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    Normanside Dining

    4.0 (30 reviews)
    Closed 11:30 am - 8:00 pm

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    NORMANSIDE DINING ATMOSPHERE

    What's the vibe?
    Quiet
    Romantic
    Classy
    Casual

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    Great beef veggie soup with a dear friend
    Karen K.

    Can you keep a secret??? There's a place in Delmar that is beautiful, protected on all sides from the forces of evil, and has really great food at incredibly reasonable prices. One Six Five. It's a name that means nothing, it's hard to remember, it's difficult to search for online, and is hidden inside the Normanside Country Club at the very end of a windy side road. I'm fairly sure that vampires and zombies are just too stupid to find the place. Wow, was it ever quiet inside. Elegant, cloth table dressings, fireplace aglow, lots of windows, high ceilings, lovely bar area, professional service. We were only one of two tables over the lunch hour this past Saturday. I wondered if there were superheroes at the other tables that had the power to remain hidden in public. Stitch ordered the soup du jour of the day, Beef Vegetable ($3) - thick, rich, loaded up with tender meat and corn and potatoes and tomato, tasting like a fine, classic beef stew. She followed with one of the specials, Shrimp & Chicken Stir Fry ($9) - sweet and salty, a generous serving, more of a sauce than a stir fry, served over rice. It was tasty, mildly spicy, comforting. I enjoyed the Grilled Chicken Caesar Salad ($9) - a beautiful plate, crisp lettuce, thin tender chicken fillets, lots of parm, garlicky, a few too many perfectly crunchy croutons, but I just pushed them aside. You know, vampires, just in case. A lovely meal, safe, cozy and delicious. xxx Zena, Goddess of Fire

    Dessert
    Marie D.

    I never give a five, so wish I could give 4.75 here. We were so pleasantly surprised. Expecting mediocre food, but most everything was 5 star. The bread was fresh and perfect. The butters were creative and unadulterated by refrigerator odor, though a bit old. My entree was lovely, chicken with lemon grass(a flavor which I have loved since olden days at Yono's) crispy on the outside and tender inside. Dessert was WARM chocolate cookies with peanut butter mousse with excellent whipped cream. Wow. Companion- not known for his appreciation of aesthetics- commented repeatedly on the wonderful presentation. He even requested Chef Ken to come out so he could thank him. THAT has never happened before! Service very good. Ambiance good. Prices - good value. We 'll definitely be back. PS:We dined on an uncrowded Wednesday night.

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    L'Roca

    L'Roca

    4.7(19 reviews)
    2.5 mi

    Boyfriend and I were in Albany NY for one night - he wanted to go to Cheesecake Factory, but the…read morewait is apparently typically long on a weekend night (I have no idea - never been there!) so we decided not to chance it, and uber'ed from our hotel to this restaurant, hoping it would be good. I'll be honest - my heart sank as we got there, I almost cried. The neighborhood is *sketch*. The outside of the restaurant didn't look like much - but I felt better once we got in. Beautifully decorated with great lighting, lounge-style atmosphere. Great Latin music. We sat on the bar side as it was less busy. Beautiful bar with lots of options! Bartender made us **amazing** margaritas... omg were they strong! Loved it! Since we had never been there before, we played it safe. First we went with a fried calamari appetizer - not the best, but not bad - but then it's not typically something you'd order at a Mexican food restaurant. Boyfriend had the street steak tacos as main - hold the cheese as he forgot his lactaid, lol - and I had the steak quesadilla. Delicious! We loved it. The steak was especially well seasoned, not overcooked and sides were yummy. We ended the evening with churros - definitely homemade and on par with the ones we love at El Mirador in NH. Boyfriend even took his life in his hands and had some of the ice cream, couldn't resist - it was that good! Overall, as Boyfriend put it - this is absolutely a hidden gem type of spot - service was spectacular, food was delicious and we would totally return! (**Seated next to us were two young women on an obvious first date - girl #1 showed up, then girl #2 showed up a few minutes later with a big bouquet of flowers... what a nice touch! We just wanted to put it out in the universe - we hope you guys make it, you were super cute :)**)

    L' Roca was good. Food was tasty. Atmosphere is very nice. Service was a little slow at times. I…read morewasn't in a rush, but arrived hungry at lunchtime on a Saturday. I was warmly greeted, seated, and given a menu and then it took some time, well after I was ready, to be visited to place my order. No biggie, but I was ready and it wasn't busy, with guests at 1 other table. When I finished my meal, I waited again. Not a huge problem but a lot of side work was being done vs providing service. I let server know I was all set and he acknowledged then continued to make drinks for kitchen staff. I had ordered lemonade but after checking, it looked like they were out, so he offered the juice (without explaining). Food was very tasty. Lunch was $37 before tip, for 3 tacos meal, 3 empanadas app, and the fruit drink.

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    L'Roca
    L'Roca
    L'Roca - Pepper Steak

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    Pepper Steak

    Dove + Deer - Dry rub wings

    Dove + Deer

    4.4(197 reviews)
    3.2 mi
    $$

    It's been a while since I've had a meal here. It's always good. There have been some changes to the…read moremenu. They all looked delish. The service has always been good here. There has been some turnover in staff but they were just as friendly, helpful and professional as I remembered. I kept it casual and picked a Tofu Banh Mi which is a Vietnamese sandwich. It came with greens. I really enjoyed this dish. It was filling but didn't weigh me down. I ordered Wayward Lane Brewing Monarca Gold: A Mexican-style lager. It was very good but I have to admit I ordered because I liked the butterfly on the can. I actually liked my friend's dark smoked beer even better. Wayward Lane Brewing's Lifeblood looked like stout and tasted a bit like smoked bacon to me even though it was supposed to feature notes of toasted brown bread and caramelized sugar. My friend also had truffle ( mushroom) fries and a smash burger. He loved the meal. Dove & Deer is a pretty place. Attractive furniture and light fixtures. Big windows. A nice variety of food and beverage that you might not find everywhere else.

    Dove & Deer has such a nice neighborhood feel. The space is cozy but still has a little energy to…read moreit, making it an easy spot for dinner, drinks, or catching up with friends. The service was friendly, and I really liked the overall atmosphere. It's the kind of Albany spot where you can relax, enjoy yourself, and not feel rushed. Definitely one I'd keep in the rotation when I'm looking for a good night out.

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    Dove + Deer - Dove + Deer dining room

    Dove + Deer dining room

    Dove + Deer - Kung Pao Brussels Sprouts

    Kung Pao Brussels Sprouts

    Dove + Deer - Entrance

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    Entrance

    The Argus Hotel - Well appointed cocktail lounge.

    The Argus Hotel

    4.1(8 reviews)
    2.8 mi

    This is a review of only the cocktail lounge. Friends from out of town were staying in the…read morecarriage house behind the hotel and we agreed to gather in the lounge for a drink or two. The building itself is impressive, although maybe not quite as impressive as the castle-looking building next door. Our party of seven settled in at the bar as there otherwise did not seem to be a large enough table for all of us to gather around in either the main lounge area or a small room off to the side. The dark wood paneled walls, large fireplace, assortment of easy chairs, couches, and high desktop table gave off a feeling of warmth and welcoming. The friendly bartender introduced herself (sorry I've forgotten her name) and informed us that spirit-wise, the bar was capable of preparing the standard, traditional drinks like Manhattans, martinis, etc. All beers were poured from cans, and at my request, she recited the names of about six that were available. I don't believe anyone in our party inquired about the wines that were available. The building simply calls out for an explanation of its history. Upon our request, the bartender offered to provide either the "brief" or "full" option. We requested the full history. She was obviously well up to the task. You would be amazed at the variety of things you could learn here. Just to touch on a few key topics that were mentioned, consider Alexander Hamilton's wife, puffed rice, Bab-o cleanser (cue up the jingle), Bishop Gibbons, and an orthopedic surgeon. I don't know what the normal food arrangements are in the Lounge. I'm guessing that our out-of-town hosts requested some snacks for us as a few bowls appeared with mixed nuts, crackers and cheese, fresh grapes, humus, and warm pretzel/croissant rolls, and a plate of prosciutto wrapped cream cheese. Overall, the atmosphere here is simply friendly and inviting. I think it will become an occasional gathering place for our local friends when looking for a place that is quiet and relaxing.

    A beautiful boutique hotel it just had its grand reopening last week! It's absolutely gorgeous…read more If not for attending an event here last evening I would have missed this slice of architectural heaven! The owners have renovated it with great care. The rooms are furnished with just the right amount of furniture allowing the room to feel light and airy. Each room is designed with the right amount of seating for flow and multiple conversation points without anyone feeling crowded or being interrupted by another conversation. Although the rooms have dark paneling the large windows and French doors allow for an abundance of light. The backyard is lovely and flows into Washington Park! Imagine having a whole park as your backyard!! I would love to come back for a stay!

    Photos
    The Argus Hotel - Warm & inviting cocktail lounge.

    Warm & inviting cocktail lounge.

    The Argus Hotel - Rusty old TP holder

    Rusty old TP holder

    The Argus Hotel - Expired fire extinguisher

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    Expired fire extinguisher

    Mint - BBQ beef bulgogi and kimchi lettuce wraps

    Mint

    4.5(31 reviews)
    2.0 mi

    Met my friend for lunch and we had an amazing meal. I tried the earthy organic pasta which…read morerecommended by our waiter. It had Brussel sprouts and mushrooms with ricotta and white wine. It was incredible. My friend ordered the grass fed burger which was cooked perfectly. I loved the interior. The dark walls gave a feeling of elegance. It was quiet for lunch so I'd like to go back and see the dinner vibes. Service was attentive and knowledgeable providing great recommendations.

    We've always been pleased with our experiences at Mint in Glens Falls. We decided it would be nice…read moreto visit them in Slingerlands. We were surprised at the lack of customers when we arrived at 6 PM on a hot and muggy Tuesday. There were a couple of parties on their covered patio, but only one booth in their dining room was filled, and there was no one at the bar or in the cocktail area. This is a shame, especially with the old style jazz music that was playing and the attractive ambiance. And, I'll say right up front that our meal was enjoyable with top level service. From their list of crafted cocktails my wife decided upon a zero proof Elixir, Scarlet Begonias ($14), crafted with Lyre's London Gin, earl grey and butterfly pea flower simple, and lime. It was quite flavorful and beautifully presented. While they didn't offer any draft beer, my eyes immediately focused in on Left Hand Brewing's Milk Stout Nitro ($9) - I hadn't had one in a long time, and its flavors of brown sugar, vanilla, and coffee were still so amazing. One of the highlights of our meal was the Forager Toast ($18) that we had as an appetizer. The lightly toasted and flavorful bread was topped with herbed ricotta, local roasted mushrooms, and arugula greens with an oil drizzle. This was so tasty. For her entrée, my wife chose the Scallops Marrakesh ($32) with a half-dozen large scallops over tomato, garlic, olives, and chickpeas with Moroccan spices on dressed arugula with grilled lemon. While the scallops lacked a more beautiful browning from searing, the dish was otherwise very good. As a side note, the half portion she took home that evening was even more flavorful the following day after all the flavors had more time to meld together. I ordered the Seafood Thai Curry ($36). The mix of mussels, arctic char, scallops, seasonal vegetables, and a very flavorful yellow curry with jasmine rice off to the side, was truly a hit with me. While the spiciness was not too great, it was definitely noticeable and perfect for my palate. I was too full after eating all my Seafood Curry to consider having dessert, but my wife had saved room by planning to bring a portion of her entrée home. Her choice was the Pistachio Tiramisu ($15). Beautifully presented with its ladyfingers soaked in espresso liqueur, mascarpone cream, pistachio glaze, and whipped cream with an espresso dusting, it tasted as good as it looked. She allowed me a taste. Relaxing with cups of freshly brewed coffee at the end of your meal is always a good idea at either Mint location. I believe it may be FTO French Peru from Capital City Roasters.

    Photos
    Mint - Wines

    Wines

    Mint - House bread with whipped ricotta and honey

    House bread with whipped ricotta and honey

    Mint - Outside entrance with plenty of parking in the lot.

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    Outside entrance with plenty of parking in the lot.

    The Copper Crow - Smash burger

    The Copper Crow

    4.0(115 reviews)
    4.1 mi
    $$$

    Copper Crow is a great Albany spot if you're looking for a more elevated dining experience without…read moreit feeling overly formal. The atmosphere has a nice energy, and the menu gives you plenty to explore. I really enjoyed the overall vibe it feels like a place you could come for dinner, drinks, or a night out with friends. Definitely worth adding to your Albany rotation if you like restaurants that balance good food, cocktails, and a stylish atmosphere.

    First visit to The Copper Crow and definitely not our last!…read more We had a 6:30 reservation and were seated almost immediately. It took our server a few minutes to make it over to us, but the restaurant was hopping, so it was understandable. She asked if we were heading to a play afterward (smart question--I imagine they're great at getting theater-goers in and out on time). Since we had nowhere to be, we were happy to relax and enjoy the atmosphere. We started with the Crab Rangoon Dip... and WOW. Ridiculously good! If you're debating whether to order it, don't. Just do it. Our entrées were very good--maybe not the kind of meal I'll be dreaming about for weeks, but definitely well above average and full of flavor. Service was on the slower side, but honestly, it gave us more time to soak in the ambience and enjoy the evening. The menu is unique, and there were several other dishes that caught my eye, which gives us a great excuse to come back. Overall, a wonderful experience, and we're already looking forward to our next visit!

    Photos
    The Copper Crow - Copper Crow bat

    Copper Crow bat

    The Copper Crow
    The Copper Crow - Patio/exterior

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    Patio/exterior

    Coray Kitchen - Bao buns

    Coray Kitchen

    4.8(45 reviews)
    1.3 mi

    Wow! I can't believe it took me so long to get here. I haven't enjoyed a meal this much in a while…read more I don't get over here much, but I think I will be back soon to try more of this menu. The restaurant is gorgeous, in a former bank, they have a parking lot and a small patio. We loved the dark and moody vibe of the place. I was very excited to try some of this chefs work after drooling over the menu for weeks. We were welcomed by Vince, who was super friendly and knowledgeable on the menu. He provided great service through the whole meal. We started with martinis, they have a great cocktail program. I ordered a dirty martini with blue cheese olives and it was perfect, and strong. We also opted to try the Oyster Shooter, how fun! It was an oyster served with a little shot of gin with cucumber. The shot was sweeter than I expected, but I simply had to try it. We probably didn't need an appetizer, but luckily the Bao buns were the perfect size for two. The Korean fried chicken was crisp and moist and coated with a thick sweet and spicy sauce. It definitely had some heat, but it was a nice heat. The peanuts and cilantro paired great with the buns. Besides the menu, they had a number of specials for the evening, so keep your options open. We did decide to stick to the menu though. I ordered the signature duck and my sister ordered the porcini ravioli. The duck dish was stunning, I couldn't take enough photos of it, and the taste blew me away. The duck was so crispy and tender, the fatty flavor reminds you of a holiday. The carrot puree, potatoes, greens and cherries added complexity and balance to the plate. I never finish my dinner, and I ate every morsel on this plate. The porcini ravioli was no different, it was incredible. The thick creamy sauce had so much flavor we were trying to guess what was in it. It was so rich and dreamy and the additional of walnuts was a fun crunch. If you love mushrooms, get this. We loved this meal, and I will rave about it. I am coming back for the pork belly dish, soon.

    Very good food, they also have amazing oysters! The service is always awesome! I usually come here…read morewith my mom and we always have some great food! The atmosphere is very welcoming!

    Photos
    Coray Kitchen - Farm to table, some of  their produce

    Farm to table, some of their produce

    Coray Kitchen - Duck

    Duck

    Coray Kitchen

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    Normanside Dining - newamerican - Updated August 2026

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