I had been craving Korean street food, and since this spot was nearby, I decided to give it a try…read more I loved that they had my favorite combo meal all in one, which made ordering so easy. Everything was really satisfying, and I also enjoyed the K pop music they were playing. They have a great menu with lots of different options, so there's something for everyone. It's located in a small plaza with parking available, although it can get pretty crowded. If the lot is full, there's also street parking right across the street.

Came here with my brothers after we went to the mall. The restaurant wasn't crowded when we came on…read morea Friday at around 5pm. We dined-in, and we ordered the mung bean pancake, boneless chicken with soy garlic, and half chicken with honey butter. Total was $45.27 (including tax, before tip). While waiting for our order, we were given pickled radishes and the sauce for our mung bean pancake. I really enjoyed the pickled radishes, they were nicely sweet and sour. It took around 10 mins for our order to come out. Mung bean pancake: I absolutely loved the mung bean pancake. It was my first time ever trying it, and it was so crispy and yummy. I love mung beans, so it was great. By itself, the pancake is great, but the sauce that came with it elevated it. It's also a huge portion too! Half chicken with honey butter: This was so crispy and juicy! The honey butter flavor is so unique! I do think it's a bit too sweet for me, but I enjoyed it still. Boneless with soy garlic: I enjoyed the soy garlic flavor more than the honey butter! This was very crispy and tasty too, but not as juicy as the half chicken. Overall, everything was so delicious. All of us enjoyed it! I do prefer bone-in chicken, so I'd probably just get that the next time I come here. I definitely would get the mung bean pancake again too. Highly recommend giving this place a try!

I do say this is my go-to spot for Korean comfort food in Arcadia at Omma Tofu House. Located…read moreinside the food court next to 99 Ranch and Sunright Studios (delicious boba), this place has become my regular for convenient, satisfying Korean meals. Their cold noodle dish is easily one of the best within a 15-mile radius. Honestly, there's not much competition in the area, so it's more about convenience versus driving farther for the absolute best, but Omma delivers consistently good quality that keeps me coming back. The bulgogi plate is a must-order when dining in. There's something special about that sizzling hot plate arriving at your table with the meat still bubbling and caramelizing. The banchan is standard fare with basic kimchi, nothing to speak home about but expected for standard Korean cruisine. What I appreciate most is how family-friendly this place is. The food court setting offers plenty of spacious seating, and parking in the lot is never an issue. I mostly do pickups and there's usually no wait time. The one time we did sit down to eat, I noticed a steady stream of delivery orders going out, which speaks to their popularity. It's not fancy, but for quick, reliably good Korean food in a convenient location with easy parking, Omma Tofu House hits the spot. Perfect for those times when I'm craving cold noodles or sizzling bulgogi without the hassle.

During Covid, I ordered from here the most via Uber Eats. Mainly because they had the quickest…read moredelivery speed and most reasonable prices. I decided to try to go in person and order my usual bibimbap + seafood tofu soup. I remember extra banchan can be ordered but not sure about dine in. I ordered directly with the server who handed me a buzzer to wait for my order to be called. It took an around 10minutes for the food the be ready. I had two trays, one for soup and banchan and the other for bibimbap. You mix your bowl of rice (be careful since the bowl is metal and hot!) into the bibimbap bowl, add sauce (only spicy version they do not have nonspicy sauce!) and mix!! It has all sorts of veggies and meat bits and a fried egg. You can also add all the banchan in as well but we wanted to eat them separately with each bite. They gave us a raw egg (crack it in the soup asap if you don't want it runny!) which I cracked into the hot stone soup, be careful because the bowl is super hot!! I think someone melted our tray with is be fair because the tray was morphed as well. Soup was delicious, love the tiny shrimps, clams, and oyster pieces inside with plenty of tofu which I mixed into bibimbap as well. Banchan was 5 dishes! Potato's salad is new to me as I'm used to their kimchi, seaweed, bean sprouts and fish tofu dishes. All great! Enough food so I didn't ask if they give extra banchan or a price or free. Once we were done we returned the tray and bowls to the restaurant. Glad I tried this is person! Still amazing and worth the wait.

Went in on a hot summer day! Got the kalbi naengmyun combo…read more Love the entertainment choice they were playing a Korean cooking show! The noodles were chewy with a refreshing icy broth! Kalbi melted off the bone! Definitely will be back!

Parking is easy and the inside is really nice, most of the tables seem set for parties of 4 so we…read morewere really comfy as a party of 2. We got the no. 2: Spicy Sundae Soup and the 24. Soondubu. All soups and stews come with a portion of rice and both were amazing, when it first came out we were a little worried that for close to $20 such a small bowl was coming out, but they truly hid mountains of meat under the soup's smooth surface. We reached a point of the meal where we could only spend it in complete silence scarfing past our limits because it was so delicious. Banchan is pretty simple, kimchi cabbage and radish, soybeans, and something else I couldn't tell but was really delicious. Service is nice though they seemed really busy with something I could not ascertain. And they have 2 TVs that were playing the Argentina v Switzerland soccer game. Definitely worth a visit!

Great soup! Me and my hubby went here and we ate a lot! I like the beef broth soup and spicy rib…read more The rice was good too.

Ate here on a Monday night and got seated very quickly. The restaurant is spacious and parking was…read morefairly easy. The banchan, rice, and galbijjim were all delicious. Would definitely come back again and have other dishes! Thank you to Roy and Zena!

First time trying Kbop! The place is relatively close to my place of work. Here is my break down of…read morethe overall experience: My coworkers and I placed our orders for carry out. We placed our orders about 20 minutes before leaving to pick it up. We placed 6 orders in total. When we arrived to the restaurant, all of the orders were prepared and ready to go. All of the orders were correct and the food was hot. I tired the Kimchi Fried Rice with Chicken. There was a bit of kick to it, so if you are sensitive to spice, I'd consider another option on the menu. I didn't try the friend chicken, but from what my coworkers said, it was deciduous. I'm excited to try more from the menu in the future.

Looking for a Bimbibap place for future catering for an event I am having. Saw this place, got good…read morereviews so decided to try. Place: Clean Food: Portion was big. Taste is good. Beef did come out a bit room temperature. I was hoping it to be more grilled and warm or hot. Over all, it's not bad. Flavors were there.

One of my favorite Korean restaurants in SGV! Everything on the menu is solid and the place is…read morepopular for a reason. Love the combo options. Prices are fair, service is good and fast. The restaurant is nicely decorated. There's free parking in the lot that can get chaotic at times. Came on a Monday afternoon at 1 and waited around 5 min to be seated for a party of 8.

Here's the updated review with the remodel mentioned naturally near the beginning…read more Stopped by Young Dong Tofu House in San Gabriel to give this newer Korean spot a try, and I left with mixed feelings. It's been a few years since my last visit, and they did a complete remodel. The restaurant looks completely different now with a clean, modern look that feels much more updated than before. While the service could use some improvement, the food was definitely the highlight of the meal. We ordered the galbi and seafood tofu soup combo, the bulgogi and seafood tofu soup combo, and the new cold noodle. The galbi came with six pieces and was cooked perfectly. It was tender, flavorful, and paired well with the seafood tofu soup. The combo also came with four banchan: bean sprouts with sesame oil, kimchi cucumber, kimchi, and seaweed. Everything was fresh and complemented the meal nicely. The bulgogi and seafood tofu soup combo was just as satisfying. The bulgogi was well seasoned, and the tofu soup had plenty of seafood with a rich, comforting broth. We also tried the new cold noodle, which came in an icy chicken broth with shredded chicken and buckwheat noodles. The owner recommended adding a little vinegar, and it completely brought the dish together. It added just the right amount of brightness, and the broth became incredibly refreshing. It ended up being one of my favorite dishes of the meal. The food here is honestly the reason to visit. It's very close to the quality you would find in Koreatown, but without having to deal with the headache of Koreatown parking. That's a huge plus if you're in the SGV. The ambiance is modern, clean, and comfortable. Even during our visit, it wasn't overly loud, and we were able to have a normal conversation throughout the meal. Service was just okay. The staff seemed overworked, and it looked like they could have used more help. The one server who came around to refill our banchan was incredibly sweet and friendly, and we really appreciated her attentiveness. Unfortunately, everyone else, including the owners, came across as a bit short with customers and not particularly welcoming. It didn't ruin the meal, but it was noticeable. Parking was easy thanks to the large free parking lot shared with the other restaurants and 168 Market, making it much more convenient than trying to find parking in Koreatown. Overall, I'd come back for the food. If you're looking for solid Korean comfort food in the SGV without making the drive to K-town, Young Dong Tofu House is definitely worth checking out. The remodel gave the restaurant a fresh new look, and hopefully as they settle in and add more staff, the service experience will improve because the kitchen is already doing a great job.

DOOR DASH REVIEW We…read moregot the jja Jang myun w/ sweet and sour pork combo and the jjambong (spicy seafood noodle soup) and I was very impressed! Not only were the noodles perfectly chewy texture (even after the delivery time) but there were tons of squid (my favorite) and clams mussels in the jjambong! Broth was perfect spicy too. They don't close the lid all the way so the sweet and sour pork was still crispy. Sauce on the side of course. Perfect! I'll definitely order to go from here again.

This place always hit the spot when you're indecisive about what to eat, located in the H Mart food…read morecourt. The food here is always a hit, from jjampong to their popular jja jjang Mian. The noodle is always nicely firm and springy. 8/10 The tang su yuk is ok, but it nicely compliments the noodles as a side. Quick fyi, these don't hold well if you were to takeout or delivered. 6/10 It's food court food so don't expect any dine in table service. Enjoyable and delicious meals every time here, highly recommend!

This was my go-to Korean tofu soup spot growing up in Arcadia. Over the years, the quality has gone…read morefrom good, bad, to pretty good again. I finally came back after several years and was pleasantly surprised, this visit was solid. I came around 5 PM on a Saturday and was the only customer at first, though it started filling up closer to dinner time around 6. Oyster Tofu Soup - Comes with a huge bowl of rice in a clay pot, which I love. The soup itself was very flavorful and generously loaded with oysters. The side dishes were reasonable, and overall this was very filling. (4.5/5) Ban Chans - The portions are a bit smaller compared to other tofu spots, but still good quality. They served five different ban chans, and my favorite was the kimchi, it had a slightly sweet profile with a strong chili pepper kick. (4/5) Overall, this visit was miles better than my last experience here. Prices felt fair and service was decent. I did notice the staff speaking Mandarin, so I'm not sure if it's still Korean-owned, but regardless, the food was delicious. Parking: Large parking lot available.

Everything comes out in clay pots and sizzling plates and earthen ware bowls. Hot tea for your…read moreparents, maybe ice water for you. Banchan is simple and generous. You pick the spice level of your tofu soup. Levels go from 1 to 5 or no spice at all. No spice is a white soup. It's pretty great. Strip malls and plazas A few families inside Life in the suburbs