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    One Day In Paris

    3.9 (36 reviews)

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    ONE DAY IN PARIS ATMOSPHERE

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    Crab Vol Vent
    Lynn B.

    I was excited to visit for the first time. Our reservation was for the lounge, but we were seated at a table by the window. The restaurant is pretty. They kept the layout the same as it was when it was the Italian restaurant before. The beautiful green tile at the hostess stand is gone, as are the gorgeous pendant lights and chandeliers. We were told that the French onion soup was award-winning, and the chef beat Bobby Flay making it. Of course, I had to try. It was flavorful and top with the nutty sweetness of Gruyere. I don't usually order or eat French onion soup, so I can't rate if it was the best or top tier. The chef did come around and greet everyone, asking how they enjoyed their meal. This was a nice touch. The crab vol vent was lump crab in a puff pastry with hollandaise and a poached egg on top. The pastry was buttery and flaky, and the crab and sauce were tasty. I'd stop by again for a tea and pastry.

    The dessert at Taste of Alpharetta
    Andrea P.

    At this year's Taste of Alpharetta, I was introduced to a new French bistro in downtown Alpharetta, A Day In Paris. I had the afternoon free after an appointment the other day so I decided to stop in for a lil brunch treat!  I got there early, just before they opened for lunch, so there was time to admire the interior as well as the beautiful desserts and pastries in the case.  I fought HARD not to get anything!  It all looked SO GOOD! *Side note: I DID get to enjoy one of their desserts at The Taste... a lovely layered delight, of which I forgot the name of, but it was wonderful! (pic included) Of course, I'm not going to get the "regular" menu item; I'm going to try something I'd not have at home.  I chose the Crab Vol-Au-Vent: a pastry shell filled with crab, king trumpet mushrooms, poached egg, and hollandaise with a brown sugar and cinnamon latte. Je me suis régalé! As an extra treat, I had a front row seat to watch a promo video being filmed AND I got to have a little chat with the lovely Sous Chef! One Day in Paris is open every day except Monday, and serves brunch on the weekend!  Seating is in the café for coffee and bakery items... In the restaurant and bar for full service, and at tables along both sides of the sidewalk.

    Outdoor patio seating
    Trina B.

    First visit here In downtown Alpharetta, it was a beautiful space located in downtown Alpharetta! Lovely aesthetic. Out server was new and didn't share any of the specialty features of the lounge, coffee and pastries. She was very nice but didn't romance the feel for someone's first time. The food was ok. I had the French toast which was ok. Only 1 piece and no sides. I opted for a hazelnut cappuccino which was very nice. The star of the day was meeting Executive Chef Remi Granger and getting a photo with him. This is a very popular spot and hope to come back and participate with the Jett Sett Pilates too

    Melissa F.

    The decor is beautiful and fresh - very clean. I little wait for the hostess to come but all other service was wonderful. We came for Sunday brunch - was delicious! We will come back for dinner soon !!! Drop by - it's worth a stop !

    French Onion Soup
    Dan D.

    Had a wonderful breakfast at One Day in Paris - I do recommend the place. The service was very attentive & smooth. The interior is casually elegant - very nice. I suggest reservations as I see they could get busy.

    Bar
    Rosemary S.

    My mom is a huge fan of French cuisine, so I was ecstatic to see a brand new beautiful restaurant pop-up just in time for our belated Mother's Day celebration. The designers did a wonderful job as stepping into the building you are transported into a chic and cozy bistro. The bar especially is a stand out with a beautiful floral arrangement front and center. We sampled a few of the lunch, menu items, including the veggie quiche, the traditional Lorraine quiche, and the croque madam. The quiches both thoroughly creamy and had great flavor. The quiche crust is beautifully layered and adds a great buttery crunch. I did not personally try the croque madam, but my family could not stop singing the praises of their delicious sandwiches. There were a few ebbs and flows with service that can easily be chalked up to the newness of the restaurant, but Ebony handled everything beautifully with a smile and happily fixed an issue that we had. On the cafe side, Lina helped us pick out some great pastries which were also to die for. The peach tart is my favorite, which unsurprisingly won the best dessert during taste of Alpharetta. One day in Paris has true potential to be a neighborhood staple as it offers so much versatility, originality, and flavor.

    Veggie quiche
    Meredith A.

    I love the location, beautiful decor, and pet friendly patio at One Day in Paris! I also love that they offer a gluten free pastry option. I have been twice and had the veggie quiche both times. The first time it was absolute perfection so when I ordered it the second time I was surprised that it seemed totally different and super loose and gooey in the middle. I'll probably try it a third time in hopes of getting a good one again because that first time was so good. The pastries are beautiful. The coffee was fine. Staff was friendly. The vibes were outstanding!

    Chef Remi's Gnocchi Pillows

    We are back again at One Day in Paris and as always, it never disappoints. This time around I ordered the Chef Remi's Parisian Pillows, chive gnocchi, fois gras, truffle sauce and toasted hazelnuts. It is so delicious you don't want it to end. My only "complaint" is, it is under the Sharables section of the menu, and I DO NOT intend to share any of it!! My hubby had the French Onion Soup again! It is a must to have it as often as possible. We will definitely continue to go to this wonderful restaurant and also visit with the super friendly staff. Shout out to Topher, Jay, Pierre and Chef Remi for making our experience always a pleasure. Kelly & Michael Robertson

    Dave A.

    We celebrated a birthday for my friend. We had a delicious meal and the service was fantastic. We loved the decor, menu and atmosphere. It wasn't too loud or expensive.

    The hours for A Day in Paris that they unapologetically ignored.

    Was the food good? We don't know. Was the atmosphere inviting. Also, we don't know. But the staff was not... On Saturday evening, after passing by, we looked up their website to make a plan for Sunday afternoon. The hours listed were 8-4, so we arrived a little before 3 to have plenty of time. And we were told they had just closed. I mentioned the times from the website, and was told they had brunch today. Brunch hours were listed to 2:30, but it definitely says open 8-4. The lack of apology or even a sense that they might care was particularly annoying. PS: should this happen to you, Minnie Olivia Pizzeria across the street was friendly and accommodating. And the Costolette pizza with braised short rib and garlic white sauce was amazing. The sangria is tasty, too. And everything is less expensive than a miserable day in Paris... -3/10

    Escargot & The Forest

    We tried the new One Day in Paris in Alpharetta and will definitely be back. The food is flat out exceptional. From bistro classics, adapted items like the Duck Confit's call to a cassoulet to interpretive dishes like Escargot & The Forest the culinary team absolutely shines. The space is beautiful, welcoming and warm without being overly loud or disturbing. As it grows and the service matures it will be one of - if not the best - the top restaurants in Alpharetta.

    Quiche

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    2 months ago

    We had a great time here for Mother's Day. The onion soup is delicious as was the rest of our meal and drinks. Beautiful restaurant!

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    2 months ago

    Great location and brunch was fantastic. Service was attentive and friendly. Mango dessert was fantastic

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    3 months ago

    Service and lunch was great. Place is beautiful. I was disappointed, however, with the 2 pastries I bought.

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    1 month ago

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    30 days ago

    French onion soup was served at room temperature. Not many menu choices and service was lacking. Will not go back.

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    3 months ago

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    4 months ago

    So good! Mocha was amazing and pastries are so fresh. Everyone that works there is very friendly.

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    3 months ago

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    4 months ago

    it took 2 waiters 35 minutes to deliver our cocktails. Basic martini- $36!!! $36 in Alpharetta. Bon chance!

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    3 months ago

    Audrey was amazing!! She made made my birthday so special!:) Definitely coming back to see her.

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    4 months ago

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    4 months ago

    If you like bad service and over priced desserts....this is your place. Bad experience. Waiter was lost. Lots of better options.

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