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    Noori Chicken

    4.6 (25 reviews)

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    Chili Soy/Sweet and mild
    John R.

    Everyone needs to check this place out. Everything was delicious. The owner Chris is a great guy and made some great recommendations. If you want some delicious wings and want to support a small business owner take a break from BW2 and upgrade your wing game.

    24 piece traditional w/ 3 sauces + 3 sides

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    2 years ago

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    1 year ago

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    2 years ago

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    2 years ago

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    3 years ago

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    1 year ago

    The chicken was so so, the service was unfriendly, and the ambience was typical. I would only return in a pinch.

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    4 years ago

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    4 years ago

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    2 years ago

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    2 years ago

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    3 years ago

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    3 years ago

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    3 years ago

    My first Korean chicken and exceeded my expectations! Recommend for a new experience and taste!

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    3 years ago

    Food is great! So many varieties,, i wish they give more rice, Lol. Friendly staffs and great customer service.

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    2 years ago

    The wings were great better than buffalo lowkey and the owners were very sweet. Definitely coming again!

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    3 years ago

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    2 years ago

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    3 years ago

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    3 years ago

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    2 years ago

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    3 years ago

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    3 years ago

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    4 years ago

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    4 years ago

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    3 years ago

    my mother and I ate here for lunch today. we had the wings with dumplimgs. absolutely delicious. we will definitely be going back. yum!

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    Sambong Korean Restaurant

    Sambong Korean Restaurant

    4.5
    (35 reviews)
    10.5 mi

    I had a serious craving for hwe naengmyun (spicy cold noodle with raw fish) after having it in LA,…read moreand after some searching in Michigan we landed on Sambong. I'm so glad we did. This place absolutely delivers. The service alone is worth noting. Our server explained that the owner makes the myun (buckwheat noodles) fresh in house, using the ultra thin style that absorbs the broth if you don't eat quickly. That detail alone told us we were in the right place. The hwe naengmyun (spicy cold noodle with raw fish) was exactly what I was hoping for. The fermented, salted raw fish had that sweet, sour, spicy, deeply umami flavor I missed, with a chewy texture that pairs perfectly with the icy, refreshing broth and noodles. I'd give it a 4.5/5 only because I personally love it even more aggressively fermented, but that's purely preference. At the end of the bowl, adding yuksu (hot beef broth) is the move. It softens the sharp vinegar edge and adds a deep, savory warmth that rounds out the last few bites beautifully. We also ordered mandu guk (dumpling soup), which is pure comfort. A milky, rich beef bone broth with hearty dumplings, perfect for a Michigan winter day. This is an easy 5/5 when the broth is this good. The bindaetteok (mung bean pancake) was another highlight. Crisp on the outside, soft and savory inside, and cooked just right. A solid 4.5/5. Sambong is a place I'll happily return to. Not just for the food, but for the connection to traditional Korean dishes that are hard to find elsewhere in the area. This spot feels special.

    After working out at a nearby gym, my friend suggested Sambong Korean Restaurant for lunch. I was…read moreinitially hesitant. Since I live in an area with plenty of Korean restaurants, I don't usually go out of my way to eat Korean elsewhere -- especially not in the most corporate area of Troy. That said, I was hungry, craving meat, and my friend insisted that Sambong was worth trying I kept my expectations low. The restaurant is set up cafeteria-style and completely self-serve, which means no tipping culture. We ordered at the counter, found an open table, and grabbed utensils and napkins from the self-service station. There are also two large jugs, one for barley tea and the other for beef broth, available to enjoy throughout the meal. While waiting for our food, my friend and I sipped on the piping-hot broth. It leaned a bit too salty but was incredibly soothing given the windy, chilly weather. COMBO: MUL NAENGMYUN + PORK NECK BBQ - 21 (after tax) My tray came with a large bowl of naengmyun and a sizzling plate of grilled, marinated pork neck. I started by tasting the cold broth on its own, which was lightly sweet and tangy. While I prefer a tangier broth, adding a good amount of mustard and vinegar helped intensity the flavors. The buckwheat noodles were plentiful, chewy, and soaked up the icy broth nicely. The pork neck was incredibly tender with a delicious marinade, though definitely on the fattier side. I was able to enjoy a piece of pork with nearly every bite of noodles and broth. The contrast between the cold, tangy noodles and the warm, sweet-savory meat was extremely satisfying. Overall, I definitely recommend this combo, as it was delicious, filling, and reasonably priced. Yum! After we finishing our meal, we returned our trays to the designated stand, completing the self-service experience. This is a great spot for comforting Korean dishes, especially in the Metro Detroit area. I'm shocked to find such a solid Korean restaurant in Troy. I ending up drinking three cups of the beef broth, which was addictive. Even on a Monday afternoon, the restaurant was more than half full, and there were quite a few older Koreans diners, which is always a good sign.

    Photos
    2025-04-27. Sambong. Troy, MI. Food pickup counter.
    2025-04-27. Sambong. Troy, MI. Food pickup counter.
    Hwe naengmyun and bindaettok
    Hwe naengmyun and bindaettok
    Hwe naengmyun and bindaettok

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    Hwe naengmyun and bindaettok
    Korea Palace

    Korea Palace

    3.9
    (279 reviews)
    11.7 mi
    $$

    Korea Palace is one of my favorite comfort food spots, especially when I'm craving Korean food. You…read morereally can't go wrong with anything on the menu. One thing I love is that you have the option to cook your own food at the table or have them cook it in the back for you. The atmosphere feels traditional, with grills built into the tables, which adds to the experience. My only complaint is that the grill doesn't always seem to get hot enough, so we usually just ask them to cook everything in the back. The staff can be a little hit or miss. Sometimes you get someone who seems annoyed by simple requests, and other times you get someone warm, fun, and excited to share more about the food and culture. But the food is what keeps me coming back. It's always fresh, flavorful, and clearly made with high-quality ingredients. Korea Palace is a staple for me, and when I want a comforting, reliable Korean meal, this is one of the first places I think of. Give them a try. You won't be disappointed by the food!

    We have been here once every month to a month and a half or so and the quality of the food is…read moreconsistent and satisfies the craving every time. This time we got the bibimbap, black goat soup, and a bone soup. We also got Jap Che for appetizer. Everything was satisfactory. Both the soups were piping hot. The goat had a unique taste that was not too strong surprisingly. The banchan was also pretty good, the best of which included bean sprout, cucumber, squash, and seaweed. We got barley tea, which was complimentary. The service was below average. It was busy but our server never came back once to check on us. She also had a lousy attitude in terms of simple questions I asked about the menu and seemed annoyed. Ambiance was warm on a cold day and pretty packed with many customers ordering Korean barbecue.

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    Korea Palace
    Bulgogi. Soft tofu stew and purple rice!
    Bulgogi. Soft tofu stew and purple rice!
    Ornament going to WC

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    Ornament going to WC

    Noori Chicken - korean - Updated July 2026

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