Easily the best omelette I've ever had. And I've had a lot. The chile relleno with egg whites. And…read moresour dough toast. The jam selection is amazing. The waitress was great too. My friends had the Reuben sandwhich and the danish pancakes with sausage. Both were surprisingly good. Definitely worth a stop off the highway!

Stopped for breakfast yesterday and it was a full house. Sam was our amazing server and what a…read morejoyful and happy person. My wife had hot water and eggs over medium with toast and I had the Country fried steak with hashbrowns and toast. I shared the hashbrowns with my wife. I also had a coffee and orange juice. The coffee was a bit weak but the service overall is what shined bright. Recommended

I'm on a ride to bring winers from their tasting room in Santa Barbara to their barrel house in…read moreBuellton. Ok So while they learn all those fancy wine tasting terms I'll get myself some breakfast. I stopped to asked a tow truck driver where's the best place for breakfast in town? First thing he said Mother Hubbards. That was good enough for me have some breakfast and a parking lot nap. Mothers looks across at the old Split Pea Andersons relic building Thats another story. Mothers place has been here awhile, 30 plus years its got that look, signage thats faded and to the point. Classic mom & pop, Tired, well worn, and very friendly, with great home cooked meals. The love is here, hard work, and long hours. Its shows too, done when you actually had to make and prepare meals to be cooked when ordered. Riley was "the" worker, her energy shows brightly. Big smile, and good knowledge of the menu and the neighborhood. (She deserves a raise). She covered my questions... whats the most popular item ordered? She replied sweet or savory...good answer. How bout for breakfast not sweet? Oh you'll want to try the "Mess" its a scramble...Ok and let me try the biscuits with a bit of gravy. It was minutes and breakfast arrived, the gravy was last to show and as soon as I looked at it I knew it was made in the kitchen. Not from a dry mix, or frozen starter and certainly not from a can. It was too thin in consistency to be anything but made here. Delicious all of it, no kidding A five star Diner because they did it all, correctly. thank you Foodguy-Martin

Good food. We ordered and shared Split Pea Soup and Turkey Burger. My mom added Mushrooms and…read moreAvocado on the burger and it tasted delicious. The waitress split the foods in half for us and charge us $3.15 for each item that we split. Service is a little slow due to tmot is a small business. I don't mind returning to this place and try some other foods on their menu.

I recently went to Paula's this week and the food was very good. We had a party of 5 and waited…read moreapprox 35 mins to be seated. Service was good and the food was delicious. I ordered the Danish pancake combo and it did not disappoint. My daughter ordered the hamburger and she said it was delicious. I am including a picture of the kids menu because I have kids and this is what I look for when deciding on a place to eat. I did not find photos for a kids menu before going.

On the staff's recommendation at our hotel, we decided to give this brunch spot a shot, and I'm so…read moreglad we did! The check-in process was a breeze; we simply shared our party size and dining preferences. Before we knew it, we were seated in about 15 to 20 minutes. Now, let me tell you about the atmosphere. Inside, it was quite lively and a bit loud, so we opted for a charming outdoor seating area that felt much more relaxed. I couldn't help but notice how the staff, dressed in traditional Danish attire, radiated warmth and friendliness while being impressively efficient. For my meal, I went with a Danish pancake accompanied by Danish-style sausage--absolutely divine! I also swapped my eggs for hashbrowns, and wow, these have to be the best hashbrowns I've had in years. My child chose a waffle topped with fluffy whipped cream and a glass of orange juice, which she raved about, claiming it tasted like fresh-squeezed goodness. The portions were more than generous, and the prices were surprisingly reasonable. All in all, it was a delightful brunch experience that I'd gladly recommend!

13 years ago we had our wedding cake from enjoy cupcakes and now we decided to do a road trip from…read moreLA to SF and thought it would be nice to stop by Enjoy for a treat with our daughter. We were surprised and delighted to find a new-ish bagel and cafe spot, closer off the freeway. Kevin and Amber are still here running the place and making the treats and their sweet daughter was working the register. The atmosphere is classy but cozy. Couches and big chairs, plus a few comfy booths for groups of four. Green plants everywhere and there are bathrooms! Super helpful if you are on a road trip to have a clean restroom and paper towels. We each ordered our own bagel - #1 bacon n egg scrambler bagel sandwich for Miss A, a tuna melt for me, and a lox for J. Bagels had chewiness and softness. I loved the dill flavor in the tuna salad. We of course had to get treats and shared the cupcake flight - brown butter peach and Mississippi mud pie were our faves! Definitely recommend if you are in the area

Came to grab a quick bagel sandwich for breakfast & was pleasantly surprised at the quality of the…read morebagels and the very cute interior. Hospitable, clean & the jalapeño cheddar bagel was chewy and delicious.

You know the food is fantastic when it's great straight out of the fridge the next day…read more We didn't have reservations here but we were able to walk up and get a seat at the counter even though it was packed that day! Inside of this restaurant is pretty cute but can get a bit noisy since there are so many people inside. We ordered the Copenhagen caesar, Solvang hot chicken sandwich with crispy potatoes, and the mac & cheese with caramelized onions to share. I love a hot chicken sandwich and theirs is absolutely fantastic. The herbs, shredded cabbage, and pickled onions were a great addition to the spicy fried chicken. The crispy potatoes were so good, they held up well the next day as well! I highly recommend getting the caramelized onions added to the mac and cheese. The portion was quite big so we had to take it to go but it was also great to eat cold straight from the fridge. We are definitely coming back again if we are in the area but will try and make a reservation so we can sit outside next time!

We had about a 20-minute wait, but it was definitely worth it! The food was fresh and delicious,…read moreand the service was great. We tried the pickled olives, baby gem salad, fresh tomato soup, and the kids' grilled cheese sandwich with another serving of soup. The tomato soup was easily the highlight of the meal - so fresh, flavorful, and comforting! One thing for vegetarians to keep in mind: the potatoes are fried in chicken fat/oil, which we were glad they told us about, so we skipped those. Overall, a really enjoyable meal with fresh ingredients and great service. Would definitely recommend, especially for that tomato soup!

We walked around and looked at a few of the bakeries. This one was definitely looking delicious so…read morewe got six or seven pastries to go home with us. There was a line about 10 deep, but they worked really fast getting us thru A little warm inside

Tourists trap,took safe route bought two chocolate chip cookies- can get the same thing from your…read morelocal supermarket. On the other hand our friends enjoyed their German chocolate cake said it was very good they were impressed .In Service was great. Nice family ambience.

Service and food were great! our server Brandy was excellent! She treated us wonderfully.read more

We had an awesome experience here! First off, they have the option to sit outside on a nice sunny…read morepatio or inside where everything is accented in dark wood and metal, exactly like you'd expect a bbq place called Whiskey N Rye to look. The drink options were great and our server even suggested the perfect one for me based on other drinks I like. Now most importantly is the food...the serving sizes are large and everything is so flavorful. Make sure you get the elote corn side, it was incredible! I ordered pulled pork with beans on the side and my boyfriend ordered the full rack of ribs with the elote corn. Both were delicious. We were starving when we got there so we were disappointed when we found out his ribs were cold. We told the server and she replaced it immediately, including the full side of corn we ate in the meantime cause we were too hungry to wait! It was definitely the best service we got during our entire time in Solvang. Highly recommend this place!

My friends and I had a very enjoyable dining experience at The Tavern. The grounds at Zaca Creek…read moreare beautiful and serene; very lush and rustic while still being refined and comfortable. The restaurant is awash in grays and browns to lend luxury and atmosphere without being somber. The inside of the restaurant at night was warmed by soft amber lighting while the outside seating area where my party dines was brightened by ambient light. Staff are very friendly, helpful, attentive, and professional. The food was amazing! Everything was fresh, vibrant, and flavorful. The starter scones were delightfully warm and flaky. We had a memorable nectarine salad which captured the sweetness of summer. There were mixed dietary needs in our group. The restaurant was able to accommodate a vegetarian/vegan diet. Highly recommend this great restaurant!

I don't want to give this place lower, because I don't feel like it deserves that. I want to be…read morehonest about my review. My wife and I came here and it was our first time, I can say this inside was absolutely beautiful. This place is not only a great date night, it's gorgeous, it's well put together and that I can say was absolutely great. The service: the service was OK, one thing that is hard is when there isn't as many people there at the moment I do expect the service to be just a little bit better only because you do have the opportunity to pay a little bit more attention to individuals and not a lot of groups. I do feel like it took a while to get back to us, and even when trying to explain things to us, it felt like one of the people that was helping us didn't really know what they were talking about, wasn't really informative about the menu and wasn't really personable. They weren't rude, just not really personable, especially to people who said it was their first time. That is a big deal to us and that plays a bigger part in why it's hard for me to wanna come back. The food: we had two items on the menu, it was the peppers in the shrimp. I do feel like the peppers were very, very lackluster. They really had nothing special to them. You would think that there would be just a bit more of the seasoning, the garlic would be spread out all over, and there might be something else on top to give them a bit more of a flavor. It was a pile of garlic over in the corner of the plate and the peppers didn't really have much of them, they were just peppers. The shrimp was decent, I liked what was on top of them. I just feel like there was nothing special to it. I feel like there are so many rows you can go with grilling them or adding a bit more to them in the plate. It just felt like you got four garlic on a plate with a sauce on top and they were slightly soaked. The fried chicken sliders were absolutely wonderful, that was my favorite part. Honestly, if you could do those à la carte and put three on a plate or maybe even four depending on how hungry you are that would be just a phenomenal dish on its own and their fries were absolutely great. Overall, I feel like there are some things that can use an improvement. I see the potential and there are a couple other things on the menu that I wanted to try, and I want to convince myself to go back and give them a try. it's just hard when that is your first impression. Do I think it's worth giving it a shot? Yes but do I think they can do better as well yes

Love the food here and the service is amazing . The owner…read morehimself treats you like family and makes you feel so welcomed This is me and my hubbys place

This is a hidden gem in Buellton! It is a small, cute…read morelittle place. There is a salsa bar, who doesn't love a salsa bar! You can pick your salsa, there was also limes, chopped cilantro and pickled veggies. The chips were thin and warm. Service was perfect, very helpful and friendly. The side salad was so good, I might go back and get that for an entree. It had fresh greens, walnuts and clementines with a light creamy mango dressing. It was bomb! I got enchiladas with the creamy Chipotle sauce, delicious. My husband got mole, he really liked it. The mole was a little sweet to me but I dont like or ever order mole, so I shouldn't speak to it. We also got the churros, so good. Prices are very reasonable. I will definitely return.

Food was fresh seafoods & great ambience. Service very good; friendly & attentive! I shall return…read morewhen I go back to Solvang

The only time I seem to go for Happy Hour these days is when I am out of town. Actually, staying in…read moreSolvang this time around meant no driving required, so first stop, HH at Mad and Vin inside the Landsby Hotel Every item we ordered was on point. Between the olive and fig bruschetta and Santa Ynez sliders with duck fries so good, I should've ordered a full order of those fries, to go with that Chata-tini of rum, horchata, cream, cinnamon, my only regret is not returning the next day for dinner.