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    Orilla Bar & Grill

    4.4 (202 reviews)
    Open 6:00 pm - 10:00 PM
    Updated over 3 months ago

    Orilla Bar & Grill Photos

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    ORILLA BAR & GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    DJ
    Live music
    Hipster

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    Recommended Reviews - Orilla Bar & Grill

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    Ribeye - very undercooked
    Janice W.

    The restaurant has a very nice ambience, and our waitress was lovely. Our meals started off very good with a delicious Caesar salad and homemade bread. However, both my filet mignon and my husband's ribeye came out very undercooked. We ordered medium and they came out rare. They took both of the steaks back and brought them back out, and mine was still very undercooked. They did comp my meal, but at that point, I was already tired of sitting there and did not want anything else. We were disappointed because we had high hopes and we were letdown on the main course.

    Unrested steak
    Ty H.

    For those interested in using the Chase 75 off 150 credit in conjunction with Miami Spice, I would say it's an ok use, but without the credit, wildly overpriced for the food quality. The streaky wine glasses were the first thing I noticed, which isn't a great start. The flank steak was quite tough with a medium cook, unrested with juice pooling out, and the fries had that frozen taste to them. The beef empanada dough was spectacular and the filling not bad either. Probably the highlight of the meal. The short rib ravioli had a truffle oil flavor that went too far (although all truffle oil does). Tostada app was interesting and good overall. Flan was nice and what you would expect, and the pavlova was different and not bad, though lacking that pillowy quality in the middle. It's and 80 dollar meal IMHO, so the credit helps, but 150 is absurd. Lovely servers though.

    Restaurant is beautiful, service was impeccable, food blew us away, from the salads through the appetizers to the steaks that are made over charcoal to the delicious desserts, everything was 10 out of 10, highly recommended

    Bar
    Kayla W.

    My boyfriend and I came here for a Miami Spice date night and loved the entire experience. The atmosphere is intimate and stylish, perfect for a night out. For drinks, I ordered the Tango, which is their creative twist on an espresso martini--smooth, bold, and a little different in the best way. My boyfriend got the Del Oeste, which was refreshing and balanced, a great contrast to mine. We started with the beef empanada and the tostada mexicana--both full of flavor and beautifully presented. For our mains and desserts, we decided to share so we could try more, and everything was well-prepared and delicious. Service was friendly, and the pacing of the meal let us really enjoy each course without feeling rushed. Between the food, drinks, and overall vibe, Orilla really delivered on making the night feel special. Definitely a place we'd come back to, whether for another Miami Spice menu or to explore the rest of their offerings.

    Alison M.

    Another Great Time at Orilla Once again, we had the pleasure of celebrating a birthday here, and this time it was for my brother. From the moment we were greeted by the lovely hostess to the warmth of our table, we had such a wonderful experience. Our waitress, Ludo, brought such a positive energy and offered fantastic suggestions; she practically crafted our entire meal, and every dish was exceptional. My Branzino was simply a delight, complemented perfectly by the fresh tomato salad, and the steak was incredibly juicy. And the drink she put her spin on was so good I have forgotten the name but it had Mezcal and it was somewhat sour but sweet! The birthday dessert was such a thoughtful touch, just the right amount to share. We had an unforgettable time, and I definitely plan to return, especially considering how well we were treated. Oh, and I can't believe I almost forgot to mention the Hot Bread--it's a must-try, and I promise you won't regret it!

    Dinner and Drinks
    Richell G.

    Had dinner here on a Monday, the server explained our options and the steak cooking process well. The dimmed lights are my favorite, it gives privacy but illuminating in all the right places. Great steak!

    Flank Steak / 12oz
    Katiana R.

    Ludo did a great job. She made us feel welcomed , she was very knowledgeable and descriptive about the menu. We celebrated our engagement and she gave us great suggestions for honeymooners in Italy. Overall the food and service was great, we will come back next time we are in miami

    Black Rice, Prime Rib Eye Steak / 16oz, French Fries Provenal,

    From friendly servers to amazing looking and tasting food, Orilla has it all. Great ambiance, delicious appetizers and a perfectly cooked steak are what I've come to expect. The black rice, and octopus were stand outs. The house made Chimi with the steak was great. They also make a terrific old fashioned!

    Appetizer deliciousness
    Stefany D.

    I went to Orilla a couple of weeks ago for my sister's bday and we had a great time! The restaurant had a dj and the music was great for a Friday night dinner party! I will say that although our server was very nice and polite, the service was a little slow, especially to receive our first drinks, which took about 20 minutes for her to even come to the table. But I do feel like it was made for in other ways and everyone from the staff that we encountered was lovely. The drinks and the food were all good and we enjoyed all of it. My favorite was the black squid ink rice, which is probably one of the best rice dishes I've had in a long time. Im not a huge dessert fan, but the baked alaska was delicious too. I will def be back here. I loved the vibes!

    Roasted Brussel Sprouts
    Desiree D.

    We had reservations here for dinner one of the nights we were in Miami. It did not disappoint. The interior was dark and moody and it had a DJ spinning tunes. Service was kind of hit or miss and our server seemed to switch towards the end of the meal even though our original server was still there helping other tables. The flank steak was good but the brussel sprouts were delightful. Best part of the meal.

    Chilean Sea Bass
    David P.

    This restaurant is located in the previous China grill location. Place was nicely renovated with background house/lounge music that does not overpower one's conversation at the table. Ordered the octopus ceviche(amazing) and empanadas(spinach, in my opinion, was way better than the meat). For main course, we had the Chilean sea bass which was perfectly cooked, buttery, and simply delicious. The petite filet was also flavorful and cooked as ordered. As for side dishes we had the Brussels sprouts and the fries which were ok, but not great and would not definitely recommend as the rest of the dishes. Overall, an enjoyable experience, nice ambiance, and good food

    Steve C.

    Fantastic in every way. We started off with a custom cocktail and glass of wine at the bar while waiting a short while for our table (Orilla was able to accommodate a rather last-minute request to move our reservation to an hour later from 630 to 730, which most places seem completely incapable and unwilling to do and for which we were very appreciative). Our bartender chatted with us in an un-rushed manner and on request proceeded to construct a custom tequila cocktail, showing us the bottles of liqueur and ingredients as he made the drink. This was next level - something you don't experience at many places. We loved the atmosphere and the interior of the restaurant. Our food was amazing. We started with the Tostada Mexicana which really was amazing, and the Endive Salad (which I appreciate because it's so hard to find endive greens where I live). We had meat the night before, so we wanted non-meat entrees. We got the truffle fettuccine special which was savory, earthy (they shaved the truffle at the table, nice touch) and had a delicious buttery flavor, and the bucatini with shrimp with an amazing tangy fresh tomato sauce with just a bit of a "kick". We also ordered the brussel sprouts because, well, we love them, and they were excellent. We had no idea what to expect, choosing Orilla because of its high Yelp rating and walkability from our hotel in Miami Beach (we stayed at the Fairwind at 1000 Collins Ave.). Was our choice a stroke of luck, the result of good research, or perhaps a little of both? Either way we were very happy!

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    5 months ago

    Best meal ever. Great wine and service. Delicious dessert and see you soon shots were great.

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