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    Panda Express

    3.1 (133 reviews)
    InexpensiveChinese, Fast Food
    Closed 9:30 am - 10:00 pm
    Updated 2 weeks ago

    Order Panda Express Takeout or Delivery

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    PANDA EXPRESS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Reviews With Photos

    Kim Y.

    I've never been to this location before and especially not this early at 10ish. It looked like they are still in the process of making food. I waited for them to cook 2 items. It was super cold inside but clean.

    Bowl: Orange chicken with half chow mein half fried rice and free fortune cookie (already ate half the food pic lol)
    Sierra W.

    I've been to this location many times for years. Standard Panda Express. This location gets very busy! Booth and table seating available I never have a problem finding a seat as many take to-go it seems. Parking can be tough in front as there are many clueless drivers not using blinkers or drivers with road rage and entitlement which is one of the main reasons I avoid this mall nowadays. My visit 11/03/24 was a little wait in line and 5 minutes on chow mein but I'm not impatient and was happy to wait for hot and fresh food. The woman plating the food seemed a bit stressed but still was quick and efficient. The cashier name starting with S was super kind, friendly, and good communication. I ate my food inside at a table and asked for a free water cup. I had a pleasant experience apart from the parking lot situation lol.

    Chowmien
    Naven P.

    What the actual . I usually don't get mad and am very patient. But this isn't a plate and it's missing two things the fried rice and orange chicken. When I went in it wasn't busy or anything it was dead and it was when they just had open. But somehow the lady with the mask got my order wrong even when I placed it online 15 mins prior and still wasn't ready when I arrived.

    Build Your Own Bowl - 1 Full Side (greens and fire chicken)
    Wennie H.

    Always busy when I pop in (which isn't often) but for all the bad reviews, you'd think they wouldn't be busy...which goes to show people only really review when things are not good. Anyways, I got a bowl and was pleasantly surprised to find out I could do greens as my side/base (sautéed cabbage, broccoli and kale in garlic) with fire cracker chicken. The meal was good, the greens were way better than we thought. Service was fine, hard to find seats because of how busy it can get. Overall, good experience.

    Chili crisp shrimp -- as you can see, looks not as appealing as the promo pics
    Joy H.

    For the most part Panda Express is just that . . . Panda Express. This review is for the new Chili Shrimp which was terrible!! I got a few shrimps in my order (not what's pictured on the promo) and even less veggies on top of old, hard rice! When I went to pickup my order there was no acknowledgement from the staff. They're just too busy to even greet you and I had even mobile ordered.

    Honey walnut shrimp
    Bessie C.

    I always order takeout either through the website or my app but there seems to always be a hiccup with the order- didn't receive it or missing an item etc... kids loved the food especially honey walnut shrimp and the orange chicken. The restaurant is always busy and lots of dine and takeout orders.

    Smaly K.

    I like Panda Express, and have always enjoyed their food and trying their new items. I used to come hear many many years ago when I worked around the area. I was shopping and decided to grab some dinner here. I got Chow Mein, Orange Chicken, and String Bean Chicken Breast. My bf got Fried Rice, Chili Crisp Shrimp, and Black Pepper Steak. The Chow Mein was good, as usual, and I really like their Chow Mein. The Orange Chicken, however, was mushy, and no bit of crispiness that the battery usually has. The String Bean Chicken Breast was fine. The Chili Crisp Shrimp was dry and old tasting, almost like it was stale or sitting there for too long. The vegetables in the Black Pepper Steak was undercooked and very difficult to chew; could barely eat it.

    Orange Chicken
    April S.

    Not even one scope of Orange Chicken in there! AND they all small like this -- almost no chicken but the flour!! Ridiculous!! The service was very poor. Go somewhere else.

    MK R.

    This was my first time at a Panda Express in at least 5 years. This really hit the spot! I specifically came here for the Beyond The Original Orange Chicken which exceeded every expectation. It was crispy and flavorful and -most importantly- delicious. Super greens were vibrant and cooked perfectly. Chow mein and fried rice are both classics and taste exactly how I'd remembered. The only food that didn't quite meet expectations was the cream cheese wontons. They tasted good, but they were room temp and a bit soggy. The place was clean (including the bathrooms) and the staff was friendly. They had a decent playlist too.

    Chili shrimp bowl

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    8 years ago

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    8 years ago

    The workers were very friendly and accommodating. The food was hot and very good. The portions were large which surprised me.

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    14 years ago

    Always reliable Chinese food. This location is fairly new and is clean, has friendly staff and large portions.

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    13 years ago

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    7 years ago

    You guys should put utensils into to-go bags. Other than that good fast service. Good location

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    8 years ago

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    8 years ago

    David the cashier was really helpful plus the new entree was delish. I recommmed for quick tasty Chinese Am food

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    8 years ago

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    8 years ago

    Writing this as I eat right now. Was greeted by David, I felt welcomed in and enjoying my lunch props to David

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    6 years ago

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    9 years ago

    Business owner information

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    Alex M.

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    8 years ago

    Probably my favorite restaurant around. Great service, great food, and a great environment to eat in. Would recommend.

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    10 years ago

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    Alex M.

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    Page 3 of 4

    Ask the Community - Panda Express

    Shaoshan Impression

    Shaoshan Impression

    4.5(60 reviews)
    3.8 mi

    Where have I been? Just discovered this place recently and was very pleasantly surprised. There was…read morea wait line but they serve fast and bring on 12th on the wait list took only 20 minutes. The space is open, bright and clean. We ordered The black fish fillet slices in pickled cabbage soup- it was very tasty. Huge portion for family style sharing. The tang from the pickled cabbage was very appetizing. It paired well with rice. The fried sliced potatoes with sliced pork and chili dry pot was also very good. Not a whole lot of pork mostly sliced potatoes with very good flavor so I didn't feel like I needed to have more pork. It tasted like the potato slices were deep fried and cooked in flavorful umami garlic and chili sauce. Another dish that's great with steamed rice. We also enjoyed the chewy bean jelly noodles in spicy sauce. It is quite refreshing as there is a nice tang to the spicy sauce. We ended the dinner with brown sugar ice jelly. It has some dried cranberries, a few pieces of tiny mochi, and almond flakes. It was delicious, and not too sweet. We look forward to be back to try the other dishes.

    This has quickly become one of my favorite Chinese restaurants for spicy food. I've been here twice…read morenow and enjoyed every dish I tried. I've come for both lunch and dinner, usually shortly after they open, and never had to wait. Just looking at the crowd, you can tell this is an authentic place. As someone who travels to China frequently, this restaurant definitely meets my expectations. The Hunan-style spicy dishes really satisfy my craving for bold heat and flavor. I've tried the stone pot spicy tofu with meatballs, 梅菜扣肉 (braised pork with preserved vegetables), spicy lamb, stone pot black pepper beef, stinky tofu, and the fried oyster mushrooms. I loved all of them. These are the kind of dishes where you can easily finish a big bowl of rice--and still want more even when your belly is already full. I'll definitely be back to try more dishes. Service was prompt, and one small detail really stood out to me: during my first visit, they actually replenished the napkins mid-meal. With spicy food and the inevitable runny nose, that level of thoughtfulness is appreciated!

    Photos
    Shaoshan Impression
    Shaoshan Impression - Cold mixed noodles. spicy

    Cold mixed noodles. spicy

    Shaoshan Impression

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    Sun Sui Wah Seafood Restaurant - Exterior

    Sun Sui Wah Seafood Restaurant

    3.4(325 reviews)
    3.8 mi
    $$$

    For me having dim sum is much like having fried chicken or meatloaf. It's comfort food, not…read morenecessarily fine dining. So like meatloaf I want it to be simple, predictable, and comforting. I don't need a chef wildly experimenting with my siu mai, or dabbling with my baked hom bow. My analysis of Sun Sui Wah, very nice interior, ok service, solid food. Was it a few dollars more than similar fare in Seattle, yes. But I also didn't have to drive to Seattle, not to mention put up with the street spectacle that now exists in the International District. It gets 5 stars because it delivers as promised.

    Service : nonexistent Food: 9/10…read morePrice: standard but not worth for the horrible service. We spent about $600 for a party of 9. Would rather go to Diamond Bay, Tasty Szechuan, Royal Kitchen, (can see why they're busy and packed on a holiday weekday night and Sun Sui Wah is not) Went here for dinner for my grandma's 89th birthday with a party of 9 at 7pm. We ordered dishes typical of a 10 course meal including crab, Peking duck, live fish, rice, noodles, veggies, seafood, etc. The food was really good and didn't take too long to come out. Everything tasted good and we were all enjoying the family meal together and that's why I am giving 1 star because we will not be coming back. The service was absolutely horrible; ruined our dinner and wasted an extra 1-1.5hr of everybody's time. There was only 2 other tables in the restaurant and the servers started having dinner together at a table instead of working. I would understand if we were high maintenance customers or were giving them attitude but we did not. My cousin and I have both been FOH and BOH staff so we try to be understanding and patient when it comes to service especially coming from a Chinese background too. However, we asked for water several times, they never refilled anyone's water or the tea even once at this point it was end of dinner and 5 out of the 6 of us had completely empty glasses for about 30 minutes. We finally got water when we signaled to the Busser and he went to tell the same server again. We finished eating and decided to pay first so my grandma wouldn't try to pay. We tipped 18% off the bill since we were a large party and I wasn't about to punish all the workers for some water but what happened after made everything much worse. We asked for togo boxes and the server lady just dropped them off stared at our table and left. I was already wondering why she was seeming to be upset but seems like we were interrupting their dinner because 3 or 4 chinese servers were eating together at the table at the front when my sister's boyfriend went to pay. (That's why we didnt have water) I don't mind the workers needing to eat because I have been in their shoes before but please provide some service if you still have customers inside the restaurant waving at you. We wanted to leave just as much as they probabaly wanted to close at 10 pm(it was around 830ish now) We noticed that the cake they had been holding for us in the fridge was just sitting at another table in the restaurant. They saw us go grab it ourselves. We packed all the leftovers and started putting our dirty dishes and stuff onto the table because the workers were doing nothing. They saw that we were done but didn't want to stop their 8:30pm dinner I guess. Finally we asked them to bring us plates and clear the table. I have never had to ask the Chinese servers at any restaurant to clear the table before dessert, normally they do it for you, especially after you just tipped them almost $100 lol. The Chinese servers sent the bus boy to clear our table and guess what returned to their dinner! We again asked them for plates for the cake. It took so long to the point my sister missed picking up her prescription at 9pm. Not sure if the dim sum service is better but I'm pretty sure those 5 star service reviews are from the chinese servers' friends and/or family. Or the servers are taught to do nothing besides get the order and drop it off. Unfortunaly we will not be spending money at this establishment again because of the service and will be telling our family and friends in Issaquah and Bellevue to choose better places for sit down family meals. Hope others enjoy their meals because the food is still good

    Photos
    Sun Sui Wah Seafood Restaurant - Steamed fish

    Steamed fish

    Sun Sui Wah Seafood Restaurant - Osmanthus Mussles

    Osmanthus Mussles

    Sun Sui Wah Seafood Restaurant - Squab

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    Squab

    Dan Gui Sichuan Cuisine

    Dan Gui Sichuan Cuisine

    3.9(174 reviews)
    3.7 mi
    $$

    I came here with a starving, eye larger than stomach co-worker. We (mostly she) ordered 7 dishes…read morefor 2 people!!! LOL! Of course, I had to take a bunch home. We ordered Garlice Pea Vines with garlic, Tea-smoked Duck, Hot and Sour shredded potatoes, Grilled Pepper with Century Egg, Boiled Spicy Beef, Hunan-style Soy Fried Rice, and Clay pot Bamboo shoot Pork Trotters and Chicken soup. About half the items were a-ok, the other half were fine and I would order it again (Garlic Pea Vines, Boiled Spicy Beef, and Hunan-style Soy Fried Rice). But the dish of the night was the Clay pot Bamboo shoot Pork Trotters and Chicken soup!!! That was sooo flavorful! Service was ok, we did come during the busy dinner rush hour, and they were really busy for a weeknight. Regardless, I want that Clay pot Bamboo shoot Pork Trotters and Chicken soup - it would be so comforting when it's cold!

    Stopped in here this last weekend with some friends for dinner. We got there around 4:30 and it…read morewasn't too busy yet. That changed significantly in the next hour as there was a line out the door. Parking is at a premium and you may have to walk a little bit to get to the restaurant. Ordered the shrimp, fried rice and sweet and sour pork. I always have used fried rice as a good gauge of authenticity. The shrimp fried rice did not disappoint. Huge servings of shrimp and it was cooked without soy sauce being added so you could add it to taste. The sweet-and-sour pork was a generous portion, and I had a side of rice with it. It was flavorful and sweet and the pork was not overcooked. Great job. Also got an order of honey walnut shrimp. Generous sized prawns were used and they were delicious. I would recommend this for someone looking for an authentic Chinese experience

    Photos
    Dan Gui Sichuan Cuisine
    Dan Gui Sichuan Cuisine
    Dan Gui Sichuan Cuisine

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    Royal Kitchen - Pork Siu Mai

    Royal Kitchen

    3.5(142 reviews)
    3.7 mi
    $$

    ROYAL KITCHEN @ BELLEVUE (crossroads)…read more Parking is pretty tight here, especially on the weekends when it gets super busy. Luckily, we were able to find a spot right out front, so I'd recommend slowly circling around and keeping an eye out for people leaving. I found this spot through Yelp and had been really craving good Chinese food, so I was super excited to finally try it. My family and I came without a reservation and were seated immediately, even though the restaurant was very busy. This place is definitely known for larger parties, there were lots of families and extended families dining together, which really gave it a classic family-style vibe. You order a bunch of dishes and share a little bit of everything, which I love. The staff were really friendly and greeted us right away with complimentary tea. Fun fact: in the mornings, tea is sometimes an extra charge, but in the evening it's free. We ordered a few dishes, including the honey walnut shrimp (which is my go-to order at any Asian restaurant), salt and pepper squid, house special vermicelli noodles, and Chinese broccoli. The vermicelli was a clear noodle dish loaded with different proteins like BBQ pork, squid, and shrimp. Everything had great flavor, but my absolute favorite was definitely the honey walnut shrimp. It was perfectly crispy and delicious. My only complaint is the portion size for the price, it was about $21 for roughly 10 pieces of shrimp, which felt pretty expensive. Overall, the portions were on the smaller side for what you're paying. Toward the end of the meal, they treated us to a complimentary papaya soup, which was a light, fruit-based dessert soup and a really nice way to finish. Our total came out to about $80, so it's definitely on the pricier side for Chinese food. That said, the food was delicious, the service was great, and if you're in the Bellevue area, I'd still recommend stopping by.

    CHECK your bill here!!!!!!!!…read more We took our daughters from out of town for Sunday dim sum. Longtime family tradition!! And while we have often gone to the CID In Seattle, for many years and almost exclusively in recent years we have gone here and the previous business at the same location. I highly recommend this place and in my opinion the staff is usually always fantastic and they bring the food fast!! Today the service and food was fantastic and ordered so much it almost didn't fit on a 4 top table. We love leftover dim sum! But at the end of the meal they brought me the completed card with a total at the bottom. Didn't look beyond the total before tip and just gave the nice (very young) hostess my card. A server brought back just the two credit card slips and the price was seemingly $20 more than what was presented to me on the service card!?? I politely asked to see the bill again and then a longhgggh wait...... Then a heavily altered card was brought back showing the new total. I was not happy suddenly and asked why it was altered from the first one etc and a big argument from the server began that I didn't proliferate but she kept on and on and could not explain why all the changes by pen and saying that she was honest etc. insisting we "do the math" over and over Now we may have ordered that much food, but I know for a fact that the bill was clean written without alterations and $20 less than the corrected one. But still she couldn't give me a valid explanation for the changes and new total. In my opinion the high school age hostess made a mistake adding up before presenting the total to me and someone else edited it before running my card. If they had just admitted that I would not have been so disappointed. I don't believe that the staff here are dishonest and understand about mistakes but they did not handle it very diplomatically and it was a scene I didn't want to make. But I know that this was not the total presented to me for payment! Take a pic of your service card before sending the credit card to be run!!! It absolutely ruined our family outing and everyone was quiet in the car ride home. Not cool!!

    Photos
    Royal Kitchen - Inside

    Inside

    Royal Kitchen - Lobster with Ginger and Green Onions with Yi Mein - IG: @nelson_eats

    Lobster with Ginger and Green Onions with Yi Mein - IG: @nelson_eats

    Royal Kitchen

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    Noodle Nine

    Noodle Nine

    4.4(294 reviews)
    4.2 mi
    $$

    Noodle Nine delivers a genuinely authentic dining experience that feels like stepping into a slice…read moreof everyday Asia rather than a polished, commercialized version of it. From the moment you walk in, the cultural atmosphere stands out--many of the patrons are Asian, and on my visit, a few were even dressed in traditional garments, which added a vibrant, lived-in feel to the space. It's the kind of detail you can't manufacture, and it speaks volumes about the restaurant's credibility within the community. The interior itself is fairly average--nothing particularly modern or upscale--but it doesn't detract from the experience. If anything, it keeps the focus where it belongs: on the food. Service was a bit of a mixed bag. There were only two servers handling the floor, and they were clearly stretched thin. Ordering is done digitally, which helps streamline things, but you can still feel the strain during peak times. That said, the food started arriving quickly--our tofu noodle dish came out almost immediately, while the beef dish lagged behind a bit. Presentation leans traditional in a charming way. The plates and chopsticks have that classic, no-frills aesthetic that complements the overall vibe of the restaurant. Now, let's talk about the food. First, a word of caution: spice levels here are no joke. If you're sensitive to heat, you'll want to dial it down. But if you can handle it, the flavors are absolutely worth it--rich, bold, and deeply satisfying. The tofu was exceptionally soft, almost silky, and clearly freshly prepared. The noodles matched that texture perfectly--tender, well-cooked, and comforting. Pricing is another strong point. For the quality and portion sizes, it's very reasonable, making it an easy spot to revisit without hesitation. Overall, Nine Noodles is a great pick if you're looking for authentic flavors, a culturally immersive atmosphere, and solid value. It's not about fancy decor or polished service--it's about good, honest food. I'd definitely come back.

    Happy to come across this restaurant, mostly because ever since Tian Tian Noodle lost their lease…read morein DT Redmond, I've been looking for a replacement for their dan dan noodles. No one else seems to do them the same way. Noodle Nine doesn't serve dan dan noodles BUT the dipping sauce for the scallion pancake is the same as what Tian Tian used in their noodles! I absolutely used it as a dipping sauce. The scallion pancake was great- SUPER crispy. Cucumber salad was really good but aggressively garlicky. Actually spicy from just raw garlic alone. Beef noodle soup was delicious- we added a fried egg (I would skip it next time) and extra noodles on the side.

    Photos
    Noodle Nine
    Noodle Nine - Sliced pork with garlic sauce

    Sliced pork with garlic sauce

    Noodle Nine - Braised beef noodle soup

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    Braised beef noodle soup

    Panda Express - chinese - Updated June 2026

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