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The hotpot soup base was the coconut one since the Tom yum was sold out. I found that quite odd since that's such a classic flavour for Thai cuisine. However the coconut soup was delicious and super flavourful. Two things about my experience made me give a mediocre review. 1. It was so hot inside the restaurant. The weather was 30 degrees outside and I was hoping for some reprieve but it felt like it was hotter. There was no air conditioning and my friend and I both felt super damp while eating. It was a bit uncomfortable when your arms are beginning to drip in sweat. 2. Selection was a bit lacking in what we could eat compared to other hotpot and bbq places. It felt like we could only order meats/ seafood and veggies. They also limit how many times you can refill your dipping sauces. You also can't change to another sauce. You're stuck with the ones you choose from the beginning. And the hotpot was hard to put food in and take out. The vermicelli noodles are easily caught on the grill so you need to be careful. I just felt restricted in my choices and it felt a bit like a gimmick since it was a bit hard to eat but it was very pretty when it arrived to the table. If I'm gonna be spending so much, I'd rather be eating at a place that gives me more freedom.
4.5 New place that opened up in the Asia food mart plaza. Quite busy and great for big parties. The combos have quite a lot of meat. We got the Porkylicious and we were already quite full at the half way point. The fire is quite hard to control and we had to ask to adjust it a few times. Quite worth it for the price and there's a lot to try and eat. The service was nice and it's a nice experience. I would definitely recommend the seafood glass noodles it's spicy and has that fresh taste. We got all the sauces and our favourite was the sukiyaki. It went well with everything. The coconut broth was amazing, tasted like a unspicy version of tum yum but you can still taste the coconut.
Really enjoyed this new concept. The sauces and the broth for the hotpot portion was the highlight. You'll enjoy all the sauces not too spicy and really goes well with the meat. We really recommend the coconut broth Tom Kra!! So good with the veggies. Their garlic rice was really well done too. The downside is it does get very smokey and the floors were a bit greasy when we went. We'd go back for the broth and unique sauces.
The food portions were slightly small for the combo we ordered. The server suggested it for us as a group of 4, and it was slightly smaller portion than expected so would suggest to order more next time. The ventilation was not really working when we went so the floors and seating are covered in a layer of oil. You can see the outline of oil around your seat when you sit up and the floor is slippery due to the oil. The air is also cloudy and hazy in the restaurant due to the accumulation of smoke from the bbq. Our hot pot portion of the bbq was also not very hot, 40min into cooking and the soup base wasn't boiling or hot enough to cook the veggies that we put inside.
We had reservations for 6:30pm on a Friday night and got seated right away, although I did try to come once on a Saturday night and it was a two hour wait. We had a group of 7 people and they fit us into a table with two grills and to me it felt a little tight. We ordered the premium set which was very pork heavy on the items. We also ordered a smaller set as well since they said the premium set only feeds about 4 people. We also ordered Thai tea slushes, which was ok, but very icy near the bottom like what happens when you drink most slushes. If we knew there was Thai tea ice cream at the end we probably would have just waited for that instead. The cuts of meat were just okay, but the dipping sauces were delicious! We also loved the coconut soup that they place in the ring around the bbq although it is a bit challenging to cook things in there and scoop out the soup since it's so narrow. Another issue we had was that the ventilation wasn't sucking up the oil and smoke very well, so half our table had very oily clothes and skin afterwards but the staff assured us they are working on the problem and it should be fixed soon. It's also very loud inside and we had to shout to people sitting directly across from us. But overall would go again! Maybe after the ventilation issue is resolved
A surprisingly delicious experience. Most people will be familiar with with bbq joints and cooking your food on a hot plate. However it was my first time with a soup ring around the grill. I thought I would be turned off by the occasional juices dripping into the soup but it seemed to just enrich the experience. The cuts of meat were good and it was a solid experience. You also get to customize your soup and sauce. For the sauces you always get a trio and can choose from a spicy or sweet set. Both are delicious. The variety of things to put in the soup like noodles, veggies, mushrooms, etc were just great. With a party the towers were mostly enough for everyone but maybe a bit light if you're a big eater. Service was quick, kind, and helpful. Overall a really get experience. Definitely one to try at least once if not a few times. You definitely should go with friends as the variety will be better and it's more fun this way. Lots of ways to customize your meal to make it just right for you.
Osha Mooka is a relatively new restaurant that has an ample amount of parking. There aren't many tables, but the seating is comfortable. One downside is the table space because of the way the table is set up. If you're ordering a lot of food like we did à la carte, it gets tight pretty quickly. Their premium sets probably help with this since everything comes stacked in trays and it would be nice if they stacked ala cart orders too We ordered à la carte so we could try specific items. For apps, the cartilage chicken was yummy albeit small and the papaya fritter was good but didn't seem worth it for the price because it felt like we were just eating a lot of fried dough - most pieces were white, and then there were a few orange ones (sauce was good though). They also provide refillable pickled vegetables for the table, which helps cleanse your palate between bites. There are five different sauces and each person can choose three. They let you sample them first, which I liked - all of them were good and it really comes down to preference. The cuts of meat were decent overall, and the scallops were a nice big size but it takes longer to cook. The udon was decent but the portion felt small for the price. Same with the garlic fried rice, it tasted good (could use more garlic) but is more of a sharing portion for two. The veggie platter could have had a better variety with more greens, and it was a bit awkward trying to fit the vermicelli into the soup moat. They refill the soup, and although Tom Yum wasn't available, the coconut soup was good and was recommended by our server. We also tried the watermelon, pineapple, and milk Thai tea slushies, and the table liked the milk tea one the most. The staff also do a great job explaining the menu for newcomers. The biggest area for improvement is the ventilation. The hood above our table didn't seem to be working well, so smoke from both our grill and the table next to us kept blasting towards us. It made the experience less comfortable and we left smelling strongly like the grill. Service was pretty slow at times, especially for the sauces, and plates weren't cleared quickly enough. With the smaller table space, it felt very cramped. Service from William was exceptional and made the experience better. Overall, we still enjoyed the first time experience with this new style of Thai BBQ and hotpot. There's no cash discount, but they do offer a free milk Thai tea ice cream if you leave a Google review. Seating is limited to 2 hours.
We got the meat me tonight combo for 2 people for $69.95. The quality of meat was decent, however I don't get the wait time for it to come out because it took forever. It was probably about 20 mins for the platter to come out which I don't get because it's just raw meat and we cook it ourselves. It's a decent concept because you hotpot and bbq at the same time. Service was friendly however, I often couldn't find a server to refill our waters or get the bill.
The only place that serves Mookata in Toronto! Mookata combines Thai bbq and hot pot in one. Grill the meat and dip it into their sauces, taste delicious. Each person gets to choose 3 out of the 5 sauces they offer. Also really enjoyed the coconut soup for our hot pot, went against our server's recommendation for the veggie soup. But it does get greasy as all the meat grease drips into the ring of soup. The servers did notify us the ventilation system is still in the works. A few of the vents weren't working when we visited and she asked if u wanted to wait to be seat at a table that has a working vent. The place was pretty foggy and we left smelling like delicious bbq. Hope they get that fixed soon!
Location/Service This place is right in the new Midland/Finch plaza where the Asia World Mart supermarket is - but on the other side, right next to Daimaru. Plenty of parking available, but it can get pretty busy during peak hours. Interior is very modern, there's lots of tables and seating arrangements available for big/small parties. Service was good, staff were very nice explaining what is Mookata and what the process is - but do accommodate a bit since they're newly opened, it can be a little slow. Food Mookata is basically a combo of BBQ and Hot Pot together. You have a dome shaped grill, where you can grill a variety of meats and seafoods. The side of the grill is where you have the hot pot broth - and you can put a variety of veggies/noodles into it and the meat juices will drip into it for more flavour. I chose the Osha Premium Set ($139.95), which is layered up with pork jowl/pork belly, beef short ribs/ribeye, jumbo shrimp/scallops, veggie platter of mushroom/glass noodles and a garlic fried egg to share. This set is definitely sharable for 3-4 people. The fire is very strong, so you just have to adjust as you grill - but the meat quality is very good, the meat is very flavourful - but they are not seasoned as you will choose different types of sauces to match. They also have a la carte meat/seafood options for you to add on or pick individually. And they have sharable apps that are pretty good as well. Very nice concept overall and it's a good spot to try it out!
Tried this newly opened Thai BBQ + hotpot restaurant at Scarborough. It was such a cool concept that we can grill & boil at the same time! It was perfect for me because my friend loves grilled meat, and I like my seafood boiled haha. We can also choose broth & sauce options. Staff were very friendly & everything was so nice and clean as a new spot. Also they offered free milk tea flavour soft serve cone at the end, which was very nice touch :)
Came for dinner last night with two friends and it was a great experience. Friendly service, we ordered the premium set and some appetizers and had to pack a lot of it home since it was probably enough food for 4-5 people. A bit smoky from the grill and with the sun setting at dinner time a bit of a glare depending on which table you're sitting at but all in all a good experience. We really enjoyed the coconut broth and spicy dipping sauces and Thai soft serve ice cream at the end.
Okay the dishes here are pretty and delicious!!!!! The main thing is BBQ + Hotpot, which is pretty fun; but I enjoyed their "snacks" more, they are pretty much full dishes and super yummy, my favourite was their Garlic fried rice and Fried pork jowl. And I have to mention their drinks- We tried the Thai milk tea, Pineapple and Watermelon slushie, all super tasty (not too sweet). Service was great, our waiter was patient and attentive. This is a new restaurant so clean and nice interior, a fun atmosphere; but like most BBQ & Hotpot places, expect to have some food smells in your hair after lol. Btw! Tell them the secret code "Sabai Sabai" for a free Thai Milk Tea Cone - Super creamy and flavourful ice cream!
1 month ago
It's great that they have a combo to choose from instead of ordering each meat à la carte, it's more convenient to try more items. Don't wear nice clothing when going here, the smoke and oil will get on everything, even glasses. They also get very busy during dining times so there were not enough staff to provide service. It's better to go during a weekday. read more
30 days ago
Been seeing this place all over social media and it did not disappoint. I love the concept of having both hotpot and bbq! What I ordered: - Meat Me Tonight Set - variety of beef & small veggie platter - Sum Tum Tod Salad - love the sauce that came with this - Mixed Fruit Salad - included mangos, apples, pineapples, strawberries, coconut shred, ginormous grapes (!!), and cashews. I was surprised by how spicy this was but so good! - Seafood Glass Noodle - came with shrimp, squid, muscle. Really enjoyed the dressing on this too - Watermelon Slushy - very refreshing - Osha Pineapple Slushy - found this a bit too sour The quality of the meat is there but it's not marinated because each person can choose 3 sauces that paired well with the meat. The seafood sauce was good for seafood, but my favorite sauces were the spicy korat and nam jim jaew. As for the soup base, they said only coconut or vegetable soup was available for the meat me tonight set...which I thought was kinda weird.. I opted for the coconut and it was very fragrant. Service was friendly and attentive. They have lots of larger tables to accommodate larger groups. My only complaint is to watch your foot/knee at the bottom of the table cause it just reallyyyy hot. Also the grill heats up very fast so gotta keep an eye out on the food before it burns. Overall a very enjoyable meal and would return! read more
8 days ago
Hello Thai BBQ! A nice change from KBBQ and JBBQ! This experience was quite unique. The grill is pretty standard, but you get to pick a soup broth to fill in the troth/most surrounding the grill. Go for the Tom Kha (the coconut based one),it's delicious!!! You get a side of veggies to go in it if you order a set meal, which is also a great way to get a variety of items for a group. We decided to get some drinks with our meal- Thai milk tea slushy and Osha pineapple slushy. Both very delicious!! Your meal also comes with ice cream, which is also Thai milk tea. The wait staff were great. Team felt small, but they were very attentive. The only complaint I have about our meal is the ventilation system. While there was an exhaust right above where we sat, it was very greasy. I noticed that grease was dripping from the edges and onto seats. I didn't notice this until halfway through the meal and honestly, it did impact how I felt about the rest of the meal. I was worried we would get grease dripped on us. read more
1 month ago
The hotpot soup base was the coconut one since the Tom yum was sold out. I found that quite odd since that's such a classic flavour for Thai cuisine. However the coconut soup was delicious and super flavourful. Two things about my experience made me give a mediocre review. 1. It was so hot inside the restaurant. The weather was 30 degrees outside and I was hoping for some reprieve but it felt like it was hotter. There was no air conditioning and my friend and I both felt super damp while eating. It was a bit uncomfortable when your arms are beginning to drip in sweat. 2. Selection was a bit lacking in what we could eat compared to other hotpot and bbq places. It felt like we could only order meats/ seafood and veggies. They also limit how many times you can refill your dipping sauces. You also can't change to another sauce. You're stuck with the ones you choose from the beginning. And the hotpot was hard to put food in and take out. The vermicelli noodles are easily caught on the grill so you need to be careful. I just felt restricted in my choices and it felt a bit like a gimmick since it was a bit hard to eat but it was very pretty when it arrived to the table. If I'm gonna be spending so much, I'd rather be eating at a place that gives me more freedom. read more
4.5 New place that opened up in the Asia food mart plaza. Quite busy and great for big parties. The combos have quite a lot of meat. We got the Porkylicious and we were already quite full at the half way point. The fire is quite hard to control and we had to ask to adjust it a few times. Quite worth it for the price and there's a lot to try and eat. The service was nice and it's a nice experience. I would definitely recommend the seafood glass noodles it's spicy and has that fresh taste. We got all the sauces and our favourite was the sukiyaki. It went well with everything. The coconut broth was amazing, tasted like a unspicy version of tum yum but you can still taste the coconut. read more
Really enjoyed this new concept. The sauces and the broth for the hotpot portion was the highlight. You'll enjoy all the sauces not too spicy and really goes well with the meat. We really recommend the coconut broth Tom Kra!! So good with the veggies. Their garlic rice was really well done too. The downside is it does get very smokey and the floors were a bit greasy when we went. We'd go back for the broth and unique sauces. read more
The food portions were slightly small for the combo we ordered. The server suggested it for us as a group of 4, and it was slightly smaller portion than expected so would suggest to order more next time. The ventilation was not really working when we went so the floors and seating are covered in a layer of oil. You can see the outline of oil around your seat when you sit up and the floor is slippery due to the oil. The air is also cloudy and hazy in the restaurant due to the accumulation of smoke from the bbq. Our hot pot portion of the bbq was also not very hot, 40min into cooking and the soup base wasn't boiling or hot enough to cook the veggies that we put inside. read more
2 months ago
We had reservations for 6:30pm on a Friday night and got seated right away, although I did try to come once on a Saturday night and it was a two hour wait. We had a group of 7 people and they fit us into a table with two grills and to me it felt a little tight. We ordered the premium set which was very pork heavy on the items. We also ordered a smaller set as well since they said the premium set only feeds about 4 people. We also ordered Thai tea slushes, which was ok, but very icy near the bottom like what happens when you drink most slushes. If we knew there was Thai tea ice cream at the end we probably would have just waited for that instead. The cuts of meat were just okay, but the dipping sauces were delicious! We also loved the coconut soup that they place in the ring around the bbq although it is a bit challenging to cook things in there and scoop out the soup since it's so narrow. Another issue we had was that the ventilation wasn't sucking up the oil and smoke very well, so half our table had very oily clothes and skin afterwards but the staff assured us they are working on the problem and it should be fixed soon. It's also very loud inside and we had to shout to people sitting directly across from us. But overall would go again! Maybe after the ventilation issue is resolved read more
A surprisingly delicious experience. Most people will be familiar with with bbq joints and cooking your food on a hot plate. However it was my first time with a soup ring around the grill. I thought I would be turned off by the occasional juices dripping into the soup but it seemed to just enrich the experience. The cuts of meat were good and it was a solid experience. You also get to customize your soup and sauce. For the sauces you always get a trio and can choose from a spicy or sweet set. Both are delicious. The variety of things to put in the soup like noodles, veggies, mushrooms, etc were just great. With a party the towers were mostly enough for everyone but maybe a bit light if you're a big eater. Service was quick, kind, and helpful. Overall a really get experience. Definitely one to try at least once if not a few times. You definitely should go with friends as the variety will be better and it's more fun this way. Lots of ways to customize your meal to make it just right for you. read more
Osha Mooka is a relatively new restaurant that has an ample amount of parking. There aren't many tables, but the seating is comfortable. One downside is the table space because of the way the table is set up. If you're ordering a lot of food like we did à la carte, it gets tight pretty quickly. Their premium sets probably help with this since everything comes stacked in trays and it would be nice if they stacked ala cart orders too We ordered à la carte so we could try specific items. For apps, the cartilage chicken was yummy albeit small and the papaya fritter was good but didn't seem worth it for the price because it felt like we were just eating a lot of fried dough - most pieces were white, and then there were a few orange ones (sauce was good though). They also provide refillable pickled vegetables for the table, which helps cleanse your palate between bites. There are five different sauces and each person can choose three. They let you sample them first, which I liked - all of them were good and it really comes down to preference. The cuts of meat were decent overall, and the scallops were a nice big size but it takes longer to cook. The udon was decent but the portion felt small for the price. Same with the garlic fried rice, it tasted good (could use more garlic) but is more of a sharing portion for two. The veggie platter could have had a better variety with more greens, and it was a bit awkward trying to fit the vermicelli into the soup moat. They refill the soup, and although Tom Yum wasn't available, the coconut soup was good and was recommended by our server. We also tried the watermelon, pineapple, and milk Thai tea slushies, and the table liked the milk tea one the most. The staff also do a great job explaining the menu for newcomers. The biggest area for improvement is the ventilation. The hood above our table didn't seem to be working well, so smoke from both our grill and the table next to us kept blasting towards us. It made the experience less comfortable and we left smelling strongly like the grill. Service was pretty slow at times, especially for the sauces, and plates weren't cleared quickly enough. With the smaller table space, it felt very cramped. Service from William was exceptional and made the experience better. Overall, we still enjoyed the first time experience with this new style of Thai BBQ and hotpot. There's no cash discount, but they do offer a free milk Thai tea ice cream if you leave a Google review. Seating is limited to 2 hours. read more
We got the meat me tonight combo for 2 people for $69.95. The quality of meat was decent, however I don't get the wait time for it to come out because it took forever. It was probably about 20 mins for the platter to come out which I don't get because it's just raw meat and we cook it ourselves. It's a decent concept because you hotpot and bbq at the same time. Service was friendly however, I often couldn't find a server to refill our waters or get the bill. read more
The only place that serves Mookata in Toronto! Mookata combines Thai bbq and hot pot in one. Grill the meat and dip it into their sauces, taste delicious. Each person gets to choose 3 out of the 5 sauces they offer. Also really enjoyed the coconut soup for our hot pot, went against our server's recommendation for the veggie soup. But it does get greasy as all the meat grease drips into the ring of soup. The servers did notify us the ventilation system is still in the works. A few of the vents weren't working when we visited and she asked if u wanted to wait to be seat at a table that has a working vent. The place was pretty foggy and we left smelling like delicious bbq. Hope they get that fixed soon! read more
Location/Service This place is right in the new Midland/Finch plaza where the Asia World Mart supermarket is - but on the other side, right next to Daimaru. Plenty of parking available, but it can get pretty busy during peak hours. Interior is very modern, there's lots of tables and seating arrangements available for big/small parties. Service was good, staff were very nice explaining what is Mookata and what the process is - but do accommodate a bit since they're newly opened, it can be a little slow. Food Mookata is basically a combo of BBQ and Hot Pot together. You have a dome shaped grill, where you can grill a variety of meats and seafoods. The side of the grill is where you have the hot pot broth - and you can put a variety of veggies/noodles into it and the meat juices will drip into it for more flavour. I chose the Osha Premium Set ($139.95), which is layered up with pork jowl/pork belly, beef short ribs/ribeye, jumbo shrimp/scallops, veggie platter of mushroom/glass noodles and a garlic fried egg to share. This set is definitely sharable for 3-4 people. The fire is very strong, so you just have to adjust as you grill - but the meat quality is very good, the meat is very flavourful - but they are not seasoned as you will choose different types of sauces to match. They also have a la carte meat/seafood options for you to add on or pick individually. And they have sharable apps that are pretty good as well. Very nice concept overall and it's a good spot to try it out! read more
Tried this newly opened Thai BBQ + hotpot restaurant at Scarborough. It was such a cool concept that we can grill & boil at the same time! It was perfect for me because my friend loves grilled meat, and I like my seafood boiled haha. We can also choose broth & sauce options. Staff were very friendly & everything was so nice and clean as a new spot. Also they offered free milk tea flavour soft serve cone at the end, which was very nice touch :) read more
2 months ago
Came for dinner last night with two friends and it was a great experience. Friendly service, we ordered the premium set and some appetizers and had to pack a lot of it home since it was probably enough food for 4-5 people. A bit smoky from the grill and with the sun setting at dinner time a bit of a glare depending on which table you're sitting at but all in all a good experience. We really enjoyed the coconut broth and spicy dipping sauces and Thai soft serve ice cream at the end. read more
Okay the dishes here are pretty and delicious!!!!! The main thing is BBQ + Hotpot, which is pretty fun; but I enjoyed their "snacks" more, they are pretty much full dishes and super yummy, my favourite was their Garlic fried rice and Fried pork jowl. And I have to mention their drinks- We tried the Thai milk tea, Pineapple and Watermelon slushie, all super tasty (not too sweet). Service was great, our waiter was patient and attentive. This is a new restaurant so clean and nice interior, a fun atmosphere; but like most BBQ & Hotpot places, expect to have some food smells in your hair after lol. Btw! Tell them the secret code "Sabai Sabai" for a free Thai Milk Tea Cone - Super creamy and flavourful ice cream! read more
Osha Mookata is a very new concept whereby they bring together Thai barbecue and hot pot in one easy, flavourful experience. We have been waiting for their opening since January! Today finally marks their soft opening day! This is not all you can eat. You can order set menu or individually off the menu. We ordered scallops, fish tofu, MOO NOOM, Soft tender pork sirloin topped with an egg, beef ribeye, squid. The pork were nicely marinated and each guest can choose three dipping sauces. I personally enjoyed the sukiyaki, spicy korat, and seafood sauce. The scallops were nice and big, and the squid were a good size. The pork was nicely marinated! Service is nice, Mickey answered the call to help me with my reservations. The booth were very comfortable. It's spacious and comfy to sit and eat. Overall, a nice new dining experience! read more
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Osha Mookata - thai - Updated July 2026
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