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    Jersey Mike's Subs

    3.9 (34 reviews)
    Open 10:00 am - 9:00 pm

    Order Jersey Mike's Subs Takeout or Delivery

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    JERSEY MIKE'S SUBS ATMOSPHERE

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    number #17 Mike's Famous Philly
    Sandra N.

    this is actually the best place ever, their hot subs are amazing. I love the cheese steak phillys. also all the dudes working here are EXTREMELY nice and always making subs with a great attitude and friendly smile. my only bad encounter was with this lady who was overtly bossy (sorry not in the good girl boss way) but every else we've encountered is fantastic. the chocolate chip cookies here are GREAT. they'll even heat it up for you if you ask

    Utter chaos. Order not fulfilled properly. Hot subs done and placed them directly over cold bottled water. I suggested that they should finish my cold subs first. 10 mins later I asked the server again and she said "I'm aware of it" with a "so what" look. I asked for the manager's phone number and also asked for a full refund. They basically didn't have a manager in store and run by a bunch of unorganized kids. Many angry customers still waiting and also left impatiently. Either train your staff better or staff your store properly. Good luck getting returning customers! Oh.. there's the chicken buffalo sub when I opened it. Even the orders they fulfilled were not good!

    Check out those freshly sliced tomatoes!
    Amy D.

    The Jersey Mike's in Newcastle is the BEST location to go to. You just feel welcomed when you go in there. The workers engage with you and get to know you after a while. This next part I'm going to talk about isn't about the food but please continue reading. The teamwork and communication and dedication that each and every worker has in there is AMAZING! Like seriously, tell me how many times have you gone into an eating establishment and have seen the workers crazy busy, with a line, online orders popping tickets out like someone won the lottery, and the OWNER is the one who is slicing fresh tomatoes, writing out orders or asking what he can do to help the team. THAT is what makes the Newcastle location so amazing. Dave (pretty sure that's his name), the owner, is a rockstar. One time I went in there and he was behind the counter, I asked him what was he doing working, he then told me that one of his employees needed the day off, so HE came in to work. One other time that is pretty amazing, was when we recently had our little snow storm, my family and I went in to Jersey Mike's in Newcastle to grab some lunch, and there were just a couple of workers and I had asked if it was just the two of them working and the worker said, yes it's just us but Dave, the owner, said he would come in if they got busy to help out. He also owns one in Bothell I believe. Moral of the story, even if sandwiches aren't really your thing, there are other options that they have, and who wouldn't want to go and support a business whose owner takes so much pride in his business and respects his workers as people and respects that everyone has lives outside of work and is willing to step up whenever he is needed. Oh, one last thing, on March 31st, they are going to donate 100% of the days proceeds are going to be donated to Seattle Children's Research. Please support this location not only because the food is amazing but everything else I have listed in my review, and they even give back! #TeamWorkMakesTheDreamWork #March31st

    Wheat, Club Sub

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    5 months ago

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    1 year ago

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    9 months ago

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    1 year ago

    Surface is good food is excellent. I like their sandwiches much better than Subway. The restaurant is clean. What more can I ask?

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    1 year ago

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    3 years ago

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    6 years ago

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    2 years ago

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    2 years ago

    I love this Jersey Mikes. Employees are always nice and they never get my order wrong. I 100% recommend!

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    2 years ago

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    3 years ago

    GREAT FOOD!!!! even better service! i love this place go here regularly and am always greeted with respect.

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    Ask the Community - Jersey Mike's Subs

    Review Highlights - Jersey Mike's Subs

    I'm typically a "support the independent, local business" type guy but, the product doesn't lie!

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    EatDirt

    EatDirt

    4.0(21 reviews)
    5.4 mi

    The name of this establishment may not sound too appealing, but don't let it deter you... they whip…read moreup some delicious sandwiches! The menu is quite small with three cold sandwiches and three hot ones, each inspired by a different region of the globe with the South Pacific, South America and Mediterranean as a few examples. There were two salads listed as well. I've been here twice and both times, when I went to place my order on the iPad, the menu stated they were out of stock for the sandwich that I wanted. However, when I asked the employee, she said that was not correct. So if you see the same message when ordering, it's worth asking about it! During my first visit, I ordered the RENDANG ($14). This hot sandwich came packed with SO much meat! Very tender chunks of marinated beef tasted of coconut, curry and warm spices. The flavor had true depth and I could actually taste hints of cinnamon and nutmeg. Thin spears of pickled cucumber and carrot added crunch and a perfect zing of acidity. They were refreshing and cut through the rich beef. A drizzle of Sambal Terasi (chili) aioli gave it another layer of flavor. Cilantro, mint and Thai basil were all fresh and vibrant. The bread was lightly toasted, being a little crinkly in texture without being harsh against my gums. If I could change something, I would include a couple extra slices of the cucumber to balance out the ratio of vegetables to meat, and add a bit more of the aioli. Other than that, this is a great sandwich influenced by flavors of the South Pacific. My companion got the STEAK sandwich ($15) and enjoyed it. The steak slices were thinly cut and tender as well. They do their beef right! On another occasion, I tried the PROSCIUTTO ($14), one of their cold sandwiches. The delicate layers of prosciutto were placed on top of sliced tomatoes, pickled onion and arugula, all between pressed focaccia bread. Truffle mustard was spread on both pieces of bread, which was WAY too much in my opinion. With this mustard having a stronger flavor, it overpowered the sandwich and made it too tangy, especially in combination with the pickled onions. The menu stated this should include pistachios, but I didn't notice any, and they were all out of provolone, so there was also an absence of cheese. For the prices, these sandwiches are pretty generous in size, so I consider them a good deal, especially for the Bellevue area. The ingredients are fresh and make for a fantastic lunch option. While I wasn't a huge fan of the Prosciutto sandwich, I'd definitely go back again for another Rendang!

    Sad to see it go. Looked like there were some creative sandwich options but it is often…read moreunderstaffed and if you have to wait for a server's attention why not just go anywhere else where there are people waiting to serve you? It does seem like that portion of the food hall has some bad mojo, but I welcome someone new to try redeeming it.

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    EatDirt - CRUNCH salad

    CRUNCH salad

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    EatDirt - CHIPOTLE Salad

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    CHIPOTLE Salad

    Paseo

    Paseo

    4.0(130 reviews)
    5.9 mi
    $$

    I can't believe I have never written a review for this place. We were so excited when we first…read morelearned that a Paseo was opening up near us. We don't go super often since the menu is pretty much the same, but we are always so pleased with the food when we do go. You might think their claims about having the best sandwich is exaggeration. I've had a lot of good sandwiches, and this one is up there. I try to limit my meat intake, so I only ate a bite of my son's. It was a perfect bite. Their other sandwiches are extremely good too. Just try the shrimp. My one problem with them is that they are quite decadent, so I don't dare eat them too often. If I could, I would get one every time. Aside from the sandwiches, the platters are really good. My husband absolutely loves their rojo sauce. My son has also tried the jambalaya and just loves it. Great place.

    OK, a little higher than four stars…read more The interior store is cute and has cheerful colors and decor. The metal chairs are what I would call aCaribbean blue. Very pretty, To order, you walk up to the counter and place your order from the menu behind the counter The menu offer sandwiches, bowls, sharables and sides. We were going to have dinner in a few hours, so we decided to split the sandwich and some fries. I'm very glad we did. The gal who helped us was very kind and helpful. If you looked up service with a smile, you would see her face. We did tell her we were splitting the sandwich and it arrived cut in half. I don't know if that's normal or if she had it done because we were sharing. The food arrived with two plate plates (the gal heard us- great service) We ordered a side of Yucca fries, which came with an aïoli and a Caribbean roast sandwich. The fries were crispy on the outside, dusted with a signature seasoning and tender on the inside. Yucca is denser and more chewy than potato but quite tasty. The aïoli served with the fries was yummy. The real star, however is the Caribbean roast sandwich. They did not skimp on sandwich filling. The pork was tender to the point of melting in your mouth and so flavorful. I love making me some grilled onions and there were grilled ones along with some jalapeños. I don't know if it was paid, but I did find a sandwich hard to eat because it was a little messy, but let me tell you I do not stop me from finishing. I grabbed a fork so I could eat any pieces that fell out. Very tasty. great service

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    Paseo - Inside seating

    Inside seating

    Paseo - Roasted Street Corn - IG: @nelson_eats

    Roasted Street Corn - IG: @nelson_eats

    Paseo - Paseo Press - IG: @nelson_eats

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    Paseo Press - IG: @nelson_eats

    Jersey Mike's Subs - hotdogs - Updated August 2026

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