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    Old Shawnee Pizza-Lenexa

    3.6 (198 reviews)
    Open 11:00 am - 10:00 pm

    Order Old Shawnee Pizza-Lenexa Takeout or Delivery

    Services - Old Shawnee Pizza-Lenexa

    Catering services

    Old Shawnee Pizza-Lenexa Photos

    Business Info

    OLD SHAWNEE PIZZA-LENEXA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - Old Shawnee Pizza-Lenexa

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    Reviews With Photos

    Cannoli
    Amanda P.

    Checked out OSP in Lenexa and I would go back again and for that Rangoon dip they have!! It's absolutely delicious. We half & halfed 2 pizzas and tried 4 kinds. Their pepperoni is so good! Good flavor on good crust. The margarita was delicious also! Their luau was okay. I do really like their crust. Not too thin and crispy enough. The cannolis were okay. The staff were super nice and it gives a woody bar vibe.

    Chi H.

    Pizza here is so fresh and worth it. I enjoyed the vibes here and it's always a pack here whenever we come in. Friendly staff as always. They got daily deals and lots of drinks to choose from too. Would come back again.

    Cannoli (1)
    Jauwan S.

    The service and atmosphere was great. Family friendly. The food was hot and delicious and the menu had a great selection.

    Joe K.

    I was going back and forth between a 3 and a 4. We came here after a dinner for some night caps but I couldn't help order some pizza since I love pizza and it's in the name of the restaurant. We ordered two whiskey flights and a small personal pizza as a snack to soak up the whiskey even though we just ate . It was a pretty chill environment but we came later in the night so I don't know how normally weekend nights are for this establishment. I will say they had the best whiskey collection I have seen! They have everything you can imagine from rare and allocated products. Our waitress was having a long, tough night but she was super sweet. The pizza came out fresh and hot. Since it was smaller, it reminded me of pizza I made at home but I will say that it had a nice crust. Topping, cheese, and base wise was fine but the crunchy cracker like crust was solid. I will probably be back here to try a larger pizza to get the true experience and also definitely for the whiskey flight specials like on Wednesday. Tequila will be on Tuesday I hear.

    Large (14") Pepperoni Pizza

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    7 years ago

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    9 years ago

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    10 years ago

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    Photo of William W.

    William W.

    Thank you very much for the positive review!!!

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    12 years ago

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    7 years ago

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    5 years ago

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    8 years ago

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    William W.

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    10 years ago

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    9 years ago

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    10 years ago

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    7 years ago

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    9 years ago

    Always great food and great service!!! The pizza is great, salad is amazing, and the Sicilian sandwich can't be beat!

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    William W.

    Thank you for the wonderful review!

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    9 years ago

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    7 years ago

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    13 years ago

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    11 years ago

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    13 years ago

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    13 years ago

    Love this place! Great lunch menu. The house dressing is so good. They have plenty of space for larger parties. The staff is pleasant.

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    7 years ago

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    10 years ago

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    10 years ago

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    13 years ago

    Just got him the meat locker what GREAT pizza, love the crust

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    5 years ago

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    9 years ago

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    10 years ago

    Love their crust and the pizza had amble toppings. Will be going back!

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    7 years ago

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    13 years ago

    Very impressed with this place. Food was great. Service was great. Love the atmosphere. Price was perfect. Loved the music that was playing.

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    10 years ago

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    9 years ago

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    William W.

    Thank you!

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    13 years ago

    My favorite pizza joint. Perfect crust. Never had a pie there I did not like. Love the green salad dressing.

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    10 years ago

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    7 years ago

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    Page 4 of 5

    Ask the Community - Old Shawnee Pizza-Lenexa

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    Garozzo's Ristorante

    Garozzo's Ristorante

    3.5(376 reviews)
    6.3 mi
    $$

    Headline: by a hammer, melted by calamari, and absolutely no regrets…read more ​ To end a perfect party weekend, nothing less than a full-blown Italian feast would do. It's been a minute since my last visit, and I'm thrilled to report that absolutely nothing has changed... and for once, that's actually a compliment. ​Round 1: The Liquid Diet ​Naturally, I kicked off my personal Tour of Italy with a couple of custom cocktails. ​The Elegant Marguerite: Fantastic, but don't let the name fool you. This "elegant" drink has a dark side and can cause a first round knockout. Proceed with caution. ​The Limoncellotini: Hands down, the absolute star of the show. Sweet, smooth, and hit every single note on the playlist. Pure perfection. ​Phase 2: The Carbs & Carnage ​Next up was the appetizer round. I went with the Calamari Fritta, served with a classic marinara and a seriously impressive pesto-style sauce. The calamari itself was light, airy, and practically melted in my mouth. ​For the main event, I ordered their specialty: Chicken Vincenzo. We're talking lightly breaded chicken with mushrooms, garlic, and herbs and one heck of a flavorful sauce, side-chicked by a plentiful portion of linguine. The pasta was a masterclass in al dente, and this lived up to the hype. ​The Service & The Happy accident. ​Our server was fantastic--actually took the time to pour our drinks tableside and drop some stellar meal recommendations. The place was also impeccably clean, as you'd expect. ​But the real test of a great restaurant is how they handle a hiccup. One of our friends ordered the eggplant parm, but the kitchen accidentally sent out chicken parm instead. Now, they absolutely would have bent over backwards to replace it, but the chicken looked so darn good they just went with it anyway. When a mistake tastes that good, you know the kitchen isn't messing around. ​10/10. Will be back to get hammered by that Marguerite again.

    Good portions. Service staff is attentive and great. Service can be slow but I would attribute it…read moreto things being made fresh. I have never seen this place more than 30-40% full. The sugo is solid. Arnacini were a little small, but got the job done. My son and wife are big fans of the gnocchi. That dish was big. The lasagna is a smaller portion - about the size of your first, but you can tell the pasta was fresh. Spedini was tender and juice, but even with oil and herbs, there was something missing. There is a old school Italian ambiance with the decor. It works for Overland Park but just seems kind of weird in a strip mall.

    Photos
    Garozzo's Ristorante - Approximately 1/3 of the indoor dining rooms.  Plus an outdoor patio too.

    Approximately 1/3 of the indoor dining rooms. Plus an outdoor patio too.

    Garozzo's Ristorante
    Garozzo's Ristorante

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    Simon’s Pasta - Restaurant Exterior and Drive-thru

    Simon’s Pasta

    4.4(30 reviews)
    6.1 mi

    Saw about this place online and had to try it out. I got the ribeye sandwich with a crème brûlée…read morefor desert and my wife got the Alfredo pasta and a crème brûlée for desert. I ordered online and went through their drive thru. Super easy process and the woman in the drive thru was super nice. The sandwich was very tasty. It came with a sauce on the side but I didn't need any. The Asian pickles gave me enough flavor. The steak was good, had an ok amount of fat on it, but small amounts are no issues for me. My wife tried the Chicken Alfredo and she loved it. I think it was good, maybe the one-cheese kind of Alfredo called the Cacio e Pepe, don't get me wrong, it's very good, but the chicken probably isn't fresh, and the flavor is good. Not what I'm used to. But very good. NOW, the crème brûlée was AMAZING!!!!!! Totally worth the 4.50 each. Will I eat here again, sure. I'll give some of the other foods a try...but the crème brûlée will be a staple.

    My opening week dine-in lunch experience was good, with a tasty, high-quality dish at a reasonable…read moreprice. My beef noodle dish ($10.99) was served just eight minutes after I ordered at the bar, where the service was accommodative and still getting up to speed on order entry. The dish had a tasty sauce, delicious noodles, a good variety of veggies and a good amount of delicious, lean, seasoned, perfectly cooked beef - nice! I only wish the portion had been a little larger. I found the dining area to be clean and recently remodeled, with sound coming from one TV tuned to a sports channel inside. I also noticed a drive-thru lane outside. They opened eight minutes late and the employees took the parking spots closest to the entrance - not cool. I also noticed a 4% credit card surcharge. Overall, I'm thinking 3.5 stars and rounding up for the delicious dish.

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    Simon’s Pasta - Drive-thru Lane

    Drive-thru Lane

    Simon’s Pasta - Menu Board

    Menu Board

    Simon’s Pasta - Dining Area

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    Dining Area

    Plate - Rigatoni E Gamberi   Lunch (I think) prawn

    Plate

    4.2(210 reviews)
    9.1 mi
    $$$
    Locally owned & operated
    Free parking

    Came for happy hour, I went with the burger. Glad I did…read more Workhorse burger. Fundamental. Plays the right way. Sneaky-athletic burger. High-motor burger. Scrappy, "first in the gym, last one out" kind of burger. I would love to build my whole team out of that burger.

    I was really looking forward to dinner at Plate, and it did not disappoint. The meatballs were…read moredelicious, served with a sauce that had a nice kick. The Moderno salad -- with cherries, cured beef, pine nuts, and goat cheese -- was flavorful, though the espresso vinaigrette unfortunately tasted more like straight vinegar than espresso. I had the short rib bolognese and it was absolutely delicious. Others at the table ordered the Funghi pasta with creamy white sauce, which was good but could have used a bit more mushroom flavor. The Toscana chicken breast (bone-in) with sun-dried tomato sauce had that perfect "marry me" flavor -- rich and satisfying. For dessert, we had the Plate chocolate cake with raspberry and pistachios. It was a huge slice, with a rich chocolate flavor. So why not five stars? Despite having reservations, we were seated right by the kitchen where servers pick up food. Made more annoying because the restaurant had a lot of empty booths and tables in the main dining room. The upside was that the pizza ovens kept us warm, but it wasn't the most relaxing spot. There were also a couple billing issues: the tip was calculated on the post-tax total rather than pre-tax. Also our prix fixe dinners included dessert and we opted to upgrade to a different dessert from the menu. Oddly the up-charge was $6, even though the menu price difference was only $3. That said, Plate offers delicious, well-priced food (though the drinks are on the expensive side), and it's still a great choice for Italian food in Kansas City

    Photos
    Plate - Ricotta Bruschetta

    Ricotta Bruschetta

    Plate - Rigatoni E Gamberi

    Rigatoni E Gamberi

    Plate

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    Old Shawnee Pizza-Lenexa - italian - Updated July 2026

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