Absolutely delightful, delicious Mediterranean cuisine. This place is not run of the mill - their…read moreoven baked lavash bread is fluffy, warm and scrumptious. The friendly staff are very helpful. This venue transports you into a different world - one removed from American stresses and at a pace which is more Mediterranean. One of my most favourite hidden gems run by a family like a clock, You will not be disappointed.

I had been to this restaurant a couple of times in the past, many years ago, and we had ordered…read moretakeout food from this place 2-3 times during the pandemic. The food here is soooo good. It's especially good if you have a group of people dining with you. That way you can share different dishes and enjoy lots of different flavors. The Mixed Plate is especially good for that. I have seen from their menu online that they also offer something called Padisha's Table which requires a minimum of 4 adults ordering it, and costs $36 per person. For this visit we had the following: Beyti Sarma Small Mixed Plate Cheese Lovers Pide Lamb Durum Wrap Veggie Guvech Turkish Coffee Turkish Tea The Small Mixed Plate came with a humungous slab of lavash bread! It was crazy how big this piece of bread was. We were a group of 5 people and this Small Mixed Plate by itself could have been our lunch. It was such a huge piece of bread. Sooo good though. They baked it in the oven until it got all nice and puffy, and it came to our table piping hot. I always enjoy this Mixed Plate starter. It comes with such a nice variety of dips. My absolute favorite dip though is the Baba Ghannush. I think next time I eat at this restaurant, I will add on a separate order of the Baba Ghannush so I enjoy more of it than what comes in the Mixed Plate starter! I loved my Veggie Guvech. The veggies were roasted and baked to perfection. I'm someone who likes my food soft, so I was happy to find that the veggies in this dish were nice and soft. The menu description says that this dish comes with Lavash. I didn't see any more Lavash bread come other than the huge slab that came with our Small Mixed Plate. Perhaps they did this on purpose though. The one huge piece of bread is equivalent to several smaller pieces that you might get in other restaurants. I certainly didn't need anything more than the huge piece of bread we'd already been served, so was very glad not to see anything else come with my Veggie Guvech. If you're a cheese love, you can't go wrong with the Cheese Lovers Pide. It's our daughter's "go to" dish when we order from this restaurant. She really loves her cheese! The people who ordered Lamb Durum Wrap said the lamb inside their wraps was very moist and tender. I do recall also hearing good things about lamb dishes from this restaurant in the past, when we ordered takeout from them. The Turkish Coffee and Tea come in some beautifully designed cups. I have travelled to Turkey in the past and enjoyed a hot apple tea in a Turkish Tea cup. The cup that was used here was very much like the cup I drank from in Turkey. I never had coffee when I was in Turkey, but judging from how unique the design of the cup here was, it's probably a very traditional design for a Turkish coffee cup since the Turkish Tea cup was just like the ones I saw in Turkey. Highly recommend this place! There aren't a lot of Turkish restaurants within Metro Vancouver. This place is an absolute gem!

Love love love this place ! The food is delicious! We ordered the kebab and falafel wrap and I…read morewould definitely come back here again. Big portions and very reasonably priced! The environment is also really spacious and relaxing for a nice family dinner.

This place is FIRE. Honestly, probably some of the best Persian food I've had in Vancouver. The…read morehype is real. Food is made fresh and comes in large portions, of which I am not against. We came on a weekday night so we were seated right away. Took away a star since it took a while to order and get our food, even more the family that came after got their food before us even when they ordered after! Forgiven since they were there for their child's birthday! Food is honestly top notch, it doesn't leave you with that over salted and MSG bloated feeling after most regular Donair spots. Will definitely mark this down as my future go to spot for "quick" and good Persian food! Also super cool to see the chef bbq your food through a see through window!

My son and I went to the Cazba for my birthday dinner. We…read moreordered Loghmeh platter for two. It came with warm flat bread, sirazi salad, plenty of saffron rice and chicken,lamb and beef. It was a fabulous meal and the service was good.

Lots of food for a great price, good spot to hit up during a work day. I got the chicken and it had…read morea nice char while still being juicy

Second time dining here. Once again, we ended up here after plans to go somewhere else were…read morethwarted at the last minute. We were a group of 7, heading out for dinner on the later side. Khaghan had plenty of room for us. The menu seems to have changed since the last time I came here. Previously, there were coloured pictures on their menu. This time, no pictures at all on the menu. Just black and white wording. Previously they had a Gheyme stew with eggplant that had meat in it by default and I had to request it to be vegetarian. They messed it up last time and just gave me plain vegetarian Gheyme stew. So...it was vegetarian, but it was missing the eggplant. The menu was better organized this time. Whereas previously they had a plain Gheyme Stew, and then a Gheyme stew with Eggplant (that had meat in it), this time they just had one listing of Gheyme Stew but then underneath there was an option of adding either beef or eggplant to it. I chose the eggplant add on and they got it right this time. Thorougly enjoyed my meal. We also ordered a Mirza Ghasemi appetizer to share amongst the table. I'd had this previously at other Persian restaurants. This one had a fried egg on top which was a bit different. I found the fried egg unnecessary. Nothing wrong with it in terms of taste. I do love the taste of a fried egg; however, the smoked eggplant dip is the star of the show and really didn't need a fried egg. Not to mention, I do prefer to be more eco friendly which means opting for vegan over vegetarian options when possible. That's just a personal preference though and not any kind of criticism about the dish or the restaurant. Everyone was impressed with their food. The portions, the presenation, the quality of the food. Some people hadn't had Tahdig before (the crispy rice). They loved the Tahdig. It was quite a showstopper. Great place for quality Persian eats in a lovely, spacious setting with lots of free parking. Oh, and if you're driving out later at night from the Capilano mall parking lot, don't get scared off by the gates being close when you're trying to exit. Drive out towards the Hanes St. exit and when you approach the closed gate, it will lift when you get to it. We had a few moments of panic but figured it out eventually and of course...huge sense of relief!

Amazing experience, delicious food, great flavor and taste. Service was amazing, friendly and…read moreattentive! Cool space with an events upstairs on weekends - singers and dancers. Super fun!

This neighborhood staple is always bustling with a happy crowd, creating a warm and vibrant…read moreatmosphere where everyone is either eagerly waiting or already diving into juicy meat skewers and plump grilled tomatoes. The food is consistently hot and delicious, featuring a fantastic selection of fragrant saffron rice, savory fava bean rice, or tart barberry rice. If you visit on a Sunday, the plum rice is an absolute must-try. ​While I've ventured out to explore several new Persian restaurants lately, I found myself drawn right back here. Yass Grill House is the kind of reliable, tasty spot that never fails to deliver a great experience.

Probably one of the craziest Persian restaurants I've been to -- it was insanely busy, and now I…read moretotally understand why. We went as a party of two and definitely ordered way too much. The lamb saffron koobideh? Holy smoke. I was actually scared I wouldn't like it because it's lamb, but it was SO good. Even my boyfriend, who doesn't usually like lamb, said it was way better than his usual beef koobideh. That says a lot. The lamb was easily the star of the night. The eggplant dip, though, wasn't really our thing. It might just be because we're not used to that flavor profile, but it didn't hit for us. Portion sizes were enormous -- you definitely get your money's worth. The only thing I'd say could improve is the rice. I've had better rice at other Persian spots. But this place feels more fast-paced and casual rather than fine dining, so maybe that's why. Overall, super solid and I'd definitely go back -- especially for that lamb.

We just had lunch here. She had a souvlaki plate , I had a grilled chicken skewer, both served with…read morewonderfully flavorful rice, roast potatoes, Greek salad, etc. Very tasty, artistically seasoned. Service was perfect. The space is very elegant, surprisingly so, though there are wall mounted televisions (I suppose those are inevitable these days). Highly recommended.

First time at this place to celebrate my birthday with a friend and our experienced was very good…read more Staff were friendly and very accommodating, always checking our needs. I had the Roast Lamb and it was very good. Very tasty and tender meat, literally falling off the bone. The portions of meals were huge. They gave me a complimentary house made Tiramisu and it was very very good. I highly recommend this place to try and will definitely go back here.

GREEKs from Invisible to VISIBLE…read more This Greek restaurant I recall has been in Burnaby for over 30 years despite being out of the core of Greektown. Resilient Greek Chutzpah. It's looks renovated and fresh so we decided to try it as it brought back the Memories of the movie My Greek wedding . ... which essentially made the Greeks progressing as invisible minority to a visible minority , hiding in the shadows if ashamed of their heritage as Greek influence as declined these last 2000 or more years ... We had the roasted Lamb shoulder which was so tender it fell off the bone . It was delicious marinated in herbs ....and the aroma made it that more juicy good . Perfecto . Service was warm and welcoming which we assumed was because she was Greek but she she was not . ... So it's not all Greek to me .. à la Anthony Quinn/ Zorba the Greek

I love Greek food, and I've dined here twice now. My son is quite picky, but this has become his…read morefavourite spot lately - which says a lot. The beef tenderloin souvlaki and lamb shoulders are incredibly tender and served hot, just the way they should be. I also really enjoyed the fresh Greek salad. It's a cozy restaurant with attentive, friendly service. Whenever I'm craving Greek food in Burnaby, this is where I go.

First of all, the food is amazing. Hands down, the best…read more Second, the service. The lady who prepared my food was an absolute sweetheart. I can't really comment on the ambience as there wasn't a lot going on. But it was clean, every employee was kind, and it smelled so wonderful!

Service here is so friendly and I love that they have so many options, including fresh juices and…read moreice cream. But this is the 2nd time I have come here and there was a mistake. I got their Grilled Lebanese Arayes Akawi Cheese (Pita Bread with Akawi Cheese grilled). The cheese was nonexistent existent and the photo comes with veg which never came. I also got the Falafel plate (Five falafels with rice, fattoush and tabouli salad, hummus, tahini, a stuffed grape leaf, and pita bread). I said no rice which they offered fries instead! Great, yes. I said no pita as well and added sides of their garlic sauce and their spicy garlic sauce. This plate is huge! Easily 2 meals. Mines came with rice and no fries and pita. Also, their spicy garlic sauce was just hot sauce. The stuffed grape leaf was not fresh and was not right. The salads, falafel, and even rice are good. But would not make another visit.