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    Outback Steakhouse

    2.7 (171 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 3 months ago

    Order Outback Steakhouse Takeout or Delivery

    Outback Steakhouse Photos

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    OUTBACK STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

    Recommended Reviews - Outback Steakhouse

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    Reviews With Photos

    Ahi Tuna appetizer
    Bethany D.

    Stopped here on the way home from a family vacation. Took about 10 mins for someone to approach our table, but our waitress (3rd day with Outback) was amazing. So personable and attentive. I ordered the French onion soup and it was amazing!! Hubby ordered the baked potato soup and it was delicious. He ordered the prime rib and it was great and didn't have a lot of fat. I ordered the filet and it was perfectly cooked. Daughter ordered the ahi tuna and it was wonderful. We all thought the sauce that came with it was a great combo. Haven't been to an Outback in years ... so glad we stopped!

    Prime rib

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    6 years ago

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    9 years ago

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    7 years ago

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    Leah W.

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    8 years ago

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    Amy F.

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    5 years ago

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    7 years ago

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    7 years ago

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    Amy F.

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    17 years ago

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    15 years ago

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    11 years ago

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    10 years ago

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    7 years ago

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    6 years ago

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    12 years ago

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    9 years ago

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    15 years ago

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    5 years ago

    Exceeded expectations! Especially Paul's service, I was very impressed. Would absolutely come again

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    7 years ago

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    8 years ago

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    5 years ago

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    7 years ago

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    5 years ago

    Two visits a year apart. Both times they were significantly late on their promised times, this time by two hours.

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    5 years ago

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    7 years ago

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    8 years ago

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    9 years ago

    So much for call ahead seating, waited 20 minutes for a table. When questioning the hostess, she became very snappy about it.

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    7 years ago

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    9 years ago

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    8 years ago

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    8 years ago

    My wife and I just came from there had a wonderful dinner would have to go back again at a filet steak sweet potato soup outstanding

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    6 years ago

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    9 years ago

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    9 years ago

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    6 years ago

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    Amy F.

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    6 years ago

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    Leah W.

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    5 years ago

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    15 years ago

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    8 years ago

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    9 years ago

    Never got my second side. Took 15 extra minutes for my pick up order and my steak was over cooked...never again.

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    7 years ago

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    Page 3 of 5

    Ask the Community - Outback Steakhouse

    Review Highlights - Outback Steakhouse

    I've been craving prime rib, but didn't want to deal with Southridge traffic or excruciatingly long waits.

    $35.99 Classic Prime Rib*

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    Hale House

    Hale House

    4.4
    (192 reviews)
    0.3 mi
    $$

    We heard from so many folks that we needed to come try this gem but what we experienced first hand…read morewas an expensive bomb. There's an amazing selection of bourbon but I love tequila! My margarita was not good at all. So bad that I didn't even drink more than half which is just a sin when it comes to expensive cocktails. My husband's chicken sandwich had about as much chicken as a tiny tender strip. He left hungry. I had the steak special. Which had good flavors (as anything covered in cheese would) but if I'm paying $60 for a medium rare steak, it's a shame that it came out medium well. Roasted cauliflower was mid, I make better at home in my air fryer. Service was good but the waitress was pretty pushy with the extras like we were insane for not ordering appetizers and not letting her bring us a glass of 4 roses. Ambiance was fine. But the experience was not worth my money, not even if it was half the cost honestly.

    Hale House is truly a Charleston gem. They were completely booked, but we lucked out with a couple…read moreof seats at the bar--and it ended up being the best seat in the house. The bar staff was outstanding from start to finish. We had a few different bartenders taking care of us, and each one was attentive, friendly, and great at helping with recommendations. We ordered the New York steak and the Brussels sprouts special. The steak was cooked to a perfect medium, and the Brussels sprouts hit that ideal balance--crispy, flavorful, and just right. Everything we had was packed with flavor. The drinks didn't miss either--ice-cold beer and expertly crafted cocktails all around. If you find yourself in Charleston, this spot is absolutely worth a visit. Highly recommend.

    Photos
    Upstairs Dining
    Upstairs Dining
    Hale House
    Speakeasy

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    Speakeasy
    Bricks & Barrels

    Bricks & Barrels

    3.4
    (220 reviews)
    0.6 mi
    $$$

    One of our favorite Charleston restaurants. We always eat there before we watch baseball…read more The only downside is the price. Too pricey for what you get. Very clean place and the ambience is fantastic.

    First time dining here, and I couldn't imagine us ever coming back. Really disappointed. The…read morereviews were so good, we thought this was going to be great. We were in visiting on a work trip and we were looking for some great food. First off, the venue space is nice. I really liked the atmosphere and vibe. Unfortunately, things kind of didn't start well and they just went downhill from there. We were looking at the higher dollar menu items like the seabass and scallops. They had a scallops special that caught our attention but the chef wouldn't budge on the menu sides. We were looking for something lower carb. What I wanted was the scallop dinner with the special miso sauce, but instead of the sweet potato hash, I wanted veggies. But the server said the chef said no. Based on that, we both ended up ordering a hamburger. It wasn't what we wanted but we felt it was the safest option based on the quality of the appetizer. You see, we had ordered some calamari and it was so bad we had to send it back. It was nothing but hard crunchy batter. There was very little calamari actually in the pieces. You couldn't even pierce it with your fork. It was horrible. Based on the quality and flavor of the calamari, we decided to not take the risk on sea bass or scallops. The burgers came out and they were ok. Nothing special. I've read through some of the other reviews about the complaints of how salty the food is, and I can confirm the food we had was way over salted. Now for the service. This was a really awkward and uncomfortable night. The server was trying but he honestly didn't fit the price point of the menu. Each interaction was more awkward than the next. The things he would say and the way he communicated, made us so confused and uncomfortable. He was a nice guy, he just probably isn't a good fit as a server. We've had good meals in Charleston before, tonight wasn't one of them. The martinis we had were good, but we walked out of there only spending $70, while we had a budget of $125 each to spend. This restaurant lost out on $180 worth of business all because they didn't want to budge on the scallops dish. Do the math, this wasn't a smart business decision.

    Photos
    Bricks & Barrels
    Butter-Basted Salmon with sweet potato purée, Parmesan Risotto, and Pan-Seared Brussel Sprouts
    Butter-Basted Salmon with sweet potato purée, Parmesan Risotto, and Pan-Seared Brussel Sprouts
    Seasonal Cocktail--Mrs. Claus-mopolitan

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    Seasonal Cocktail--Mrs. Claus-mopolitan
    DT Prime Steakhouse

    DT Prime Steakhouse

    3.9
    (50 reviews)
    0.2 mi

    My wife and I stopped in here to grab a bite for dinner recently after we'd checked into our hotel…read moreon an overnight stay from Christmas Vacation. It was a Thursday night and DT's looked like a very nice place. There seemed to be a lot of tables open but the hostess said there'd be a wait since we didn't have reservations. The bar was pretty empty so we just grabbed a seat at the bar. We decided to split a Grilled Caesar salad and an order of Lamb Shanks. We also ordered two house wines. The Caesar salad came out first and they had split it on two plates. We thought that they had given us each a salad since it looked like they had placed two romaine heads on each of our plates. The bartender said "No, that's how they split it". They must've grilled the romaine on the grill with steaks because the lettuce had a steak taste to it....very very good. We'd never had lettuce taste like that. The salad dressing was very good. Next they brought out the lamb shanks. The menu said it came with 4 shanks, but there were only three on the plate. They were done perfectly and there was a lot of meat on the bone. Some of best I've had. It would've been nice if they'd had 4 on the plate as advertised but we were fine eating just the three of them. Nice place...good service.

    This place sits on a corner off the pedestrian path in downtown Charleston. The signage makes it…read morelook like a higher end place. The place was packed with what appeared to be a downtown after work crowd. I was able to get a seat at the bar. I ordered an old fashioned of course. It was good, but no craft ice. The guy next to me ordered a bourbon with a single cube and it came out with the craft ice. Weird that you would need to ask like that. The filet was downright awesome. Well prepared and seasoned. It came with a loaded baked potato which was well appointed. The bartender was attentive, but not overbearing. I washed it all down with a nice local lager. Great dinner in Charleston.

    Photos
    DT Prime Steakhouse
    7oz Filet, Tarragon Potatoes and mushrooms and onions
    7oz Filet, Tarragon Potatoes and mushrooms and onions
    Garlic and Rosemary Chicken on a bed of Risotto

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    Garlic and Rosemary Chicken on a bed of Risotto

    Outback Steakhouse - steak - Updated July 2026

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