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    Ofena

    4.4 (233 reviews)
    PriceyItalian, Bars

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    OFENA ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Ofena

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    Dessert menu
    Sophia H.

    A good date night spot. My bf and I came here for dinner this past Friday. We called a couple hours beforehand and was able to make a reservation for 7pm. We ordered several dishes to share: * Bone-in Beef Steak Tagliata 5/5: Medium rare was cooked perfectly. The steak was juicy and tender. The balsamic and butter added good flavor to the steak. * Gnocchi Carbonara 4/5: Really liked the gnocchi. It was soft and pillowy. I liked the cheese and filling. The duck confit was good but not my favorite. * Crispy Smashed Potatoes 3/5: Texture was great - crispy on the outside and soft on the inside. Flavor was a little lacking. They tasted a little plain. * Grilled Broccolini 5/5: Buttery goodness. This was very yummy. I loved that there was still a crunch to it and not soft. * Jack's Favorite Panna Cotta 5/5: Soo goood! I would highly recommend trying this. Not overly sweet, and the mandarin added a nice, subtle tartness.

    Daniel L.

    Mamma mia! Ofena is-a fantastico! From the very first bite, I felt like I got a power-up! The pasta? Woohoo! Fresh, handmade, and so tasty it's like-a finding a secret 1-Up mushroom. Every sauce is rich and flavorful, like-a treasure hiding in a mystery block. The staff treat you like-a family--smiling, warm, and making sure you always feel like the Super Star of the night. And don't forget the wine--smooth and perfect, it makes the whole meal feel like-a celebration. If you're-a looking for the ultimate Italian adventure, Ofena is-a the place! Five stars and a big "Let's-a gooo!"

    Fried Chicken Cotoletta
    Sophia W.

    Tasty food and nice ambiance. We went here on a Saturday night around 7 and wasn't too busy - made a reservation ahead of time and was seated quickly. I ordered the Chitarra Aglio e Olio which was very delicious - nice balance of al denté pasta with a buttery, not too garlicky white sauce. My husband ordered the fried chicken, which was also tasty but a little too much peppers for our liking. We ended with their version of cherry ice cream sundae - a very generous serving that we didn't finish it all. Food was great, service was friendly and the place was a nice mix of casual but classy, where you could go on a date night or bring the littles.

    Menu
    Pablo R.

    Great ambience, very chill and elegant. Great service. Wine selection is pretty good: they have specials on Thursday. I didn't go deep into the food menu; I only ordered tuna carpaccio and beets salad. Both were terrific but the beets salad was my favorite: very unexpected and tasty combination of flavors.

    Saffron Risotto ($34)
    Lorraine G.

    The rigatoni was quite disappointing: the sausage was overly salty, the meatball was tough, and the sauce was merely average. To make matters worse, the pasta was slightly undercooked. The risotto had a similar issue, also being a bit undercooked. The steak was well-prepared, but at a steep price of $48. The yellowfin tuna was good, though it too was very pricey. The chocolate tiramisu was not what I expected; it tasted more like a chocolate cake with mascarpone on top. Unfortunately, the cannoli fell short of my expectations as well; I've had much better elsewhere. Given the high costs and mediocre food quality, I can't recommend this place, although I will say that the staff was friendly. Food - 2 stars, but adding an extra star for the staff.

    Pork Bistecca Fiorentina & Chittara alla Vongole & Grilled Broccolini
    Lj Q.

    Food was absolute delish! I think my favorite highlight was the cannoli (big fan of pistachio) and vongole pasta ! Service was nice & attentive. Ambiance was warm and cozy ! A must try place in the area. Their warm focaccia is a must! We ordered it with olive oil and balsamic vinegar, a classic you can never go wrong with. So soft, drizzled with superb olive oil, don't eat too much or else you'll get too full quickly ! Would come back again :)

    Half sandwich-half soup/salad
    Pinky A.

    I have been here multiple times but finally decided to place a review today since I have experienced their dinner and lunch menus. The food was excellent and service was attentive! I was greeted promptly at the front desk for my birthday reservation through OpenTable. It was quite clean, and the ambience was very relaxing since we were one of the few people eating there for lunch with reservation at 11 AM. overall, I highly recommend this place for lunch and for dinner and may take my family here again to experience it again.

    Janice L.

    Ofena in San Francisco is a genuine culinary treasure. The atmosphere is cozy and chic, and the service is warm and attentive, true Italian hospitality. The food is exquisite, with every plate beautifully presented. The Chitarra Alle Vongole (clam pasta with lemon and chili butter) was a showstopper, perfectly al dente and packed with flavor. We also loved the vibrant Beet & Citrus Salad with candied pecans and whipped ricotta and the savory, cheesy Boquerones Toast. Every dish demonstrates high-quality ingredients and expert execution. If you're looking for a top-tier Italian experience in SF, Ofena is a must-visit.

    Gnocchi carbonara
    Jillian P.

    What a little gem of a place. I've been looking for a go-to Italian spot nearby and I think this place is a solid contender. The restaurant is spacious with low lighting for the ambience. Super easy to get a reservation and parking is not too bad on Ocean. We came for my sister's birthday dinner and our table was set up with a cute little birthday banner when we arrived. Everything we ordered was on point. The focaccia was so fresh and soft, we had to order two plates. The gnocchi carbonara was rich with crispy duck pieces. We finished off sharing tiramisu (delicious of course) and the server gave my sister a complimentary glass of champagne. A lovely experience, I would 100% come back again.

    Gnocchi Carbonara, Pork Bistecca, crispy potato and soft polenta
    Trewen W.

    A nice modern and cozy Italian eatery with a modest selection of different dishes. Staff is friendly and the interior is easy on the eyes. There's a waiting area and a bar as well. Came here on Valentine's day, and ordered a lot of food for two people. Warm Focaccia with Whipped Ricotta Thinly Sliced Mortadella - 5/5 Absolutely amazing bread! Warm, crispy, fluffy, great flavor on its own. Paired with a whipped ricotta, a neutral flavor cream, and a thin mortadella, it was one of the star dishes of the night. We enjoyed eating this and would love to just order some focaccia to go! Gnocci Carbonara - 4/5 Amazing gnocchi dish, gnocci was cooked just right, and had good amount of duck with it as well. The taste was super rich, creamy, and hearty, can definitely taste the nodes of duck fat in there. Only thing is that this dish is so rich that it's a bit too heavy. Nonetheless, amazing dish. Pork Bistecca Fiorentina - 4/5 Great pork steak dish. I really enjoyed how flavorful and tender this dish was. Salty and tangy, with a lot of herbs and lemon, a great dish to share. Some parts of the pork were a bit undercook and pink but I still ate it and was fine afterwards (I do have a strong stomach) but others may find it discerning. Soft Polenta truffle mascarpone - 5/5 I never knew I liked polenta this much until now. Super creamy, soft, slightly sweet polenta, like you're eating a super soft corn bread, The truffle mascarpone added a nice hint of truffle without it being overpowering. Crispy Smashed Potatoes - 1/5, I think they're okay, they were smashed crispy potatoes but weren't very crispy. Kind of bland in taste, probably the only thing I wouldn't order again, fried, smashed, topped with a bit of peppers but there wasn't any seasoning to it. Really enjoyed our dinner at Ofena. We would definitely come back and try out the other dishes in addition to more Focaccia!

    Omelette Italiano
    David L.

    We visited Ofena over Memorial Day weekend. Reservations were easy and recommended! The restaurant serves Italian food but offers a brunch menu on the weekends. The decor is modern and upscale. We enjoyed their Caesar salad, pasta with seared ahi, omelette with roasted rosemary potatoes, bacon and eggs, and flatbread with pepperoni! Everything came out hot and delicious.

    Gnocchi Carbonara
    Bunny B.

    Very flavorful, delicious, beautiful presentation and friendly and attentive staff. Very cozy, and perfect for datenight/small group. Wonderful experience! We paid $400+tip for party of 4. (5 Alcoholic drinks included)

    Brunch
    Corinna T.

    I am in total agreement with the average 4.5 reviews here. Ofena is a cozy and inviting Italian restaurant with delicious brunch and attentive service. I came for weekend brunch. Fortunately, there was no line. I and enjoyed the omelette and potatoes. Portions were generous and the potatoes had a nice crisp. My girlfriends enjoyed their brunches as well. Parking isn't difficult. I would come back for dinner.

    Warm focaccia (whipped ricotta and mortadella)

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    7 months ago

    Always a tasty meal served with care at Ofena. Pretty spot with a thoughtful menu and drinks.

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    8 months ago

    The food and ambiance was great! Food was delicious and the staff was very friendly. I would definitely come back.

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    10 months ago

    Amazing food and the restaurant is beautiful! We will definitely be back it is delicious!

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    8 months ago

    Place was great! Great food and drinks, attentive service. We will definitely be back

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    Page 3 of 6

    Ofena Reviews in Other Languages

    Ask the Community - Ofena

    Hi, just saw it was closed as I tried to make a reservation. Any suggestions for those with a giftcard? Would there be any possibility at honoring it at one of the sister restaurants?

    Is Ofena really going to close? I'm so sad!

    Hey Pinky, unfortunately yes we will be closing. Tomorrow is our last service. Please come and join us for one last meal, we would love to see you!

    Is the pasta made in house? TIA

    Some of our special pastas are made in house, but all of the pastas on the menu are imported from Italy.

    Is there outside seating?

    No outside seating

    Don’t See Your Question? Ask Away!

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    Itria

    Itria

    4.3
    (441 reviews)
    3.3 mi

    10/10 loved! The food was fabulous and flavors were unique and well done-- not just "good" food,…read morebut memorable. My favorites were: the chef's choice crudo, specially the tuna and hamachi(?). The tuna was rich and smokey in a great milky and fragrant fennel sauce. The hamachi in the root veggie wrap with a slight kick, awesome! And the scallop was good too! My boyfriend liked that one, but I thought the chip on top was over powering. My other favorite, the lamb pasta! Loved that texture. Flavor wise, savory and spicy. It was cold out and really warmed me up. Loved the experience. Our waitress was also awesome and patience. She let me try a few of the wine before settling down on a full body red that went very well with my pasta. Oh and the affogato, yum!! Exactly what we were looking for. Milky, almost sticky gelato, with a great bitter espresso

    Came here for dinner and really enjoyed the atmosphere. We were seated at the communal table, which…read moreended up being a fun place to people-watch. The standing area next to the bar was also a cute spot to wait while our table was getting ready. Food-wise, we tried the crudo tasting while the other crudos were fine, they didn't stand out nearly as much as the scallop. The corn and mushroom pasta was very tasty, especially the sauce. We also tried the pesto pasta, which also had excellent texture, but the sauce tasted a bit more charred than I would have liked. Overall, I thought the atmosphere and dining experience were stronger than any individual dish. The communal seating and lively dining area gave the restaurant a great energy. I can see why this place is popular, and the tasting menu is a fun way to try a variety.

    Photos
    Interior
    Interior
    Glazed Lamb Belly w/ date mostarda, warm panzanella ($45)
    Glazed Lamb Belly w/ date mostarda, warm panzanella ($45)
    Crochette Di Patate w/ roast pork belly, fermented radish, calabrian chili aioli (3 pc - $25)

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    Crochette Di Patate w/ roast pork belly, fermented radish, calabrian chili aioli (3 pc - $25)
    Luisa's Restaurant

    Luisa's Restaurant

    4.7
    (184 reviews)
    3.2 mi

    My friend snagged a same-day reservation at Luisa's Restaurant for Saturday evening. This was…read moresurprisingly easy, considering we were a party of 6. The interior had simple decor and a swirl of little lights across ceiling. For drinks, we shared a bottle of Chianti, which was excellent. We also ordered a few appetizers for the table - Garlic Bread and Buratta. The Garlic Bread wasn't particularly memorable for me, but the Buratta was very tasty with the fresh pesto on top. I loved that most pasta dishes could be prepared with a choice of sauce, and ordered the Lobster Ravioli with Vodka Sauce. This was so tasty and surprisingly filling! My friends all enjoyed their dishes as well, including the Linguini Tuttomare, Penne Gorgonzola, and Chicken Parmigiana. Service was friendly and quick. Would happily return for more!

    Really solid Italian restaurant with surprisingly good gnocchi…read more Caesar salad: 3.5/5. To "anchovy" for my taste. Next time I will ask them to leave out the anchovies or pick a different salad. otherwise the salad was quite good. Spaghetti carbonara: 3.5/5. A solid version of this dish, but not exceptional. Great pasta, nice texture, but the meat could have stood out better. It sort of hid in the shadows. Gnocchi: 4.5/5. Since I make my own gnocchi this is a very high rating from me. Excellent texture and taste for this gnocchi and the vodka sauce complemented it really well. I would definitely have this again.

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    Luisa's Restaurant
    Garlic Bread
    Garlic Bread
    ORTOLANA PIZZA

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    ORTOLANA PIZZA
    Delfina

    Delfina

    4.0
    (2.3k reviews)
    3.4 mi
    $$$

    Delfina is always 5 stars. The ambiance and the friendly and knowledgeable servers are…read moreunparalleled. The pesto fazzoletti pasta was wonderful - the sauce wasn't too overpowering and the noodles were perfectly al dente. The beef cheek agnolottis were so fun and tender with a hearty sauce. But my goodness ... the porcini pizza was NOT it. When it originally came out, it smelled like I was in the Tenderloin and it was really hard to get over that. Once it cooled down, the smell tampered down but the taste was really "funky". We ate it, but the choices were: 1) eat terrible smelling pizza or 2) lukewarm and still not great tasting pizza. Sorry, but it wasn't a great end to our meal. :(

    I came in with a table of 6. We ordered 4 appetizers and 6 entrees. I don't recommend this spot for…read morepeople with big appetites, the bill goes up pretty quickly. The food is good but everything we tried is not worth a drive to the city for. Appetizers The pane a pala with the +$9 ricotta was delicious. The calamari was also tasty. The Chicken Liver Crostini was a big hit for the table. Many of us said it tasted like Vietnamese Pate. I'd pass on the Fresh-Cured Anchovies Nostrani. It wasn't anything crazy flavor wise. Entrees I wasn't a fan of the Bucatini & Fava Bean Sugo. My boyfriend said it was not bad. The Spring Pea Triangoli was good but the butter like sauce that's on the plate doesn't do much to complement the dish. The restaurant is very modern. They also have 2 restrooms.

    Photos
    Inside
    Inside
    Mushroom pizza
    Mushroom pizza
    Panna cotta

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    Panna cotta
    Arcana

    Arcana

    4.4
    (270 reviews)
    3.4 mi
    $$

    If you love plants you'll adore Arcana in San Francisco because it's a beautiful sanctuary of…read moreplants and cool vibes. Located in the legendary Mission District of San Francisco, this wine bar is a great spot to catch up with friends and enjoy small bites and yummy crafted cocktails. Their decor is very chic and I especially loved all of the hardware, glasses, tables, and benches. This place was styled by a great design artist. Even though the place was pretty packed and can be kind of noisy, I still felt very calm amongst all the healthy plants and loved the sophisticated 70s inspired glassware. Another great feature of this place is that you can buy most of the plants because they have some for sale so after a couple of cocktails, I was ready to redecorate my whole house with all the plants. I ordered a yummy Rose blend that was super crisp. Also enjoyed the Truffle Fungi! A delicious Shiitake and oyster mushrooms with parmesan and arugula on toasted bread. Their Spanish inspired potatoes were delicious with their dipping sauce. They have lots of gatherings there and DJ sets on the weekends. Lastly, a photographer would die to take pictures here. There is no bad shot as the design artist made sure every section of this cute wine bar was picture perfect. Loved all my photos and videos. I look forward to returning to this exquisite wine bar!

    Came here on a Saturday night after dinner for a girls night out. There is a cool photo booth…read moreoutside, which was high-quality and even gave you a video of your session. I love the decor of this space! It is definitely intentionally and tastefully decorated. Loved the lighting and plants. They had Lord of the Rings playing on the wall. The vibe is artsy, warm, a little dark, and overall a cool place to mingle. The bathrooms and tables were kept clean. I liked it that the DJ was live mixing. Getting a drink was fast and easy. The high top tables were a bit wobbly, so we spilled half a drink on there. The drinks are strong. I recommend going upstairs to sit instead if you want to hear your friends better. The tables are bigger up there too. The rooftop was closed off but I'd like to check it out sometime.

    Photos
    Downstairs
    Downstairs
    Arcana
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    Ofena - italian - Updated July 2026

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