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    One Ten Craft Meatery

    4.6 (165 reviews)

    One Ten Craft Meatery Photos

    ONE TEN CRAFT MEATERY ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - One Ten Craft Meatery

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    Wild Boar
    Cindy A.

    We had a fabulous meal there last night. The Wild Boar was 5 stars, first time ever eating boar and was excellent. Bond Berry salad was very tasty too. Decaf coffee and chocolate torte was a perfect end to the delightful experience. Eddy as a great server too. When we are back in Indiana we will have another dinner here.

    The El Diablo after I consumed most of it!!!
    Roger A.

    The food is incredible at this big city atmosphere spot. The cocktails are as good as any place you'll find around. I'd start with the El Dorado - pure nectar. The staff is attentive and friendly and the owner Jason and GM Candace always check in to see how things are going. Great to have One Ten Craft Meatery as a local place to spend a wonderful evening. And if you're in the mood for a great sandwich, stop by their little sister deli next door. Good things happening here!!!

    Amazing place to have dinner, drinks, and enjoy! Food = great. Staff = amazing. Must go to for a night with your significant other or out with friends.

    Panzanella salad with grilled chicken
    Pam F.

    Stopped here while on business in Warsaw. I sat at the bar which felt totally comfortable as a single woman. I was greeted by a very nice bartender named Erika. She explained the restaurants concept to me and helped me choose a great craft cocktail. I had the watermelon sugar rimmed with Tajin which I love. It was phenomenal. The menu was pretty fancy and prices were higher than most normal restaurants but given everything was locally sourced and farm to table that was to be expected. I ordered the Panzanella salad topped with grilled chicken. Everything from the presentation of my seat ( even at the bar) to the fancy water was very thoughtful. The service was excellent. They even brought me a little tidbit before my meal called Amuse Bouche meant to delight the palette and it did. White asparagus with a spicy sauce and burnt wild rice...wish I could've had more of this it was so good. The meal was very fresh and the champagne vinaigrette was excellent. I even took a s'more dessert to go and that was a blend of all the right flavors with the addition of peach which was unexpected but so smooth. Overall I give this spot an A+. Given there is not much in Warsaw I say check this place out. Easy downtown location with accessible on street parking. Way to go!! I will be back if I ever stop into Warsaw for work again.

    Double Bone in Pork Chop
    Kai B.

    Can you taste passion? I believe you can, and you will when you visit One Ten for dinner. A passion for locally sourced seasonal ingredients, and a passion for community. Imagine walking into a restaurant in an unfamiliar town; you're greeted warmly, and soon after being seated, you are given water and a delicious peace offering. Small yet compassionate gestures like that go a long way. I immediately knew that I had found a special place... then I tried the food... Oh my Word! It's so good. Maybe it's the Indiana in me, but I'm not exaggerating when I say I loved everything I tried. While working in Warsaw, I had the privilege to visit twice, and both times I was blown away by the genuine welcome, creative menu, amazing food and drinks. This place sets the bar high and I really hope to see more restaurants following this unique model.

    Popcorn

    Outstanding Service, Quality, and Mastery sums up 110 Craft Meatery. A phone call tipped my wife and I off that we should be expecting the best of service, which only heightened our anticipation of eating at 110. The Owner, Jason, was extremely personable, caring, and thoughtful, our waitress, Alexis was what you dream of.... caring, patient, and providing outstanding service. The food started with Bacon-Caramelized Popcorn (yumm!), an Amuse-Bouche of a Caprese Spoon, I had a salad and the special consisting of Quail w/Hen of the Woods Mushrooms, my wife had the Stone Duck. All of our dishes were crafted with care and came out plated beautifully! For drinks; we had a glass of Caymus Petit Syrah, the Passion Project cocktail, and an Espresso Martini. We will be back any time we happen to be in the area.

    You will come back because of the amazing experience
    Mike M.

    Everything is fabulous can't go wrong the different items they have on the menu are so amazing. Drinks are very well done to taste good selection will recommend anybody.

    Chicken Crepes
    Annelise G.

    Nothing beats Saturday brunch at One Ten!!! The menu evolves seasonally, but is always exceptional. Don't worry, bottomless mimosas are ALWAYS in season ;) Today, we ordered the chicken crepes with root vegetable slaw and biscuits with chicken and gravy; and of course, bottomless mimosas. Free coffee, iced tea, and lemonade are available so you can hydrate between drinks (and meals--I ordered 2 chicken crepe entrees ). The chicken crepes were quite literaly the best thing I've eaten in years. Light crepes adorned a punchy, crunchy slaw of carrots, beats and maybe something else? I don't usually like beets, but the pickled, fresh flavor of this slaw was just the zip needed to offset the creamy, dreamy chicken gravy spooned on top. Microgreens topped the plate to offer a fresh finish to eat bite. The biscuits with chicken and gravy was equally as tasty. A light and slightly crunchy biscuit served as a base for savory gravy with sweet maple-y bacon and a hint of herb flavor, topped with every so lightly breaded chicken bites. The texture medley was out of this world. Both entrees provided a perfect foundation for the bottomless mimosa bar which boasted 6 different juice options and a variety of fruit. We ate and drank to our fill and left STILL wanting more of J. Brown's brunch. Cheers One Ten to the perfect brunch!

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    11 months ago

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    10 months ago

    Great food and service. Sat at the bar and had great bartender making some new drink concoctions for us.

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    10 months ago

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    11 months ago

    Great food, great vibes, and awesome service! Highly recommend! Love that they support local businesses!

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    2 years ago

    The food was amazing. The waiter was funny and knowledgeable. All in all it was great, I would definitely want to go again.

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    2 years ago

    Very good food and service. Will definitely be going back. O e of the better I've been to.

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    3 years ago

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    3 years ago

    Great food i love this place friendly wait staff food taste amazing i look forward to coming back for more burgers

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    3 years ago

    Great food and drinks! Love the atmosphere and the service is top notch! Enjoy coming in as often as I can.

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    Ask the Community - One Ten Craft Meatery

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    McCollum’s Restaurant & Bar

    McCollum’s Restaurant & Bar

    4.6
    (20 reviews)
    48.2 mi

    It seems like a nice place but our experience, particularly food, wasn't great. Service was good,…read moreour waiter was patient and friendly as we came as a party of 6 plus kids. What left me puzzled is food. What I loved were fries, round shaped which I thought was rather unusual and just the right amount of salt, crispiness, softness inside. That's about it though. As a main dish I picked prosciutto focaccia and while on paper it looked great, it came out very dry, almost stale, I didn't enjoy it at all. While fries were great, the portion of it was tiny. Like, 10 or 11 fries in a small plate. My partner got a chicken sandwich and it was good. Now, the kids got kids burger which comes with fries too and I swear the kids plate had double the fries compared to my side. We also got kids pasta and it was the same size as someone's pasta from our party. I mean, great value for kids menu items, sure, but I'm just not sure why adult dishes are so slim compared to kids. When they brought the check we noticed two items in it that we didn't order, which we realized after paying for it and looking at the receipt (they use portable terminals and have an option to text you the receipt). Our server corrected the mistake and refunded the difference for the two items we didn't order promptly after we pointed it out but this still left a bad aftertaste for us; we don't always look at receipts and this one would've gone unnoticed for sure, we only looked because total seems a bit too high. I also noticed that the soup upcharge on the menu is $2, but on the check it was $3. Pointed it out to the server too but she didn't do anything about it. It's just a dollar so we didn't press for it, and again, only noticed it because we started looking at the receipt due to unusually high total. Anyway, it was nice to visit, but we won't be back.

    Our first time here and we were impressed. The Rueben egg roll is my new favorite way to eat a…read moreRueben. I could have eaten 20. I had a Wagyu burger and my wife had a Caesar salad. Both were excellent. I loved the atmosphere and our waitress was outstanding. We definitely will be back.

    Photos
    Inside seating, with stairs to lodging upstairs
    Inside seating, with stairs to lodging upstairs
    Whipped cranberry goat cheese dip
    Whipped cranberry goat cheese dip
    Inside seating and bar area

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    Inside seating and bar area
    Hummingbird Lounge

    Hummingbird Lounge

    4.5
    (96 reviews)
    59.8 mi
    $$

    We had an incredible experience celebrating my sister's bachelorette dinner here! From the moment…read morewe arrived, the staff went above and beyond to make our group feel welcome and ensure everything ran smoothly. Having a private room made the evening feel so special, and the team was incredibly accommodating throughout the entire planning process. They were attentive to our dietary needs and worked with us to make sure everyone had delicious options and felt included. We also had some trouble connecting to the room's speaker to play our music, and the staff was so patient and determined to help. They took the time to troubleshoot the issue with us until everything was working because they genuinely wanted us to have the best night celebrating my sister. That extra level of care and hospitality meant so much and made the evening even more memorable. The food, service, and atmosphere were all outstanding, and we couldn't have asked for a better place to celebrate such a special occasion. We highly recommend this restaurant for anyone planning a private event or celebration. Thank you for helping make my sister's bachelorette dinner so special!

    Disappointed....Delightful server and good food but…read more.. We arrived on time for my BIRTHDAY dinner at 6:30. At 7:37, before the check arrived, the host told is that we needed to prepare to leave because their policy is to turn tables within 75 minutes. It was the rudest experience I have had in memory at a restaurant. I couldn't believe it. I won't go back.

    Photos
    MI Cherry Old Fashioned   Traverse City Whiskey Co Cherry Bourbon, demerara syrup, a fancy cherry, one large cube
    MI Cherry Old Fashioned Traverse City Whiskey Co Cherry Bourbon, demerara syrup, a fancy cherry, one large cube
    The Garden at Hummingbird Lounge
    The Garden at Hummingbird Lounge
    Hummingbird Lounge

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    Spoke and Ivy

    Spoke and Ivy

    4.4
    (40 reviews)
    37.9 mi

    Spoke + Ivy (west Main Street, FW) - another locally unique dinning experience that deserves a try…read more Spoke + Ivy is located on west Main Street - across the parking lot from Redwood Inn restaurant, if that helps. This restaurant is set in an old building that used to house a pharmacy. It retains the character of the building via the hardwood interiors, tall ceilings, large window views of the street and concrete/industrial ceilings. The interior is nicely decorated with inviting green, brown wood and black accent colors. Table settings were very attractive as well. You can park in the small side lot or on the street. Reservations are easily made on line. The team is very friendly and welcoming. All set the stage for a fun and relaxing dinner experience. Spoke + Ivy has a very small food and specialty cocktail menu. This is the second time we have been here. Each time we found the food to be delicious and the cocktails are uniquely designed. Here is a run down on the food items we ordered: -Focaccia Bread: a mildly sweet, dense/firm bread, slightly airy with a touch of herbs to accent. It is cut into blocks so it is easier to share. The vodka sauce is thin in consistency with a smooth Italian seasoned tomato appeal. Both make for a deliciously simple starter. -Lobster Roll Rangoon: decided to give this a try. It comes out as one large Rangoon - not individual pieces. This means that you must awkwardly cut this shareable into pieces. The slightly crispy & oily wrapper is similar to most crab Rangoon pieces. It has a nice crisp. The inside has shredded pieces of lobster. It was not filled with creme cheese sauce like traditional rangoons - just plain. The green lemon parsley sauce was simply outstanding! It's very fresh, moderately thick and has a slightly tart taste. This added "the sauce" to what the inside of the Rangoon was lacking. -Milanese: nicely breaded chicken that was very moist. The breading is slightly sweet. The fresh bed of arugula salad is a nice add -Prime Rib Pho: this sounded really interesting. It's a smaller/healthier dish. The medium rare prime rib was sliced thin and tender. There wasn't many pieces of prime rib in this dish. The add-ins were fresh and much like you would expect from a Pho dish - just not as much volume. The broth has a chili oil base that gives it a spicier flavor. Overall we really enjoy this relaxed atmosphere and character of the building. The delicious food and cocktails are excellent.

    This is the restaurant on the MAIN level, NOT the speak-easy in the basement. We were there at 5:30…read moreon a week night. We were seated in a very awkward corner table for two where the tables were really close together. Since it was our Valentine's celebration, I would have been uncomfortable with the tables next to us having people at them because it didn't give you any privacy or space for private conversation. We did not get drinks or appetizers. Our meals were very good (salmon and chicken). The server was good but didn't refill my water and that' a big deal to me. Also, it's supposed to be an upscale place and they were out of paper towels in the bathroom. I feel like that is just basic service they should check on regularly.

    Photos
    Dining room
    Dining room
    Filet mignon with Brussels sprouts and crispy potato
    Filet mignon with Brussels sprouts and crispy potato
    Dining room

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    Dining room

    One Ten Craft Meatery - newamerican - Updated July 2026

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