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    Osteria

    4.6 (211 reviews)
    Closed 5:00 pm - 10:30 PM
    Updated 3 weeks ago

    Osteria Photos

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    OSTERIA ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Good for groups
    Outdoor seating

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    Recommended Reviews - Osteria

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    Jonathan T.

    Came here the other day for dad's birthday. First off, let me say that this place is absolutely stunning and that the staff is absolutely incredible. We ordered a couple of apps and they were all amazing, would go out of my way to 100% recommend the octopus. Ordered the miami spice lineup for myself and the food was spectacular, got the swordfish as my entree and it was great. The reason this is a 4 and not a 5 is because of the rest of the entrees that were ordered. For some of what my family ordered I would agree and say that the apps were better. The cacio e Pepe was great, the steak was ok, the veal Milanese was ok, and a couple other things not pictured were ok. Will I come back to try more? Absolutely!

    truffle cacio e pepe
    Lauren V.

    Hidden gem alert. Osteria is such a special spot with authentic Italian cuisine, total family vibes, which made it feel even more welcoming. The food was amazing. Do not miss the cotoletta, and the truffle cacio e pepe was absolutely incredible. They also have an extensive wine list with so many great options. Loved seeing dogs there too.Christian was our server, and he had an amazing personality and such a genuine Italian charm. Such a warm, charming place and definitely worth a visit.

    Julieta was amazing! The food was great and the tiramisu delicious !!!! Service was great I felt cozy and it felt like an intimate experience.

    Mezzi Rigatoni Calamari e Burrata

    This place is amazing. Had one of the best pastas I've ever had in Miami. The service wasn't the best. Our waitress took our order and then disappeared, I had to flag down someone else to tell her to bring out the check. But honestly I'll overlook that, cause this pasta was amazing.

    Super unimpressive Caesar salad
    Ali W.

    We had high hopes being this had 4.9 on Google reviews and 4.8 here on Yelp. Started with the Caesar Salad which was almost a chopped that was very lightly dressed and tasted more like a cafeteria or bag cesar than any sort of restaurant Caesar salad. Also some of my lettuce was browned/redenned which means its old, been sitting. Croutons were hard-spongy, not crisp. Then had Spaghetti Alle Vongale, but they didnt have any clams left so just had the pasta. Pasta was overcooked. Sauce, ehhh Carbone or Raos jarred is better...even Aldis select better. Chianti was nice. Bread on table was the best part, warm, crispy crust. Skip, there are plenty of other italian restaurants that are more authentic, use fresher ingredients and dont come out of a bag. Our server, female, was lovely and attentive. (Shes the woman in the pinned post form 7/25/24 on IG- bravo woman. Tip: Skip the valet and park across the street in what looks like a wierd alleyway. The poor valet, who was only one guy at 8:30pm on a Saturday in the rain, was so backed up. Image below, both sides have parking you can use app to pay for.

    Main course ghnoki

    Great delicious food, excellent service from our server ENZZO & the ambience with great music, lots of chatter & overall highly recommended!

    Amanda M.

    Food was so delicious! Fresh ingredients, handmade products, and unique flavors. Highly recommend the food. Atmosphere was enjoyable and service was great too. Good selection of wines as well.

    Let's try this!
    Fabiola F.

    Absolutely loved this place--easily one of my new favorites! We went for my mom's birthday and everything was perfect. The service was outstanding, the ambiance was great, and the food was unforgettable. We had several pastas and some specials, all incredible. Don't miss the prosciutto and cheese plate with bread--it's a must! The shrimp carpaccio special was also amazing. I've been thinking about going back ever since!

    WOW! Spectacular food, atmosphere and not to mention, service! I went with my husband's intimate family along with my mini one, and let's just say our time there was very well spent. We enjoyed it all throughout the night. My toddler was especially fond of the Linguine alle Vongole and the steak, oh my!, phenomenal. Don't forget their tiramisu!!! We will be back!

    Fig Ravioli with prosciutto shavings
    Sergio F.

    I've driven past Osteria more than a couple of times, but Miami's bottomless supply of trendy spots and old classics sometimes cause you to miss out on neighborhood gems like this one. Located right on Biscayne Boulevard and just past 79th Street, this little bistro was a cozy spot for Italian dining. They have a mix of both inside dining as well as a covered terrace. We initially sat there, but were able to be moved to the inside area (with better AC). Our group started with their meatball appetizer. Although they originally come plain they are served in a bowl of a deliciously robust marinara that can be served to anyone's liking (I am a sauce hog). I can say they were tasty even without the sauce. Our second app was their creamy burrata ball with fresh tomatoes and a tableside service of their plum tomato granita. Although their menu favors seafood dishes (and why I'm keeping off one star) I was able to find an aromatic and delicious Fig Ravioli with a warm gorgonzola sauce & crispy Prosciutto. The portion was generously sized for leftovers the next day. I also made sure to leave some space for their jiggly and berry-covered panna cotta. My friends ordered a tiramisu that was as tasty as it was beautifully presented tableside.

    Tiffany T.

    I had a craving for pasta so I checked out Osteria. This started off started shaky with when they served the table side bread- it didn't taste freshly baked and they served no butter or balsamic just oil! I was suprised there was nothing to put on the bread but after asking the waitress she brought us balsamic. We ordered from the regular menu and Miami spice. This artichoke and pecerino and cheese dip was served with a pizza style bread. They served it cold and it just wasn't the vibe. The flavor of the pasta with clams was good -however the pasta was wayy before al dente.The mushroom fettuccine from Miami spice was very basic and lacking flavor. Given that the pasta was a little hard they were kind enough to bring us the tiramisu complimentary. Round of applause for this dessert - because it was spoon licking good. The passion fruit semi Freddo was so sweet it over powered the entire dessert. Overall I don't think the food is horrible but not grea

    Fig ravioli
    Bailey D.

    Where to even begin. The service was amazing. Pablo was our server and was so awesome! He was attentive, made amazing recommendations, and was such a fun time! I had the fig ravioli and it rocked my socks off. Truly one of the best meals I've had in forever. Such a great experience. I highly recommend!!! Such an authentic place with great service!

    Branzino
    Deanna F.

    Pablo was absolutely amazing . The experience the service the ambiance everything was amazing . The food was outstanding!!! I will come back any time I'm in Miami . No EVERY TIME I'm in Miami

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    4 years ago

    Food was delicious! The sole is a must and service is great! Barbara is the best server.

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    2 years ago

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    2 years ago

    la comida espectacular y el servicio excelente. gracias a nuestra mesera Nore por un excelente servicio!

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    4 years ago

    Great place, cute decor, awesome people and great food. Will definitely come back again , thanks Angelo and il mago

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    5 years ago

    The food is really tasty. The place is very nice, spacious and ver well decorated and the service is really good!

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    Page 5 of 6

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