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    Panda Inn

    4.2 (1.3k reviews)
    ModerateChinese
    Open • 11:00 am - 9:30 pm
    Updated 3 months ago

    Order Panda Inn Takeout or Delivery

    Panda Inn Photos

    Business Info

    PANDA INN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for kids

    Recommended Reviews - Panda Inn

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    Fortune cookie
    Jakayla C.

    We had such a great experience at Panda Inn, and Sung made our visit even better! He was incredibly friendly, attentive, and welcoming throughout our entire meal. His service was amazing, and he really went above and beyond to make sure we had a great experience. He even took the time to recommend a beautiful beach for us to visit while we're in the area, which we really appreciated! Thank you, Sung, for the amazing service and hospitality. We'll definitely be back!

    Lunch Honey Walnut Shrimp
    Lorita S.

    Food was not hot...again Not sure why Presentation was lacking Rice a lil dry Just wish they would get it right

    Honey Walnut Shrimp
    Cody P.

    One of my biggest pet peeves is not being seated at my reservation time. We had reserved a table for 5 last Sunday at 1:15pm. But even though we had a reservation, we found ourselves unwilling members of a hungry, irritated crowd of people standing in the lobby of Panda Inn, waiting for our table on Father's Day. We were not seated until 2pm, 45 minutes past our reservation time. Honestly, what is the point of having reservations if the restaurant is not able to honor them? I found my first experience at Panda Inn very irritating and unprofessional. The atmosphere of the restaurant feels a bit dated. The inside of the building almost seems like the inside of a church, with high ceilings and stained glass. The food was on the bland side. The salt and pepper calamari was underseasoned, lacking both salt and pepper. The crab wontons were actually quite good. I liked how plump they were. An order only comes with 4, so we had to order 2 portions to have enough for our party of 5. The orange chicken had a nice crisp to it but did not blow me away. Neither did the honey walnut shrimp. The lo mein was underseasoned. The beef fried rice was underseasoned and mushy. The beef did not taste like it was high quality. My favorite thing that I had was steamed white rice with soy sauce. That's not a compliment, by the way. I'm not sure if the subpar food and service was because of the Father's day rush, but I definitely did not feel much of an urge to return. I unironically would rather go to Panda Express. At least I would be served on time.

    Assorted Chow Fun with Rice Noodles, Shiitake Mushrooms, Baby Bok Choy, Beef, Chicken, Pork, Shrimp and Vegetables
    Mike L.

    While Panda Express should be more than a little familiar to anyone that has eaten at mall food courts before, what might not be as well known is that it was actually started as a fast food/to-go offshoot of Panda Inn, which was founded about a decade before. So, being that I've been of Panda Express ever since I was a kid, how could I not be curious about the restaurant that started it all? Especially after hearing that their famed Orange Chicken was supposed to be even tastier here! Compared to the photos of how their other locations look, this Panda Inn feels a bit worn and dated (like it's from the 90's). However, that's not to say this place is awful or lacking - they have a small lobby area with some nice benches for folks who are waiting for their table, a chill bar section, and a decent amount of seating inside for groups large or small. As for the menu, It's pretty in line with what you'd see at your average Chinese restaurant (starters, soups, stir-fried dishes, noodle dishes, fried rice, seafood, poultry, beef, pork, vegetarian, etc.) and, not surprisingly, includes pretty much all of the same dishes that Panda Express has to offer. -- RASPBERRY LEMONADE This didn't taste quite as "fresh" as we had imagined, but it was still refreshing enough. If nothing else, it had a nice raspberry taste to it and didn't seem too sweet. -- GINGER ALE So much better than the likes of Canada Dry or Seagram's. The taste of ginger in this was sharp with a slight bite that I liked. -- ORANGE CHICKEN - Crispy Breaded Chicken and Baby Corn in Spicy Orange Sauce If you thought their Panda Express version was good, it's true - this one is EVEN BETTER! The batter was crispier and not too thick, the chicken was moist, and the sauce, while slightly sweet, had a slight kick to it that I really liked. Delicious! -- SHRIMP IN GARLIC SAUCE - Shrimp, Snow Peas, Zucchini, Red Bell Peppers, and Water Chestnuts in Garlic Sauce This wasn't bad, but it was definitely my least favorite dish. Although the shrimp were cooked well, I didn't care much for the garlic sauce, which had a bit of kick (good) and a sort of tang to it (not so good). -- BRAISED STRING BEANS with Fresh Garlic in Shao Xing Wine Sauce More solid than spectacular, but not too shabby. While I wish this had a bit of spice or stronger seasoning to it (like XO sauce), I love that the string beans were blistered yet not overcooked, as they still had some bite to them. -- ASSORTED CHOW FUN - Rice Noodles, Shiitake Mushrooms, Baby Bok Choy, and Fresh Ginger in Mushroom Sauce with Beef, Chicken, Pork, Shrimp, and Vegetables Admittedly, I wasn't expecting much out of this one, but it was actually really good! The noodles had a nice chew to them and there was a fair amount of meat/seafood in this. A larger portion/more noodles also would've been nice, but this was great otherwise. Beyond the dishes that we tried, the two other highlights of our visit were our server and the white chocolate covered fortune cookies that came at the end of our meal. The former was really attentive, checking on us throughout our meal, and just super sweet. Ironically, and quite fortunately, that last part can't be said for the fortune cookies, which tasted so good and weren't overly sugary or rich like I feared they'd be. Since they offer so many of the same dishes, folks aren't wrong to say that you can get the same thing for less at Panda Express. However, that's an oversimplification since you're not getting the same thing. In short, those same dishes just taste so much better here, as it makes a huge difference that they're made-to-order in smaller portions versus in large batches and scooped out of a tray. For that reason alone (and the fortune cookies), making the trip to check out the restaurant that spawned Panda Express is absolutely worth it!

    Katie W.

    The shrimp here are seriously so fresh, plump, and delicious. Everyone is really friendly too. They also gave us a private room, which made the experience even nicer. I'd definitely love to come back.

    Lunch Orange Chicken
    Stephanie D.

    Ate here for lunch with my siblings and significant others. We ordered the orange chicken, honey walnut shrimp, upside down crispy noodles, and egg drop soup. Everything was amazing! The chicken was kinda underwhelming but it still hit the spot. Everyone loved the crispiness of the honey walnut shrimp too. at the end, we found out our server put "less spicy" for the orange chicken for whatever reason which explained why it was so underwhelming. We hope to return and try the orange chicken for what it is!

    Waiting area inside the lobby.

    Panda Inn is absolutely one of the finest Chinese restaurants around. You will never have a bad meal here and you will have enough food to last you for two days. Dining here is always a pleasure and a treat! Starters I've had include: Cucumber Salad, Minced Chicken Lettuce Cups, Vegetable Egg Rolls, Potstickers, Chicken Corn Egg Drop Soup, and Crispy Calamari. Of those, my top three selections would be the Lettuce Cups, Calamari, and Egg Drop Soup. The savory, crunchy textures accompanied by their respective dipping sauces are an excellent way to start a meal. Finishing off the crunch with a soft soup whets the palate so nicely! Entrees I've had include: Three Cups Chicken, Mongolian Beef, Sweet & Sour Chicken, Orange Chicken, Cashew Chicken, Kung Pao Chicken, Crispy Garlic Chicken, and Chicken in Garlic Sauce. Of those items, my top three picks would be: Kung Pao Chicken, Chicken in Garlic Sauce, and Orange Chicken. The Kung Pao is hands-down some of the best you will ever taste. From the crunchy toasted peanuts to the savory garlic sauce, this dish is perfectly finished off by the grill-like flavor of charred chicken. Perfection! Noodle and rice dishes I've had include: Upside Down Crispy Noodles, Fried Rice, Chicken Lo Mein, and Steamed Rice. Of those items, the Chicken Lo Mein is the ultimate contender. The balance of soy, chicken, crispy vegetables, thick noodles, and garlic well perfectly complement any dish that you order. Not to mention that the thickness of these noodles will certainly fill you up rather quickly. The restaurant staff are always very professional and cordial. They make sure that you are comfortable, especially if you are ordering takeout. There has only been one instance where two items were accidentally forgotten, so they are pretty accurate here for the most part getting takeout orders correct. As for the interior space, it is a very odd blend of 1980s Postmodernism with traditional Chinese porcelain and bronze artworks and furnishings. Despite its age, the facilities here are always clean and the space is well air-conditioned. I will always recommend Panda Inn for any Chinese cuisine cravings!

    Ice cold Tsingtao with my meal.
    EO 1.

    The food has always been on point whenever we ate here! The taste, quality and portions is good! The service is excellent and the restaurant is very clean.

    Kate K.

    Sung was so attentive and kind. The food here is always epic! Love the white chocolate dipped fortune cookies and panda beef!

    Lunch Orange Chicken Crispy noodle Beans
    Lea K.

    Wowwww I did not expect to LOVE it! Can't believe I didn't come here earlier! Inside is clean and well kept gives you a fine dining experience. Their tables are covered with table cloth! Employees are attentive and even the manager checks on customers waiting to order for take out asking if they have been helped. They have regular and family sizes for most of their dishes. For a party of five we got five dishes regular size and it was plenty. They also give you rice which is a plus! Lastly, their white chocolate dipped fortune cookie is a great surprise as well! Will definitely be back!

    Edamame, spicy garlic
    Letty P.

    Had such a great experience at Panda Inn on Easter Day. We came in as a party of two and were seated within five minutes, which was amazing for a holiday. Our servers were attentive the entire time without being overbearing. The atmosphere felt very family-oriented with nice white tablecloths, giving it that classic, comfortable dining vibe. We ordered the shrimp fried rice and kung pao shrimp, and both were delicious with generous portions--we even had leftovers for the next day. I also tried the cherry blossom drink, which was a perfect, refreshing touch. Overall, everything from the food to the service made this such an enjoyable visit. Definitely coming back!

    Raenae G.

    Had a great experience at Panda Inn! The food was savory and satisfying--especially the honey walnut shrimp, which was perfectly prepared with a crisp exterior and just the right size. Prices were reasonable for the quality and portion sizes. This spot always feels festive--it's clearly a go-to for celebrations, including my own family's birthdays. We were even able to get semi-private seating this evening, which made the experience feel extra special. Service is usually good. Food was served quickly even although they were busy. Oh and their fortune cookie was dipped in white chocolate which was delish. Definitely a place we'll keep coming back to again and again!

    Orange Chicken - Delicious!
    Caesar C.

    Along with the food, the employees of Panda Inn are excellent! The food was amazing as always. The Honey Walnut Shrimp & Orange Chicken were delicious, truly one of a kind! The restaurant was spotless, and the service was impeccable. We were warmly greeted at the door and promptly seated, eliminating any wait time. Our host, Bobbi, was absolutely fantastic! She provided impeccable service and very attentive. She was friendly, helpful, and connected with my family. She truly stood out as one of a kind!

    Panda beef Orange chicken Upside down fried noodles

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    2 months ago

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    7 months ago

    Adelina was an amazing waitress! Got our drinks and food order in swift time! Food and drinks were excellent!

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    3 months ago

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    7 months ago

    Adeline was great and prompt. Very hard worker. Good was also delicious portions are great

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    7 months ago

    Great food, great staff, great time. Highly recommend for couples or family. Have the Honey Walnut Shrimp

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    7 months ago

    Adaline was a tremendous server. Food was tasty and served promptly. I liked the ambiance and the La Palma location.

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    Page 4 of 34

    Ask the Community - Panda Inn

    So is the Sunday Brunch back?

    Which Panda Inn have Sunday Brunch

    Will you ever bring back Sunday brunch!!!?

    I was hopeful for the longest time, but it does look like their fantastic brunch buffet is gone for good.

    Is this Authentic Chinese food?

    How many people does a regular size plate feed?

    Of course it depends on what you order & what everyone considers a serving but we usually get three entrees to share & each plate is enough for two. We even have enough left to take home.

    How many people does the family size portion dishes serve?

    Family size will feed 4-6 people depending on how many other dishes you've orderd.

    Gluten free options?

    Hi Jeannine, apologies but at the moment we do not offer gluten free options. Thanks,… 

    When are you going to do Sunday brunch again? We have several friends waiting... You would do better if you brought it back!

    Hi Gary, apologies for the delay. We will be sure to post updates on Yelp and Instagram (@pandainn) once our Sunday brunch is back!… 

    My goodness what is the hold up...you're never bringing back Sunday brunch are you?

    Hi Elaine, Our team sincerely apologizes for this delay. Please stay updated on our Instagram… 

    Sunday brunch yet?

    Hi Pauline, our sincere apologies, but our Sunday brunch is not back yet. Please stay tuned on our Instagram @pandainn for all updates.… 

    Are they doing the lunch menu right now?

    Hi Spencer, Thanks for reaching out! Yes our lunch special is available every Monday to Friday from… 

    Is there still the buffet option?

    Hi Garry, our Sunday brunch is not available at the moment. Please stay posted on our Instagram @pandainn for any updates, thanks!

    Does the mens bathroom have a changing table for babies?

    Is dining in an option now?

    Hi Agnes, yes we are open for dining! We look forward to seeing you!

    Ru open. Can't get through via phone?

    yes, I was there memorial day weekend.

    Do they have there Sunday brunch again?

    Hi L B, at the moment we do not have any plans to bring back Sunday brunch. Please follow us on IG @pandainn to stay up to date with all of our announcements! Thanks!

    Do you guys plan on offering a "togo" chinese new year menu this year?

    For now we have no plans on offering a special CNY menu. Keep an eye out on our Instagram… 

    Are you open on Christmas?

    We are open Christmas Day for take out and delivery only.

    Hi! Do you use MSG in your food? A member of my party is allergic to MSG and gets seizures. Please let me me know. Thank you.

    Hello, We do not add or use MSG in our food.… 

    When will you reopen for Sunday brunch?

    Hi Sarah, based on the current public health situation, it is currently undetermined when we will reopen for Sunday brunch. Stay tuned on our Instagram for any updates!

    How much is the Sunday Brunch once things are open?

    Hello Edmond, The health and safety of our staff and guests is our top priority therefore, we will… 

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    Hsiang Yuen Restaurant - Look at that spread

    Hsiang Yuen Restaurant

    4.4(329 reviews)
    2.3 mi
    •$$

    Been coming here for years, and it's still one of my go to spots for Korean style Chinese food. The…read moreshared dishes are consistently great, portions are generous, and the food usually comes out surprisingly fast. What really stands out is the consistency. I feel like many of the same staff members have been here for years, and their kindness and hospitality have never changed. For family gatherings, it's hard to find a place that delivers both quality and quantity this well. Great food, generous portions, and a welcoming atmosphere every time.

    Amazing jajangmyeun/black bean noodle. The place is a bit far from where I live, but was passing by…read moreon my way back from the beach and happy I did. Also tried the jampong/spicy seafood noodle and tangsuyuk/sweet and sour pork. Jajangmyeon was the standout with tangsuyuk a close second. The jam pong was good, but the raw chilis left in the soup left a bitter taste. The soup was nice and spicy because of it though, which was nice. They also provide kimchi, danmuji, raw onion with black bean sauce as the banchan which is a plus. Service was decent and as expected for a place like this where language isn't a barrier but doesn't allow for friendly banter either. Pro tip: call ahead for take out orders. Was ready and packed nicely in a box when I arrived. There is parking available for pick up as well.

    Photos
    Hsiang Yuen Restaurant
    Hsiang Yuen Restaurant - Szechuan Chicken. Delicious!

    Szechuan Chicken. Delicious!

    Hsiang Yuen Restaurant - The classic side dishes of pickled radish, onions, and kimchi

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    The classic side dishes of pickled radish, onions, and kimchi

    Sam Woo Cafe - Steamed Rice Noodle Roll w/Shrimp

    Sam Woo Cafe

    4.3(1k reviews)
    3.1 mi
    •$$

    Samwoo Cafe... can you believe this was my first time trying this place?!…read more We ordered the pork & shrimp shumai , har gow, pork bun, crispy shrimp balls, and their shrimp with honey walnuts. Everything was SO delicious! I think I just found myself a new dim sum go-to!

    I like coming here when I'm craving dim sum but don't want to wait a long line. I especially love…read morethat they offer dim sum all day and a variety of other Chinese specialties, so there's always plenty to choose from. Over several visits, I've tried their Dressed Cucumbers with Minced Garlic, Chinese Broccoli with Oyster Sauce, Penang Char Kway Teow, Pork & Shrimp Shumai, Juicy Pork Dumplings, Steamed Rice Noodle Roll with Shrimp, Shrimp Hargow, Honey Walnut Shrimp, Pork Wonton & Shrimp with Chili Oil Sauce, Scallop with Shrimp Dumpling, Steamed Pork Dumpling, Sesame Balls, Baked Egg Custards, and Baked Sweet Custard Buns. Out of everything I've tried, my favorites are definitely the Dressed Cucumbers, Pork & Shrimp Shumai, Steamed Rice Noodle Roll with Shrimp, and Juicy Pork Dumplings. The cucumbers are refreshing and garlicky, and the dim sum staples always hit the spot. The prices are pretty reasonable, but the bill can rack up quickly when you keep adding "just one more" dish to the table! Service is also very attentive. The staff is constantly clearing finished plates, which I appreciate because it keeps the table from getting overcrowded--especially when you've ordered as much as we usually do! One thing to note is that tea is not complimentary, but they do offer free hot and cold water. Overall, this is a convenient go-to when I want an easy dim sum fix without the long wait.

    Photos
    Sam Woo Cafe - Modern ambience

    Modern ambience

    Sam Woo Cafe - Bbq pork puffs

    Bbq pork puffs

    Sam Woo Cafe - Menu2 feb 2026

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    Menu2 feb 2026

    M's Kitchen - Rice

    M's Kitchen

    4.4(234 reviews)
    3.0 mi
    •$$

    This is one of those hole-in-the-wall hidden gems in the area. My family and I have been coming…read morehere for years, and the food is always so good. It's definitely a great spot for authentic Taiwanese food. It is very small inside and usually just 1 person working and the cook. :) Their menu has stayed pretty similar over the years, and they still have their "Economic Meals," which are basically lunch specials and such a great deal. I think they have some of the best popcorn chicken, which is listed as the spicy diced chicken. The spicy diced chicken, string beans, and mapo tofu are a must!! Those are always our go-to dishes.

    * NOTE: I spent 3 weeks happily eating Taiwanese food at every meal in Taipei so I am a fervent fan…read moreof the cuisine. And prefer it over many other Asian cuisines.* The reason I chose M's Kitchen over two other Taiwanese restaurants in the area? So many more vegetable dishes! And wow, am I completely grateful I did! We arrived on a Saturday evening, and the server and chef were both in the kitchen. The server came over and gave us menus before getting our drink orders. She was prompt in a very caring manner without ever seeming rushed. She had lots of suggestions as we asked questions about the menu. At some point, the chef was sitting with us, and she asked him clarifying questions for us. She even went back into the kitchen to find out which vegetables were the freshest (which I appreciated)! We ordered a cup of ginseng and goji berry chicken soup, chicken cream corn soup (with egg), ong choy with garlic, walnut shrimp, crispy tofu, and green scallion pancake. As each dish came out, it felt like different instruments in an orchestra being highlighted as they wove into the tapestry of the music. The ong choy built onto the soup, the crispy tofu onto the ong choy and soup, and so on! Until there was this grand harmony of pulsating flavors and textures! I thoroughly enjoyed each dish! I only wish I had a bigger appetite so I could eat more and faster! The server helped us to pack the leftovers. We spoke about how traditional Chinese and Taiwanese food get lost in the mix of more modern and fusion recipes and restaurants. I am also a loving fan of mom and pop dining because it reminds me of the many meals I have been gifted by the parents of friends and friends who have opened their homes and hearths to feed and nourish me in my life. I love feeling like I am visiting someone's family and sharing a meal together. This is how M's Kitchen felt for me! I am planning how many meals I can have here and who I can invite to experience the deliciousness soon! Please consider visiting! Even if you haven't tried Taiwanese food yet, this is a wonderful spot to start with!

    Photos
    M's Kitchen - Cozy homey dining area

    Cozy homey dining area

    M's Kitchen - 109. Fried Calamari with Salt and Pepper

    109. Fried Calamari with Salt and Pepper

    M's Kitchen

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    Luv Dduk - Indulge in our mouthwatering bulgogi cheese fries  They're the perfect blend of savory and cheesy goodness!

    Luv Dduk

    4.4(3.5k reviews)
    2.5 mi
    •$$

    This place was wow! I was a bit surprised at first because of the music that was playing, but it…read morelooks like this place is open late, perfect for those who want to hang out, have some good food and drinks. We were helped by a lady that was very friendly and helpful on what to order. We got the rice cake, the beef bulgogi, and fried chicken wings. Man o man the wings was so good! Crispy on the outside and piping hot inside. The rice cake was not too spicy, and was delicious with the ramen. If you are in Cerritos and looking for some good Korean food, look no further. Can't wait to stop by again ! Until next time!

    Came here with my friend for dinner and it definitely hit the spot for what we were craving! We…read moreordered the LuvDduk tteokbokki and bulgogi fries, and both portions were HUGE. For 2 people, we definitely had leftovers, but I think these two dishes would be a good amount to share between 3-4 people. If you're coming with more than 2 people, I'd recommend adding some extra toppings to the tteokbokki so everyone has more to share. The tteokbokki comes with toppings already added, including cheese, sausage, and corndogs. I personally wasn't a huge fan of the cheese on it, but overall everything was good and there was plenty to share. My favorite was definitely the bulgogi fries! I loved dipping the fries into the tteokbokki sauce. Service was pretty standard, but just a heads up that they play the music pretty loud. If you're planning to really catch up and have a conversation with a friend, this might not be the best spot because we were basically yelling to hear each other. Overall, we enjoyed the food and left with leftovers after only ordering two items. Definitely come hungry!

    Photos
    Luv Dduk - Outside

    Outside

    Luv Dduk - Tteokbokki

    Tteokbokki

    Luv Dduk - Creamy corn cheese

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    Creamy corn cheese

    Panda Inn - chinese - Updated September 2026

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