Grant's - Oysters Rockefeller - Sushi Bars Near Me - Zionsville, Indiana

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The food and service was great. It was a great experience! The ambience was amazing! I will definitely be returning. read more

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I came here for my birthday early December and was pleasantly impressed! We had the ahi tuna and coastal ceviche for an appetizer and i loved the tuna! I wish we had gotten two of those. The ceviche was good but overall a bit bland. Our service was fantastic. We didn't feel rushed but were checked in on enough. We were towards the back so it was also nice and quiet. The mahi mahi was my absolute favorite. It totally blew me away with the sweetness of the sauce and the pineapple. I'll be back for sure! read more

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Love Noah Grants! Whenever we want Seafood and a top notch experience, service & environment we spend our evenings here. Highly recommend trying to catch (pun heavily intended) their all you can eat crab leg nights. But if you're not an endless pit like me, their oysters, lobster tails, sushi, steaks are all outstanding too! read more

Me and my fiance love Noah grants so much and always have such an amazing experience here. We been dying to take my parents and brought them last night. The service was nothing short from amazing. The decor inside for Christmas was beautiful. The food is always so yummy. My dad is allergic to crab / shellfish and the server was kind when we mentioned that and made sure there was no cross contamination. You have to get the seafood risotto for your entree. We look forward to it every time. The crab ragoons are the best we have ever had also and are amazing appetizer. We were also celebrating my dad's birthday and they gave us a free desert. The brownie desert is always me and my fiance go to so we told my dad to choose that and it was amazing as always. The brownie desert is def big enough for 4 people or even more! read more

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We had not been here in quite awhile however we plan to rectify that as the food is so fresh and outstanding. We started with an appetizer of tuna tatare in a ponzu sauce. The tuna was lovely as was the sauce. We just wish that crackers or some type of chip or bread was included to scoop up the tuna. I had the day scallops with risotto cakes and a carrot purée. They were excellent although the carrot purée made it a bit sweet. My husband had the blacked grouper which was very tasty but he did tell me that next time he was getting the scallops. Lily, our server, did an excellent job. It does appear to be a quieter atmosphere than in the past which is nice. Definitely recommend. read more

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It happened again! On a whim, we decided to go to Noah Grant's for dinner. Because we like the vibe in the bar, we headed there. To our delight, Bryan was in charge of the bar. Upon seeing us, he immediately had brought to us the bottle of wine we prefer and the list of raw oysters that were available. A few minutes later, Bryan asked whether we would rather sit at the bar (we would) and picked up our glasses to seat us there. We had a rollicking good time with patrons on both sides of us. My wife ordered a sushi roll and I ordered a seared grouper sandwich. Each was prepared expertly and was delicious. Thanks to Bryan and the great food, we will continue to come back. read more

My wife had a craving for crab legs and saw a special that was posted on Facebook about the legs, so we decided to head here for dinner. I, myself, don't typically order fish fillets because most places over cook or over season their fish. This is the only place I've been to where the fish was seasoned perfectly. More on that later. We walked in to the dining room and I noticed it was pleasantly decorated in a nautical theme but not too "over the top". It wasn't distracting, which was awesome. We were promptly greeted and shown to our table. Service was great. Our server gave us space but whenever a glass was less than half full, she would come by and ask if we needed refills. What we ordered. My wife had the snow crab legs (not pictured) and said they were amazing. Cooked well and these had plenty of meat. It was served with warm, drawn butter which was kept warm over a candle. She was also given an empty bucket to discard the shells. She also had the truffle Pier fries and raved about them on the way home. The fries were hot and cooked well. I had the grouper entree at the recommendation of our server. It came with sweet corn risotto, jumbo asparagus, and a small boat of lobster sauce on the side. Sauce comes on the side as default. As previously stated, the fish was perfect. Seasoned lightly so you could still taste the fish and cooked excellently. The fish was moist and tender. My asparagus was cooked perfectly too. Tender, flavorful and I was able to cut it with a knife. Most places overcook or under cook their asparagus, this was perfect. The lobster sauce really tied the dish together and it is very rich. A little goes a long way! Sauce had great flavor and body and did not break while on my food or after a while in the little boat. I ordered a side of pier fries because the menu did not specify if there would be a vegetable or other side. The fries were again, cooked perfectly. Nice and hot and fluffy on the inside. Overall I highly recommend Noah Grant's for anyone looking for some great seafood in a relaxed but upscale restaurant. I will be back very soon. read more

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Great service. Great food. Only issue is it can be very loud when busy, but the service and great food make it worthwhile regardless. read more

I'm just going to jump right in to this review cause I don't know why it took us so long to try this place. The food and service was top notch. I'll start with acknowledging that they really utilize their reservation system and texted us to let us know our table was available early. We went here to celebrate my hubbys birthday and they had a cute little chalkboard sign on the table for him. Our server was amazing, he was attentive and full of recommendations which were on point. Drinks: Not so old fashioned- hubby said it was really good and refreshing for an old fashioned. It had a bit of a citrus note Candy Cosmo- lemon forward but refreshing and light Espresso martini- a little too creamy however delightful if you like a lot of cream in your coffee Oysters- We tried 3 different oysters all were very good and fresh. They were served in a little boat which was adorable. Sushi- Caribbean Kyle Roll- the sauce was sweet yet a bit of a spice. Inside the little bits of fresh jalapeño could catch you off guard as not every piece gives you that spiciness The soy paper was a nice addition. Mains- Gulf shrimp Rockefeller Pasta- Portion was huge I brought leftovers home. There was plenty of shrimp. The sauce was rich and creamy. You could taste every ingredient in every bite from the spinach to the bacon to the cheese in the Alfredo sauce. Absolutely amazing and probably the best Alfredo I've ever had. Wild Hawaiian Ahi Tuna- Large portion with several thick pieces of fresh rich tuna. Dish was packed full of flavor and dimension. Has a nice sear of the outside. The potato purée and asparagus on the bottom were cooked to perfection and were the perfect accompaniment. Dessert which was complimentary for hubbys birthday. He chose the butter cake. It was topped with ice cream, whipped cream and strawberries. It had a bit of a bread pudding feel but was still delicious and not overly sweet. Overall very impressed and will definitely return very soon. read more

Noah Grant's - noahs Butter Cake - Sushi Bars Near Me - Zionsville, Indiana

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Holy. Sh!#. This restaurant was phenomenal. We came on a Friday night without a reservation and waited only about ten minutes to sit at the bar. While we were waiting the bartenders were even attentive and offered menus and to take drink orders. We sat at the bar, I ordered a purple reign and it was perfect. Not too sweet and what a delicious combination of lavender, lemon, gin and a sprig of rosemary as garnish. 10/10 We ordered the recommended scallops dish and the blackened grouper sandwich with a wedge salad and garlic mashed potatoes. Everything was off the charts, perfectly seasoned, delicious flavors, good portions and the seafood was cooked to perfection. We loved the decor and though it was full, didn't feel overcrowded inside. Parking was easy in a nearby lot. We will happily return and try something else. Highly recommend. 10/10. read more

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I was there in a party of four. I was highly disappointed in the food. We shared the lobster cargot as an appetizer. I also ordered the lobster Mac-n-cheese and a strawberry fields salad. The lobster cargot had good flavor. However, the lobster portions were very small. Likewise, the appetizer only brought 6 small bites which is much too small for four people to share. The strawberry fields salad was good, but the dressing was very tart and a little distracting. Finally, the lobster macaroni and cheese was awful. Throwing some lobster on Kraft Mac-n-Cheese would've been an upgrade. The cheese sauce was bland and very dry. There was very little lobster. Overall, the dish was a disappointment and I left hungry. read more

I'm not sure how but as soon as you walk into this place you immediately feel like you're on vacation. The design and atmosphere is absolutely awesome! We also couldn't have been more pleased with the service. The crab bisque is a must try. Both of our filets were cooked perfectly and tasted amazing. The seafood is spot on and there are so many options when it comes to land or sea. My only issue was the truffle lobster mac; the lobster tasted great but the mac itself lacked so much flavor and it pretty much just tasted like out of the box mac n cheese. read more

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