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    Novecento

    4.0 (68 reviews)
    Open 11:00 am - 11:00 pm
    Updated 2 months ago

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    NOVECENTO ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Novecento

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    Tuna Aguachile
    Laken C.

    Novecento in Brickell delivered a satisfying lunch. I started with the Tuna Aguachile, which was beautifully presented and exceptionally refreshing. The cucumber-based sauce was light, fresh, and vibrant complementing the flavorful tuna. I chose the Lomito Sandwich for lunch, The thinly sliced fillet was probably the best topping, well-seasoned and trimmed, It was layered with lettuce, tomato, mayonnaise, mozzarella, ham, and bacon on a baguette, The French fries were also excellent. I would recommend

    Brugal mojito and Happy Hour scenes
    Sergio F.

    I stopped by Novecento for the Birthday happy hour of a fellow Pisces friend from high school days also hitting "a milestone". I'm leaving this review at a 4 because I didn't try their food menu but between the drinks & apps I enjoyed, it certainly makes me want to come back. Plus their second floor balcony has a great view of the Brickell area shenanigans! My friend reserved a couple of tables in the bar area, and we had I believe two servers for our group. Some of the bar bites I tasted included a ham & cheese empanada, chicken "charcuterie" with a deliciously sharp chimichurri sauce plus bruschetta with a creamy burrata & mini tomato slices. The "one or two" Brugal mojitos I sipped on were well blended and smooth tasting. The staff also let my friend bring her own birthday cake and photographer. I'd definitely like to come back and try some of their dishes.

    Menu
    Itzak H.

    I had very high hopes for Novecento. The space is beautiful and open. Although looks very similar to other upscale restaurants. It's situated right in the heart of Mary Brickell Village surrounded by tons of other restaurants and City Centre Mall. I was ready for an unforgettable night. It was ok. The food was fine but I found for what they were serving the prices were not justifiable. I ordered the Funghi ravioli pasta. There were six raviolis on the plate. Needless to say not a very satisfactory dinner for $30 when you add tax and tip. My friends also ordered some apps which were also fine. Novecento isn't the place you want to go to if you want amazing food. It's good food. It's more for the ambiance, decor and sitting with your friends for a couple hours over a bottle of wine. I found it a little rude when the server came and just dropped off the check without asking us first. It was getting late but I think the restaurant was still open for another 30 minutes. There's nothing wrong with Novecento, I'm glad I tried it, I'm glad I tried it but they definitely have room for improvement.

    Menu
    Kate A.

    I stopped in here after visiting the speakeasy next-door. It was a weeknight and a bit late, so there was no waiting and we were able to get a table quickly. They had this great deal of half off on any wine bottle. So my girlfriends and I split a bottle of wine. We were hungry after our first stop so we each had a steak different cut. We ordered a few sides to share as well. Everything was delicious. My steak was cooked well as I ordered it and the sides were very yummy. We were all very satisfied with our meal. The serving sizes were also very large so we all took home some food. I was surprised at how decently priced everything was and it was well worth it.

    Regina X.

    Warm and elevated ambiance with spacious bar and indoor seating as well as some outdoor seats! Came for some appetizers and a bottle of wine. Highlights: calamari and salmon tartare. Extensive drinks menu! Highly recommend for a date night in Brickell with a view of the busy streets.

    Burrata
    Amanda M.

    Food was good. Good variety on the menu for starters and mains, with vegetarian options as well. Restaurant has both indoor and outdoor seating with a nice atmosphere. Service was a bit slow but standard for Miami.

    Georgette P.

    Came here after an event for a late night dinner. They were almost ready to close but we made it just in time. I haven't been to this location (I used to go to the original years ago) but Novecento is always known for its meat. There was a lot of seating inside but they gave us a high top by the door. We each got our own cut of steak, I had the Picanha. It was cooked well with great flavors. We shared sides of Asparagus, Spinach, and Truffle fries. All were really tasty, but nothing too over the top. It's a good meal for a decent price in Brickell.

    Bacon Pancakes
    Kelsey E.

    We went during the Miami Spice season, and both got the 3 course brunch and the food was fantastic. I was bummed to find they were out of a few items but everything we had was great. I will note - the three course brunch is A LOT of food but it was all good, honestly felt bad wasting it by not finishing, it was that good!

    Novecento Benedict
    Kyla F.

    We really enjoyed this place! We came for lunch on our anniversary, and it was great! We started out with the lychee gin and tonic- and let me tell you- it was truly INCREDIBLE. It was soooo yummy and light and refreshing, I will be trying to replicate it at home! Amazing! I loved it so much that my husband tried it and ended up ordering one as well! Next we had our meal! My husband got the chorizo scramble, which he enjoyed, and I got the novocento benedict (a steak and eggs Benedict), which was really yummy and somehow tasted lighter than it was! The service was excellent, the location was amazing looking over Brickell and the skyline, overall a wonderful experience!

    Loving the memorabilia for opening night!
    Jeane N.

    Such an awesome restaurant and I really want to go back and try their brunch. I came here on a date night and it was their opening night so lots of fun entertainment like a tango performance and complimentary hand fans. To start they bring you a complimentary bread starter and I ordered the provoleta which is a melted cheese appetizer and it is absolutely delicious. For my main course, I got the extrana streak and it was delicious with their chimichurri. As always I need something sweet after a delicious meal so I got the dulce de leche panqueques and I was in heaven. Next up, I have to try their brunch!

    Steven N.

    Great food and drinks, especially during their happy hour. Ambiance of Mary Brickell village

    Interior bar area

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    Salty Flame - Step into the inviting atmosphere of Salty Flame. Our dining rooms and salons are the perfect place to enjoy a special occasion meal

    Salty Flame

    4.3(273 reviews)
    0.3 miBrickell
    Happy hour specials
    Takes reservations

    Salty Flame is my go to for Lunch on Brickell. Their burger and fries is amazing. I get the spicy…read moremayo on the side to dip my crunchy fries. My all time favorite is the Glazed Salmon bowl. The Jasmin rice on the bowl just sets it off. I'm not a rice lover but I go in on this. Don't forget to sprinkle the smoked sea salt on the bowl. I also dump the chili oil too. I like it spicy. Now their happy hour...great drink and food prices. Try the spicy margarita. Yum! They also have private rooms for your entire party...just call ahead. I have hosted happy hour events here and it is always wonderful.

    Four of us came here for dinner on a Friday, in town for a cruise. The place is nice inside, the…read morebar area was crowded but the main dining area was empty. Also, people kept strolling in, looks like they have a private back area. People were interestingly dressed and kept taking photos near the back. The service was okay, it felt like the food took long to come out, considering there weren't a lot of diners there. Two of us had the picanha, it was good but it was à la carte, so I ordered potatoes with like a chili oil topping as a side. Split that with my daughter who ordered the mahi mahi and really enjoyed the mahi. The last person in our party ordered a chicken dish, I think it might have been Asian style; she said it was okay.

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    Salty Flame - Salty Flame.

    Salty Flame.

    Salty Flame - Salty Flame.

    Salty Flame.

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    Ossobuco Miami- Steak house - Tomahawk

    Ossobuco Miami- Steak house

    4.6(154 reviews)
    2.6 miWynwood

    So my wife and I went here to celebrate iuy 3rd wedding anniversary, and we brought are children…read morebecause they keep insisting us so we brought them. As we went inside, my wife and I decided to have a private dining because our two children are very loud and nosy, we didn't want to disturb and ruins the night of other table and customer. So anyways, let's talk about their food. I'll just say it's delicious, nothing fancy. I'll recommend the steak we ordered. We both ordered a steak and a wine which was very affordable and delicious. Our kids only ate 1portion of burger and fries because I know they can't finish it because the portion of their burger and fries were so big. The food here is very affordable, they are very tasty, very clean place and large portions. If ever you want to visit here, you should make a reservation in advance because thre are too many people who come here and there's a chance that there won't be any seats available by the time you arrive. That's one of the reasons why my wife and I have private dining.

    Place is beautiful, rustic chic style, love it. Service was…read morevery good. Empanada was amazing, croquetas same thing, I had to ordered two plates of that. Mashed potatoes was delicious, I am happy that I've ordered. Picanha did not taste picanha at all, but it was ok. Fries, nothing special. Burger was less than okay, first bite I thought it was tasty, but second and third was too greasy for me. Drinks were different and delicious. Rum punch and ananas. Wow!!!

    Photos
    Ossobuco Miami- Steak house - Hallway when you first walk in

    Hallway when you first walk in

    Ossobuco Miami- Steak house - Prime Bone-in Ribeye 30oz

    Prime Bone-in Ribeye 30oz

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    Sunny's Steakhouse - Pork chop

    Sunny's Steakhouse

    4.5(429 reviews)
    5.4 miLittle River
    $$$$

    Alright, where to start here...everything was absolutely excellent!…read more Parker rolls (3.5/5): going to start with the weakest link. Yes these are viral, no they are not mind blowing. Deliciously fluffy and great with butter but they are still just dinner rolls. Hokkaido scallops (5/5): honestly one of the best bites of food I've had in years. The sweetness of the scallops, slight spice from the sauce, and balanced with pickled ginger...perfection. No words after bite 1, near tears after bite 2. Agnolotti (5/5): get this. The corn, crab, sauce...everything about this worked. This is like a healthy work environment where everyone lifts each other up. You'll get the sweet, the chew, the softness, the salty. Just get it. 26 oz ribeye (4.5/5) with peppercorn sauce (4/5) and bone marrow vinaigrette (5/5): okay so this dish was our main and it did not disappoint. You can definitely taste the beefiness from the dry aging and that alone was enough. With the peppercorn sauce it was great. BUT with the bone marrow vinaigrette, that took this steak from "really good" to life changing experience. Kouign amann ice cream sandwich (5/5): if you've never had a kouign amann, it's like if a croissant and a cake had a baby. Add in some ice cream and this dessert would've had to choke me to death on the way down to not get a 5/5. I'm alive and arguably more than ever after eating this platonic concept of dessert perfection. Get this! The restaurant was beautiful, interior looks like an NYC steakhouse while the exterior outdoor seating is very Miami. The service was some of the best I've ever had. Every server was knowledgeable, friendly, and you felt like they all really enjoy being here. Overall, if you're in Miami, you have to come here. One of the best dining experiences I've had in years!

    Sunny's is, at least, the best restaurant in Miami. The crab agnolotti on its own is worth the…read moreflight from New York, The service at Sunny's is exceptional. The staff make you feel at home the moment you walk onto the property. I say property because it is much more than a restaurant. It is a gorgeous courtyard, multiple bars, a huge dining room. It's one of the most unique layouts I've seen and it creates the foundation for an incredible experience. Our reservation was 8:30pm on a Sunday and it was packed. There was not a single open table. We left around 11pm and still, totally packed. Sunny's is a hot restaurant - anytime, any day they are booked solid. The food is incredible. We started with the raw bar and had oysters, scallops, hamachi, and razor clams. The raw razor clams were the best I've ever had. The scallop with the salsa verde.... Wow. Amazing bites. We got the sausage filled with Comte cheese. This is one of the best items on the menu. Must order. We ordered the agnolotti and cavatelli. The duck cavatelli is an excellent pasta dish. The crab agnolotti is one of the best pasta dishes I've ever had, if not the best (contenders are Torrisi and Lilia so you know I know). When you bite into the agnolotti, it bursts like a soup dumpling filled with rich corn butter and cream. It's quite literally magical. You have to appreciate the genius and talent that went into this dish. We finished with the hanger steak - perfectly cooked and seasoned. We enjoyed it with potato butter and green peppercorn sauce. We also got the fries. A perfect, golden, crispy fry dipped into the potato butter as an experience on its own. Our dinner ended with the kouign Amann ice cream sandwich. A must order if your second stomach can handle it. Not sure if I've used the work "spectacular" in any of my Yelp reviews to date, but Sunny's deserves it. A night to remember!

    Photos
    Sunny's Steakhouse - Indoor bar

    Indoor bar

    Sunny's Steakhouse - Seafood selection, tuna tartare, oysters, and crudo

    Seafood selection, tuna tartare, oysters, and crudo

    Sunny's Steakhouse - Kouign-amann ice cream sandwiches

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    COTE Miami - A5 wagyu (2 tastings), Grand Galbi, & NY sirloin wagyu

    COTE Miami

    4.5(1k reviews)
    3.3 miDesign District
    $$$$

    Dining at COTE Miami absolutely lived up to the hype. As the #2 Steakhouse in North America, it…read moredelivered an unforgettable experience that blended world-class cuisine with exceptional hospitality. THE FOOD Every bite was thoughtfully prepared and packed with flavor. The premium cuts of steak were incredibly tender, perfectly marbled, and expertly grilled right at the table. The Korean-inspired accompaniments elevated the meal, creating a unique dining experience that's so much more than your traditional steakhouse. Every course felt intentional, beautifully presented, and worthy of the restaurant's stellar reputation. THE SERVICE The service was flawless from the moment we arrived. The staff was knowledgeable, attentive, and genuinely passionate about the menu. They guided us through each course, offered excellent recommendations, and made sure every detail of our dining experience was seamless without ever feeling rushed. THE VIBE COTE Miami strikes the perfect balance between upscale sophistication and vibrant energy. The sleek, modern design, lively atmosphere, and interactive tabletop grilling make it an ideal spot for celebrations, date nights, or simply treating yourself to an extraordinary meal. It's elegant without feeling pretentious and has an energy that keeps the experience exciting from beginning to end. If you're looking for a steakhouse experience that's truly on another level, COTE Miami is absolutely worth the visit. I can definitely see why it's ranked among the best in North America, and I'll be dreaming about this meal until my next reservation.

    Cote continues to be one of my favorite happy hour spots, and this visit was no exception. We…read moreordered the chicken sandwich, lobster and shrimp fritters, chicken nuggets, and the Mynt cocktail, which is their take on an Old Fashioned. The Mynt is spectacular and has become my go-to drink every time I visit. The chicken nuggets remain one of the most reliable items on the menu. Crispy, flavorful, and impossible to regret ordering. This was my first time trying the lobster and shrimp fritters, and they absolutely delivered. They were packed with flavor and disappeared from the plate quickly. The biggest surprise was the chicken sandwich - first time ordering it. Wow. It came out piping hot from the kitchen, so definitely give it a minute to cool down before diving in. I added some of the sauce that comes with the chicken nuggets for an extra kick, and it took the sandwich to another level. Pickled veggies and cabbage on the side are also fantastic. The vibe is always one of the highlights at Cote. Great music, energy, and an overall fun atmosphere at the bar without feeling overwhelming. Service was excellent as well. Special shoutout to our bartender, Vlad, who took great care of us throughout the evening. Good food, great drinks, good vibes, and excellent service. What more can you ask for? Looking forward to next time as always.

    Photos
    COTE Miami - Bar area

    Bar area

    COTE Miami - The Feast

    The Feast

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    Dirty French Steakhouse - desserts

    Dirty French Steakhouse

    4.1(268 reviews)
    0.2 miBrickell
    $$$$

    If you're looking for a high-end dining experience in the heart of Miami, Dirty French Steakhouse…read morein Brickell absolutely delivers. From the moment we arrived, the service was impeccable--attentive without being intrusive, knowledgeable, and genuinely warm. You can immediately tell this is a place that takes hospitality seriously. We started with the beef carpaccio, which was beautifully presented and delicately seasoned--light, flavorful, and the perfect way to begin the meal. The wedge salad followed, crisp and refreshing with just the right balance of richness and acidity. For the mains, the experience really elevated. I had the tomahawk steak, and it was outstanding--perfectly cooked, deeply flavorful, and easily one of the better steaks I've had in Miami. My wife ordered the lobster ravioli, and this dish deserves special mention: it wasn't just ravioli with a hint of lobster--it actually featured generous, large pieces of lobster, which made it feel both indulgent and well worth ordering. The ambiance strikes a great balance between upscale and lively, making it ideal for both a special occasion or an elevated night out in Brickell. Now, to be clear--prices are definitely on the higher side. But in this case, you truly get what you pay for. Between the quality of the food, the execution, and the level of service, it feels justified. Bottom line...If you're willing to splurge for a memorable steakhouse experience, Dirty French Steakhouse is absolutely worth it. We'll definitely be back.

    Dirty French is the kind of restaurant you go to for the vibe and on that front, it delivers. The…read moredecor is bold, moody, and unapologetically sexy, with a uniquely playful edge that makes the space feel fun, indulgent. I actually preferred it over their LES location in New York. Service was warm and friendly overall but not always as attentive. Small lapses stood out (most notably, red wine being poured into my champagne glass) but those things happen and were apologized. Food-wise, everything we ordered was good but some dishes felt overpriced for what they were. The beef carpaccio,l was overwhelmed by oil which dulled the delicacy of the meat. The wedge salad was similarly heavy-handed: fully tossed and drenched in dressing losing the crisp that makes a wedge shine. That said, the filet mignon was excellent: well-cooked, properly seasoned, and easily the standout of the meal. It was the dish that felt most worth its price. Overall, Miami's Dirty French is a great choice for a sexy steakhouse night out with a lively atmosphere and solid food.

    Photos
    Dirty French Steakhouse - Dining room

    Dining room

    Dirty French Steakhouse - Shrimp Cocktail

    Shrimp Cocktail

    Dirty French Steakhouse - Bar area

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    Bar area

    La Cabrera

    La Cabrera

    4.2(40 reviews)
    3.9 miCoconut Grove

    Again, an amazing experience! We love coming here not just for the food, but for the ambience. it…read morealways feels special. We always order the empanadas, and they are simply the best. I love the spinach ones, and my husband is all about the meat which he can't get enough of. We came as a group of six, and everything was timed perfectly. Drinks came first, then appetizers, and just as we finished, the main courses arrived so we could enjoy everything at the perfect temperature without feeling rushed. I had the mushroom ravioli so so good and perfect for vegetarian option. My husband and friends loved the NY strip steak and the chicken milanese. Can't wait to come back and try more from the menu!

    The famed Buenos Aires steakhouse with a location in Coconut Grove did not disappoint…read more I finally had an opportunity to check out La Cabrera after a cigar at nearby Coco Cigars. I took advantage of their 4 course $60 dinner special (not listed on their website but offered every day, including weekends) and went with the Caesar Salad, 14 oz skirt steak, fries and flan. Each dish was very good, the steak was cooked a perfect medium rare, the fries were crispy and good, and the flan was probably the best I've ever had. I enjoyed a very good glass of Malbec reserve with my meal. La Cabrera also offers a $39 lunch special. Ambiance was charming and the service was also very good. Far superior choice, food wise, to Chop.

    Photos
    La Cabrera
    La Cabrera - New York Strip with Melted Blue Cheese

    New York Strip with Melted Blue Cheese

    La Cabrera

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    Novecento - argentine - Updated July 2026

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