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    Pasha

    4.2 (433 reviews)
    Open 11:00 am - 10:00 pm
    Updated 3 months ago

    Pasha Photos

    Business Info

    PASHA ATMOSPHERE

    What's the vibe?
    Quiet
    Intimate
    Classy
    Outdoor seating

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    Recommended Reviews - Pasha

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    Reviews With Photos

    Allison K.

    What a lovely restaurant! For parking, there is street parking right around the corner of the restaurant if there isn't any space in front. The inside feels very homey with a good number of tables and seats. My friends and I ordered the: Babaganush (creamy puree of grilled eggplant) Sucuk Izgara (grilled turkey beef sausage) Pasha mixed Grill Platter Sultac (oven baked rice pudding) Kazandibi (Turkish Flan) The babaganush was fantastic- loved how you can taste the tahini and garlic with the eggplant. That paired with the hot bread was delicious. The sucuk izgara is also another must get! It's on the saltier side but the flavor is on point and with the grilled tomato and the bread, it balances out. The pasha mixed grilled platter wasn't exactly my favorite (I'm just personally not a huge fan of lamb) but my friends really enjoyed it. The grilled chicken was delicious though- had a nice char flavor. As for the dessert, both dishes were served chilled and they were a perfect way to end the meal. The rice pudding was soft and the cinnamon and pistachio on top was tasty! The flan is definitely firmer than what I had expected but both were still creamy, sweet (but not too sweet), and fantastic. The owners gave us complimentary tea for the dessert which was so sweet of them! It paired very nicely with the sulfac and kazandibi. Overall, the food was delicious, the vibes were very cozy, and the owners/workers here were wonderful. Looking forward to coming back and trying other items on Pasha's menu!

    Menu
    James A.

    Pasha Turkish restaurant in Houston recently celebrated their 20th anniversary last year, serving Turkish inspired cuisine to the neighboring Rice University community. My nephew and I had the pleasure of having an early dinner dine-in in their comfortable dining room, and we really enjoyed their great food and service. I don't ever remember going to a strictly Turkish restaurant before, but looking at the menu, soon realized it is very similar to Greek and Mediterranean food, with dishes like kebabs, falafel, and hummus. The setting is like a renovated ground floor of a large residential home, with some parking spots out in front. We had our choice of seats on one side of the restaurant. Water and Turkish bread (called bazlama), along with an olive oil dip were provided. The bread was similar to a pita bread, but a lot fluffer...very delicious and refilled as we used it along with our entree. Both of us like meat, so we ordered thdeir specialty: Pasha mixed platter for two ($37.99) consisting of five different kabobs, each with enough to sample for two - doner - lamb and beef sliced thin from a spit (like a trompo for al pastor taco) adana - lamb and beef sausage grilled on a skewer (removed before serving) chicken adana - chicken sausage lamb shish kebab - chunks of solid lamb chicken shish kebab - chunks of solid chicken All the various meats were served on a bed of rice, with grilled tomatoes, cooked red cabbage, and both white and red raw onions. It was a good amount of food. My favorite by far was the doner, and that's what I would get again and again here. The meat was sliced thinly enough for to be stuffed in the bazlama, and eaten as a sandwich. The lamb shish kebab was excellent as well, tasting very similar to a rich cut of beef. We got a late recommendation from my sister-in-law to get two spreads with our meal, which came out quickly. The hummus ($7.99) was decent, spreadable on the bread. But the star was the lebni ($7.99) ...a strained yogurt (similar to Greek) with walnuts but a lot thicker with a more mild taste...reminded me of a very fresh tzatziki. My favorite bite was one combining the doner inside a bazlama, adding cabbage and raw onion, and a large smear of lebni. It wasn't a huge amount of spread, probably enough for two people. The friendly proprietor made sure we were taken care of, and plenty of take home boxes were given for us to self pack. The adana sausages were great the next day, especially dressed with the lebni. I would group Pasha with the many excellent Mediterranean/Middle East restaurants I've tried, with a great discovery (at least for me) of getting lebni/labneh mixed in with a bit of walnut.

    2. Iskender Kebab
    Sarah G.

    Pasha Turkish Restaurant deserves all the praise. This small, cozy spot completely won me over from the moment we walked in. I came here once a while ago and it was my first time ever trying Iskender kebab and I genuinely fell in love. The flavors were rich, comforting, and perfectly balanced, and now I can honestly say no other restaurant compares. We came here again to celebrate my husband's birthday and it turned into one of the most memorable dining experiences we've had, we ordered the Iskender once again and it didn't disappoint. For dessert we ordered Sutlac, which I learned is served cold, and it completely surprised me in the best way. It was so smooth, lightly sweet, and couldn't have been better. I also love intimate restaurants like this, and the vibe here is outstanding, warm and inviting, and the service is genuinely kind and attentive, making the whole experience feel even more special.

    1. Doner Kebab
    Courtney W.

    Lovely Turkish spot in rice village! It's so comfy and homey inside it feels like you're eating dinner with a family and they're serving home cooked food. The bread is tasty and plentiful. The plates have a good amount of food on them. The doner kebab was tasty, savory and so filling. Didn't feel too greasy or salty which I appreciated. Would absolutely come back to try more things!

    Turkish flan = #4. Kazandibi
    Annabelle P.

    If you have the opportunity to come eat at Pasha, please do!! I tried it today and will definitely be back. Service: The owner and the waitress were so unbelievably kind and friendly, which isn't always super common in even the nicest restaurants. They checked up on us, always had a big smile, and provided a very welcoming energy. I believe this is a family business that has been here since the early 2000s. Food: delicious! The appetizer we got (SİGARA BÖREK - number 13 on the hot appetizer menu) was a crispy fried phyllo dough rolls stuffed with feta cheese and parsley. This was divine !! The entree I got was quite good but I think I would get something else next time, as this was an error on my behalf (I got something too tomato-y ! My mom's entree was delicious looking too and I was a little jealous of hers! The dessert we got was Turkish flan I believe; it is served cold with crunchy pistachio pieces on top. As someone who loves chocoflan this is equally as good!! Highly recommend and the presentation was delightful. At the end my mom got a Turkish coffee and the owner asked if I wanted some too and I declined and then he brought me a free tea! This was such a nice surprise and the tea was very good. Ambiance: the inside is very nice for any meal and any occasion. Very clean, very welcoming and warm! A lot of restaurants in houston are in these copy paste looking buildings and stuff but this place just feels very welcoming, unique, and special. Price: I think the prices are very reasonable for what you're getting ! My mom and I had a three course meal basically for around $60. It's easily around $20 per person if you don't get dessert, drinks, and appetizers. Amazing value, taste, and service compared to other places here!!

    Turkish Kazooz! AMAZING!

    I had an amazing experience at Pasha Turkish Restaurant. The hospitality is truly next level -- the owners themselves are serving guests, and you can feel the genuine care and warmth from the moment you walk in. The food... WOW. I'm Middle Eastern and I've been to Turkey more than 30 times, and honestly, this is the closest I've ever felt to being back there. Same authentic taste, same vibe, same everything. Every dish is full of flavor and made with real quality. On top of that, the prices are very affordable for the level of quality you're getting, which makes it even more impressive. If you want real Turkish food and a true experience -- this is the place. Highly recommended!

    Samer R.

    Dined in for lunch with a friend and I have to say this is one of the best Turkish restaurants in Houston near Rice Village/Med Center. It's family owned, the staff there are very friendly and the food/service there is impeccable. From the Hummus, to the Red Lentil soup, and their amazing Doner Kebab Entree. Of course you can't say no to their Pistachio Ice Cream and their Turkish Hot Tea!!! Will be back soon!!!

    Karniyarik, shepherd salad, Turkish iced tea
    Steve E.

    The Karniyarik is very good. Pasha is a favorite, excellent food and service. Parking as well.

    Babaganoush 5/5
    Lauren M.

    Overall, I think our meal was decent. What made it better was the excellent service and ambiance of the intimate dining room. Compared to Istanbul right around the corner, I'd prefer the dining layout here. The food to me was a solid 3/5. The manty dumplings were great but needed salt imo. The mixed grill items like the lamb and chicken breast were dry as well as the adana kebabs were also dry but very flavorful. I've had better doner meat but it's decent. I loved their babaganoush. It almost tasted cheesy to me. We had the feta pide, which was ok. Feta was dry and the egg was overcooked. Should've stuck with the cheese version. The knafe was amazing. But you'd better have an extreme sweet tooth if you order this dish. It was very crispy and superior sweetness.

    Thuy P.

    I haven't been back here for a long time. Food was still good as I remembered but the restaurant needs to upgrade. The minute you walked in and the old mildew smell from an old restaurant clearly hit you. Maybe some candle fragrance or some coffee flavor smell would help. Of course if the owner can afford then the renovation is needed. Food and service overall was good. But plate presentation is not great.

    Indoor entrance - probably can handle total 6-7 tables max so not enormous seating space
    Chiraag B.

    Nice quiet little mom and shop restaurant tucked away near downtown. Has a very homely feel to it (not very fancy or classy). I ordered the Iskender Kebab and it was too much meat for me. I feel the menu could have a few more options and variety beyond kebab / meat dishes but I suppose this is TX, so it's serving to the local clientele. There wasn't too much drink variety and I ended up having the Turkish hot tea which was fine. I probably would be interested in coming for a first time visit but wouldn't come back - and would venture out to other eateries instead. Perhaps drop in if you are in the area?

    Stephanie Z.

    I decided to give Pasha another try, and I'm so glad I did! My group got the cheese rolls, dolmas, ali nazik with chicken, shawarma kebab, lamb shish kebab, and falafel plate. The cheese rolls came out hot and crispy, with just the right amount of saltiness from the feta. The ali nazik with chicken was served with a roasted eggplant purée that was pretty tasty, and the chicken was juicy. It would have been nice for this dish to have a fresh element as well (such as the pickled cabbage or vegetables that the other dishes had). Everyone cleaned their plates, but the best part of the meal was the basket of fresh pita bread served with herby olive oil for dipping. The bread had the perfect balance of textures: crispy exterior, chewy and soft interior. Service was fast and friendly. The restaurant is pretty small with less than 10 tables, so it might be hard if you have a larger group, but they could probably move some tables together to accommodate. The parking lot in front is also very small, so if you can't find a spot, I recommend parking in the Rice Village garage (free 2 hour parking).

    Combo Kebab
    Akhilesh B.

    This place has a really good vibe with a old hose turned into dining room and run by a family. Where things go wrong are the service, and the taste. The lamb kabobs were decent but with vet little flavor. The sides were stale and tasted like cafeteria food. Folks on our table got falafels wraps and they were uncooked in the center. The food earns some credit for the bread and the appetizers - a big plate with all the different dips on it. May give this another chance in a year or so.

    Iskender Kabob

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    8 years ago

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    2 years ago

    Great food, tastes authentic. However the portions are not that big. Still a great place to catch dinner or lunch

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    Nice tucked restaurants in rice village. Great food and service. HOUSTON Favorite!

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    Page 3 of 11

    Pasha Reviews in Other Languages

    Ask the Community - Pasha

    Do they allow byob?

    Yes, only wine with a corking fee.

    Hello, can the vegetarian lahmacun and pide be made vegan? (No eggs or dairy)

    Hi, Veggie Lahmacun is vegan. Veggie Pide can be made vegan. Please ask the server without cheese. Looking forward to serving you.

    Don’t See Your Question? Ask Away!

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    Ayintap Mediterranean Grill - İskender Kebab which was amazing. This was on one visit that was great. Wish all visits were like this.

    Ayintap Mediterranean Grill

    4.7(55 reviews)
    13.9 miWest Oaks

    Was in town visiting family and this place was recommended by some local friends, so we decided to…read moretry it out.... just something different for a change, especially since we'd never tried authentic Turkish food before. Upon entering, my first impressions were that that place looked quite nice. A bit dated, but clean, cozy, warm, and casual. We showed up at about 6pm and the place was very quite, but in short time, the place became packed, and fit good reason.... the food was prepared and presented wonderfully, was absolutely delicious, and the service was incredibly friendly, polite, helpful, and attentive... despite it being very busy. Being rather unfamiliar with Turkish food, we had a very nice and helpful chat with our server who made some great recommendations. We ended up ordering Mixed Grill Family Plate for 2, which came with a good variety of skewered meats like Beef Shish, Chicken Shish, Chicken Adana Kebab, Adana Kebab, Kofte Kebab, Doner, all served with house salad, Bulgur Rice, White Rice, Grilled Pepper and Tomato. In addition, we ordered the Lamb Chops, a Cucumber Salad, the Lahmacun.... best described as a Turkish pizza, Red Lentil Soup, and to top it all off, the Kunefe dessert. The word WOW! pretty much sums up the quality, flavors, and presentation of the dishes. Nothing was too salty at all... like I've often found with many similar such dishes found elsewhere..... just great flavors all around, witty tender, juicy, and perfectly marinated meats, and served, hot, fresh, and very well presented. As for that Kunefe dessert... a traditional Turkish dessert made with angel hair pastry, sugar, cheese, and pistachios.... Yummeee! ....now that was something different indeed. I'm not typically a sweet tooth kind of person, but I just wanted to taste just a bit of it. So unique and had very nice textures, unique flavors, and big time sweetness to it...ok, I'll admit it was VERY sweet, and I'll likely not order it again... not because it wasn't good...it was very good! ...just too sweet for me. But if you're into sweet desserts, I'm sure you'll love this dessert. Now that we have a better idea of what Turkish food tastes like, and my family was thoroughly impressed by the food quality and service, we're definitely coming back here again, for sure.

    Extremely hospitable, so far I have yet to order something I didn't like. It's kind of out of the…read moreway and far but totally worth it. But hands down my favorite dish of all time is Beyti. Think of it like a Turkish equivalent of an enchilada. If I can make it during lunch GREAT. But the dinner prices are pretty normal for Turkish restaurants, but I will usually order for the table so we can all try a little. I know the location isn't great but it's absolutely worth the inconvenience of the drive.

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    Cafe Adel - Burek, Pita. Their dough is homemade, makes the world of difference!!

    Cafe Adel

    4.7(99 reviews)
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    What a wonderful surprise to find a Bosnian restaurant close by. Never tried Bosnian before. It…read morewas highly recommended by a friend and they did not disappoint. There were slow for the evening service. We order Meza for starters... mixed appetizers with feta cheese, smoked beef, egg, roasted peppers and eggplant among others. It was delicious. It also came with some kinda bread pancakes. I ordered the lamb shank that our friend recommended. It came with rice, carrots with tomatoey sauce. Lamb shank was super tender like fall off the bone tender and the sauce completes the picture. My wife loved the Greek salad. There are other items in the menu that we look forward to try. We arrived late and they were super accommodating and friendly. We stayed past closing and they didn't shoo us out. They have been around for 6 years but it's kinda hidden. Restaurant has some marble table and benches. Gave off a comfy neighborhood vibe. We will back to try out the other items on their menu or even just for the lamb shank.

    Super good spot! Found it on Yelp when looking for Mediterranean food options in the area and I…read morecouldn't be happier with that choice! This is a Bosnian spot so I would say more Balkan than Mediterranean but wow it hit a spot - phenomenal food! They also have some great choices when it comes to European wines. The vibe is great with plenty of seating. They staff is very attentive and fun to chat with. Definitely will be back!

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    Rumis Kitchen - Mirza Ghasemi (eggplant)

    Rumis Kitchen

    4.3(420 reviews)
    3.6 miGalleria/Uptown

    had a great experience at Rumi's! Complimentary valet, they accept tips, and there is a convenience…read morefee with credit card tips - they have a great happy hour! the lamb is top tier! when you walk in, the ambiance literally lifts your spirits. gorgeous interior, and plenty of staff around to help each other. its definitely a date night vibe, happy hour vibe, and a group dinner vibe as well! I got a sharable salad, all the dips, and OMG the smoked eggplant was drool worthy good. it doesn't come with any chips or bread though so you gotta order that separately. we got kanafe and coffee for dessert and they actually offer decaf coffee as well. I have been twice and enjoyed it both times! excited to come back

    Finally tried this famous restaurant. Highly recommend getting a reservation on the weekend…read more Food: - dolmeh $16 - it came with 5-6 pieces, sour but tasty, highly recommend - kashk badenjoon $17 - pretty inoffensive dish, just fried eggplant, it didn't stand out to me - koobideh with rice and veggies $28 - it was pretty standard, nothing too special, portion was enough for 2 people with average appetites - complimentary Persian ice cream sandwich for my birthday - creamy, fragrant with saffron, great way to end the meal Ambiance: great! Not too noisy because of the high ceilings. Service: the server was a bit passive aggressive but overall can't fault her for any particular thing. She was refilling our water a bit too much. Parking: free in the garage on the right past valet

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    Rumis Kitchen - View from bar

    View from bar

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    Roasted cremini and oyster mushroom hummus - perfection!

    Hamsa - Hamsa experience

    Hamsa

    4.0(379 reviews)
    0.1 miWest University
    $$

    As a native Texan, it pains me to say this, but a person can only eat so much Tex-Mex and Barbecue…read more There, I said it. Sometimes a good old boy wants to taste something special. Something different. Something out of the ordinary. Friends, let me tell you about Hamsa. House made Baba ghanoush? Addictive. Lamb Hummus? One of the best appetizers I've ever tasted. I could eat that lamb hummus every single day. Shaved tomatoes and feta? Scrumptious. We also shared the ribeye skewer and the shrimp skewer. As a couple, this allowed us both to enjoy a middle eastern version of "Surf and Turf." Both were fantastic. I've written a few reviews for Yelp. I only write a review if my experience was 5-star worthy. If I have an average meal, I'm not going to take the time to write about it. Hamsa was definitely one of the special ones. Give them a try. You won't be sorry.

    Absolutely delicious Mediterranean food!…read more This restaurant is located in the Hartt of Rice Village, an event that parking can look tricking, they have several options, complimentary valet for two hours, paid parking, or you can park in the side of the street. We wanted to try restaurant week menu, so my friends and I made a reservation and came to Hamsa. I will tell you that is highly recommended to have a reservation because even though they have plenty of room, these restaurant is very popular, and they also have a beautiful bar. The food is outstanding with several traditional Mediterranean dishes but with their own and unique twist. You definitely must try the hummus with lamb and the Labneh with couscous, definitely might talk to favorite appetizers. Their non-bread is very fluffy and soft. I will say that the service is also wonderful, we were very well taken care of and their drinks are very tasty and strong! My only complaint is that it was very hot. We were seated in a booth by the wall and we were sweating, Looking forward to come back when it's not hot inside.

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