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    Outback Steakhouse

    3.0 (730 reviews)
    ModerateSteakhouses
    Open 11:00 am - 10:00 pm

    Order Outback Steakhouse Takeout or Delivery

    Outback Steakhouse Photos

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    OUTBACK STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Dogs allowed

    Recommended Reviews - Outback Steakhouse

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    Outback Steakhouse bread
    Olga M.

    Enjoyed our dinner at Outback Steakhouse in National City, CA. We recommend the following: *TOOWOOMBA Salmón: It's grilled salmon topped with seasoned and sautéed shrimp with mushrooms in a creamy creole sauce. The salmon skin was nice and crispy. This dish comes with two sides. I selected mashed potatoes and broccoli. I drizzled lemon on the salmon. It was so delicious!! *OUTBACK-Style Prime Rib, cooked medium rare is the way to go. *Classic Margarita 4/5 stars. For chain restaurant, I give these two dinners 5/5 stars. We had great service. Try them! Happy Yelping :)

    Great deal
    John A.

    We came in to celebrate my Papa Dave's birthday . I had heard bad reviews about service and everything. Emily our server was on point. She right away got our drink order. Came back and we placed our order everything was delivered correctly in timely manner well organized. As we were in a celebration mode. I didn't take any pictures of the food . I had the 3 course meal 14.99 with a delicious Bleu cheese crumble pecan salad. With blooming onion with mashed potatoes very good. Cheesecake with chocolate drizzle for dessert. Emily was amazing and very helpful.

    Good OL OutBack Steak, steak, shrimp & chicken pasta & a lot of bread!
    Andy M.

    Steak on a budget. Well kind of it's still a bit pricey & portions not to big but more affordable then some other steakhouses. They're kind of the Great Value of Steak Houses. It's good to bring the kiddies & fam & maybe mom & dad if they ain't fancy. Good for first dates if you in your teens but not an adult first date or 3rd date just saying. Steak is ok, most of the food is ok. Blooming Onion is a must tho. Customer service at this location is always good & attentive & food is fresh. Vibe is chill inside with sport TV's & a nice bar. Like I said it's a good affordable steak house to bring the kids/fam too to enjoy a chill casual steak dinner. Tip, say it's your kid's birthday & get a free desert :) See you soon Outback next time I'm budgeting for a family steak dinner before I get paid :)

    Salad
    F R.

    My Steak was one of the best I have in a long time! Service was excellent from Emily. Atmosphere clean.

    Alexys -.

    We had a great experience at Outback Steakhouse for my dad's birthday. Paul the manager took great care of our request to dine with 12 guests. Our server, Nola, was fantastic--attentive, friendly, and quick. She made sure we had everything we needed. Her service really made the visit enjoyable. The food was also excellent. Everything came out flavorful and prepared just the way we expected. The horseradish crush was definitely yum with a bone in ribeye. It was an overall pleasant dining experience, and we'll definitely be back for Nola and Paul.

    Delmonico Ribeye* 15 oz.
    Maridel S.

    First and foremost the customer service was amazing. The hostess was amazing and super friendly and got us seated right away. Isaac handled our party of 10 like a pro and that's an awesome feat cuz my parents can be a little....needy. But he graciously took care of us and he helped me pick out my drink because I was stuck on what I wanted. Suffice it to say my drink was the star of the table because everyone wanted a sip. All the orders were on point and they all came out in a timely manner to where we were able to enjoy our appetizers, first courses and main entrees one right after the other with very little wait time. Now on to the food... Because we had a big family I'm not going to go into the details but everyone enjoyed what they ate and there was no complaints on taste. The only complaint to be made was the prime rib my husband got had a significant amount of fat to where it was practically the whole end of the steak which was about 1/3 of his entree. It was a pretty pricey cut so that was the only disappointment hence the 4 stars. I put mines and my husband's food here for reference

    Anthony F.

    My wife and I love coming here. The food is delicious every time, the service is always great. Our server Roberto was great, he's very attentive and friendly. This is the type of service I look for when going to restaurants and this location has it. This is definitely our go to when eating out.

    Steamed Lobster Tails
    Asilem C.

    Thank you for the service. They were very welcoming. I felt like the meat wasn't juicy enough. However the baked potato was awesome. Thanks.

    Sirloin & grilled shrimp with mashed potatoes
    Sarah C.

    We haven't been to Outback in years, but out of convenience and curiosity, we gave them another try. The service was better than I remembered. Our waitress was friendly and despite being busy, was attentive. We ordered: Seared pepper ahi tuna - tasted good, but there was too much pepper. It nearly overpowered the tuna. Caesar salad - dressing was flavorful Queensland chicken & shrimp pasta - shrimp & chicken were cooked well but, the dish was bland. Sirloin & grilled shrimp with mashed potatoes - surprisingly a decent cut of steak and perfectly cooked to desired temp. Shrimp was cooked well and the mashed potatoes were moist. Chicken tenders with fries - chicken was crispy and juicy. Fries were seasoned. Margarita - strong, but well balanced. We paid $191.63 with tip. It's a bit on the pricey side, but we might consider returning if we're looking for a no muss, no fuss type of dining.

    Great Restaurant and good food!       Best Wishes!
    Lou J.

    Very good food and good staff! Good location and good choice of food! Fast service and good price for the food! Good choice for children and families! Bathroom is very clean! Best Regards!

    Outback Steakhouse - (Westfield Plaza Bonita) National City, CA deserves a review today for great service! The staff was friendly, quick and respectfully tentative to all customers. A special thank you shout out to our server Emily for being on point with taking me and my family's order, making us feel welcomed and for making sure we had everything we need to enjoy our dinner. She's great and highly recommended!! Ambiance was great especially for a Sunday evening and close to the Christmas holiday. Was seated within 10mins for a group of five and was served within 5-10mins after taking our order. Food was delicious!! Will be back if I'm ever in the area again!

    Nyssa B.

    Came in on a busy Saturday night with reservations (highly recommend) my party was seated promptly within a few minutes of walking in the restaurant. Our server Isaiah was great - super attentive and had great energy. Service and food was great! I honestly don't see why they don't have better reviews I had a great experience.

    Ribeye with Sweet Potato

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    5 months ago

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    8 days ago

    Always delicious. Good service. I love the shrimp and bloomin onion! Prices are a little high though.

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    3 months ago

    Food was good. Our server Jeremy was awesome - Super attentive and got our order down perfectly. We were a party of 10. We will be back.

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    8 months ago

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    4 months ago

    Always good steaks and good service. Love the ribeye and New York strip steaks. Much better than Texas Roadhouse.

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    2 years ago

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    5 months ago

    Well I ordered to two lobster tail meal. I've seen bigger prawns than these two tails. Too expensive for what's delivered.

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    10 months ago

    I gave them 1 last chance and they did not disappoint. The burger was good, and the cheesecake was excellent

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    Page 1 of 19

    Outback Steakhouse Reviews in Other Languages

    Ask the Community - Outback Steakhouse

    Do they have happy hour?

    Yes they do and drinks are delicious. Especially the jalapeño one.

    Is it only indoor seating?

    Yes.

    Do they take reservations?

    Do you have fish and chips?

    Yes

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    Carbon Angela’s Kitchen

    Carbon Angela’s Kitchen

    4.7
    (283 reviews)
    6.1 mi
    Family-owned & operated
    Established in 2023

    This is probably the longest overdue review I have ever written, but at this point, not writing it…read morealmost feels selfish because I would very much like to always be able to get a table here. But alas, Carbon Angela's Kitchen deserves every flower, every reservation, every "you have to try this place" text thread, and every bit of love. This place has become one of my absolute favorite hidden gems in San Diego. Easily top five for me, and as someone who dines out a lot for a living, that is not a casual statement. There are places you like, places you recommend, and then there are places that start to feel woven into your actual life. Carbon Angela's Kitchen is that for me. Angela is truly the heart of this place. She has this way of making you feel like you are not just coming in for dinner, but being welcomed into something she deeply cares about. And Emanuele is absolutely part of that magic too. Together, they have built something that feels warm, generous, soulful, and so special. They feel like long-lost friends and family now, and I am honestly just so proud of them and all they are creating. The food is the kind that makes you want to order with the whole table in mind. The griglia mista is hands down one of the best investments you can make if you are dining with a group. It is the meat platter, it is the moment, and it is absolutely worth ordering. Four to five people can split it, especially if you are also doing appetizers, salad, wine, and a few extra things for the table. It is such a perfect nod to what Carbon was before Angela took over, when the space leaned more BBQ, but now it feels beautifully married with Angela's warmth, Italian influence, and the kind of hospitality that makes the whole meal feel like an experience. And please do not sleep on the rest of the menu. The short rib is fire. The arancino trio is always a yes. The eggplant croquette? Obsessed. The crespelle? So good. The Everything Salad is my favorite salad on the menu, and the street corn should never, under any circumstances, be skipped. I said what I said. The wine selection is top tier, the appetizers are memorable, and the whole place has that rare magic of feeling cozy, intentional, and completely unpretentious. You can come for a low-key dinner, a girls' night, a celebration, or one of those "we just need a really good meal and a really good glass of wine" kind of evenings. And the back patio? Perfect for an evening under twinkling lights. It is one of those spaces that just begs for a long table, good conversation, clinking glasses, and the kind of night that accidentally turns into a core memory. They also have catering menus available, which is very important information to keep in your back pocket if you are hosting anything soon. What Angela has built is honestly something to behold. One of the hardest-working restaurateurs doing the dang thing in a city like San Diego, and now opening Bedda across the way too? I am in awe and wonder watching it all unfold. It takes so much courage, grit, taste, excellence, and heart to build what they are building, and you can feel all of it in the room. Carbon Angela's Kitchen is a true labor of love, a hidden gem, and one of those places I will keep cheering for again and again. Go hungry. Order the griglia mista. Get the Everything Salad. Do not skip the street corn. Share Share Share, so you can try a little bit of everything and do a tried and true family style meal, you won't regret it.

    We dined on Sunday for the first time and tried their Sunday Funday Feast. This Sunday the feast…read moreincluded a Choice of one Pasta Dish; Fresh baked Focaccia and fresh salad. It's served Family-Style and is enough for 3-4 people which was only $60. The restaurant is small and charming with a window into the kitchen. They make their pasta fresh (be sure to include your pasta texture preference when ordering (Al Dente or Softer, etc.) We were greeted by Angela (the owner) and she made us feel welcome (as if we were dining over a friend's home which I absolutely loved). She started us off with some fresh baked Focaccia which had herb + cheese baked into the top (of course it was delicious). We added an appetizer called Crespelle which was a really yummy spin on a Manicotti made the right way (with a Crespelle). The salad was fresh and tasty. We order the Rigatoni Sugo which has a Tomato based sauce and assorted meats (Meatballs, Sausage, Cubes of meat) and was delicious along with the meats as well. We also added the Picanha Steak Entree with the Brie Fondue and that was so different while being soooo yummy. We enjoyed some wine with our meal and we finished with this really delicious Bavarian Cream Filled Napoleon with a Berry Coulis (desserts do change so check with restaurant to see what they have available the day you want to visit).. We can't wait to come back and try their Grigliata Mista (Meat Feast for 3-4 people).

    Photos
    Arugula Salad
    Arugula Salad
    Carbon Angela’s Kitchen
    Carbon Angela’s Kitchen

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    STK Steakhouse San Diego

    STK Steakhouse San Diego

    4.5
    (5.3k reviews)
    6.5 mi
    $$$$

    We had the privilege and honor of having Jordyn as our server tonight. She was very personable and…read moregave excellent food recommendations. Being that this was my first time eating at STK, Jordyn gave a very thorough and descriptive explanation of the menu. Her recommendations were spot on and my wife and I definitely plan on coming back. Thank you for the eating experience Jordyn!!!

    We went here for our 15th anniversary and it didn't disappoint! We came on a Thursday evening got…read morereservations after we checked that the Padres weren't playing here. Otherwise it would've been impossible to get parking. We did park across the street at a pay parking lot for under $16 for 2 hours. Great music being played, mainly old school, which I love. We ordered from their Prix Fixe menu, for starts we got Caesar salad and the Shrimp cocktail. Salad was good and my shrimp cocktail was even better, plenty of horseradish plus slices of a spicy pepper possibly habanero. We also got their complimentary read which was soft and tasty. We shared a porterhouse steak medium rare and it was delicious. For sides we ordered asparagus and macaroni and cheese. Portions were abundant no complaints. And for dessert we ordered the apple pie which came topped with crème fraise. I also got a Cafe Americano, which is the only coffee you can order. Our waiter was knowledgeable and entertaining. Helping us with ordering and making our celebration memorable. Definitely a great place for celebrating.

    Photos
    Inside Restaurant
    Inside Restaurant
    6oz Filet mashed potatoes and asparagus
    6oz Filet mashed potatoes and asparagus
    Watermelon jalapeño drink

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    Watermelon jalapeño drink
    Black Angus Steakhouse

    Black Angus Steakhouse

    3.7
    (884 reviews)
    2.1 mi
    $$$

    This is my first Google review, which says something because I am admittedly difficult to impress…read morewhen it comes to restaurants. I pay close attention to food quality, service, value, and the overall customer experience. When a restaurant delivers something exceptional, however, I believe it deserves to be recognized. We recently visited Black Angus and had one of the best overall dining experiences we have had in a long time. Jessica, who I believe was the assistant or shift manager, greeted us with such an upbeat and welcoming personality that she had us laughing within the first 30 seconds. That immediately set the tone for the evening. While we waited, we sat at the bar. The bartenders were friendly, genuine, and engaging, the drinks were an excellent value, and the entire atmosphere felt relaxed and positive. Our server, Veronica S., was fantastic. She was warm, personable, helpful, and genuinely fun to talk with. She personalized her recommendations based on her own experience, made the menu easy to navigate, and encouraged us to try a few things outside our normal choices. Every recommendation was excellent. We ordered appetizers, cocktails, sides, and steaks. Every course exceeded expectations. Both steaks were cooked perfectly to the requested temperatures, the portions were generous, and the quality and presentation were excellent. What stood out most was the consistency of the entire experience. From Jessica, to the bartenders, to Veronica, to our conversation with General Manager Ashley, every interaction felt friendly, organized, and sincere. I regularly spend considerably more at other restaurants and receive far less in service and overall value. This evening was the complete opposite. The team created an experience that felt polished without being formal and personal without feeling forced. Veronica made the evening especially memorable, and we would gladly return during one of her shifts. I would not change a thing. Black Angus absolutely earned this review, and we will be back.

    Karla was AMAZING! Im visiting from Chicago and she was the sweetest and super helpful after we had…read morea long day at Comic Con.

    Photos
    Bar has lots of tvs
    Bar has lots of tvs
    Salmon with salad
    Salmon with salad
    Silverfish insect

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    Silverfish insect
    Kimball Coastal Eatery

    Kimball Coastal Eatery

    3.8
    (408 reviews)
    2.4 mi
    $$

    First time here for an event and I had a great time. A band was playing and everyone was out there…read moredancing and having a good time. They have indoor and outdoor seating, plenty of space for large group gatherings. I don't know the name of all the dishes I had. My favorite was chicken tenders. They were juicy and crunchy. They were gone in an instant . I'd have to order that when i visit again. Plenty of parking available. It looks like there's a cover charge after a certain hour if a band is playing. Overall, it's a great place for some good food and good times.

    The ambiance and aesthetic are cute to grab a bite and a happy hour beverage. We were a party of 7,…read moreand the server took care of us right away. He was attentive to our needs and answered questions about the menu and the wines. They used to have a sparkling wine on tap that was delightful, but unfortunately, they no longer offer it. Since, I couldn't decide on a wine, he brought out two glasses for my friend and me to taste. We opted for the sangria. I do recommend it, and it's only $7 during Happy Hour. For food, I was between the salmon dish and the Ahi Tuna dish. My friend and I ordered one of each and split them. I give the Ahi Tuna dish a 10/10! It was so flavorful and it even have mini chunks of mango in it. They were generous with the actual tuna pieces and avocado. The salmon was good, but a bit dry for my liking. I do like how they prepared the sliced carrots, though. We also ordered fries and corn bread for the table. The fries were perfectly salted and super crunchy. The cornbread was warm and came with a side of creamy butter. It was a great piece of cornbread, and I am not even a cornbread girly. I will be returning for the happy hour sangria and the Ahi Tuna.

    Photos
    Entrance
    Entrance
    Salmon
    Salmon
    Kimball Coastal Eatery in National City, CA.

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    Kimball Coastal Eatery in National City, CA.
    Monterrey Ribeye Burgers

    Monterrey Ribeye Burgers

    3.8
    (46 reviews)
    1.7 mi

    Dinner dates with friends and parking is a large lot We had…read morefind the door it's on the back side of the building It's was getting cold and doors were open when we walk in. It's a good size inside with very tall ceilings We were seated and I kept my jacket on at first Menu was sample and we all ordered 6oz ribeye cheese burgers you add what like. I wanted tomato & lettuce Serrano salsa I sunk my teeth into a dam good burger Everyone was happy at the table Fries came with our order too we had truffle fries Yum And onions rings but there wasn't enough Rings 4 ribeye cheese burgers done perfect The bar is separate Irish Republics We ordered at the bar 2 Guinness on tap A good beer I like Guinness in tap But I had a pineapple Jarritos soda And agua fresca Music was setting up so we stay for the music It got better as the song were sung The a small band came out too It was good Service was great here very friendly It's great ribeye burger

    This spot holds a special place in my heart it's not just a restaurant, but a space that's been…read moreused for multiple things, including when I married two of my friends here during Covid. Coming back last night and seeing all the changes was pretty neat! The owner, Sarah, came out to greet us and personally took care of us, which made the experience feel even more special. I ordered the single burger, and my buddy went with the sliders. Both were solid not dry at all, and you could really taste the great quality of the meat. Sarah shared with us that she and her husband source their beef directly from Monterrey, Mexico, just three hours from the Texas border (you can even fly straight there from the TJ airport!). The meat is grass-fed and hormone-free, and it definitely shows in the flavor and juiciness of the patties. My single burger was juicy and packed with flavor, and the truffle fries were amazing crispy, savory, and perfectly seasoned. I love supporting local spots like this, especially when you can feel the passion behind what they do. Thanks for the great night, Sarah and the Lopez family can't wait to come back soon

    Photos
    Monterrey Ribeye Burgers
    Monterrey Ribeye Burgers
    Monterrey Ribeye Burgers

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    Outback Steakhouse - steak - Updated August 2026

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