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    P.F. Chang's To-Go - Lake Nona

    2.6 (67 reviews)
    Closed 11:00 am - 9:00 pm

    Order P.F. Chang's To-Go - Lake Nona Takeout or Delivery

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    P.F. CHANG'S TO-GO - LAKE NONA ATMOSPHERE

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    Chang's Chicken Lettuce Wraps WITHOUT CRISPY NOODLES
    Susan D.

    3rd time I've ordered and they're way off the mark. I love P.F. Chang's lettuce wraps, however, I've never gotten the beautiful nest of crispy white noodles from this take out PFC.. This time I ordered BELIEVING that the comment section on their website would be looked at (why have comments if you CANNOT see them??????). I ordered extra of the crispy white noodles. When I picked up the bag it was sealed shut so I couldn't inspect its contents prior to leaving. When I got home and opened the bag there were ZERO CRISPY noodles. I promptly called them and the girl who answered the phone told me they dont receive the comments from online orders, and that customers complain about getting the crispy noodles, so they don't include them (WHAAATTT???). I told her that there looked like some sort of noodles, but they were NOT crispy and were NOT white and were NOT like on the website and whati ALWAYS GE get at the sit down P.F. Chang restaurants. She then said that is the way they make them there. I had high hopes for this establishment, but so far they continually disappoint. Also, the meal was WAY over salted/soy sauce. I didn't get the impression that my complaint was going any further than her, so I'm letting y'all know my experience. Beware - they are NOT adhering to the regular PFC lettuce wrap recipe.

    Stir-Fried Eggplant ($14) and Mongolian Tofu ($15)
    Rachel S.

    This restaurant only does take out and delivery, so there is very limited seating available (2 small tables outside). There is also a parking garage and some additional parallel parking available a short 1 minute walk away, so no difficulties there. I got the Stir fried eggplant ($14) and the Mongolian tofu ($15) which were both tasty but a tad too salty for me. The tofu also had a softer, chewier texture, almost like mochi, which was different from what I expected, but I didn't mind it. The entrees come with a choice of white, brown, or fried rice, and they definitely give plenty of rice. I was trying to pay for my order with a gift card, but for some reason it was not being accepted, so the staff were considerate and even gave me a discount on my order because of the trouble. The food was ready in less than 10 minutes and was still warm by the time I got home and dug in. I'm dismayed to see so many negative reviews. This place deserves better!

    Rashmy D.

    Stayed at the near by hotel and put in an order for pickup. We got the kids meal just wanted to check the portion size and sesame chicken bowl with lo neon. Everything was good and well prepared. It's a chill spot didn't get a chance to sit and eat.

    Sandra D.

    Disappointed. Flavor is not the same as the restaurant dine in. Quality is poor and the steak is dry and overcooked. I recommend that the chefs train at the main restaurant and serve the same quality. Also disappointed that they don't have shrimp. They added the salt to the edamame and by the time I got home, it was all melted.

    Beef and broccoli

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    11 months ago

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    3 months ago

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    9 months ago

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    6 months ago

    We tried the Kung Pao Chicken and Crab Wonton, they were so good and fresh. The service was super quick and organize.

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    1 year ago

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    11 months ago

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    6 months ago

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    P.F. Chang's

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    4 years ago

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    2 years ago

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    3 years ago

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    5 years ago

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    5 years ago

    I just ordered again it was just as good the place is sooooo clean and we were able to get catering menu for our upcoming visits

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    4 years ago

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    5 years ago

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    4 years ago

    Love the service and how fresh the food always arrives, don't forget to order The Great Wall Of Chocolate!

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    5 years ago

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    4 years ago

    Fire the cook or retrain. There's a big gap from one location to another. You need to improve the quality of your take outs.

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    3 years ago

    Kevin was so patient and helpful! The food was great! it was amazing how quick I got my food

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    5 years ago

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    Page 1 of 2

    P.F. Chang's To-Go - Lake Nona Reviews in Other Languages

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    We came here as a party of 4 on a Saturday night. There was…read moreno wait and we were sat immediately. The interior of the restaurant is bigger than it appears on the outside. It's clean, if not a little outdated. There are huge shelves around the windows with plants, art, and lights. You can see there's been a lot of water damage to the shelves. The menu has a nice selection. We ordered the lobster platter, scallops, red snapper, and the sea bass. The sea bass was the best! The red snapper was a close second. We ordered it Szechwan style. The lobster was a strong third. It wasn't prepared in a way that I'm used to, or how I expected it to be, but it was good. My friend said it was the best lobster he'd ever had. The scallops were in last place. They were pretty tasteless. Some of them were "dirty"; you know when you don't clean your seafood really well and get some grit in your teeth when eating it... So, I wouldn't order those again. We also had a nice sake, white wine, and whiskey. The service was a little slow- not very attentive, but they were very nice. The bill came to a little over $300 for the four of us. The only leftovers was the lobster. It was quite a large amount. Pretty reasonably priced menu. Definitely will cure your seafood cravings.

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    Great food, great service, and great portions!…read more We ordered delivery from tasty wok this past Friday and we were able to score free delivery! I ordered the chicken fried rice and my friend ordered the crab rangoons as well as the pan fried noodles and general Tsos chicken. Everything was delicious! The portion sizes were amazing and our delivery driver delivered our food within 30ish minutes I believe! This is now one of my new favorite takeout spots. 10/10 all around.

    The thing about a Chinese restaurant is if the taste is consistent as to when you first ate there…read morebefore - your customers will keep coming back. Ordered Jumbo Shrimp Pan Fried Noodle here $16.95 takeout. While waiting for the food. I was asking the gal behind the cash register if they have been busy lately with the Chinese BBQ and she stated this past weekend they were really busy. I then told her it's because Kai Kai owners left Kai Kai and sold it maybe to another owner but they no longer run Kai Kai. So as the conversation passes she told me - The Crispy pork they cook there is NOT ROASTED but FRIED. It was brought up because i was telling her a few people have said kai kai fell off as far as taste in the bbq / meats. So then I said yes the skin part is not crispy like how you guys do it. So she mentioned she wondered why they have been busy with Chinese BBQ meats as of lately. I ordered the $4.95 boba smoothie (mango) as a refresher because it is hot outside - For the price it is not bad I think they use mango puree as the base. The dishes here are delicious. This is why I keep coming back.

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    Tasty Wok - 39. Beef with Pan Fried Noodle

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    When you're rolling 10 deep and craving Chinese food, your odds of getting seated quickly usually…read morefeel slimmer than a wonton wrapper. But not at Peter's Kitchen! These legends welcomed our whole crew with zero wait like it was just another Tuesday--talk about VIP service. Now let's talk food. First up, the tofu and veggie stir-fry--a glorious mix of crispy tofu cubes with perfectly sautéed broccoli, carrots, and bok choy in a savory brown sauce that hugged every bite like a warm hug from a Chinese grandma. The beef with broccoli? Tender, flavorful, and bathed in rich umami goodness. Honestly, if I could bottle that sauce, I'd put it on everything--maybe even my cereal (don't judge). The Honey Walnut Shrimp was love at first crunch. Perfectly crispy shrimp in a creamy, sweet glaze topped with candied walnuts and nestled on a bed of fresh steamed broccoli. This dish was the Beyoncé of the table--everyone wanted a piece. Those crispy, golden Shrimp Ball Fritters? Imagine a crunchy sea urchin made of joy. Light, airy, and addictive--basically the potato chip of appetizers. The pan-fried dumplings were thick, juicy, and had the perfect crispy sear. No sad, soggy dumplings here. Then came the crispy duck--dark, rich, and bursting with deep roasted flavor. It had that satisfying crunch you want, and the meat melted in your mouth. A must for meat lovers. But the real MVP? Those soup dumplings. Steamy little flavor bombs that explode in your mouth like a culinary fireworks show. Served in their own mini tins like royalty--juicy, delicate, and impossible to eat just one. The table went silent the second they landed. That's how you know it's real. With quick service, huge portions, and a menu that hits every craving from noodles to dumplings to sizzling plates of joy, Peter's Kitchen China Bistro was the unexpected gem we didn't know we needed. Cozy, authentic, and efficient--this place made our group dinner easy, delicious, and downright memorable.

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    P.F. Chang's To-Go - Lake Nona - chinese - Updated September 2026

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