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    Parlor Doughnuts

    4.3 (14 reviews)
    Closed 6:30 am - 6:00 pm
    Updated 2 months ago

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    Courtney P.

    I went back to Parlor doughnuts and I still love their pistachio ones ugh!! So good!! And now they have seating inside which is great. I love the expansion!!

    Parlor doughnuts shop
    Chelsea C.

    The decor here is very cute! Opening day was busy, but the staff were efficient and friendly. The doughnuts are unique; flaky, layered, and doughy. We tried the sandy beach, the French toast, and the Buckeye! We will be back!!! This is a great addition to Evan's Farm!!

    Sandy beach and Buckeye doughnuts
    Keenan T.

    Parlor is packed with classic decorations such as a monopoly board on the wall. At the grand opening it made the crowded space somehow feel even tighter. The staff were extremely efficient with doughnut ordering being in front and everything else behind at the register. The layered doughnuts were flaky and fun with the Sandy beach being a fun take on a cinnamon roll and the Buckeye local doughnut being a gooey dream.

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    1 day ago

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    5 months ago

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    7 months ago

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    8 days ago

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    6 months ago

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    11 months ago

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    11 months ago

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    6 months ago

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    4 months ago

    Super friendly staff, even better super fresh donuts! Exactly what Lewis center needed!

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    10 months ago

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    9 months ago

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    Review Highlights - Parlor Doughnuts

    We tried the sandy beach, the French toast, and the Buckeye!

    Mentioned in 2 reviews

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    Another Broken Egg Cafe

    Another Broken Egg Cafe

    3.1(65 reviews)
    2.7 mi
    $$

    Service was good and the food was awesome. I had the veggie omelette with some fruit and English…read moremuffin.

    The entire experience was lackluster to say the least. Each thing added up to a poor experience. We…read moregot there at 1, and they close at 3 so you would think food would be fast. We didn't order drinks and each got an eggs Benedict. Took over 30 minutes for our food and the plates were scorching hot so probably under the heat lamp for a good amount of time. My hashbrown version was supposed to have ham and cheese. I found. One square of ham, and no cheese. by square I mean what you see chopped up on a salad bar. Food was ok, but we had ask for silverware then wait a few minutes for it be delivered. Staff was clearly doing closing duty as there were only 2 other tables occupied. Nobody was paying any attention to each other or tables. I had to excuse myself to get the persons attention to pay.they are so immersed in their clip board they had no idea what was going on. I gave a 2 as my husbands food was fine and mine was not. The restaurant closes at 2 during the week and the lack of service was definitely reflecting their expectations of closing an hour earlier than they actually did. We felt bad for the large group next to us as they waited just as long. We didn't think anyone was in charge as there was not a person paying any attention to items other than their closing duty. We felt invisible.

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    Two Rivers Restaurant - Biscuits and Creole Sausage Gravy

    Two Rivers Restaurant

    4.5(102 reviews)
    5.6 mi
    $$

    First time here when I came for the Restaurant Week menu. It is in a strip mall at the corner of…read morePowell and Sawmill and is a fairly large space with a patio. I was early enough for happy hour and had a wonderful Cucumber Gimlet. The service was excellent. I ordered the House Chopped Salad, Lake Erie Walleye, and Lemon Blueberry Panna Cotta. The salad tasted really good and fresh. The Walleye too. I liked the fennel salad with cilantro lime rice. I ate half to take some home and not be too full for dessert. The panna cotta was good, mostly because of the topping. It is not something I would order again, being kind of bland, but to no fault of the kitchen. I'm not a custard-y kind of gal, but wanted to try it. I would definitely come back here for another meal.

    I've been meaning to go to this restaurant for a while. We went on a Saturday evening and there…read morewere plenty of tables available. The ambiance is low key but nice. Everyone from the hostess to our server was very friendly and nice. They have a full bar and a decent selection of beers. My wife and I decided to share their whipped ricotta appetizer and their French onion burger. The appetizer came with thinly cut crusted baguette. The ricotta cheese was mixed with some strawberry flavor. It wasn't bad but I would have preferred it to be thicker in constituency. The burger and fries came out perfectly cut into half portions for each of us, which was a really nice touch. We had asked for the burger to be cooked medium rare and I think it came out more like a medium well. The patty itself was a bit dry. This may be a one off issue and we hope to return to try some other dishes.

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    All-American Cheeseburger and fries

    Parlor Doughnuts - donuts - Updated September 2026

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