The Historian is fantastic in every way. The decor is lovely and the staff is so welcoming. We…read morestarted with cocktails and the Pain Killer with fresh nutmeg is delicious. The menu has a mix of Asian inspired dishes, classic choices and a good balance of meat, fish and other choices. The pork noodles was flavorful and the whipped feta and grapes appetizer was enjoyed by our whole table. I can't recommend this place highly enough!

We arrived and found a lively atmosphere, nice bar with comfy bar stools and friendly bar staff…read more There was definitely a "Cheers" vibe, and it was obvious many of the patrons knew each other and dined there frequently. It was refreshing to peruse an interesting small plates menu which we would definitely go back to try on a future visit. There is also a traditional menu as well as a special menu on weekends prepared by a guest chef featuring international cuisine. We tried the "Thai Night" menu and especially enjoyed the vegetarian potstickers in a delicious Thai sauce and the noodle salad with shrimp. The flavors were layered, with a delicate creamy texture and just the right amount of spice. There is a parking lot on site and reservations are a must on weekends, although an early arrival might get you a nice spot at the bar!

Our server, Nicki gave us some fan favorite dinner choices and recommendations. Beautiful room,…read morenice decor, food came out hot & tasty. We loved the beet salad, buratta salad, chicken shawarma, halibut and shrimp pasta! We'll be back for more! Nice of owner Andrea to welcome us and make sure we enjoyed our meal! Nice vibe, lovely bar too!

Great place to gather and meet friends at their bar for drinks, small plates and a lively…read moreatmosphere! The menu offers a nice variety of entrées including vegetarian options. The food is pretty good, although a little pricey for some of the entrées. We would definitely return to meet up for cocktails and apps!

Disappointing. Best part of restaurant is the ambience. Pasta dish was horrible- soaked in a broth…read moresauce that was flavorless, spinach pasta tasted like box. Fries way over salted- inedible. Disappointing this is the quality of food. Wanted to love it so much. Maybe go for the bread and cocktail.

Everything about this restaurant stands out from others in Harbor Country…read more The chef has real city chops and history and it shows in every dish. Service is stellar. The owner is charming and savvy. We liked it so much we went there twice in 3 days. It's a beautifully designed room and patio too.

So I don't really know why I'm writing a review because unfortunately, I am too young to drink wine…read morebut judging on the beautiful pictures around the winery. I believe they have good wine

We had a great time here! My husband and I each got a wine tasting and a glass after we were done…read more The service was prompt and the person who did our tasting was very knowledgeable. I was really surprised because I'm normally a moscato girl, but their sweet wines were actually too sweet for me. I got a glass of the sangria frose after we did our tastings and it was perfection

Touring the wineries in Baroda and ending up at Gravity was definitely the highlight of our trip --…read morea great time was had by all! The staff was wonderful from the moment we walked in. Everyone at the register was welcoming, and our host, Ms. Becky, was exceptional. She was attentive, informative, and made sure our group had an enjoyable experience throughout our tasting. We really appreciated how she took the time to explain each wine selection and tailor the experience to everyone's individual tastes. The only drawback during our visit was observing the male manager being somewhat short with Ms. Becky, which was unfortunate to see given how hard she was working to provide excellent service. Aside from that, the experience was fantastic. My entire party enjoyed themselves, and we all left with bottles to take home. We would absolutely return and hope Ms. Becky receives the recognition she deserves for making our visit so memorable.

Great place to go for wine and relaxation. It doesn't look big when you pull up, but once inside…read morethere is tons of places to sit. You can walk up to the bar for tastings and purchases of wine bottles. Or you can purchase your wine at the front kiosk on your way out. The service has always been friendly and efficient. There is a lot of seating especially outside. There is a deck to sit on or a patio. It is peaceful to sit there sipping wine and enjoying time relaxing.

We hosted a small gathering for my parents' anniversary in the back room. It was the perfect choice…read more- separate from the rest of the restaurant which helped those who are more hard of hearing. Easy for my elderly parents to get in and out of the space. The food was great, very affordable, and the staff were amazing. We will definitely be back! Thank you, Cellar, for a great experience.

I'd been eyeing their menu for weeks and finally went. Our waitress was so sweet, and the food was…read moregood. The bruschetta board was amazing such a fun dish to share! Thanks for a lovely evening!

St. Julian Winery was my first real wine tasting experience, so I wasn't really sure what to…read moreexpect going in. The place was packed when we arrived and had a lot of energy to it. There were wine bottles everywhere, displays throughout the room, and just a lot to look at while you walked around. Our server was super nice and made the whole tasting really easy. We started with the fruit and cider flight, and that was actually a lot of fun. It was interesting trying them back to back and seeing how different each one tasted. But the one that really surprised me was the Key Lime Pie Martini. I was NOT expecting a dessert in drink form. The rum cream gave it that smooth, creamy sweetness, while the lime brought a bright, slightly tart kick that tasted just like key lime pie. The vanilla and cream made it silky and the graham cracker rim finished it off with that buttery sweetness. It honestly tasted like someone turned a slice of key lime pie into martini and somehow it worked perfectly. Every sip was sweet, creamy, tangy, and just a little refreshing. Definitely the drink I wasn't expecting to love as much as I did. For my first wine tasting experience, I'd say it was a pretty great introduction.

This is inside The around Barn so go inside the entrance and you'll see St. Julian…read more Caden was started us off and was super sweet. Jodi was our main server and she was on top of everything and always checking in on us. Great service and great wine They had a taco truck outside Ambiance is chill and clean Beautiful place

Amazing! Beautiful grounds, great, clean!!! Despite all the bad storms the area has recently…read morereceived, this place stood strong and was not affected by power outages. Very happy we stopped here on our way north to Grand Rapids. Lovely staff, helpful, and food was incredible! Delicious options, and I only tried one wine and was hooked. If you want a light and easy white, go with Beach Glass.

Come here for the great atmosphere and outdoor seating!…read more They also have a cute shop. However, the last two times I went (a year apart) they only have limited colors in each hoodie. For example medium: 3 purple, 2 orange. Large: 2 beige, 3 blue. It's so annoying the limited stock in each size and no consistency in colors. Just stock up on more hoodies!! You'll sell them so why are you missing out on sales?! The food looks visually really tasty but everything is average. For example , Turkey and fig sandwich and the smash burger.

Traveling to Grand Rapids, we stopped along the way for lunch at Tabor Hill Winery. We haven't been…read morethere in years. I forgot how good their restaurant is. We sat outside overlooking the vineyard. Molly was our server. She was friendly and engaging. Lunch was a walleye sandwich with chips for hubby and the fig & prosciutto flatbread for me. The walleye had a crispy crust coating the moist and tender fish. I took a bite of hub's sandwich and it was so good. My flatbread, though, was amazing. I'm all about a good crust and this one was perfection. So crispy, yet light with all air pockets in the crust. Of course, I love anything fig and this didn't disappoint. I ate 3 squares and took the rest with me. Of course being at the vineyard, we ordered a glass of wine. My husband had the albariño and I ordered the sauvignon blanc. I didn't care for the sauvignon blanc. When the manager came by, we raved about the food but I was honest about the wine. She gave me a taste of the chardonnay and she was right. It was good. I was happy she switched my wine. The negatives are the wasps are nuisances, and there were no traps to catch them. I was dodging them the entire meal. I guess it's hazard when dining al fresco. The other annoyance was the water glasses are small, and my water was never refilled and my glass sat empty even with Molly and the manager stopping by during the meal. Since the glass is small, they should leave a bottle of water at the table or make it a point to check and recheck the water glasses. This is a nice stop for lunch on the Michigan wine trail.

The food was good. Service was good. Ambiance was good. There was some confusion about who was…read moregoing to serve our table. Seemed like a management issue. The dish names were a little misleading. Hope the pictures help.

Short wait on a Thursday evening. Our server was kind and very busy doing her best to give great…read moreservice. The food was large portion and amazing. The chicken burrito was stuffed and so large I took one half home. The pot roast sandwich was by far the tenderest meat and oozed with cheese. Steak taco came in a set of 2 with rice. The inside was clean and tidy.

We came here for dinner over the 4th of July weekend and were surprised that there wasn't a wait!…read moreThe interior is decorated with taxidermy animals. Our kid got a kick out of it. We ordered the whitefish, which was really good, very buttery and generous portion size. The ribs were fairly tender but salty. The coleslaw was nice and I liked the potato salad the best (compared to the fries or red potato side options). My husband and was very interested in the walleye, but we wanted to mix it up. It was nice to share a little meat and fish. Our toddler ate up all the kids mac and cheese. And the blueberry fruit pie with ice cream was a fun way to end the meal - not too sweet. Service was friendly and attentive and the food came out quickly. Definitely a solid place.