I thought this was a sit down restaurant, which it is. But you pay up front at the register then…read moresit down at the seat of your choice with you number. After standing their in the front not knowing what to do the lady at the front finally had told me. You have to pay for chips and salsa on the side. Got 2 fish tacos and 1 else pastor taco and side of chile verde. Tacos were big and decent. I didn't need 3. Lol The chile verde was just pork and not chile sauce. A bit disappointed on that because that's what makes chile verde and not just pork. Not bad. But not really good.

This is the place for your authentic street taco fix. Bring a friend so you can split an order of…read morefish tacos and then get a couple of authentic street tacos each. Every single bite is delicious. We particularly enjoyed the carnitas, Al pastor, and carne asadas. We were surprised with the amount of fish in the fish tacos The sides are big enough for two people. Tacos are bigger than I've had from other places Restaurant is clean. Staff is helpful if you have questions about the menu. We're spreading the word to all of our friends that this is the place for tacos.

Very yummy but PLEASE remove the tree that is blocking the view of oncoming traffic to exit. It is…read morevery unsafe for your customers.

The service is insanely fast and nice and the food is sooooooo good I come from Vermont where we…read morehave another taco place and this place is just as good and reminds me of home

Cool vibe and delicious food! Love the grungy, street atmosphere with the upscale touches. Graffiti…read moreand fencing with leather chairs and cloth napkins. So rad! We were thoroughly impressed with everything we tried. The service was absolutely excellent as well. Best fish and chips I've ever had. The spicy spa water cocktail was incredible! Can't say enough good things.

Stopped in for lunch at Street Eatz today with a group of three. The food itself was actually very…read moregood--we ordered two rounds of the fish tacos and the salmon sammie--but the service breakdown and complete lack of communication ruined the experience. Our main dishes took over 30 minutes to arrive, and it felt like they only came out because we actively hunted down staff to ask. On top of that, our Caesar salad was missing. After waiting another 15 minutes for the salad, we finally caught a server and explicitly asked to cancel it. 10 minutes after canceling, the server brought the salad out anyway, saying it was on the house. By that point, we were already finished with our meal and turned it away. Kitchens get busy, and guests understand that. But setting expectations upfront ("Hey folks, the kitchen is backed up about 30 minutes today") or proactively offering a small courtesy early on would have changed everything. Leaving guests in the dark, ignoring a cancellation, and then offering an unwanted item at the very end isn't good service. I'm normally a generous tipper, and frankly, a tip wasn't deserved here at all. I left $2.00 strictly out of habit, but the front-of-house service severely let down what was otherwise a great meal from the kitchen.

we love this place . it has the best food and the margs are on point! I cannot recommend this…read moreplace enough!

Nice place to have a good dinner and an average price…read more Our waitress Monica was attentive and quick to help if something was needed. Plenty of big parking and easy in and out. Food portions were big and tasty. The reason they get 4 of 5 is the Nachos were great however had a hard time finding the actual chips. No loud music, just the right amount of background sound.

We loved this place! There's a reason it has so many positive reviews! The food was so amazing,…read moreservice was amazing and fast! We got there before the dinner rush but when we left it was definitely getting busier. We had two kids with us, they didn't have printed kids menu but they do have options, just ask. We will for sure be back!

What a fun place! We took the drive from Washington and it took about 35-40 minutes. It's so cute…read moreand magical! The little town area it's in is very enchanting and I'm sure it's packed during the art festivals. We came with a party and sat inside. Very cool ambiance and the staff was extremely friendly. We ordered a bunch of stuff and everything was top notch. I started with an aperol spritz and it was delicious and well made. The Brussel sprouts loaded with bacon, the avocado steak salad and the piccata chicken dish were delicious. Someone in our party also ordered the gyro Cajun special and he said that was very good. We spilt two desserts as well, the coconut lime cake and the chocolate flourless cake... wow. Def recommend this place!

Came across this place on Yelp, decided to walk there since it was close to where we were…read more Packed ! But due to cinco de mayo. There was a line, but went fast. We ordered take out & everything was delicious. The salsa bar was good as well. Great customer service despite how busy it was.

Super yummy Mexican restaurant on St. George Blvd! Easy to find and parking is in the lot and…read morenearby. The line moves quickly. The service was good for the most part. The green salsa at the salsa bar was the best salsa I've ever had at a Mexican restaurant. It was so flavorful and delicious. The menu is super simple and straightforward. I got a burrito and everything was very fresh. I loved the whole pinto beans and the cheese in the burrito. My husband loved his birria tacos and the bite I had of them was super tasty. I highly recommend and will be back!

Great Food! My favorite is the breakfast burrito w/ the green salsa and a churro…read more I tried the carne asada fries and it was alright. It wasn't bad but it wasn't like the other places I've had it at. I recommend trying the breakfast burrito! Parking can be tight since it is connected to a gas station but the drive thru goes by quickly

More and more I'm confronted with giving a tip prior to receiving my food at fast food Resturants…read more Is this because the owners don't pay the employees enough and want me to subsidize the service help? To combat this I either pay with cash or stop going to that establishment. I don't want to be put into the situation where the employees spit in my food because I didn't tip on my takeout order.

It was super hot when we got there. But they had nice misters on the exterior of the building. The…read moreweight for inside table was one hour and a half. But surprisingly outside was only 20 minutes. The waitress Leilani was extremely friendly and helpful. Thank you! The food was great. Really the only thing that could change is taking reservations, they don't. It would be nice to have ability to make a reservation.

45+ Minutes in 100° Heat, Passed Over Repeatedly, Then Offered a High-Top for a Toddler…read more Our experience at George's today was so bizarre, frustrating, and poorly handled that I am still trying to understand how a restaurant could treat a family this way. We arrived as a family of three--two adults and our toddler--and were told the wait would be approximately 15-20 minutes. We were added to the waitlist and waited outside in nearly 100-degree heat. While we waited, several parties arrived AFTER us. We know this with certainty because we watched them walk in, add their names to the list, come back outside, and even chatted with some of them while we all waited. Then, one by one, those parties were called inside and seated before us. After the last of them was seated, I finally went inside and asked the front-of-house employee in the pink shirt whether we were even still on the list. She assured me we were and said we were "next." We then waited approximately another 10 minutes. By the time someone finally came for us, our supposed 15-20 minute wait had become 45-46 minutes. And somehow, that wasn't even the most baffling part. We were walked through the restaurant, past multiple empty, standard-height tables, and taken down toward the bar. We passed yet another regular four-seat table there. And then we were offered a high-top table. For two adults and a TODDLER. Our toddler had physically walked into the restaurant with us when we originally put our names on the list. There was never any ambiguity that we had a small child with us. No booster or appropriate toddler seating was offered at this high-top, either. We obviously declined. Expecting a toddler to safely sit at a high-top is not merely impractical--it creates a completely unnecessary fall and safety risk. We were then informed that if we wanted a normal table, we would need to wait another 10-15 minutes. At that point, I was genuinely stunned. We had already waited more than twice the time we were quoted. We had watched parties who arrived after us get seated ahead of us. None of those parties, to our knowledge, were forced to choose between an inappropriate high-top and an additional wait. And we could literally see empty standard tables. When we specifically asked about the empty four-person table near the bar, we were told we couldn't sit there because that server was having a very busy day and it would be another 15-20 minutes before she could take us. So let me understand this: your restaurant allowed a family with a toddler to wait outside in extreme heat for more than 45 minutes, repeatedly seated later-arriving parties ahead of them, finally brought them inside only to offer seating obviously unsuitable for a small child, and then--while empty standard tables were plainly visible--essentially told them to go wait some more? At what point does someone on staff recognize that something has gone badly wrong and attempt to fix it? There was no meaningful apology. No sense of urgency. No empathy. No attempt to problem-solve. No acknowledgment that the original 15-20 minute estimate had turned into 45+ minutes while other guests were seated ahead of us. What makes this experience even more uncomfortable is that we are a mixed-race couple. I cannot say why we were treated differently, and I am not going to make an accusation I cannot prove. But after watching multiple parties who arrived after us be seated before us, only to then be offered uniquely inappropriate seating for our family, I am left questioning why our family was treated differently. Was there some legitimate explanation that was never communicated to us? Was this simply extraordinary incompetence and poor management of the waitlist? Or was there another reason? I genuinely don't know. But the fact that your staff's handling of the situation left us even having to ask that question should concern management. We were patient. We were polite. We waited far longer than we were told we would. We stood outside with our toddler in nearly 100-degree weather and gave your staff every opportunity to make the situation right. Instead, we were met with indifference and a level of front-of-house incompetence that was astonishing. Restaurants get busy. Servers get overwhelmed. Wait estimates can be wrong. None of that explains why multiple parties arriving after us were seated first, why no one noticed or corrected it, why a family visibly accompanied by a toddler was offered a high-top, or why--after more than 45 minutes--no one seemed remotely interested in finding a reasonable solution. We ultimately didn't need special treatment. We expected competent treatment. We didn't receive it. Management should seriously review how the waitlist was handled today and speak with the front-of-house staff involved, because this was one of the most poorly managed and deeply uncomfortable restaurant experiences our family has had.

Best Mexican restaurant surprise in St George! Come & try it. We'll be back soon! Try the…read moreChimichanga.

A very nice pleasant place to eat. Good ambiance which seems a notch above most Mexican…read morerestaurants. They immediately served chips and salsa (one mild, one "spicy"). Sadly the mild salsa was an over blended conglomeration with little distinctive flavor. They should walk a block down to Angelica's and steal their mild salsa/pico which is one of the best I have ever had. The salsa and chips are your first introduction/impression to the meal, so they must be done right. I ordered the Carne Asada and my wife order a single fish taco ( She is a small eater). My Carne had a very good charred flavor. It was slightly over cooked and came out a little tough. It would have been great had it been tenderized. The rice was acceptable and the refried beans were quite good. Now, here is where it falls apart. My wife's fish taco was "fishy" which means a strong flavor. When our server came over we told him of the "fishy" flavor. He asked if she liked it and she said no. His response was "sorry about that." Really? It was a five dollar taco not a $75 filet at a high end steakhouse . The server should have been empowered by management to immediately rectify the situation and asked; "Would you like something else?" How simple. But "sorry about that" is the truly worst response you can give to a customer. Management at Sabor should address this and train their staff to satisfy the customer. The food could have been five star gourmet, but you never treat a customer like that, never. I couldn't give Sabor higher than a three because of this terrible breach in customer service. We won't return.

the best bbq ive ever had! forced my family to come here and they became just as obsessed (my dad…read moredoesnt like american bbq) the first time i came was on a thursday at 6pm they were sold out of everything we wanted, so we knew the hype was legit. on a sunday at 12 we got the big baller plate for 6 adults and 4 young kids. it fed us perfectly with a bit of leftovers, about 280 with tip. the menu is pretty large, meat focused with some veg options and sides. i love how they have daily specials that always change, and update the menu/announce when things sell out to the line. theres a lot of seating and i like how the utensils and to go station is self serve. there are smokers in the back and they offer tours when the pitboys are in the back! i tried to get one today (sunday morning) but the girl said they werent here today but offered one of their line cooks. super sweet but i declined (ill be back anyways haha) my grandma tried to order the fruits with tajin and chamoy, but they were sold out. they ended up giving her whatever they had left (like less than a 1/4 lb container) for free. so sweet! brisket - practically falls apart! never had it like that before. they even offered if i wanted a moister part which was nice. turkey - underrated. i wasnt expecting anything since turkey is usually super mid and dry, but my whole family was super impressed by how tender and flavorful it was. sausage - forgot what flavors we got but they both had a great snap and was soo juicy ribs - good, i personally like saucy baked ribs more esquites - delicious! i think if youre getting meats its better to get the plain one tbh mac n cheese - bomb, we finished this so fast rice - good, no complaints!

I don't love BBQ but this place is amazing! All the tables were full and it wasn't even quite…read moredinner time. Did I mention they were sold out of almost everything too? Yeah, it is that good. We tried the turkey bacon avo sando and the pastrami sando. Both were top notch. For sides, the esquites were our fav, followed by the mac n cheese but add pepper! We will be back whenever we can!