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    Outback Steakhouse

    3.9 (36 reviews)

    Outback Steakhouse Photos

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    Baby back ribs, baked potato, broccoli.
    Roxane G.

    The food was very good, the ribs were falling off the bone and the BBQ sauce was the right kind of spicy. Loaded baked potato was delish and the broccoli had just the right crunch. Bread was hot to the table and sweet tea was just right. Our server was great and the atmosphere was great.

    Hiral D.

    We came here last night for the soft opening and had a great time. I don't say this often but the staff... Like literally everyone was pretty amazing and full of positive energy. Shout out to our server Ian for being cheerful and checking on us. Even as we left, everyone was saying bye and holding doors for us. We ordered rum punch and a pina colada for drinks, medium steak with sweet potato and seasonal veggies, Mac and cheese, and the Tim Tam brownie cake. I enjoyed my drink and the Mac and cheese was amazing. There were some minor hiccups but nothing that deterred from an awesome experience. We wanted two orders of the seasonal veggies but got one order of fresh veggies and another of the seasonal veggies. Not a big deal since everything was great. We also were told more bread would come out but we were asked again if we wanted bread during the end of the meal. At that point we were ready for the bill. The Mac and cheese came after my boyfriend was finished with his steak but again, all minor things compared to the service, kindness and positive vibes. We agreed they have a nice selection of drinks that don't put a hole through our wallet, and the food is good. My boyfriend enjoyed his steak. The bread was warm and fresh and free. I could have eaten the whole loaf. The brownie cake was amazing... But also 1500 calories. It's decadent but worth a try at least once. We look forward to coming back!

    Bar
    Chiamaka N.

    Just came back from a happy hour with a gf of mine here and I had a really great experience! I typically don't expect much from the ruby tuesday/applebee/Outback Steakhouse chain of restaurants but when I tell you?! Impeccable service. We walked in and they opened the door for us, and the staff there greeted us like royalty! Bartender was extremely attentive in checking in with us and all the surrounding staff striked up conversation with us. I didn't eat anything cause I had eaten lunch not too long before, but I got their blackberry martini and it was yummy (and calorie friendly :)) All and all I really enjoyed my time here. Their customer service is 10/10 - not sure if it's because they literally just opened but keep it up Outback! Next time I'll come to eat :)

    Ribeye and 6 Coconut Shrimp
    Ashley R.

    Had a great midweek dinner at Outback in Silver Spring. One thing to note is that there is not mall entrance just one from the outside. I wish I remembered our servers name because he was awesome. Currently pregnant and my partner and I arrived hungry and bless our server for bringing out plenty of bread (very similar to Cheesecake Factory brown bread). The restaurant is clean and still fairly new just not as big as many of the other Outbacks I've been to. Big enough though! Pictures of our food are attached. Forgot to get a pic of the wings we had as an appetizer but everything we ate was delicious and well seasoned. I will definitely be back. It's close enough to make this a nice biweekly dinner. Parking is available in a garage around the corner so this would make a good weeknight happy hour.

    This is the Steak that was recommended to me.
    Miguel C.

    My server asked me what I was in the mood for, and I replied a big steak. He recommended the bone in Ribeye. What he didn't let me know was that the Ribeye has about 25% fat. I'm not a big Steak fan, but I like Steak. After I trimmed most of the fat from my Steak, I kept asking my server, which would remain name less. Is this normally the amount of fat from this type of Steak,he said that he could get one of his Managers. When he left, one of the managers walked by,Gary. I asked Gary the same question, and he said yes, that's what the fat content looks like in a Bone in Ribeye,then he took the plate and said that he would show it to the cook. Now I'm confused if that's what the fat content should look like,Why show it to the cook??? What I didn't notice was that Miss Olga kept asking me if I needed anything or if everything was okay. Until the 3rd time she passed by,I was so disappointed that I didn't say anything. Then I realized I was wrong for not replying to her. She was speaking with a coworker close by with her back to me,I asked the coworker to get Miss Olga's attention. After speaking with Miss Olga, not only did she go above and beyond, I had to change 2 stars to 4 stars. Miss Olga reminded me of me when I worked at a Hospital, no matter what you did, customer service was everyone's job. Miss Olga knew the universal look for disappointment or that something was wrong. I really enjoyed this location atmosphere in downtown Silver Spring. The server was trying they best to make sure I would walk out with a better experience. I don't blame the server for not knowing everything about the steaks unless that's part of the training and forgot. I was looking for size and taste, but next time, I will educate myself. This should be a 2-star review, but my server really seems concerned even after the bad recommendations, so they get half a star, and Miss Olga gets a star and a half to make it 4 stars. Also, I'll be honest ,this was the first time I accepted an order after speaking with Management. The reason why Miss Olga was genuinely concerned about my satisfaction of my meal and my visit.

    Don't do it!
    Tina B.

    Started off good until.......the waitress got busy and then service went to crap. It took her 30 minutes to check on us and then she forgot to put order in, so another 15 minutes went by before I got my food and it salty and disgusting. DONT TRY THE BLOOMING SHRIMP FROM THIS LOCATION! Won't be back! EVER!

    Leo A.

    This is my buddy's and myself first time in this area trying out an Outback Steakhouse and we are just blown away. The hostess was super friendly and sat us down and made us feel super welcome. Afterwards, our server-LEON came to ask us what we wanted to start off with in such a polite and welcoming manner. The cleanliness of the place is also on point and I truly appreciate an establishment that has all these qualities. The restroom was super clean for it being the end of the night. Lastly, the food was everything I expected. The sirloin was done medium rare as I asked for and the shrimp on the barbie seasoned just right. Thank you guys for the experience you gave me and my friend here. I definitely recommend this place if you guys are looking for a delicious meal with outstanding service!

    My server, Ryan Green, had excellent customer service skills. He was the best server I've had on this trip from Florida. I also have to give praise to the young man that brought out my chili and salad and the young lady that served my steak. All smiles and tremendous attitude. It seemed like the entire restaurant was in unity. It was a great experience for me. Whoever is running this restaurant is making great hiring choices and providing excellent training. Mr. Proffitt

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    7 months ago

    The service was very slow and it was not busy! Unfortunately, they evidently this location closed not too long after my visit.

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    1 year ago

    Excellent Food and Great Service! The Ambiance is fantastic. The wokers are very nice. would go again 5/5

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    Use to be a sold basic place for a steak. Not anymore. Ribeye was thin and low quality.

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    2 years ago

    Went for lunch last week and ordered ice teas. I think $4 for iced tea is a total rip off and out of line

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    Dined here on Friday, July 3, with husband and adult son. Great experience. Our server, Alex, was…read moresuperb - polite, professional, attentive, knowledgeable, and no pushy upselling. We had oysters, ceviche, and fried calamari to start. Entrees were steak frittes, lamb, and NY strip steak, all cooked to perfection. I enjoyed Pinot Noir from OR; the others had Australian IPA. We had no room for dessert but were persuaded to split a slice of banoffi pie.... Delicious! With free guest parking, nice ambience and décor, such great service, and excellent food, we will be back for sure.

    Visited last night to celebrate a few things…read more I have to start with the best part of our experience. Staff ( i wish I got their names at the front) were so pleasant! Alex, our server was AMAZING!!! please ask for him every time! We initially wanted to be at the bar but it was packed! We ended up in a private style booth in the back. The booth offers curtains and the ability to adjust your lighting and music.... lovely bonus. We ordered a lot: Shrimp Cocoktail -9 Crab balls - 9 (wish they were more or bigger...comes with 5) Steak Frites - 8 Chicken - 8 (didnt care the root vegetables but the flavor, overall, was great) Scallops - 7 (great flavor, some were under. The bed of spring vegetables could have been spinach instead...?) Complimentary birthday cake 10...amazing!! We also got a few drinks that I cant rate, but my friends said were great! Will absolutely be back again! ALEX is wonderful and the food is consistently amazing. Kudos to the Chefs !!!

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    Outback Steakhouse - steak - Updated August 2026

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