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    Paisley Pig

    4.1 (557 reviews)

    Paisley Pig Photos

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    PAISLEY PIG ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Recommended Reviews - Paisley Pig

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    Birria quesadilla
    Chris H.

    Still excellent. The wings are fall off the bone and delicious. Love the bbq and the fact there's plenty of sauce. Actually having a version of Birria in quesadilla form is great. Love the atmosphere and the service was great. The person I was with loved their pulled pork sandwich.

    Bridget P.

    We called at 3pm to make a reservation for 40 people at 5pm during a hockey tournament. Not only were they accommodating, the service was fantastic! I had the French dip and salad, my husband had pizza, and the kids enjoyed their $5 kids meal. Would definitely recommend!

    The Paisley Pig Gastropub
    Katy C.

    I was hungry and thirsty after an event in Grand Haven and had The Paisley Pig on my list. Nate and I stopped in around 8 pm on a weekday and were seated right away. The restaurant is located in the main floor of what looks like an apartment complex and there was plenty of parking. Matt our server was very patient and accommodating to his tables. The menu is massive so I'd recommend checking it out online ahead of time if you can! Everything sounded really good so it was tough to pick. They have sandwiches, salads, burgers, choice steak, pizza, and more. It was buy one, get one 1/2 off burger night, but we ended up with sandwiches. I love that they have so many options for their burgers: beef, beet and pineapple veggie burger, Beyond burger, and salmon burger! You can also get gluten free bread and different sides for an up charge. I chose the 1/2 sandwich combo with a salad - I really like that they have this option all the time and not just for lunch. The ultimate Reuben and chopped Mediterranean salad were my picks. Nate got the Twisted Tang chicken sandwich which has a mix of buffalo and Carolina gold sauce, with ranch, pickled celery, hot/sweet pickles, and pepper jack cheese. Our food took a little bit of time to come out but I was also starving. I was impressed with the thoughtful presentation - the sauerkraut in my reuben was in between the layers of meat, which helped prevent the bread from getting soggy. Genius! The salad was so delicious, with olives, cucumbers, salami, and cheese. I loved that it was all chopped nicely with no huge pieces. This meal was so tasty. I had a few bites of the chicken sandwich and I can officially say it's one of the best I've had. The combo of buffalo and Carolina gold sauce is a game changer, and we loved the pickled celery! SO good. The seasoned fries were like Hopcat's old crack fries, super delicious and a bit of a sweet/savory vibe. The food overall was pretty salty, but everything was so good. I will definitely be back to try more from the massive menu.

    Menu side 1 as of 3/12/2025
    Dawn S.

    Had an early dinner here with family. This place is a corner suite in a row of businesses, but expansive and nicely decorated. The menu has so many different and interesting dishes but my husband and I weren't as hungry as we'd hoped, so deciding what to order took some time. Our server was friendly and patient as we decided. I knew I had to try their 'Don't Get Saucy With Me' vegetarian pizza. Not disappointed! It was a 14" hand tossed (?) savory treat (with the cheese, pesto and artichokes), and had a slightly sweet finish (with the light balsamic glaze). I never thought of this combination, but it was delicious! We'll certainly return with a bigger appetite next time we visit the area!

    Amazing pepperoni pizza!
    Nicholas L.

    Really enjoyed our quick dinner here. Service was fast and friendly and the menu was great. We started with whitefish dip and pretzels and both were great. The white fish was very heavy in dill which wasn't bad and it came with red pepper on top which I enjoyed but my wife could have done without. Still, short of the pink pony on Mackinac island, don't know that I've had better or fresher. The pretzels were great. And the beer cheese was perfect. The jalapeño mustard was more sweet than anything and not for me. I had pizza which was excellent. Wood fired and very well done. My wife had a French dip and it was amazing. We'll be back as regulars more than likely. Though I can see during busy hours how this review may change as parking, and seating could be a challenge.

    Whatever burger had the root beer in the description

    Food was very good, ambiance is nice, service at 2:30-3:45 was not great but they did a shift change as well. We had two different servers -not sure if that had something to do with it. We were still not there for that long so it wasn't that bad. The zuppa Toscana soup there was incredible! I get it at Olive Garden all the time and Paisley Pig's was so much better. Hard to believe but the flavor was just..... to die for. Hats off to the chef on that one! I'm so glad I got a second bowl to take home. Burgers were good as well.

    We got to sit outside to accommodate our big guy!
    Radhika R.

    We were lucky enough to find this dog- friendly pub as we were camping in the area with a large German Shepherd. They were very accommodating and had an incredible menu. Very creative options for everything: apps, salads, pizzas, bowls...we got the whatever floats your GOAT pizza and Brussels sprouts salad. The salad was one of the best I've ever had. It has many different textures and balanced sweet, salty and creamy. The salmon jerky took it over the top. We will definitely return to try all of the other creative options.

    Inside. Huge dining rooms. Sports always on TVs. Seats about 100? Bar rail seats about 10.
    Bella B.

    AC was on and it was uncomfortably chilly. Keep your coat on. Beverage cooler case next to host stand. Noticed they had Rombauer wine stocked. Not greeted for at least 5 min at host stand; host was attending to to go customers who were cashing out. A server noticed us and sat us. Huge menu, specializing in pizza.

    Brisket meatloaf
    Tony D.

    Ok, love this place. Had brisket meatloaf w potatoes, squash, and cornbread. All were delicious. Had a couple MI micro brews to make the meal even better! Bartender was very helpful and was nice about providing 2 brew samples

    Front of the restaurant

    We traveled to Holland from St. Louis for a wedding, and after the wedding was over we still had a day left so we decided to come to Grand Haven for the day/night. When looking up places to eat, we saw that The Paisley Grille had very good reviews. The reviews did not disappoint. The food was AMAZING. The place was decorated cute and the service was wonderful as well. We ordered 2 entrees (Butternut squash ravioli and fish and chips), an appetizer (pub fries) and 2 drinks. If we are ever back in Grand Haven we will definitely come here again!

    Baby back ribs with cornbread and fries

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    11 months ago

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    2 years ago

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    1 year ago

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    2 years ago

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    1 year ago

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    1 year ago

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    10 months ago

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    3 years ago

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    1 year ago

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    2 years ago

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    1 year ago

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    2 years ago

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    8 months ago

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    4 years ago

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    2 years ago

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    3 years ago

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    8 months ago

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    1 year ago

    The food wasnt that good i waited a not to long but still preatty long there could be some upgrades but the robot made my day

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    3 years ago

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    4 years ago

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    10 months ago

    This used to be my favorite go to spot. But since the change in ownership, the food is different and prices are jacked up. So disappointing!

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    1 year ago

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    Page 1 of 14

    Ask the Community - Paisley Pig

    When making a reservation what is the boom boom room compared to main dining room?

    The Boom Room is mostly used for private parties and events. Give us a call—we’d be happy to help you explore all the options!

    Does Paisley Pig have gluten free options?

    Hi Stacy! We have several Gluten Free options on our menu. Ask your serve for details and guidance when you order.

    Do they take reservations for large parties?

    Yes when there is normal business hours in a no COVID-19 type of hours.

    Don’t See Your Question? Ask Away!

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    Greek Tony's Pizza & Sub Shop

    Greek Tony's Pizza & Sub Shop

    4.1
    (30 reviews)
    1.5 mi
    $$

    I've been to this place before. I have other reviews here, but today is the first time I got lunch…read moreat this location. In fact it wasn't even top of mind. I happened to be in Ferrysburg and wanted the fried chicken from Leppink's. They do have great fried chicken in the deli. But when I got to the deli around 12:45, they only had two pieces left. 2 wings! So who knows how long those wings were sitting there? I left Leppink's and spotted Greek Tony's and figured they might have a lunch special. There's no sign out front advertising lunch, but I figured since they have sandwiches and salads they must have pizza by the slice. Sure enough when asked the counter man said they had a two slice special for $7.42. It was two huge slices of their supreme pizza and a small styrofoam cup for your soft drink. I could only finish one slice....probably should have asked for just one and saved a couple of bucks. I'll know for next time. Pizza was a bit greasy, probably from the pepperoni, but it was a thicker kinda chewy crust. Overall very tasty.

    This pizza joint was one of my go-to places for whenever I'm in town…read more It's been a while, and I think the keyword here is "inconsistent." I called for pick-up. Person answering the phone was pleasant, never had a problem with any of the order takers. The pizza on the other hand left a lot to be desired: -Very thick and chewy dough. I realize this ain't a thin crust, but it was not like this previously. -Sauce taste has changed. -VERY stingy with toppings. Perhaps a way to save money? Other than that, everything else.....wait time, counter-clerk, etc were okay. Bottom line: I will patronize this place again, but unless the product is improved, it will more than likely be the last time for me.

    Photos
    Greek Tony's Pizza & Sub Shop
    Greek Tony's Pizza & Sub Shop
    Two slices in a styrofoam box to go.
 Big slices, lots of cheese, sausage, pepperoni, GP, onion, mushrooms, and probably some oregano.

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    Two slices in a styrofoam box to go. Big slices, lots of cheese, sausage, pepperoni, GP, onion, mushrooms, and probably some oregano.
    Portobello

    Portobello

    2.8
    (207 reviews)
    0.6 mi
    $$

    We always go into local Grand Haven restaurants expecting a mediocre food experience. But tonight,…read moreat Porto Bello? We were surprised. Our server, Will, was on it - efficient, helpful, and attentive. I ordered Chicken Piccata....I make this meal once a week, however? this was the very BEST I've ever had. Highly recommend. Forget the "season veggies," and double up on the Mashed Potatoes. Beyond. Hubby didn't love his Mussels. Bland Sauce. I think chefs in this town are timid to add special spices. I say, "just do it," and you will see people like a lot of flavor. Fuel Restaurant has the best Mussels in town. We didn't get bread and butter. Is that still a thing?

    Fairly disappointing and expensive when you realize how not delicious the food is…read more I got the Osso Bucco, which is described as "slow roasted pork shank in savory garlic sauce". It was super bland. It was clearly not slow roasted with any herbs or in any meat/vegetable broth. The sauce was bland. I've enjoyed this classic Italian dish at many other Italian restaurants, so this was particularly disappointing. My friend got the mussel and frites. Multiple mussels were still closed shut when served. For such a small number of mussels, I would have hoped they would have replaced the closed mussels rather than expect the customer to pry them. The only dish I enjoyed was the mozzarella sticks appetizer. I came in with a very large party, and the service was solid. Do not recommend.

    Photos
    Bar area
    Bar area
    Burnt lasagna, my plate and my wife's.
    Burnt lasagna, my plate and my wife's.
    "Iced Tea"

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    "Iced Tea"

    Paisley Pig - gastropubs - Updated August 2026

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