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    Outback Steakhouse

    2.9 (592 reviews)
    ModerateSteakhouses
    Closed 11:00 am - 10:00 pm
    Updated 3 months ago

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    OUTBACK STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Steak and shrimp pasta.
    Dathan P.

    Came on a Thursday during dinner hour. Surprisingly, there was no wait. Restaurant was clean. We were immediately seated. Our waitress was quick and checked in every so often but not enough to feel rushed. Food temperature was excellent and most of all, food was delicious. I had not been at this restaurant in 5+ years so I was impressed.

    Baked Potato Soup
    Trinidad R.

    Once again had the opportunity to visit Outback Steakhouse in Visalia for Father's Day. Although busy we were sat fairly quickly as we had called ahead and set up through their reservation process. Truly was a pleasant experience with a great relaxed atmosphere. Our drink order was quickly taken and we were served their specialty bread as awaited our orders. The manager stopped by as he was visiting all the tables and wished us a Happy Father's Day and left a little token of their appreciation for our next visit. Once again the food was to die for. Their Aussie 3-Course Meal is so affordable and has various options at three low prices. Once again I enjoyed a mouthwatering Bloomin' Burger with their Baked Potato Soup. My wife had the half rack of ribs so tasty and as mentioned before cooked so perfect the meat fell away from the bones. Their cheesecake is to die for. Service was impeccable as always. Honestly have been here about maybe four or five times but my great experiences keeps bringing me back.

    Bar View
    Stephanie T.

    Not the best experience. When someone brings out your food other than your server, that tells me my server was too preoccupied to serve it himself & that my plate had been sitting up there awhile. So when the server comes as someone else is serving me, like trying to save a play--I'm immediately dissatisfied. My mashed potatoes were cold, the Blooming onions were not so fresh, and the steak tasted like Liver. The only fresh part was my Asparagus. The Dragon Fruit drink, I didn't finish. That was a waste of $11. I knew I should have stuck with Iced Tea. Then it start to get busier & my check was nowhere to be found. I went to the restroom & on the way back my server asked if I wanted to pay for my check at the waiters station. Yep, because I want to get the heck outta here pronto. I bet he only noticed because I left the table & probably thought I walked out without paying for poor food service & quality. I'm staying clear of this place for a while. Only went because it's 6x the miles on my card. I felt like I wasted my time, my efforts, & my money today.

    Shrimp Queensland Chicken & Shrimp Pasta
    Janae B.

    Great atmosphere. Good Music. Our server John was very attentive and friendly. Food was awesome. Pecan and blue cheese salad was a a delightful starter. Steak was cooked perfectly. Bread was delicious. Cheesecake with raspberry to go. Definitely would return when visiting Visalia had such a great dinner.

    House Side Salad
    Van D.

    Gave this chain a try during the busy holiday season. Walked in for lunch and it was not busy at all but the wait was 15 or so minutes. Inside is quaint and lovely but I noticed zero holiday decor. Bah humbug! The server was attentive but the food took forever. Good thing they give you a complimentary bread starter. I noticed a large party of 12 a mix of children and adults all get their food from steaks to pasta and it looked great. After they left I walked by to go to the restroom and most of the food was left on the plate. I mean like one bite out of a steak and just left there. Sad and shocking waste of food but when I got my chicken I knew why. We waited forever for soup, salad and chicken and all of it was underwhelming. The chicken was encased in melted cheese. My sweet potato side was okay but the skin was hard and rubbery. I really didn't taste the honey butter. The potato soup was watery and had no flavor. I realize now why there was an empty restaurant during a busy holiday week.

    Blooming onion!
    Samantha B.

    Honestly, I haven't been back here quite some time, but I was craving some steak and a quiet place to eat. I was not disappointed. The service was excellent. My steak was delicious and the potato was perfect. The only complaint I have is that the blooming onion was a bit too oily other than that. I will definitely be back.

    6 oz sirloin steak with baked Sweet Potato with Honey & Brown Sugarsweet on side
    Jessica L.

    My food was great! My dad did not like his fried boomin chicken? We thought it was going to be peices of chicken not one chicken breast. The flavor didn't taste well. We got the Aussie 3 course meal. Ended it with a chocolate brownie ice cream for my dad and he loved that the most and the complimentary bread.

    Classic Blue Cheese Wedge Side Salad

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    17 days ago

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    7 months ago

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    1 month ago

    It was almost empty and took a long time to get seated. Also took a super long time to get drinks and food.

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    4 months ago

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    2 years ago

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    1 year ago

    The waitress was excellent. The food was great and the atmosphere was comfortable. Passing through, we will be back.

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    1 year ago

    Food is trash. Way better options in Visalia and I'm definitely not going back. Services were good tho

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    Page 1 of 15

    Outback Steakhouse Reviews in Other Languages

    Ask the Community - Outback Steakhouse

    What's on the lunch menu?

    Hi Norman, Lunch is available until 4 pm Monday - Friday. Choice of Aussie Fries or fresh seasonal… Read more

    Don’t See Your Question? Ask Away!

    Sebby’s

    Sebby’s

    4.5
    (78 reviews)
    2.8 mi

    I'd give Sebby's a 3.5, rounding up to a 4! I had dinner around 8/9pm on Valentine's Day so the…read moremenu I got was a little more pared down than their usual. What worked: -- servers and staff were all very kind -- there's decent menu variety and something for everyone to enjoy -- the music and vibe inside was a nice mix of busy yet intimate, it's a great place for a date or fancy night out What didn't work: -- I think this is likely due to it being Valentines Day, but the service was pretty spotty. Servers almost gave us someone else's food twice and it took a while for our food to get to our table. -- my dish (shrimp primavera) could have had a little more going for it! The pasta and veggies could have been a little more seasoned (and I would have loved more veggies), and the shrimp was waaaaay too salty, it was difficult to eat it all. It definitely wasn't a bad dish but a few small tweaks could have made it really wonderful Overall, I'd come here again! I think this might have just been an off night and I'd love to return to try some of their other dishes. The environment was a pleasant one to be in and I enjoyed the meal (and, of course, the company).

    The food wasn't the greatest but the drinks were good…read more The happy hour deals were enticing and the covered menu included a variety of appetizers and beverages. Unfortunately their specialty cocktails weren't included but they were reasonably priced regardless. *Artichoke, Spinach, and Cheese Dip: had a grainy, chunky texture made predominantly from the artichoke. There needed a better mixer and creamy element. The flavors resembled a thick pesto. The toasted bread was the best part. *Spicy Calamari: nicely fried but a tad too salty. Would have appreciated a lemony component to cut through the grease. *Garlic Fries: thicker cut with slight crisp. They were garlicky but the Parmesan left a strange aftertaste. *Green Tea Shot: pleasantly fruity and the pour was generous. The service was friendly and we look forward to when they'll hold music nights again. Ultimately the drinks tasted better than the food. Although not perfect, the pricing makes Sebby's the ideal post work spot. I hope Sebby's hones in their flavors and textures they're aiming for so then people can come for the food too.

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    Sebby’s
    Sebby’s
    Lamb chops.

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    Lamb chops.
    Rancho Brazil Steakhouse & Venue

    Rancho Brazil Steakhouse & Venue

    4.8
    (89 reviews)
    6.2 mi

    The impeccable service and seasoned meats here set the bar incredibly high. This steakhouse will be…read moreour newest go to celebratory restaurant. There were two options: the full experience rodizio or the salad bar and side dishes only. However, when we were seated, we were immediately told the instructions for the full experience. Personally I would only do the full experience as the salad bar wasn't varied or tasty enough for the $34.95 price tag. The salad bar and hot foods were on the mushier side. I wished the sauces were formatted in a different format as the chimichurri sauce was very far from the edge. Hence, there was a high risk of cross contamination and spillage. The mustard pasta salad was bland and limp. The potato salad fared a similar dull taste and resembled a starchy lump. The tomatoes were grainy and dry. The pao de queijo was disappointedly under the ray of death so they weren't too hot nor crispy. I wished my party got to experience fresher baskets of bread. =FULL EXPERIENCE= We were told that there were 17 available meats but we only experienced some of them. However, we enjoyed how we got to taste them when they were hot and cooked perfectly. *Picanha: one of my favorites. The fat cap was rendered and seasoned well. The meat was medium rare, tender and juicy. This had the greatest beef flavor. *Chicken with Bacon: the chicken was tender but the bacon had a stronger smokey flavor. The bacon shone more than the chicken. *Pork Belly: my other favorite piece. There were bits of fat dispersed throughout so it was moist and flavorful. There was subtle crispiness from the fat browning. *Spicy Linguica: the spice was subtle and the casing gave a satisfying snap. The interior was juicy but it was on the saltier side. *Pork Ribs: surprisingly tender and fall of the bone. The sauce was a sweeter barbeque and the ribs were on the wetter side. There wasn't any smokiness, char or caramelization but the flavors and texture were still good. *Peppered Steak: on the tougher side but still oozed out meaty juice. *Garlic Steak: similar to the peppered steak only saltier. The garlic flavor wasn't very prominent and this piece left me thirsty. I would have preferred a garlic sauce as opposed to the concentrated garlic powder taste. *Tri Tip: the best option for a leaner cut. The meat was tender and juicy. This was similar in flavor to the picanha but without the fattiness. *Grilled Cinnamon Pineapple: the cinnamon hardened around the pineapple, offering a satisfying crunch followed by a gush of sweet fruitiness. The simplistically made this my favorite rendition from a Brazilian steakhouse. This was a great meal ender despite us getting flan afterwards. *NY Strip: this was a daily special. This was a leaner cut so the beefiness was prominent but I preferred the other meats with more fat. =A LA CARTE= Not included in the all you can eat experience. *Mojito: refreshing and citrusy. There was a good amount of alcohol included. *Pudim: great way to end the meal. The Brazilian flan was dense and creamy. There was a thin layer of caramel sauce on top but it wasn't too sweet. The portion size was nicely shareable between two people. Unfortunately, they didn't bring out the shrimp until we were full so we didn't get to try it. Otherwise the service was consistent and attentive. Our server even asked about which meats were our favorites so they could bring them back out for us. There were multiple groups celebrating birthdays and they brought out their staff to sing happy birthday. During an all you can eat experience, good service is the lifeline and this was some of the best service I've received. The ambiance was stellar and this was my favorite dining experience in the Central Valley. The meats blew the salad bar and sides out of the water so I would return just for that. Although this was a pricier option, the quality and service were 5 stars.

    Look y'all there's a reason why this place has five stars. Absolutely forget all of the other…read moreBrazilian steakhouse chains and 100% go to this one family owned, with super unique delicious out of this world. 17 meats to try and we haven't even covered how amazing the sidebar is. Everything from the super friendly service to the waiters ensuring that you try the best of the best. It just feels like you cared for from the moment that you step in we had the opportunity to sit next to the owner and hear a little bit about his story. The service is amazing. The food is out of this world. Definitely make sure that you get a drink and try all of the meats, including the warm cinnamon pineapple!! Ambience is also gorgeous. You just feel like you transfer into a different world. It's so peaceful, romantic intimate fun five out of five stars if I could give six or 10 (hint hint yelp lol) would totally do that!! MUST VISIT!

    Photos
    Salad bar
    Salad bar
    Mixed cheeses
    Mixed cheeses
    Caipirinha

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    Caipirinha
    Texas Roadhouse

    Texas Roadhouse

    3.2
    (312 reviews)
    0.3 mi
    $$

    I've given this Texas Roadhouse location two chances recently, and unfortunately, the service has…read morereally fallen off compared to what it used to be. I won't be returning. ​The issue isn't the food--the kitchen actually does a good job, and the meals taste great. The problem is the incredibly poor pacing and completely absent service. Both times I've visited, the staff forgot to bring out the complimentary bread until our main entrees were already served. On my last visit, my side salad arrived at the exact same time as my steak. ​To top it off, our waiter completely disappeared after taking our order. We were never checked on, and we couldn't get drink refills because our server was nowhere to be found. ​Getting your bread and salad at the same time as a hot steak--while staring at empty drink glasses--completely ruins the flow of a meal. I could understand if the restaurant was slammed during a rush hour, but this happened during slower, off-peak times. ​It's disappointing because the food quality is still there, but sitting at an empty table being ignored by the staff makes for a highly frustrating dining experience

    Our waiter Branden was very good and made sure we had everything we needed.May 22,2026 around…read more7:00pm and there where 7 of us.He would come by and check on us and make sure that everything was right and make sure our drinks where full and bread also.He new the sauces and sides and made sure we got our sauces and sides we wanted He new everything about the menu.He was great.

    Photos
    Front entrance
    Front entrance
    Full rack of ribs with baked potatoe
    Full rack of ribs with baked potatoe
    Texas Roadhouse

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    House Of JuJu - Visalia

    House Of JuJu - Visalia

    4.1
    (162 reviews)
    2.7 mi

    Right in the heart of downtown Visalia, this spot is perfect for a casual lunch. I ordered the…read moresliders, which let you pick three of their signature burgers in smaller portions--such a great way to sample a few options. I went with the Juju Bleu, Calamity Jane, and Betsy Ross. I'll admit, I'm usually not a fan of bleu cheese, so I'm not sure why I picked the Juju Bleu--but I'm glad I did. It was surprisingly delicious. The Betsy Ross was solid and classic, with Thousand Island sauce--tasty, though nothing particularly standout. The Calamity Jane was the clear winner for me; the combination of sautéed onions, barbecue sauce, and mushrooms was absolutely spot-on. We also upgraded our side to clam chowder. It had great flavor, though it was a bit thicker than I prefer--not a dealbreaker by any means. Service really made the experience shine. Paula was phenomenal--attentive, friendly, and quick to check in on us and keep everything running smoothly. Overall, this is a great spot for lunch with friends or coworkers. Since it's right on Main Street, parking can be a bit tricky, so I'd recommend using a nearby public lot and taking a short walk over.

    My husband and I had the best anniversary lunch here. We have stopped in many times for sangria,…read morebut finally tried the food. The juju bleu burger was fantastic. It was so flavorful. It was packed with bleu cheese and the meat was cooked perfectly. The potatoes with dips were amazing. I was blown away by the kalamata olive dip. So good! The dragon lady salad with chicken was soooo good. The amount of crunch combined with the amazing dressing made for the perfect salad. If we didnt live 4 hours away, we would eat here every week! This is a casual and fun spot with great service. I give it 5 stars all across the board.

    Photos
    House Of JuJu - Visalia
    House Of JuJu - Visalia
    Mango sangria

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    Mango sangria

    Outback Steakhouse - steak - Updated July 2026

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