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    The Loft Restaurant

    4.0 (384 reviews)
    Open 10:00 am - 2:30 pm

    The Loft Restaurant Photos

    THE LOFT RESTAURANT ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for groups

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    Recommended Reviews - The Loft Restaurant

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    What a fun place! The atmosphere is relaxed and welcoming. The hostess was attentive and sat me right away. Dining alone on business can make me feel awkward but she found me a "perfect place" that's was very cozy. The waitstaff was wonderful. Friendly with just the right touch of paying attention to me. Food? Airline chicken breast. It was fine. Nothing truly special but very tasty. Overall, it was a nice evening in a unique setting. After dinner I took a walk around the grounds while waiting for my Uber. Just lovely!

    Yeast Rolls
    Isabelle M.

    Such a cozy and warm restaurant! I want to experience the loft in all seasons now! Pros: - cozy vibe inside. - great service. Our waiter was wonderful and made great suggestions. He suggested the yeast rolls and I was like "what could be so special about these rolls?" Let me tell you. Best rolls ever. - entrees were incredible. My potato fries could've been crispier but it was okay Cons: - we were seated by the restroom and someone had a moment in there so it kind of stunk. - we were a huge fan of the sprouts! We order sprouts almost everywhere we go. They seemed like they were done all the way. The flavor was not expected, very sweet! Which isn't a bad thing necessary.

    Cow milking demonstration
    Ariel C.

    Really good and unique experience! this charming farmhouse restaurant made for an excellent date night. The food was fresh and flavorful. Highly recommend the yeast rolls! Service was excellent as well. We additionally enjoyed the farmhouse store, milking demonstration, and just strolling around the surrounding farm grounds. Would highly recommend coming on a special occasion!

    apple cider float
    Michael S.

    Our foodie group came to The Loft Restaurant at Trader's Point Creamery for brunch one Sunday and I was blown away by the dining experience. This is a old style fashioned restaurant that has been around for a long time and the ambiance is just classy and very home style. When you walk into the restaurant, you can tell it is upscale and you will enjoy the dining experience. Our server, Jonaz, greeted us with a smile and made us feel right at home at The Loft. He had a great personality to him and was very charming to the women in our foodie group. He took excellent care of us and did not miss a beat on customer service. The food and beverages were simply phenomenal! I ordered the cranberry rosemary mimosa and an apple cider float to drink, and they were both fantastic! I ordered the omelette of the day as an entree and a side of fresh fruit. The omelette of the day was bacon, mushroom, scallions, and cheddar cheese. It was cooked to perfection and practically melted in my mouth! The fresh fruit was very fresh and a good mixture of variety of fruit. I also picked up the cranberry orange babka to go, and it was delicious. It was not what I expected it to be, but I still enjoyed it for breakfast. The apple cider float was refreshing with the salted caramel ice cream making it more enjoyable. The cranberry rosemary mimosa was the best mimosa I have ever had in a restaurant. Everything was first class at The Loft restaurant and nothing disappointing about the dining experience at all. I would come back here time and time again for brunch or even dinner if I had the chance to do so. People need to experience The Loft restaurant here in Indy for brunch because it is simply marvelous!!

    Outside restaurant view
    Jeremiah C.

    Top notch all around! Very impressed with the grounds, staff, food, and atmosphere here. Chicken and Waffles was delicious! Eggs Benedict was also incredible! Great brunch cocktail selection and the Bloody Mary was fabulous. This is a full blown farm to table experience and my family and I will definitely be back.

    Menu
    Eric H.

    This is a must-try if you're in Indianapolis and love a good meal (and don't mind a significant bill at the end). Our server was Chad and he was very nice and on top of everything. The food was delicious, my highlight was the mashed potatoes though. Wow they were good. The rolls ( no photo ) were a close second. The cheesecake was light and delicious with tart blueberries. Excellent. I love the interior and everyone was so friendly. We took a stroll around the garden after dinner and talked with some great people. We also got to visit the newborn calves. I wish we lived closer!

    Pasta Arrabbiata with Chicken
    Brooke H.

    True farm to table atmosphere and meal. The location is in an actual farm, where you can SMELL and see the cows and livestock roaming around right outside the restaurant. They've got a massive garden out front too that really hits the point home that they make everything from scratch. The restaurant portion is located upstairs of the barn, and the first floor is a little gift shop with some of their products and other local favorite things. I will say the stairs are very steep, so just keep that in mind. It's a small restaurant seating space, but it is decorated very rustic and authentic farmhouse style. We were seated ASAP and our food came out relatively quick too. For an appetizer, their roles taste so fresh and warm and sweet. Soooo buttery and I'm not sure if it was cinnamon or what but they had the perfect hint of sweetness. I had the pasta with added chicken for dinner and a lilac lavender gin drink, and both were fantastic. The drink was so refreshing but not crazy sweet. The pasta and sauce was delicious but the chicken....was.... Amazing. So moist and well cooked. Chicken isn't something I'm ever super impressed with, but somehow they have done it so well and nailed it. The ice cream of course is fantastic too. We had some trouble with our waitress and getting the bill separate with some of our party - like a lot of trouble - but it turned out alright after about 30 minutes of back and forth and her disappearing in the back. All in all 10/10 food and I'll be back!

    All the cheese products used are made in-house
    Michelle W.

    The Loft offers a friendly service and a cozy, rustic chic atmosphere. My husband and I ordered the 'Hillside Crock' appetizer featuring melted Brie cheese. I would 1,000% come back for dinner just for this!! The cheese is melted to perfection. Paired with the confit shallots atop sliced bread is divine. However, out Halibut and Pork Chop entrees, while cooked well, felt slightly overpriced for the depth of flavor they offered. The Halibut lacked complexity beyond the fennel, and while the Pork Chop's salsa verde sauce was tasty, it didn't fully satisfy. The side of Mac and Cheese boasted fresh cheese flavor but could benefit from a more generous coating of sauce. Overall, The Loft presents a charming ambiance and delightful appetizer. We have been here before for brunch and think they execute their brunch menu exceptionally.

    Sourdough Toast, Avocado, Seasonal Fresh Fruit, Bacon
    Amanda P.

    Absolutely loved this beautiful farm to table restaurant tucked away in Zionsville! My group came to Indianapolis for the Eras Tour from out of town, so we didn't know what to expect but this definitely exceeded my expectations. To start, the entire property is very scenic, we sat outside on the screened in heated patio and got to look at all of the gorgeous fall foliage as we ate our brunch. Service was only a bit slow, but I can tell they just had a lot going on and our waitress made sure we had everything we needed at all times. They had a wonderful selection of hot teas, coffee, and even speciality drinks. The menu was very fresh and everything was great quality. Portion sizes were excellent for the price in my opinion. I absolutely loved the ice cream as a sweet treat to end our meal (I figured we had to try it since they have a creamery!) I know if I was from the area, I would definitely return back!

    The Loft Restaurant outside.
    Keith D.

    Amazing food, all fresh and no preservatives added. The Prime Rim Breakfast was great and filling. Service was excellent and the setting was excellent.

    Cows on their property
    Karen S.

    We went for Sunday brunch, and everything was amazing! I love the ambiance of this restaurant, it's so beautiful. The food is organic and fresh with many of the ingredients grown on their property. The dairy is the best I've had! My daughter and I had hot chocolate, very rich and creamy. My son had chocolate milk. And my husband loved the coffee with fresh cream. The food is so good! Both my kids had French toast and were practically licking their plates clean. I had biscuits and gravy and my husband had the egg special. Both of our dishes were delicious! We were seated right away even though we were 15 minutes early. Our waiter was very attentive, refilling our water and coffee often. My kids enjoyed seeing the cows on their property and walking around their beautiful outdoor area. I would highly recommend this restaurant!

    Cheese & Meat Board

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    7 months ago

    Always a great vibe here and the service is top notch! Great for any type of dinner. Be sure to get the rolls!

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    6 months ago

    The environment is really fun and interesting so it makes a nice experience. In my opinion the food is average.

    Business owner information

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    Emily J.

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    1 year ago

    Great Ambiance,Great Food,Great Service! Filet was so good. Butter cake for desert was spectacular. Go treat yourself at The Loft.

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    Ask the Community - The Loft Restaurant

    Is there outside seating?

    There's a second floor patio, but I'm not sure if it's open yet for the season!

    Don’t See Your Question? Ask Away!

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    Stone Creek Zionsville

    Stone Creek Zionsville

    4.0
    (311 reviews)
    3.4 mi
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    We had our graduation party here last night and not only was the room perfect, the food was…read moredelicious and our servers were exceptional! We pre-planned the menu and everyone had their choice of steak, chicken or vegetarian dish. I had the steak and it was cooked to perfection!! Upon arriving, the servers saw that I had a lot of things to bring in and they came out to my car to help with that as well. 10/10 I recommend this venue for parties.

    I have been coming here since they opened. Probably 20 years…read more One star is a complement. Made reservations for the restaurant... for Valentines day, well in advance, well, well far in advance. After waiting forever, they tried to seat us at the bar... we made a reservation for the restaurant. Told them we had reservations for the restaurant, then they seated us behind the bar, immediately behind the bar...with drunken idiots constantly backing into our table... knocking things over on our table. Worst experience ever. I made reservations for the restaurant... for Valentines day... instead, we were seated at the bar then behind the bar... with drunken idiots constantly backing into to our table. Would give them negative stars if I could. Stone Creek Zionsville deserves -10 or -50, -100 stars. Absolute worst, most embarrassing experience. I made a reservation... they refused to honor my reservation. I complained...they continued to refuse to honor it. A Stone Creek Zionsville reservation is an absolutely useless, meaningless promise. They lie,they are absolute liars. Accidently went to Boulder Creek Dining Company in Brownsburg, food was beyond garbage, check out the first 50 reviews are 5 star contained zero text.... obviously fake. This used to be an awesome restaurant. Now an absolutely disgusting business... doesn't honor reservations, and food quality has gone to absolute garbage.

    Photos
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    The Loft Restaurant - tradamerican - Updated July 2026

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