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    Oldestone Steakhouse

    3.3 (152 reviews)
    Closed Closed

    Oldestone Steakhouse Photos

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    OLDESTONE STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Touristy
    Upscale
    Good for groups
    Happy hour specials

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    Recommended Reviews - Oldestone Steakhouse

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    Downstairs bar area is quite romantic
    Janine W.

    Great experience over all. The bar downstairs is romantic but the church vibes upstairs are very cool. The food was amazing, our steaks cooked to perfection along with our sides. The service was attentive and friendly. Highly recommend this place when you visit New Hope!

    Old fashioned
    Colleen P.

    This place is super neat as it used to be an old church and was turned into a bar. The staff are so welcoming and kind, but the bar was empty! We were so confused since the entire town was packed for labor day but then noticed google states that it is fine dining. Its got good food and great cocktails, however, they should reconsider the term as it definitely has a very casual vibe inside and may turn people away from coming by stating it is fine dining. The old fashioned was soooo good and we shared a small cheese plate since we had already eaten a late lunch. Def will return now that I know I dont have to wear a dress to get in!

    Steph G.

    We were visiting new hope & staying next door at the Logan inn. I had read reviews prior to coming in yelp & wanted to try. I called same day for reservations & they were able to accommodate 4 adults 2 children 1 child on high chair. Service was great & our waitress was very friendly. She made great recommendations. My husband and I decided to split so I got the crab cakes & he got the cowboy rib eye 20oz! Plenty of food. We also had a baked potato loaded on side & my crab came with asparagus. The dirty martini was delicious also with blue cheese stuffed olives. Beautiful inside with high ceilings & decor is old School church (inside an old church) I would definitely go back.

    Chef's Pick (NY strip w/ blue Bleu Cheese Crust & bouradaise sauce)
    Morgan C.

    What a wonderful experience! I truly don't understand the lower ratings. Our service, first and foremost, was excellent. Upon check-in, we were offered coat check, then escorted right away to our table upstairs. We were then immediately greeted by one of our two (2) servers, who offered us complimentary champagne for our anniversary. The service was attentive all evening, never letting our water or wine glasses run half full. As for food, everything was great - starting with the complimentary bread (though the odd # of pieces was a little strange.) We had one half dozen of oysters, which our server described exactly. Our steaks were perfectly cooked/as ordered, and were flavorful, as were our sides (Brussels/bacon and truffle parm fries - get both!) My only reason for not giving 5 stars was the cook on my lobster tail- it was slightly undercooked and the old bay seasoning was not necessary / should've been optional. Overall, we were pleasantly surprised by especially given the other reviews. The food was close to perfect and the service was excellent from start to finish. The space (converted church) was also interesting and unique! We will definitely be back!

    Front entrance
    Carlie A.

    Went without reservations on a Saturday night and had no problem snagging a seat in the bar area. Had a large selection of Irish whiskey and made an excellent dirty martini. Service was friendly and the couple apps we got arrived quickly. We got a half dozen oysters and the calamari. Calamari alone would have been worth a return trip! Just a note that there is an elevator inside, but guessing the accessible entrance must be around the side.

    Mural
    Miles A.

    Multi level restaurant in an old church, so lots of steps to go between different rooms/bars. In the upper level, the centerpiece is the large mural. Bar staff were great and able to make some high tier rare cocktails, which is always appreciated. Ribeye was cooked nicely and a decent quality cut. Family style sides were okay. Waitstaff all around great. Was a decent experience. Thanks

    Ribeye
    Faye K.

    This place has a cool concept. Turning a old church into a restaurant. It's beautiful inside and out but we did not have a great experience. - Slow service. It took us a while to get anything, even the check so we had to skip out on dessert which is a shame since we were there celebrating a birthday. - Temperature of the steak: we ordered medium rare but the steak was more rare than medium rare. It was hard for us to tell the server since he didn't come back for a long time - Sea scallop: the scallops were good but the accompaniments were confusing. Wasn't sure if I was eating a risotto or mash potato and my snap peas were basically raw. - Crab Cheesecake: it wasn't anything great but a blend crab cake. Wasn't something worth getting

    Prime Tomahawk for Two

    Disappointing Experience at Oldestone Steakhouse in New Hope Pa. I had high hopes for our visit, especially after hearing great things about this place. Mason, our server, was fantastic, and the Gothic decor was stunning. We started with oysters and the Old Fashioned Bacon appetizer, both of which were excellent--especially the bacon! We splurged on the $320 tomahawk ribeye special, which came with two lobster tails, shrimp, cornbread, fingerling potatoes, and a side. While the steak was great, the lobster tail was tasty, the shrimp was good , and the cream spinach and fingerling potatoes were pretty average. Here's where everything fell apart: we asked for our leftovers to be packaged up . When we got our to-go boxes, we were shocked to find that they only included the steak and a few fingerling potatoes and the cornbread . Our one remaining lobster tail and several shrimp were missing! Along with the bone for the tomahawk steak . Maybe we should've asked for it to be packaged up, but we didn't think we had to . It feels like they just tossed our leftovers instead of boxing them up. We paid a lot for that meal, and it's unacceptable to not receive the leftover food we ordered. I expected better attention to detail when packing our food, especially for such a high-priced meal. This experience has left a sour taste, and I really feel like we were taken advantage of. I hope they address this issue because it's a shame when a great atmosphere and service are overshadowed by poor follow-through. Not sure if I'd return after this.

    Interior
    James M.

    The highlight of the evening was the table bread and the beet salad. It should have gone up from there, but it didn't. I had the cowboy ribeye medium rare... which came out medium well would have liked to return it but my waiter never came back. So I ate it slowly because I was so hungry. The brussel sprouts were good too. The fries were tasty but nothing earth shattering. The ambiance of the restaurant is beautiful. From the colors to the beautiful details. I like what they have done to this old church! Probably the most people they've had is it. I'm disappointed because when you spend almost $300 for a meal, you should come away with lasting memories. Some of the food was good but during salad serving, the waiter spilled my entire wine. I had told him I would like an additional glass when my steak came out but he only replaced the wine he spilled. they just didn't step it up and the meal went down from there.

    Wow! What a great choice for a nice Christmas dining experience!! My wife always wanted to dine here. First is the decor. Well decorated for Christmas. Such a beautiful converted old church into a restaurant. We have had drinks in the bar area on the 1st. floor here, some years back and loved it. So we made our dinner reservations for Christmas night 2024. We were directed to the upstairs dining room. It was gorgeous! The atmosphere, the decorations. As we were being seated, we noticed our jingle bell on a lanyard at our beautiful place settings. Great touch! As was the Christmas music playing in the background. The entire staff was friendly from our hostess (who also can check in your coats) to our servers Michael & Max. Michael & Max were excellent. They were very attentive to any of our needs. They were very friendly & professional. Michael gave us the best suggestions for our meals & dessert. The steaks he suggested were excellent. He was so knowledgeable of the differences of how they were prepared. They came prepared perfectly. The sides we ordered were great. I loved the sautéed spinach & mashed potatoes. Delicious. A garlic hint in both. I figured I may finish my 20 oz. steak, but I was surprised to see my wife finish hers. It was that good. The dessert was a 24 Ct. (Carrot) Cake. Wow! It tasted delicious. The icing drizzled across it just made it perfect. Our compliments to the Chef & The Baker!!! Thanks so much to Michael, Max & the entire staff. I worked a job for years that took me away from family & friends at Christmas time. We appreciate you being there so my wife and I (and we could see many of other people seated around us) have a wonderful (Christmas) dining experience. Looking forward to a future return visit.

    Gnocchi
    Nicole M.

    We had a great valentines anniversary dinner at salt house! We had shrimp cocktail and the gnocchi as appetizers then we shared the salmon. The shrimp were huge and delicious the salmon was moist and tasty gnocchi was okay a little too cheesy for me. To Drink we had a bottle of wine which was great our server was Mason and he was wonderful! They even took a photo of us and printed it for us. We enjoyed everything. Afterwards we went to the bar which was so cute and had some martinis. They had a great selection of liquor and we splurged on some expensive shots. I had an old fashioned and my fiancé had a tiramisu martini both were delicious the bartender was friendly once we got him to talk but seemed pretty busy beforehand don't recall if we got his name.

    "medium" ribeye
    Bryana F.

    how rude of them to turn god's palace into a one star steak house LMAO shoulda went to long horn came for my 26th birthday! here's my honest review! (had to send my steak back lol and check out the pics of how it came back) food was SPECTACULAR other than my porthoise, service for the price on the other hand :/ water cups were empty & needed ask to be refilled. had to ask for refills on drinks. (we had the earliest reservation so not many tables) shared servers and they would walk away before i was even done with my sentence to be honest made me really upset and the reason for my low review. but if you don't mind rude servers or a feeling like they don't care about you, i'd recommend this place because the food was DELICIOUS!! 1. oysters 2. iceberg wedges (more bleu cheese) 3. goat cheese balls (def get if u like goat cheese) (warm, creamy, crunchy with the honey on top perfect) a blessing from the gods 4. brussel sprouts 5. porter house (asked medium came out as medium rare) for the price $160 i'm appalled. had to send it back. got a ribeye still medium rare to me. included a picture for you to judge yourself. made me laugh so loud idk i'm really upset . mashed potatoes (my fav) are cold. waiters haven't checked up on us since they dropped the original food & don't get me wrong we had a horrible experience but i used to waitress, a sweet waitress could make up for everything. i'm gunna stop yappin and try to have a better night to be honest will never come again. manager did make it right but it's my bday so like there's no comin back from that i'm already upset :( hopefully yankees will win game 3 of the series and it'll cheer me up lmao

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    8 months ago

    Service was very good. Had the steak it was not that great for the price. Wife had lobster tail it was OK.

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    The Salt House

    The Salt House

    4.1(549 reviews)
    0.1 mi
    $$$

    Was able to get last minute reservations on Saturday evening. Prior Yelp reviews influenced our…read moredecision to try this small restaurant. The building is very historic with a small and lively bar and a narrow winding staircase to get to the quaint second floor area where we dined. Most of the tables had a sofa seating option and some eclectic groupings of chairs. Our server was friendly and efficient. We planned to begin our meal with the grilled octopus (that had an interesting preparation including broccoli rabe and raisins) but they were out of the octopus. We pivoted to the fennel salad which included shaved cheese, celery, pine nuts and a zesty lemon dressing. We'll try the octopus next time but we were very pleased with the salad. For our entrees we enjoyed the grilled scallops and the sea bass. Both were delicious. Highly recommend The Salt House.

    Owner/operated restaurant & bar, @ #TheSaltHouse in New Hope, PA having a delicious dinner. Just a…read moreshort stroll from our #WedgwoodInn B&B , we enjoyed our pre- theater brunch / lunch prior to attending @Cat on a Hot Tim Roof at the #BucksCountyPlayhouse Our innkeepers suggested we let our server know our thoughts megrame for the matinee & the service was prompt & professional. The historic stone restaurant was very impressive. The Hugh Walk/In fireplace dating back to the 1700s was very impressive as were the old exposed wood beams and floors. Glad we could keep our car parked @Wedgwood Inn cause this restaurant has no onsite parking! Sleep at Wedgwood Inn and walk t/o #NewHope

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    The Salt House - View from entrance

    View from entrance

    The Salt House - The burger to end all burgers. If French Onion soup and the best burger ever made a baby, this is the baby you'd want to eat.

    The burger to end all burgers. If French Onion soup and the best burger ever made a baby, this is the baby you'd want to eat.

    The Salt House - The Salt House is the small stone building in the image

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    The Salt House is the small stone building in the image

    Karla's Restaurant

    Karla's Restaurant

    3.9(700 reviews)
    0.1 mi
    $$

    Came here to have dinner with a friend the other day. We shared the Buffalo Chicken Wings, Poutine…read moreFries and Shrimp Tacos. The poutine fries had this delectable salty gravy and a good amount of meat and cheese. The shrimp tacos tasted bright and fresh. Everything was delicious. Sorry we were so hungry and I forgot to take pictures! I ordered a Blood Orange margarita, which was strong but well balanced and tasted like it was made with fresh juice--it made an excellent impression! I hate margaritas made with sweet and sour mix, and I'm pretty picky since I make my own juice mix when I make margaritas at home. I was like, "There drink game is next level." So I felt confident ordering the Strawberry Rosemary 75--but it was a big let down. It had a very chemical taste reminding me of lemon all-purpose cleaner. Usually I like gin cocktails but I didn't care for the flavor combo with this one. I hate wasting food, but I could barely take a sip without gagging. It says on the menu that it's a house favorite --and that is deceiving! Lol. The service was fantastic. Food came out in perfect timing. Our server clearly saw we were enjoying ourselves and did not rush us, and instead paced our meal well. I wish I could remember his name--but he was a lovely gentleman working 5/22. We loved the atmosphere with the plants. We would totally come back! Keep up the great work!

    Every time I visit friends in New Hope, I'm reminded how special this little town is--right along…read morethe Delaware River, full of history (yes, George Washington crossing the Delaware), charm, and that artsy, cobblestone-street vibe. This time, we skipped my usual Wawa run (the Cuban is still elite) and headed to Karla's Restaurant--and it delivered. Set in a charming old house, each room feels intimate and unique. We snagged a patio table and caught the sunset--honestly, it was a little magical. We started with cocktails (my Sidecar was spot-on), then shared: * Caesar salad * Calamari For the entrée, we split the fried chicken sandwich with coleslaw--crispy, flavorful, and more than enough food. And dessert? Carrot cake. Absolutely delicious--moist, perfectly spiced, and finished with that classic cream cheese frosting. A must-order. Service was fun and personable (we even had a doppelgänger moment with our server--still laughing about that). A few notes: * Bathrooms are upstairs via narrow stairs (old-house charm) * Cozy, room-by-room layout * Prices are very fair Bottom line: Great food, great vibe, and a quintessential New Hope dining experience. I'll definitely be back--next time for brunch. Life's short. Eat well.

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    Karla's Restaurant
    Karla's Restaurant - French onion

    French onion

    Karla's Restaurant - Delicious rosé

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    Delicious rosé

    Zoubi - Carpaccio of Beets Grilled Shrimp Anchovy Butter Ceasar at Zoubi

    Zoubi

    4.2(166 reviews)
    0.1 mi
    $$$

    We had an exceptional dining experience at Zoubi!!! The secret garden provided a truly enchanting…read moreatmosphere. Our server, Amir, delivered outstanding service, and the host made us feel particularly valued. The entire staff was incredibly welcoming, and the cuisine was exceptional, we ordered the tuna poke with avocado & creamy togarashi in a spicy vinaigrette, prime NY strip steak entree with housecut fries, the grilled octopus appetizer which was plated beautifully and was cooked to perfection with a nice char and tender center. The surf & turf was a very generous portion of short ribs and sea scallops noodles with wild mushrooms in a truffle cream sauce. We also had the sesame and panko crusted tuna entee with wasabi "air" foam. We appreciate the wonderful experience, outside table surrounded by blooming seasonal flowers and plants. For dessert had chocolate creme brulle, and strawberry sorbet. Everything was plated beautifully and tasted amazing. We can not wait to return to this outstanding picturesque restaurant on the canal in New Hope.

    This is a super cute place. Lots of plants decorate the restaurant, brightening and livening up the…read morespace. Octopus-so charred that it was bitter Sea bass-fantastic: mild taste, buttery, perfectly cooked. The Cauliflower Puree was smooth and a tasty, balanced bite when eaten together with the fish and sauce Short rib over risotto-tender, deeply flavored meat and generous amount of red wine sauce over creamy risotto was delicious. Our waitress did a good job explaining the menu options, just a bit of a mix-up with my dining companion's drink order. Complimentary macarons at the end of our meal were a nice surprise. Recommended

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    Zoubi - Indoor seating

    Indoor seating

    Zoubi - Truffle butter and sun dried tomato spread

    Truffle butter and sun dried tomato spread

    Zoubi - Beautiful outside seating.

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    Beautiful outside seating.

    Landmark Tavern - Duck Confit Hash

    Landmark Tavern

    3.2(179 reviews)
    0.0 mi
    $$$

    This place is adorable, especially around the holidays. The decorations are off-the-charts festive,…read moreand they host the Miracle Pop-up, which includes branded holiday cocktails and mocktails. I popped in last year when it was still called Ferry + Main, and sat at the bar to enjoy a couple of the crafted holiday drinks. Loved it so much that I made a reservation for brunch this year. We got a table by the fireplace, and our server was hilarious and attentive. I ordered the Smoke & Rye toast as my main dish with a side of truffle fries and broccolini. Let me tell you, I've never had broccolini so perfectly cooked. I could have eaten it for every meal for the rest of my life. The main dish, however, was not great. They really shouldn't even put it on the menu -- the toast was too thin for all the toppings, and the tomatoes were mealy. My mom loved her Pork sandwich though, so I think I just ordered the wrong thing. Drinks were excellent. I had the Snowball old fashioned and then the Coconut hot chocolate in a cute Santa mug. I'd certainly return for the pop-up next year!

    The Landmark Tavern, located in the Logan Inn in New Hope, is a casual but polished neighborhood…read moretavern featuring three distinct dining spaces that share a trendy "brick-and-leather" aesthetic; a menu featuring modern American comfort food with a range of classic pub favorites elevated with gourmet ingredients; an innovative and seasonally updated adult beverage program; and attentive and friendly service. The indoor space is divided into the lively 'Good & Plenty' bar area with several TVs for sports, the speakeasy-style 'Whiskey Lounge' specializing in bespoke cocktails, a slightly quieter 'Landmark Tavern' main dining room, and a cozy private dining room upstairs for special occasions. Overall, it's a very versatile spot that can be sophisticated enough in the 'Whiskey Lounge' for a date, casual enough in the 'Landmark Tavern' for a family meal, and energetic enough in the 'Good & Plenty' bar for beers with appetizers or a burger while watching a game. We visited for brunch on New Year's Day 2026, and the food was spot on. I had the Grilled Chicken Avocado BLT ($20) sandwich on a sourdough roll with applewood-smoked bacon and a side of truffle-dusted shoestring fries -- that was absolutely delicious. My dining companion has raved about the Logan Inn Omelet ($18), packed with bacon, spinach, and cheddar cheese as well as the Breakfast Burrito ($22) stuffed with scrambled eggs, mildly spicy chorizo sausage, and salsa verde. The cocktail program here is exceptional with a curated selection of craft spirits and innovative, seasonal cocktail options that feel both modern and sophisticated. A true standout during brunch is the Build-Your-Own Bloody Mary cart. It's such a fun, interactive touch -- a server wheels the cart directly to your table to craft your drink right in front of you which allows you customize every detail from the perfect level of heat to an impressive spread of garnishes. Each cocktail we have tried was expertly balanced and served as the perfect accompaniment to our meal. To top off the experience, service has been excellent--attentive and professional without being overbearing. It is worth mentioning that when I booked the reservation on OpenTable, I indicated that my dining companion and I were celebrating our anniversary (of our first date). The hostess and our server wished us a happy anniversary and gave us a more secluded table overlooking the bar-- an obvious sign of a well-trained staff that focuses on the details and shows an appreciation for their customers. Pro Tip #1: Parking in New Hope is always a challenge, but the Logan Inn offers two hours of complimentary valet parking for Landmark Tavern visitors. Just text when you're ready to leave, and they'll have your car waiting at the door. There's also plenty of street parking. You can pay via the ParkMobile app whether you park in the small private parking lot adjacent to the Ferry Market food hall, one of the nearby public lots (Union Square Lot @ 123 West Bridge Street), or metered on-street parking. Parking in one of the public lots or on the street in New Hope is $3.00/hour (up to a maximum of 3 hours) plus a $0.45 service charge for using the ParkMobile app

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    Landmark Tavern
    Landmark Tavern
    Landmark Tavern

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    Oldestone Steakhouse - steak - Updated June 2026

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