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Old Vilnius Café

3.7 (109 reviews)
Closed • 10:00 am - 8:00 pm

Old Vilnius Café Photos

OLD VILNIUS CAFÉ ATMOSPHERE

What's the vibe?
Casual
Quiet
Good for groups
Good for kids

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Recommended Reviews - Old Vilnius Café

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Stacy F.

A great experience with some very unique (and hard to find) Lithuanian food. We found this at eatery through Yelp and the nearby feature. We are always open to trying out not just new places but new food types. This place is categorized as Russian, but the menu is Lithuanian. FYI. It's very unassuming on the outside. The menu has some great options and I'd recommend that you ask the server about the alcohol options as they import a lot of things direct from the area. They have several different platter options which I think is good to be able to try a variety of options. It's all hearty and filling, so you'll leave full! The only lacking thing here was dessert options that enticed us. Overall: A A great place to try out a whole new palette of food options!

Jason Z.

Visiting Old Vilnius cafe is an experience that not only offers food from Eastern Europe but a wide assortment of treasures as well. Located in a strip mall unless you know what your looking for, (do any of us really know what we are looking for?) one can easily drive by without even noticing this tiny gem, literally. There are maybe a dozen tables in a room that is decorated like a random room in a long lost castle in an aged European city. Sitting at the dark colored table with matching chair the menu felt like a treasure map that contained all types of goodness. Lithuanian, Polish, and German influenced foods just to name a few. With so many plates available I was happy to see that a combo plate, pick three was available. With so many choices, sausage Polish and Lithuanian, saerkraut, kugelis, schnitzel, dumplings, potato pancakes making a decision was easy, anything you wanted to order had to be good, right? I mean have you ever had not good potato pancakes? The food turned out to be just as I expected. Reminiscent of my time in Alsip Illinois, just south of Chicago where I had first experienced the same food I was enjoying, sausage and saerkraut, and kugelis. This was my comfort food, in an atmosphere that was fitting for the food. A wide assortment of beers including domestic (bottles) and imports on tap were available in several sizes, I being the designated driver passed on the beer. However at a nearby table a beer mug filed with beer looked huge and I'm sure was as good as my huge plate of food was. There is a shop a Lithuanian sausage lengths away packed with Eastern European gifts, from books, that well, weren't in English, to shirts that showed how proud you are to sport a shirt from someone else's homeland, to a vast selection of alcohol from Vodka to beer and wine, including several varieties that came in very unique looking bottles. I spent much time in the quaint shop as I didnt know what treasures I wanted to take home. My leftovers were my souvenir. Walking around a corner and much to my surprise there it was, a deli. I felt like anything could have been hiding around the corner as it seemed that there were surprises around each one. I was happy to see that I was able to take home pre cooked food and almost anything I had seen on the menu. I was not surprised by my visit to Old Vilnius cafe, it was everything I thought it would be, a hearty meal, in an unique atmosphere with a little shop packed with gifts that made me feel like I was not just minutes away from home. I'd travel around the world to eat this type of food, thankfully Old Vilnius is a lot closer.

My combo plate...
Rob W.

Grand Duke's (63rd & Harlem) little brother/sister! I had a Groupon from the place that was nearing expiration - the only reason I hadn't gone is that it's kind of far and inconvenient for me. But knowing that the food would be along the lines of the Lithuanian food at its sister restaurant, I knew it would be well worth the trip. Started out with a cup of mushroom barley soup - good stuff, though suspiciously much like the sauce that adorns several entrée offerings. But that's OK - it's still good. As they say, "when in Lithuania, do as the Lithuanians do" - that includes ordering a half liter of Svyturys beer. Goes great with dinner - would've ordered more, but the meal fills one up pretty well, so more beer isn't always a good idea. Time for dinner. As usual, I have a tough time figuring out just what I want - there are soooo many good options. I decided to do a "Make your own Combo" - three decent sized options from the dinner menu at $18.99. I had to order potato pancakes as the ones at GD's are awesome (I've ordered the dinner potato pancake dish at GD as an entrée and taken some home too). The potato pancakes here were good - though could have been crispier - they were a little mushy. Next - breaded pork! This was awesome as expected - served over some mashed potatoes which were a little bit of overkill with the potato pancakes. This had the "soup sauce" on it that I previously mentioned. Finally - my third option on the combo... Siberian Dumplings with Pork. This was something new to me and I like to try different stuff - but often get into the trap of ordering things I've had and loved before. Well... add another item to that category! These were like raviolis with a thinner pasta around the meat in a light broth with a fresh pork-like bacon topping on the dish. Wowsa. Flavor and then some - if bacon lovers stumbled upon this dish, pig farmers wouldn't be able to keep up with demand. I decide to take one of the potato pancakes home - which left a little room for dessert. They had a turtle cheesecake that looked interesting, so I ordered it. Another hit! This was a piece of good cheesecake with a layer of hot fudge-like chocolate between the graham cracker crust and the cheesecake at the tip of the serving - and going back about halfway. But here's the kicker - it was warm while the cheesecake itself was cold. Not entirely sure how they managed to do that! Now - after a gangbuster review like this, five stars would usually follow. But here's the thing - the place has its "rough edges". Overall, the servers are nice - but they miss things. They brought me a bread basket, but no plate (used the plate that the cup of soup was on). Also. no silverware or napkin at the table - had to ask for that. They have about 28 spot lights on the ceiling - 12 were out - and it didn't look as if they were out "by design". Entrée was slow to come out as well - I wasn't in a hurry anyway, but it was a little longer than what would be "usual". So given the hiccups - fours stars is appropriate. I'll definitely be back though.

Combo.
Tina N.

This was not our first visit here, I'm not sure how a review slipped through the cracks.. hmm anyway, Groupon in hand and we were off. The restaurant is tucked in a strip mall and if you didn't know it was there, you'd miss it. This European deli has a small restaurant attached with about 10 tables. First look at the menu and I get really overwhelmed because it is so big. When all else fails, you should just order the combo and get it over with, otherwise you'll be there all night trying to decide what you actually want. 3 stars for slow service and a slightly rude server. The food is about 4 stars. I'm sure we'll be back again.

Max S.

I close my eyes and it tastes just like home. Agne was so nice and welcoming. The place got quite busy around 7pm. The cold borscht was amazing! I ordered a sampler platter which is about to kill me. I ate everything! The food is prepared from scratch. Now I know where to come to get my Lithuanian food fix.

Beautiful murals
Jeff N.

Very cute, very small,very delicious, very large portions, very cold beer. Authentic Lithuanian service, Slow easy pace. In a hurry? Order to go. Don't sit down. Potato pancakes are so so good. I really like the murals on the wall. Only negative: Lighting is too bright.

Breaded Pork Tenderloin with Mushroom Gravy, Mashed Potatoes, Potato Pancake and Salad.

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NOT a cafe! A market selling Bavarian ethnic food with a little take out deli in the back! Food is good.

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Ask the Community - Old Vilnius Café

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HOW THIS PLACE ISN'T ON A BEST BURGERS LIST SOMEWHERE IS INSANE…read more Get the sharska burger, with beef soup as a side. Get some bread and dunk it in there. Get a double shot of espresso before you leave, else there is no way you'll be productive the rest of the day after that big, hearty meal. But I regret nothing. The staff are friendly. Ask them what they think is best, and they will not lead you astray. Just real, down to earth people who you can just tell love love love food.

We try to visit Babba Grill every time we are in town. For Balkan food, especially…read moreMacedonia-centric dishes, no one in the area tops Babba Grill. It's awkwardly positioned in a small strip and the parking is terrible, but worth the inconvenience! Three of our group shared the mixed grill, selecting the beans and fries as their side. They thoroughly enjoyed it and even had a small bit leftover to take home. It's a generous platter of various grilled meats including the signature favorite Macedonian kebapi, as well as a few types of sausage, pork and chicken. The bread provided was the perfect texture for nestling these cuts to form the perfect bite. I decided to go with the Sharska Burger and the classic (and nostalgic) presentation with the fries inside the burger. Even though the burger was a bit overdone for my liking, I suppose it has to be cooked to a higher level of doneness to ensure the cheese filling is thoroughly melted. The fries were hot, crispy, and fresh but I had to get through a lot of them before I could access my burger. Not a bad thing, but I think I would get them on the side next time for convenience. We actually started with an appetizer of a few pieces of burek to share- one meat and one cheese. We found the meat version to be better than the cheese, which was on the dry side. The burek, when ordered by the piece, is just okay. I suspect it's possibly reheated in the microwave which makes the exterior a bit soft, less crispy. We've never had that issue when ordering a whole burek- it's always been flaky, crispy, and delicious. I would skip the individual pieces next time and order the whole, because any leftovers can be easily reheated and crisped up in the oven, avoiding any sogginess. Service is always good and attentive. An employee was celebrating a birthday when we were there, and staff kindly shared pieces of birthday cake with the diners in the restaurant. Thank you! The only off-putting thing was a table of several men who sat along the back window tables, shifting from one table to the next repeatedly. They finished their meals as we arrived but proceeded to linger there for the duration of our visit and were still there when we left. They seemed to be in the trucking business, as it sounded like they were interviewing at least one person and talking about trucking. People came in to see them and left repeatedly, as if the space was their own office. Many restaurants place a 90-minute limit on a table, which is what I personally think should be done in situations like these, especially when seating inside Babba Grill is already limited, and these individuals don't see the inappropriateness of treating it as their personal office. Disrespectful of the staff's time and the restaurant's space, imo, and affects the ambiance. Hopefully this type of thing doesn't happen to them often. We are already planning for some pastrmajlija on our next trip and we can't wait!

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Exterior Entrance

Old Vilnius Café - modern_european - Updated July 2026

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