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    Noodle Dynasty

    4.5 (462 reviews)
    ModerateChinese, Noodles
    Closed 12:00 pm - 4:00 PM, 5:00 PM - 8:00 PM

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    NOODLE DYNASTY ATMOSPHERE

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    Dogs allowed

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    View from rear of dining area.
    Victor G.

    Noodle Dynasty opened 3 years ago where Thai Noodle 2 was. Infrastructure, seating similar with a slight change of decorations. They opened 15 minutes early on Mother's Day. Inside seating only. Waited to be seated per notice. Given a tablet to order on. I didn't know how to turn it on. Associate did so. Staff spoke Mandarin, Cantonese & English. Ordered on tablet, paid. Got water soon without a cup. It arrived minutes later. Soup came within 10 minutes. After soup came, no check-ins. Offerings (Chinese): appetizers, lo mein, noodle soup, specialty stir fries, soup, stir fries... Slurps: lamb noodle soup in 8-hour broth (16.99) - boiling hot broth had savory unami. - overcooked, slightly mushy thin noodles mixed with boiled radish slices, sesame seeds, cilantro, green onions. No veggies Semi-tasty lamb slices. -pretty good. Not wowed. Many new Chinese noodle shops have opened in Berkeley in the past year. 4 ish stars. Service: wham bam! Thank U ma'am/man. None after bringing entree. Quality: reasonable. Quantity: ingredients skimpy. May is Asian American, Native Hawaiian & Pacific Islander Heritage Month.

    Picked cabbage and fish fillet noodle soup
    Chia Ling C.

    Came here on a Sunday evening at 7:00pm, the line was long but it moved pretty quick and we got seated in around 20-30 mins for party of 2. We ordered the beef noodle soup with the 8‑hour broth, the pickled cabbage and fish fillet noodle soup, and a cucumber appetizer. Everything was really tasty, both noodle soups hit the spot with generous portion. The cucumber was refreshing with balanced sesame seasoning. Definitely a place we'd come back to just to try more things on the menu. Highlights for me: The daikon in the beef noodle soup is so soft and flavorful and the portion of noodles they give you. We got the non‑spicy broth with thin noodles, which ended up being super similar to the noodles in the pickled cabbage and fish fillet soup. The pickled cabbage in other bowl gives this extra kick that makes it stand out.

    Tomato Egg Noodle
    Corinna C.

    Get there early! We were 10 mins early and they let us sit down, it was packed before they even officially opened! This place came at a recommendation and it did not disappoint. They made the food fast, had big portions, and it was delicious. I took off one star because Service was not friendly, and they didn't serve people in order of sit down (a little annoying as we were first ones there but didn't get menu or order taken until 5 customers later). But overall, I would come back to this place.

    Brisket soup
    Dari T.

    Love this place! One of the few places left that will give you good food fast at a decent price. I've tried the fish soup and their classic soup. Both are great. The portions are also quite generous. It's no wonder they are always full! Beware of the line at dinner rush. Service is quick. The place is clean, perhaps a bit small but not that cramped.

    Table to order
    Vivian

    This was one of the most recommended spots when I was looking for dinner around the UC Berkeley area, and the line outside definitely backed that up. It's clearly a popular place and there's almost always a line. We went around 6pm on a Saturday and luckily only waited about 15 minutes, but when we left the line was way longer, so definitely plan ahead. While waiting, you can look at the menu outside which helped a lot since we already knew what we wanted when we sat down. Inside, the space is really nice with brick walls, dark wood tables, plants, and a strong eastern Chinese style. Most tables are for groups of 1-3, so bigger parties might have a harder time getting seated. We were seated at a small table for two with an extra chair, and honestly the table was tiny. Once the food came out, it felt cramped trying to fit everything Ordering is done through a tablet at the table. You order and pay right there which I actually liked because it's fast, you don't have to flag anyone down, and you get pictures of the dishes. We got the house special bone-in beef rib noodle soup in the spicy version. It came out looking amazing with dried chilis, cilantro, green onions, and peanuts on top. The broth was savory with a mild kick, not too spicy. The thick noodles were chewy and bouncy and the beef was incredibly tender. For about $20, it easily fed three people, so that was a great deal and easily the best thing we ordered. We also got the chili pork wontons. The filling was fine and the wrapper was thin, but the chili oil lacked flavor and didn't really bring any heat. It just tasted oily and kind of flat. I've definitely had better wontons, so I wouldn't get this again. Lastly, we tried the salt and pepper chicken soft bone. It's fried chicken cartilage with onions and peppers. The texture was actually really enjoyable, crispy on the outside with that soft crunch inside. The onions were strong but added flavor. My only issue was that it was way tooooo salty, even for a salt and pepper dish. Balance is still key. Overall, I think this is a solid spot. That beef noodle soup alone is worth trying, but the rest of the dishes didn't really stand out to me. I'm glad I tried it, but I don't think it's somewhere I would go back to regularly.

    Sherri W.

    Visited this noodle shop bc my daughter's feed kept suggesting this place & it truly is a gem in the Telegraph area. While the appeal is for UC students, it is equally appealing to me bc of the reasonable price point & generous portions. The only frustrating part of this experience was the waiter kept calling singles or double patrons, meanwhile an hr. & 15 min.pass & I'm still waiting in line. I was almost going to divide my group of 4 into doubles if he called another time for double patrons. So my advice is to either go alone or with 1 friend. Orders: Appetizer-Lamb Skewers(4) $10.99 a bold cumin, chili powder & salt seasoning makes this a perfect appetizer to my noodle dish. The meat was pretty tender as well so for me it is a must order item. Beef Noodle Soup in 8 hr.Broth-you have the option of choosing either Thick/Thin/Rice noodles, we decided on Thin noodles & it was perfect. You can also choose your Spice Level between Spicy or Non-Spicy. Since Spicy foods are too intense for me at this Sichuan restaurant, I decided on a Non-spicy soup base. The sizable bowl easily accommodated me & my daughter. The soup was amazingly filled w/so much flavor from the 8 hr.cooking that if I was famished, I could see myself eating the entire bowl by myself. The slices of beef were tender, so I was a very happy camper. This would be my go to order if I were by myself. House Special Beef Rib 24 hr.Slow Cooked- both the noodle & spice level options were available so it was thin noodles w/no spicy component. Since the beef & broth were cooked for a day, the meat practically fell off the bone. The clear comforting flavors of the broth really soothed our souls & palate. On a wet & rainy day, Noodle Dynasty really warms the soul, heart & stomach!

    Stephanie Y.

    Well, I've been sleeping on this spot. Mostly because I have kids who don't eat anything, but this recent expedition was a success. I was feeling under the weather and needed hot brothy soup and this place delivered (in this sense metaphorically, as I dined in). While I went with the wonton soup with noodle, and I wouldn't order it again, it was delicious and plentiful at $20 - easily two meals for a lighter eater. However, I think there was opportunity for a more flavorful option. The brisket here is so great. My kids got the sesame noodles plain and the regular noodles with brisket, bot without soup. And while the sesame noodles were solid, the brisket was delicious. Show stealing. The fried doughnut/bread balls with condensed milk were delicious and the potstickers were solid. There is a perpetual line, but it goes quickly. You order everything at once via the ipad and they drop it off at your table. Fast casual eats, big portions, mid prices (everything is about $17-$20)... I see why college kids flock here.

    Philip W.

    This place gets busy not just because it is near UC Berkeley's campus, but also because the noodles are amazing. The taste and the broth have a flavor reminiscent of Asia. They also offer other items like lamb skewers and chicken knuckles, which I really love. The wait time can be long, but it's worth it. You cannot call ahead for seating; everyone must wait in line before being seated. The ambiance is cozy. Well worth the wait.

    Fish filet noodle soup and beef brisket noodle soup
    Lizzie S.

    A Berkeley crown jewel! I came here with a friend before we saw a show at Zellerbach. She'd heard very good things from her Berkeley friends so we were excited to try it! We walked up round 6pm on a Saturday night, there was already a fairly sizeable line out the door. We almost didn't wait in it, but I'm glad we did (also the line moved pretty quickly.) You sit down and scan a QR code and order that way. Service is efficient but good and quick. Tea is extra. I ordered the Fish filet noodle soup and she ordered the beef brisket noodle soup. Portions were large--I took some home. Price is pretty good (maybe because students?) I liked the fish filet one better. The beef brisket one seemed overly-spicy (and it looked even redder than mine!) even though we both ordered medium spicy. We both coughed a bit from the spice. Mine had quite a bit of fish and I liked the veggies too. The broth was rich and savory. Noodles were wonderful consistency and chewiness. The interior is pretty clean and nice for an Asian restaurant. Nothing fancy, but some cute details and decor.

    Danielle Y.

    This place has such great reviews that we had to make a trip out here. Glad to say I was pleasantly surprised definitely come early because there's always a line we came around 5:30 right before the dinner rush and still waited about 15 minutes. The line normally goes out the door. Spicy beef noodle is one of my favorite dishes, and we were very impressed at the flavorful broth and the amount of noodles and meat even if you're really hungry, they're still some to take home Definitely worth checking out if you're in the mood for Noodles

    Lamb soup with thick noodles
    Denzel T.

    I've wanted to check out Noodle Dynasty for some time now. Every time I pass by this place it's packed with students and their parents... so I had to see what was up. I went with a buddy early on a Friday evening and we were able to get in after about a 15-20 minute wait. The line moves pretty efficiently. Once you get to your table you are prompted to order by QR code. For some reason I was tempted to order a bunch of lamb that night so I went with the lamb noodle soup as well an order of lamb skewers. Firstly, the soup was excellent. Really good flavor with tender, flavorful lamb and ample veggies as well. In my opinion, the portion is fairly generous for a bowl that is under 20 bucks, so I get why this spot is popular with college kids. Now the skewers, these were amazing! Juicy, fatty lamb bites with tons of a cumin spice blend sprinkled on top. They were an excellent addition to the meal. My buddy also really enjoyed his beef and wonton soup as well. I would say come hungry to this place as the soup bowl is honestly enough for two portions. Definitely try the meat skewers as well if you're hungry enough. The service here is low touch but efficient. QR codes to order with waiters standing around and moving orders. Check out Noodle Dynasty if you're in the mood for some hearty soup!

    Beef brisket noodle
    Erica W K.

    Delicious noodles, great appetizers. I love this place! We waited in line for around an hour shortly after they opened on a Saturday afternoon. They are always super busy and it is because they are delicious and super affordable! I got the classic beef noodle soup and the noodles are chewy and fresh. The soup broth is refreshing and umami. The meat is tender and flavorful. We also got an appetizer and the portion sizes are huge! I would definitely come back to Noodle Dynasty if I'm ever in the area! It is a great addition in Berkeley.

    Beef pan fried buns
    Marshall M.

    This is the best dumpling place in Fresno. We had the pork and shrimp soup dumplings, beef pan fried bun, and the Shanghai noodles. Everything was fresh and cooked perfectly! I will be back many more times soon!

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    There is street parking and a parking garage around the corner.

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    Toss Noodle Bar

    Toss Noodle Bar

    4.0
    (1.4k reviews)
    0.5 mi
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    After I was introduced to this restaurant, there was no going back. This place has such amazing and…read moredelicious dishes. I was here all the time in college, and I try to go back whenever I can. I genuinely dream about this place. My go to meal is the hokkien noodles with the Thai flavor and chicken. It's also a very good bang for your buck. If I get this meal, I'm eating for the rest of the day. The service is always super quick! Sometimes, there might be a line, but they do a very good job at getting the food out quickly. It is a smaller restaurant ao seating can be limited ơn busier days, but that's bc it's so good, everyone's trying to go. I don't blame them.

    Overdue review as I've been here several times now. Ambiance isn't much to write home about. It's…read morevery simple and casual with few tables and seating areas. Service here is overall friendly and welcoming. Although, I've mostly gotten take out and dining in means you clear your own table? Food*: - Tom Yum Soup 8/10, bold and tasty - Laksa Soup 7/10, tasty but oily - Clear Soup 10/10, clean and flavorful which is what keeps me coming back almost every time (especially good when feeling under the weather) * I've only had the soups and always with the big flat noodles Overall: - 8/10, great place for quick and casual dining or maybe best as take out order to enjoy at home

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    The Noodle Thai Restaurant

    The Noodle Thai Restaurant

    3.8
    (955 reviews)
    0.7 mi
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    Started off with the fresh rolls and corn cakes. The fresh rolls lived up to their name of being…read morefresh and they were a good size with a perfect crunch. The corn cakes were fried just right so they were golden on the outside but soft on the inside and the slaw and sweet sauce elevated it. I would get both appetizers again. For entrees we had: Mama Pad Kee Moa (3.5/5) - instant noodles with fresh veggies and very thin beef. Flavor was good, but the beef missed the mark because it was lacking. Massaman Gai Curry (5/5) - the curry was so flavorful in this dish and the soft potato complimented it very well. Definitely the winner of the night. Chicken Khao Pad (Fried Rice) (3/5) - rice was a little too dry and the thinly cut chicken again did not pop out in the dish. Overall, very fresh and authentic Thai dishes. Service was fast and attentive. There are plenty of seating options to dine in, but I also saw a lot of take out orders. Street parking can be difficult on Shattuck but easier to find on the side streets.

    No complaints about the service; they were quick and very friendly…read more Unfortunately, I was not the biggest fan of the food. The green curry noodles came with vermicelli, and I wanted to try it since it's what they recommend, but it just was not the right texture for the curry I felt. The flavor of the curry itself was not super flavorful. I felt like more coconut milk could have been added to coat the noodles more. The spring rolls were good. I enjoyed the peanut sauce. We also sat at the front by the door, and it was rather cold in that seat.

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    Marugame Udon

    Marugame Udon

    3.7
    (923 reviews)
    0.7 mi
    $$
    Locally owned & operated
    Vegan friendly

    8/10 (this location) | 9/10 overall…read more How can you go wrong with Marugame Udon? Seriously. It's one of those spots that just hits every time. This location gets an 8/10 from me--still solid, still satisfying--but overall, the brand is easily a 9/10 because it's just sooooo good. If you're going for the first time (or even if you're not), do yourself a favor and get the beef or nikutama. The broth is rich, savory, and comforting, and the noodles have that perfect chewy texture that makes every bite worth it. It's simple food done really well. And don't skimp on the tempura. That's where people mess up. Load up your tray--shrimp, sweet potato, whatever catches your eye. It's crispy, fresh, and honestly half the experience. Quick, casual, and consistently delicious. Hard to miss here.

    I came here from Marin since I felt it was slightly closer than the San Francisco Stonestown…read morelocation. Man I regret that decision. The location itself is super clean and nice. Street parking which wasn't hard to find is about $4 per hour. I was able to park literally right in front of the restaurant. Came on a Thursday around 2pm. We ordered: 1. Large Nakutama (cold): I've had this dish before a bunch of times and today the broth or meat had an odd taste to it. It almost tasted gamey like they meat was old or something. About 40 mins later I had a pretty bad stomach ache and had to use the restroom. Not sure if it was a coincidence or what. My wife had a small amount and agreed that there was an odd taste but she didn't have any stomach issues after eating it (but she also only had a small bite). 2. Large Shrimp BK: This was alright. The noodles were significantly overcooked and bloated. Not sure how that happened since they looked like they were freshly making it. The shrimp tempura was good though. 3. Tempura Pumpkin, potato Croque, Sweet potato and Crab: Honestly the tempura was the best item on the menu. I really liked the Pumpkin and imitation crab while my wife liked the sweet potato the most. Overall food quality probably 2/5 stars. The only saving grace for this location was the guy running the register who was awesome and super nice and funny. He was running around the restaurant helping out making the dishes and running the register. 5 stars for service. Location is also really nice and clean. Just very disappointed with the food quality.

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    Matcha Latte
    Matcha Latte
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    Curry Nikutama Udon
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    Noodles Fresh

    Noodles Fresh

    4.2
    (628 reviews)
    3.4 mi
    $$

    If you like special one of a kind dishes, you have to come here and taste their special dishes by…read moremaking appointment before hand. Not only the dishes are delicious and special, their service is very nice and friendly. Highly recommended!

    Feb 24, 2026 3:00 pm 3.7 stars…read more This place is smart to stay open when New Dumpling takes midday siesta. Always plenty of non metered street parking when I'm in the area for lunch. We are the only customer when we arrived. Very pleasant not overpowering jazz mood music plays. Our server has a very pleasant demeanor. We have Taiwan beef noodle soup. Nice and hot the way it should be. Perfect to my tongue textures of the beef cubes and egg noodles. The beef broth was amazing. At the end of our meal I was full. Too full to the point that I almost cried that I couldn't drink the last gulps but it was too small a portion to warrant taking home. Our Kung Pao chicken? Delicious. Chock full of chicken bites and delicious vegetables. Somehow the plentiful peanuts set my taste buds acraving. Wow wow Pao tasty. The only miss with this was that it was brought to us on a coldish serving plate. A common mistake. We didn't get to try this dish hot. We are now wanting our bill. Seems like long time wanting. To our dismay, our friendly server got herself enmeshed in an on again off again conversation with someone at another table shortly after we arrived. Then she disappeared for a while. We are tempted to guess the bill amount (turns out we guessed wrong by $1), leave cash on the table and walk out. Instead I get up and she appears at the register. Magic. We pay proper like and walk out respectfully. I wouldn't mind coming back.

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    Noodles Fresh
    Beef Noodle Soup
    Beef Noodle Soup
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    Lao Garden

    Lao Garden

    4.5
    (129 reviews)
    1.7 mi

    My friend (who's half Lao) was visiting from Atlanta, and since there's an abundance of Lao cuisine…read morehere in the Bay Area, we had to try one out! We narrowed it down to three and chose Lao Garden because of the positive reviews and authentic menu items. Lao Garden did NOT disappoint!! We visited during Memorial Day for lunch. PARKING There's a sign outside, but I missed it. Parking is available at the back of the restaurant as well as street parking. SERVICE Since it was a week day for lunch and it was a holiday, the restaurant wasn't at capacity. There was one server who was attentive and wonderful! We met the owner and head chef, Kanlaya, who was very friendly. I could see her passion for Lao cuisine and her desire for guests to enjoy it. FOOD We were pretty excited so ordered quite a few items to try -- we definitely had leftovers. Everything was DELISH. * Pandan Green Tea -- delicious! * SAI QUA (Lao sausage) -- made fresh. Meaty and herbaceous. It was grilled and charred. Yum! * THU LITH'S FAMOUS SAIKOO --My friend was waiting to try this, which was the main reason we chose Lao Garden. It was excellent. Under "Wraps," these are steamed tapioca balls filled with pork. The tapioca balls were fresh, soft, and chewy, while the pork filling was well-seasoned and balanced. It was served with lettuce, mint, and parsley. * MOK PA -- Steamed catfish with lemongrass, dill, onions, and wrapped in banana leaves. A favorite of mine! Light and aromatic. It was served with steamed veggie medley and jeow mak len (tomato dipping sauce with various spices). * EGGPLANT PRAWNS -- Seasoned and tasty. Eggplant and prawns cooked to perfection. Since it was lunch, there was a special for this entree. * FRIED CHICKEN WINGS w/ PAPAYA SALAD -- This was also a lunch special served with sticky rice. We were chatting with the owner, and she was kind enough to change it to Lao style, which is more pungent with the umami from fermented fish sauce. The wings were crispy, and the papaya salad was well-balanced and tasty. Discovering Lao Garden was a fantastic experience, and we truly enjoyed their delicious dishes. I can't wait to return and share this hidden gem with friends and family so they can enjoy it too.

    3.5 STARS I'm boring…read moreso where did I get my spice? SE AZN food! It's hard to find a Laotian resto that isn't clumped in with Thai and/or Khmer cuisine so Lao Garden piqued my interest. Walk-in only. But if you have a party of 5+, rezzies are accepted. Back patio is dog-friendly. F O O D * Nam Khao: Crispy Rice w/ fermented pork sausage, peanuts, lettuce, herbs ($25): https://tinyurl.com/yn97yper Many rave reviews on socials saying this is the best nam khao and worth the price. The crunchy, chewy texture was on-point and they were generous with the naem, fermented pork sausage....but it was oddly bland, like they forgot to dress it with the spicy, punchy acidic dressing. * Thu Lith's Famous Saikoo: Steamed tapioca balls w/ ground pork, sweet radishes, shallots ($25): https://tinyurl.com/5n8xnhsz Saikoo is hard to find so this was a must order on our visit. The saikoo had a nice bouncy QQ chew and is filled with a ground pork mixture. Flavor leaned sweet. If you like Viet bánh bột lọc, this will be your jam. * Mok Pa: Steamed catfish w/ lemongrass, green onions, dill, steamed vegetables, jeow mak len ($22): https://tinyurl.com/yxrvnxjb The catfish was flaky and moist but the flavor was one note: earthy. I wished they used more fish sauce and aromatics (i.e. lemongrass and galangal) for citrusy umami. Served with steamed veggies with a traditional Laotian spicy roasted tomato dip that was not spicy at all. * Grilled Rack of Lamb (3 pc-$32): https://tinyurl.com/57hstz93 - Requested medium rare A touch overcooked but the marbled lamb was forgiving, it was still very tender with a great smoky char from the grill. Served with nam jim jaew that felt diluted as it was missing the bold spicy, tangy, salty, and slightly sweet flavors. * Sticky Rice ($8) Aside from the incredibly steep price for a single serving, they brought this with the apps so by the time our entrees arrived, the sticky rice had cooled and hardened. S E R V I C E Friendly and earnest. We had to flag them down for things but understandable since we were the only ones in the patio. We arrived for an early dinner and were the only customers at the time so it was surprising food service was slow with entrees taking 45+ minutes. A M B I A N C E Spacious and vibrant with faux greenery and flower walls. The back patio is partially covered. P A R K I N G They have a private parking lot in back but can easily be missed; take a right after April Rose Provisions. Overall, I had high hopes for Lao Garden but the flavors were far too mild for my personal taste. When I have Laotian food, I want to be punched in the face with funk, citrus/acid, and heat. Off day?

    Photos
    Pandan iced tea
    Pandan iced tea
    Nam Khao: Crispy Rice w/ fermented pork sausage, peanuts, lettuce, herbs ($25)
    Nam Khao: Crispy Rice w/ fermented pork sausage, peanuts, lettuce, herbs ($25)
    Grilled Rack of Lamb (3 pc-$32) + Sticky Rice ($8)

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    Grilled Rack of Lamb (3 pc-$32) + Sticky Rice ($8)
    Imm Thai Street Food

    Imm Thai Street Food

    4.1
    (2.1k reviews)
    0.7 mi
    $$

    Soo good! Came on Cal Day and it was a little busy but we were able to join the waitlist outside…read moreand were seated outside in 10 minutes. They also have a restroom for customers. We got the pad thai and pad kee mao with a side of sticky rice. Everything was super tasty and flavorful. I really enjoyed the flat rice noodles. The sticky rice sides came wrapped in foil and were so compact (but delicious)!

    Great food, hit or miss service. Definitely get signed into the Yelp waitlist as Imm Thai is always…read morebustling, even at 3pm on a weekend! -2 stars for service. One of the staff members were so sweet and regularly checked up on everyone, but our main server was incredibly rude. My vegetarian friend wasn't able to eat eggs but the rest of the table could, so we asked kindly if it's possible to just have it put on the side. I understand if they couldn't do it for whatever reason, but we were just met with so much passive aggressiveness for asking. It made the mood very unpleasant. But honestly, I find it strange as most restaurants are pretty understanding of dietary restrictions and can make modifications to cater to their many costumers. I previously had their pad thai for takeout in 2024 and remember being very disappointed. That said, I would give it another try if dined in. RECS: + Pad see ew ($16) was good, one of the better ones I've had + Green curry ($16) was delicious and full of flavor! + Crispy pumpkin ($10) had a light, airy coating of batter and was paired with a tasty sweet and sour sauce

    Photos
    Outside eating area
    Outside eating area
    Yum Woon Sen
    Yum Woon Sen
    Ice cold refreshing

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    Ice cold refreshing
    Korean Superette

    Korean Superette

    4.5
    (297 reviews)
    2.3 mi
    $$

    Adorable Korean restaurant in Berkeley's Northside! Korean Suprette is a restaurant that also…read moreserves as a mini supermarket - selling Asian snacks. It's on Solano Avenue so it's in an area with a lot of other food spots. They have great friendly service that made us feel welcomed when we entered the store. We got their Spicy Pork Belly Rice Bowl, Beef Tofu Soup, Rose Tteokbokki, and Spicy Cold Noodles. I personally liked the rice bowl and the tofu soup the best! They both had a nice comforting vibe to each dish that I really liked. Their cold noodles and rose tteokbokki were not bad either, but I personally didn't find them to be too memorable. They have a cute patio in the back that we didn't get to sit at, but I heard is very cute. I'd love to come back to try their lunch sets as well! Overall, solid Korean restaurant - definitely worth checking out if you're looking for a Korean spot in Berkeley!

    I recently stopped by Korean Superette and really enjoyed my meal. I ordered the Yangnyeom Chicken…read morePlate, and it was excellent--crispy chicken coated in a savory, flavorful sauce with just the right amount of heat. Not overly spicy, just well-balanced and delicious. The plate came with rice, broccoli, and a selection of traditional banchan, which rounded out the meal nicely. I also ordered a glass of Chardonnay and was pleasantly surprised by the generous pour. Bonus points for that! I chose to sit on the back patio, which is absolutely delightful and made for a relaxed, enjoyable dining experience. Between the tasty food, pleasant atmosphere, and friendly service, this is definitely a place I'll be returning to. Highly recommended.

    Photos
    Back patio and indoor dining area
    Back patio and indoor dining area
    Palace Rice Cakes $19.99| 06.14.2025
    Palace Rice Cakes $19.99| 06.14.2025
    Salt & Pepper Pork Belly Bowl

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    Salt & Pepper Pork Belly Bowl

    Noodle Dynasty - chinese - Updated June 2026

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