Had the chance to visit on multiple occasions and I can start off by saying, their pastries are…read moredelectable. On each visit I've tried various selections. So far I've tried, the cheesecake brownie, linzer tarts, cocoa cupcakes, raspberry cheesecake, brownie and shortbread heart cookies. All their products are fresh and have intricate flavor profiles. For instance, I can taste a hint of almond in their brownies. Customer service is welcoming and there is always a line, but everyone is served efficiently. I really appreciate the entire experience when visiting. Kudos to the team here for curating a delicious culinary experience, and I highly recommend patronizing this fine establishment

The best Hamantaschen in the universe!…read more Every year, I make a pilgrimage here in late Winter/ early Spring, around Purim (even though I am not Jewish), just to eat the Hamantaschen at Diane's bakery. Today, 3/7/26, Alex, the associate at the bakery counter, told me that the filling is a mixture of prune and apricot. The combo makes for a delicious dessert. Be sure to check the bakery out the next time you are in Roslyn Heights. You will not regret it because the vibe is so suburban chic!

Been here several times now over the last couple years as we visit our son at USMMA. Never…read moredisappoints. Everything is so fresh and delicious and excellent service. We will be back!

To celebrate Valentine's Day, my wife and I enjoyed a $38 three-course prix fixe lunch. Although…read morethe public parking lot was full, we managed to find a spot for $2 for two hours. The restaurant, Gatsby's Landing, draws its name from the romantic nostalgia of The Great Gatsby. Situated near the Long Island Sound and Roslyn Pond, the setting offered a beautiful waterfront ambiance. My wife opted for the Baby Roasted Beets Salad, Salmon, and Crème Brûlée, while I chose the Lobster Bisque, Squid Ink Tonnarelli, and Tiramisu. The menu highlights their commitment to fresh, organic, and locally sourced ingredients - a promise they certainly delivered on. The dishes were both delicious and generously portioned. It was clear the kitchen doesn't skimp on quality; for instance, the lobster bisque was loaded with tender lobster meat, the squid ink tonnarelli featured an abundance of blue crab, and the salmon was a substantial, thick-cut fillet. The chef clearly possesses a mastery of technique, knowing exactly how to pair garnishes and balance flavors in perfect harmony. Furthermore, the waitstaff was both diligent and courteous. We can see why this establishment is so popular--the combination of exceptional cuisine, attentive service, and the serene lake views is hard to beat. However, there is one area for improvement: the restaurant should consider replacing their current chipped plates with larger, more elegant dinnerware. High-quality presentation would better reflect the dignity and caliber of the food they serve.

Super friendly staff and great Indian food. The chicken tikka masala is a stand out, sweet and…read morecreamy. The regular naan was cooked well however I thought the onion stuffed naan was underdone and slightly doughy. The lamb Rogan Josh is well spiced for the normal patron even though I wished it was spicier for my taste. Definitely one of the best hotel restaurants that I can think of.

Good for a hotel restaurant, but I probably wouldn't go here if I wasn't staying at The Roslyn by…read moreHilton. Well, I'm not sure how much the city of Roslyn has to offer though, so maybe it's the place to be as it got pretty packed as the evenings went on. I went once for dinner and had a pretty good shrimp cocktail with large shrimp and bland cocktail sauce, even with the extra horseradish. My seared tuna was overcooked, but had a nice flavor. Seared usually means some type of crusty charred goodness, but this didn't have it. The chai creme brûlée was good, but the sugar wasn't torched properly and didn't have that snap, crackle or pop which is what it's supposed to have. On a second night I went for cocktails which were $20 a pop! Yes, it was a bit pricey, but they were well made... with the exception of not having a luxardo cherry in "The Brooklyn". The staff was friendly and remembered me from the night before. They have a pretty good menu, and also a separate Indian menu and seemed to be a place for some local celebrations going on. Good (not great), pricey and very close to my hotel room!

I love this hotel. They provide comfy slippers, large rooms, excellent customer service, parking…read moreand just a wonderful experience overall. I definitely recommend.

I want to preface with the rooms were nice and clean and we had no complaints in that area. The…read moreissue came with the interactions with the front desk employees on this past Sunday 5/24. We were there for a wedding and had gotten to the hotel around 8am to the brides room. The rest of the bridal party went downstairs to check in, because the link sent to our email to check in early was not working for us (it worked for others just not us for some reason). Check in was at 3 but as we had all gotten emails to check in early and couldn't, we went downstairs to check in. We understood that our room would not be ready until 3 but just wanted to pre check in as I've done MANY times before at other hotels. When we went down to the front desk to request this, the young woman working the desk was EXTREMELY rude WITH an attitude telling us that we aren't able to check in because they didn't have rooms yet. I explained that we dont need a room yet but that we got emails to check in early and it didn't work for us and we weren't going to be back until 1am. She responded again rudely telling us we can't check in with an annoyed facial expression. On top of that, we had mini gift bags that all the guests were to receive when they got to the hotel as the hotel had room blocks for the wedding. They were given to the front desk with the request to put them in the rooms for those there for the wedding. We were told this was no problem, as guests were arriving they had the bags behind the desk and started handing out multiples to each person even though the instructions were one per room and to be in the rooms. One of the guests went up to the front desk explaining to the women that they were supposed to be in the rooms already and one per room (again as we were told they can do this earlier in the day). She rudely, with an attitude, told her that "they don't do that" and they'll hand them out when guests are checking in "if they remember". Overall, the main issue was the lack of professionalism from the front desk women who were extremely nasty and miserable.

Awesome freshness ! Great service!…read moreGood location! Fair prices for top quality provisions ! Awesome food!

Was in the neighborhood and we decided to try brunch on Sunday morning. Service was very good…read more Food was cooked to order. Would repeat.

I celebrated my birthday here back in April, and Hendrick's Tavern absolutely delivered. While I've…read morevisited for brunch before and always enjoyed it, this was my first time experiencing their dinner service, and now I understand why so many people rave about it. The first thing that surprised me was how packed the restaurant was on a Monday night. That alone speaks volumes about the quality of the food and service. Despite how busy it was, the staff remained attentive, professional, and welcoming throughout the evening. Everything we ordered was excellent. The tuna appetizer was incredibly fresh, the crab cake was packed with flavor, and the short rib was fall apart tender and cooked to perfection. We also shared a pizza that disappeared quickly from the table because it was just that good. The cocktails were well made, and even dessert was a standout, the perfect ending to a birthday dinner. The atmosphere strikes a great balance between upscale and comfortable, making it ideal for date nights, celebrations, or simply a great dinner out. It's not often that a restaurant excels across appetizers, entrées, drinks, and dessert, but Hendrick's Tavern manages to do exactly that. If you're considering a visit, make a reservation, even on a weekday. A packed Monday night tells you everything you need to know.

This is a terrific restaurant / Tavern! Started with an…read moreexpertly made Martini . Moved onto crab cakes and Clams Oreganata which were just fantastic . We shared the bone in Rib Eye which was perfectly cooked and flavorful . Desert was carrot cake which was sublime . Service was very attentive . Looking forward to my next visit .

This is my go-to spot on Thursday nights and the only night that really matters here! Think Ladies…read moreNight on steroids. Once DJ George gets behind the turntables, the energy stays high all night long. My advice? Make a dinner reservation and arrive early. Around 9 PM, this place transforms from an upscale restaurant into a full-blown party. The vibe is elegant, sexy, and energetic. The lighting is always on point, the crowd comes dressed to impress, and the atmosphere is electric. As for the food, it's consistently good. The Kyma Chips, Crab Cakes, Keftedes, and Branzino are all must-orders. Once the bottles start coming out, expect sparklers flying, napkins in the air, and everyone on their feet. It's definitely a party. Valet parking is available, and one thing I really appreciate is that the owner is always around, making sure guests feel welcome and taken care of. One heads-up: as the night goes on, you'll occasionally run into a few people who let the alcohol go to their heads and forget how to act. Fortunately, the staff does a great job maintaining a fun atmosphere for everyone. Dress to impress, bring your friends, and be prepared for a night that doesn't end until the early morning hours. Thursday nights here are always a good time!

I came here with my cousin for brunch and it was delicious. We got 2 Bloody Marys, the lump crab…read morecocktail, the omelette and Greek salad with shrimp. All was fresh and delicious. They even had fresh horseradish. The vibe is great, with nice music and cute areas for photo ops too.