Bice has recently reopened after a renovation, food and service was great as usual…read more The new interior has an upscale feel to it. Look forward to returning.

Beautiful bar to sit at to take a break from the heat. We didn't get any food, but they had 50% off…read morecertain cocktails and food for happy hour. My margarita was perfect, complete with Tajin on the rim (my absolute favorite). Bartender was super friendly and helpful with suggestions of what else to around Naples.

From the moment we arrived at Valet, we knew we were in for a special evening…read more As we entered the restaurant we were amazed to see the place was full of guests. The incredible atmosphere was augmented by the attractive guests seated everywhere. We were brought to a beautiful table and seated. The bus boy offered water, the waiter came and told us the specials and we decided to enjoy the menu! The seafood salad was to die for. We also shared a Caesar salad that was very tasty. For the main course we had the linguine and clam sauce and the scallops! Devine For dessert they actually brought us a tiramisu that was delicious!! All in all one of the nicest meals I have had in Naples! Michael and staff do not disappoint ‍

This is a larger restaurant that gets packed on a Friday night. The service was outstanding…read more You are served fresh bread will olive oil while you wait. The bread is very good. Our table ordered a variety of pastas, chicken, fish special and seafood. Everyone liked their food but me. I had the lasagna and felt the noodles were overcooked. I did enjoy the shrimp scampi appetizer.

We visited 5th Ave in Naples. The place has so many Italian restaurants. We settled on this one…read more The outside had outdoor seating with fire torches to warm up their guests (given how cold it was, it was nice to have them available). Then the inside has a little hostess booth and past that there is a bar and seating all around. The bar had a lively football game on and people were really getting into it. The place has some interesting Italian looking photos. There is even a fire torch indoors. We ended up ordering the torchio which was fennel sausage, English peas, roasted pepper, and mascarpone. I really liked how the peas were a bit tough to bite into. I also liked the roasted pepper in the dish. The fennel sausage was delicious. The sauce really made the dish. Overall, this was a pretty good/average Italian pasta dish.

Typical Italian menu with a great location. The servers were awesome. The oysters were great and…read morefresh!

Can't beat the views at MiraMare! Gorgeous patio overlooking the bay. Service was okay!…read more Caprese salad: 4.5/5 (loved the presentation) Salmon: 4/5

Spending a nice little weekend in Naples, and researched this restaurant with a happy hour that…read morecannot be beat! It is from 3:00 p.m. until 9:00 p.m. at night! Lots of drinks included and delicious bites as well. We had the steamed muscles, stuffed mushrooms, and the grilled calamari. They were all spectacular! There Pinot Grigio is so refreshing and smooth, and when you get an old fashioned with three red cherries you know you're in the right place! The view is fantastic and so is the music. Highly recommend this place if you're in the area! And if you're in the area, ask for Mallory! best server ever! Incredibly knowledgeable, sociable, And always coming around to check on you making sure that you have everything you need.

We had an amazing experience at Bicyclette Cookshop on a Monday night for dinner with my husband…read moreand my in laws. Everyone in our group was thrilled with the entire evening. The drinks were creative and tasty, and while the wine list is short, it is very well curated. We started with the octopus, the bread and butter, and the mushrooms as appetizers. All three were excellent, but the octopus was the clear standout. I had never seen it served in that particular style before. It was a completely new preparation for me and absolutely delicious. The bread and butter was also finger licking good. For my main course, I ordered the cod gnocchi. I am still thinking about this dish three days later because the flavors and textures were so unusual and memorable. To finish the meal, we shared the chocolate tart and the tiramisu bread pudding. Both were delicious, though they did not feel quite as uniquely extraordinary as every other bite and sip we had throughout the night. One of our party members is gluten and dairy free, and our waitress was incredibly helpful in navigating the menu for her. She was thrilled with the shrimp from the daily specials menu. My only minor critique is that I wish they had a dessert option that would have worked for her dietary restrictions. Overall, this was a fantastic meal with top tier service.

The restaurant has a very nice atmosphere with attractive decor, and the staff greeted us warmly…read morewhen we arrived. The service was friendly throughout the meal, but everything moved surprisingly slowly, from ordering to receiving the food. We tried the salad, burger, and lamb kebabs. The salad and burger were decent but nothing particularly memorable. The lamb kebabs were unfortunately the biggest disappointment of the meal. They were quite salty and the meat was much tougher than expected, making them difficult to enjoy. Overall, the restaurant makes a good first impression with its ambiance and welcoming service, but the food did not quite match the setting. While the experience wasn't terrible, I'm not sure there was enough to make me eager for a second visit.

Pazzo's Cucina Italiana in Downtown Naples on 5th Avenue offers an amazing Italian dining…read moreexperience. My wife and I enjoyed the Pasta Alla Vodka and Chicken Limone. Both dishes were just delicious. You can choose to sit indoors or outdoors, and there's a decent sized indoor bar for drinks. Parking can be tricky during the season, so be patient or just use the valet service.

We sat down at 645pm... The appetizers were great…read more Atmosphere awesome My pasta was terrific...the seafood mixed in was frozen you could tell...very tough to eat. My wife's Bronzino was un-eatable It was frozen My brother in laws snapper was un-eatable... Was also frozen fish... You would think $300 + food and drink bill food would be cooked properly

Amazing food We had Chris as a waiter and he was amazing…read moreThe seating was amazing The music was divine and calming

Totally Love this place. Hidden gem! Great place, great food, great staff with great prices.read more

This restaurant is one of our favorites . We love their Margarita pizza …read more We always sit at the bar due to its much quieter and quainter . The bartender Natalia is wonderful with a great personality and attitude. She had a full bar as well as taking care of the servers drinks. She never missed a beat. When a male bartender eventually joined her , he was not even close to the welcoming personality as Natalia . He seemed to be simply in the way . We have had other food there , which was also delicious. Yet we usually stay with our Margarita pizza . I would recommend this restaurant and I have several times to family and friends.

Friends wanted Italian food after Naples Players excellent show, Les Miz, so we chose to try the…read moresummer three course menu for $29, with a bottle of wine added if two people ordered the menu. Great first course choices - Caesar salad , fried mozzarella or prosciutto over pea purée. All were tasty. Second course pasta was excellent, salmon cooked well but the Olive/caper topping was overwheming and salty, pork scallopini Parmesan was just ok. Everyone was jealous of my tiramisu for dessert, while they had lemon sorbet and chocolate ice cream. Our white wine was tasty, another surprise, but I don't care for Merlot, which our friends had. Our waiter was friendly and efficient. He didn't rush us but checked often for our needs. Courses were served with time in between to relax. A good meal, but I have to say, I want to return and try their wood fired oven pizzas.