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    Pak Yue Chinese Restaurant

    4.2 (90 reviews)
    InexpensiveChinese, Seafood, Soup
    Open 11:00 am - 10:00 pm

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    Menu
    Rachel C.

    First a disclosure- it is sometimes hard to review take-out restaurants because by the time you get things home and eaten, you are doing the opposite of mindful eating. Pak Yue might have suffered for this. We ordered because we were starving and wanted to get home after a long day out. The portions were generous and the price was right. It is definitely a place where take-out is a better option because in shop seating was near-absent and not very aesthetically pleasing. I wasn't sad we ate there, but probably wouldn't go out of my way either.

    Orange chicken
    L G.

    I was kinda nervous because the restaurant inside seems a little dirty But the food was good! Nice workers.

    Menu
    Benjamin R.

    This is probably the worst Chinese food I've ever had. The cheese dumplings tasted like cardboard with cream cheese icing inside, the egg rolls were tasteless, and the general's chicken had no spice at all, just a sugary syrup on top. I wish I liked this because it would be great to have a decent Chinese place around the corner, but this was truly awful.

    Large Wonton Soup
    Ronni D.

    We placed a group order for lunch today and every person's order exceeded their expectations! Almost everyone picked from the lunch specials and all of the meals were delicious. The portions we out of this world too! Plus the person who delivered our food was wonderful. We will definitely be doing a group order from here again. So if you're debating on giving them a try, stop the debate and place that order!

    Chicken and Broccoli

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    2 days ago

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    4 months ago

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    2 years ago

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    7 months ago

    My family has been ordering from here for years and they never disappoint. Staff is wonderful

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    7 years ago

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    8 years ago

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    6 years ago

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    3 years ago

    The best Chinese I've found up here. Always delicious, well prepared. I order them a lot and they've never gotten it wrong!

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    4 years ago

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    3 years ago

    Food was very hot the quality of the food is amazing along with good customer service and a clean work environment

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    7 years ago

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    5 years ago

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    5 years ago

    Great food. Non greasy , fresh and the food actually tastes like it has been prepared properly.

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    4 years ago

    They are so friendly and the food is good! They always take care of me and make my soup just the way I like it!

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    6 years ago

    Great food. Nice people. Try the homemade lemonade. After five, just park across the street in the Septa lot, it's much easier.

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    Jin Ding Restaurant

    Jin Ding Restaurant

    3.9
    (124 reviews)
    2.5 mi
    $$

    Jin Ding Restaurant is a treasure!…read more Jin Ding restaurant is located at the intersection of Haverford Road and Conestoga Road in Bryn Mawr. In an area with several good Chinese restaurants, it makes its own unique contribution. The interior has been redone and refreshed. There is a large dining area both with booths and tables. They also have rooms for larger gatherings, with a varied catering menu available. There is more than sufficient on-site parking, which is important for a Bryn Mawr restaurant. Service is prompt and pleasant. The restaurant offers a great range of choices. When I went there this weekend, our party started with a bottle of Sauvignon Blanc, which was a wonderful accompaniment to the vegetable spring rolls and dumplings which the other diners ordered. I got the minced chicken and corn soup. I had never had it before because I shied away from any soup that included cream in it. I must tell you that there was only enough in it to give the soup a heft it would not have otherwise had. As for entrees, my wife loved her crispy sesame shrimp, and I tried-for the first time- the eggplant with garlic sauce, Chinese eggplant, in my opinion, tastes different from other eggplant dishes because it is not fried and instead is bathed in the special sauce of Jin Ding. The desserts looked wonderful, but none of us had room for the desserts. The restaurant is located on the site of a previous Chinese restaurant which, at one time, was prominent not only for excellence, but also for its innovative approaches to Chinese cuisine. For various reasons, it closed. While it may sound strange to say, I truly believe that people did not begin to go to the new restaurant only because it would have felt like violating the gravesite of the previous business. Fortunately, that feeling. seems now to have ended. Jin Ding has delivered a quality dining experience every time I have gone there over several years. I commend it to you.

    Meet friends for a birthday at Jim Ding, first time I've been there in many years. Inside the place…read morewas very clean and we were welcomed as we entered. Waiter seated us with our friends and took our drink orders. As soon as last person arrived we placed our orders and everything started to come out within 10 minutes steaming hot. Everything was delicious and it was the first time I tried pork soup dumplings which were fantastic. We will be back and thank you Jet

    Photos
    Interior
    Interior
    Ribs from the sun sum menu
    Ribs from the sun sum menu
    Party room

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    Party room
    Golden Bowl

    Golden Bowl

    3.8
    (168 reviews)
    1.0 mi
    $$

    Friendly, fast, reasonable prices, good food/quality. 4.5 stars if they'd allow, so I rounded up.read more

    I'm giving it four stars because I will return for very specific things, it really is more of a 3…read moreto 3 1/2 star. Very inconsistent. The upside is that it was inexpensive, which is what drew me there in the first place. My very first time eating there in March 2026. I'll start with the good: the Hong Kong wonton soup, the egg drop soup, & the beef chow fun. I would return for these items. The bad: the duck rolls, the shrimp with lobster sauce. The duck rolls, I took one bite, and that was enough. The duck was dry, it didn't have good flavor, I'm not sure if it was particularly fresh. It tasted like it could be the duck that's about to be shrink. The shrimp in lobster sauce was the worst I've ever had. Absolutely no taste. I do not use condiments and I had to put soy sauce in it. I have hypertension, I do not use soy sauce! I had to use it to choke it down. That was the most expensive dish and almost $17 so no way that was being wasted. And there was barely any shrimp in it. The ugly: The egg roll & crispy fried noodles. The oil must be very old. The egg roll was so dark and soft with oil that the oil was dripping off of it and filling the little wax paper bag. The noodles were also too dark and tasted gross like being fried and old oil. I would never get anything fried from this place ever.

    Photos
    Golden Bowl
    Mongolian beef.  (Mongolian chicken and shrimp is also on the menu)
    Mongolian beef. (Mongolian chicken and shrimp is also on the menu)
    Sizzling Triple Delight  -- which was a hearty dish, minus the Sizzle as a take-out.

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    Sizzling Triple Delight -- which was a hearty dish, minus the Sizzle as a take-out.
    Taste Of Chang’an

    Taste Of Chang’an

    4.4
    (17 reviews)
    1.0 mi

    I ate the house noodles and the deep fried scallion pancake. I dined in and while it was a little…read morebit cool inside--bring a jacket in winter--I'll be back! I love freshly prepared noodles and I'll be eager to explore more of the menu.

    I've been wanting to try this new Chinese restaurant on the Main Line and never made it to the…read moreprevious versions in the silver diner (love diner cars as settings for restaurants!). While were there, many Chinese-speaking people came in to eat and order out, which is always a good sign. It is a no frills, non-fancy place to eat (kiosk ordering, self serve plastic utensils). We focused mostly on the noodle dishes for this trip, and want to go back to try their other dishes (many which seem to be more geared toward the American palate, e.g, General Tsao's chicken). Deep fried dough sticks (you tiao) - 5*/5, I love these and have not found dim sum places in Chinatown that serve the light, easy to tear apart version of this anywhere and Sang Kee Asian Bistro does not offer this on their otherwise wonder dim sum menu. I am SO happy to find this and will be back again and again just for these. Along with some hot, sweetened soy milk to dip them in, this will be my special treat/snack go to item at Taste of Chang'an. Hooray! Pork & Chives dumplings - 5/5, these are very good dumplings and although I like the filling I make better, I am unwilling to make my own wrappers so I can imagine ordering these for takeout in the future as an appetizer for a party. Hot & Sour soup - 4/5, good overall but could use more hot and more sour. I appreciated how the broth was actually not broth and not as gummy as some hot and sour soups can be. Changan Biangbiang Noodles - 4/5, I appreciated the hand pulled noodles but found the ratio of pork belly pieces to the amount of noodles to be too low so after eating my way half through the bowl I had only noodles left. Flavors are good, but the next day I did not want to eat my leftovers which is a sign. Pork Ribs Noodles - 4/5, my son had this and he and I agreed the pork ribs were more flavorful than the pork belly pieces in my noodles. He also had many leftover noodles with no more meat, and did not want to eat the leftovers. Sauteed Spicy Chicken Noodle - 4/5, my husband had this and it looked more like a chicken/green pepper dish on a bed of noodles. Leftovers had a good ratio of all items in the dish and I did eat these the next day for lunch. When I go back, I'd like to try their zha jiang noodles, pork buns, scallion pancakes, and their other dishes. And I am so happy to have found somewhere on the Main Line where I can pick up fresh, hot you tiao!

    Photos
    Inside (through window)
    Inside (through window)
    Changan Saozi Noodle Soup
    Changan Saozi Noodle Soup
    Zha Jiang Noodles

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    Zha Jiang Noodles

    Pak Yue Chinese Restaurant - chinese - Updated August 2026

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