I understand everyone is entitled to their feelings and opinions but I couldn't even fathom writing…read morea 1 star review on this place. Heavy traveler here (truly a nobody though) and I flew from San Diego to try this place today and I am stunned. Absolutely fantastic pasta, as a chef myself that makes everything from scratch, the quality was immensely there with this place. Extremely delicious home made feel type comfort food here and honestly even if the service was s*** that day for whatever reason, I would not care as long as I got to have my meal desired from this place. I would even tip double because the food is out of this world traditionally made with love. Anyone with a sense of culinary experience knows this place is doing it right. Hard finding good places like this on the map these days after being to all 48 lower states and Hawaii. Excellent evening with my meal, thank you CERES, I will gladly return for over and over again in the future. Also DO NOT FORGET to grab their gelato. I understand it's not too hard to get dessert wrong, but it can be absolutely difficult to get it THIS RIGHT! genuinely blown away by the strawberry and I recommend you get the pint! 1 cup or cone WILL NOT BE ENOUGH you have been warned with pure intentions, until next time.

The evening was hot. The service was walk up and friendly. The choices were all tantalizing and…read moreincredibly difficult to choose between. I ultimately decided on the evening special which was the pasta special with optional chicken. All were delicious and LARGE portions. I could not finish it all and as it was so hot outside I opted to just throw out the leftovers as I didn't think it would travel well. Gelato was the next decision but as it was 108 degrees I decided to leave that for my next visit. Looked amazing though. This location is great, just around the corner from the TMA and every time I pass by it is packed! Lovely outdoor seating, but just a wee bit warm for me to linger. All in all a quirky place with delicious and well imagined and presented menu options. I will be back once this killer summer is concluded! Thx ladies for a lovely meal.

Soooo good! I took my 4 grandkids here and we all left satisfied. It was a bit of a wait for the…read morefood but worth it. The kids had sandwiches and I had the antipasto salad. Fresh mozzarella! I couldn't eat it all, it was a large portion. Good value for the money too! Will definitely be back.

Heard a lot of good things about this place so decided to try it out and instantly got hooked! Any…read moreand every menu item is delicious, our personal favorites are the nasty cat sandwich and cacio e pepe. But we also really enjoy their monthly specials. Every month usually features new menu items and collabs with other local businesses. Another cool (pun intended) part about Noodies is their gelato. They have different flavors featured every week so I recommend following their instagram to keep updated - you might get lucky and be able to buy a pint if you find that flavor in their little freezer tho! Beware the parking lot is small and inside is a little small too with a few booths and long table in the middle. This place also gets REALLY busy on weekend evenings during the school year since it is just right by the college lol

Tried the know better now cocktail and it was good. It came with a sidecar of champagne, so it was…read morea decent sized cocktail by the time you get both. It was smoky, sweet and refreshing. Very well balanced, a lot of effort went into it. We had 30 min wait in small upstairs area for our table on a Thursday night. They don't have much waiting area, most nights you have to wait outside. It was over a 100 after the sun went down, so I'm glad there was room available. Ordered the vodka chicken Parmesan and the burrata. They were both amazing. The pasta that came with the chicken Parmesan was super tender light, tasted fresh. Their pasta is all handmade daily. All the ingredients were simple and fresh for the burrata. The pesto was chunky and gave a good texture contrast. The tomatoes were very flavorful, olive oil and balsamic were all high quality. Very flavorful dish. I liked that you could order a half order. We wanted to try it, with two entrees a full order would have been too much. I would definitely return for both. Tried the pepperoni, sausage and jalapeño pizza and it was good as well. It's very toasty and dark on the crust, made in a a very high temperature pizza oven. We had some leftover pizza to take home. I was definitely more impressed with their pasta, good handmade pasta at an affordable price is hard to find. Would definitely go back if we are ever in the area and try other items. My sister ordered a salad and she had to modify some things due to her auto immune condition. It got screwed up, but the server was so apologetic and they fixed it. It wasn't the end of the world to us. She kinda deals with this all the time since her diet is super restrictive. Everyone was very friendly and helpful, checking in with us. This place is a true gem. It's not cheap, or expensive. Mid range, but feels like you get a good value for the quality and quantity.

Place : Loud , somewhat sterile eating area. **The pizzas are clever with good combinations**, that…read morebeing said they're inconsistent in crust, especially for takeout. It is a great crust, not quite as good as Luna's was (RIP), IYKYK, their pies edged this place out in consistency and crust flavor with that special yeast. The pies are somewhat expensive, which is fine, but really the toppings are scant considering. And the aforementioned inconsistency, - slightly higher prices are fine , but they should be consistent. Make it feel worthwhile. The service is a joke, sometimes someone will greet you, sometimes maybe not. It used to be you could walk into a place, even 15 minutes before they closed, and order food. Not so much with this place( and it's a pizza place ?!!?)-which is odd because you'd think they want money. I digress. I've gone in, in the past, half hour before closed, and been told they were out of dough! Pizza place out of the main ingredient. Obviously bad meal prep, planning, mgmt, -however you want to plate it. -Now-, there's an ordering system online to , idk, 'help things be orderly ' , maybe. You can't even go on 50 minutes before they close and place an order. What a joke. ...Likely to put out that image of high demand, the rarest , most prized, kneaded dough by Swedish monks,, that you must plan a day ahead if you want to partake in. More likely, they'll start tagging on service charges and having slightly inflated prices through online ordering. BET.

As I walked in the business, I was greeting with hellos and smiles. There were lots of people…read moreshopping their pre-packaged items, buying desserts, and dining in. I ordered the pastrami sandwich (special item) and believe me when I say, this was by-far the best sandwich I've ever had. This place isn't heavily advertised, from what I've seen, but was busy on a Tuesday afternoon. I will definitely be back.

The variety of food offerings for eating in their Cantina was extremely limited…read more Unlike Italy everything was frozen. Many of the Shelved Dry Goods (pasta & Spices/Sauces) for sale were past their expiration dates

Yummy, yum yum! I have loved my meal every time I've ordered from them. It's always cooked perfectlyread more

We ordered the "cheesiest" macaroni and cheese family meal with Caesar salad…read more Salad was okay. Dressing was very tasty, but the greens felt like they had not been washed. Mac and cheese was dry as a bone. No one ate more than a bite.

We primarily DD from this restaurant and have enjoyed a few meals in house as well…read more We thoroughly enjoy the food either way. This review was for how awesome the "dinner to go" was! We ordered the Sunday Dinner which included the lasagna, Caesar salad, garlic bread and Tiramisu. The lasagna and bread were oven ready and cooked within 40 minutes. The salad needed a quick toss and the dessert was good to go. It was so delicious and generous- more than enough for 4-6 folks. All for $70.00. AMAZING! You must try this terrific option!

We went to North to try their summer specials. Our server was friendly and helpful. However, they…read moredid not have a menu for their special. He had to go back and write down what it consisted of, which was not his fault. We waited a very long time for our food to come out. It was over an hour. We were also a little surprised on the bill because there was an up-charge for my wife's meal that we did not know about. Also could have been alleviated by having a special menu ready. We also did not know the ginger ale was from a can and were charged for refills. Just give us the whole can. The food was very delicious. I had the Spicy Rigatoni off the special menu. It was very good and worth the wait. The salad that came with it was also very good.

We enjoyed the ambiance of this restaurant. It is set up perfectly flat for an Italian restaurant…read moredate night. The tea lights on the table make a huge difference and there is a cute bar inside. The restaurant is located conveniently near Fox Theatre and the music hall. The food was fantastic. Great taste and presentation. They have many options for all types of eaters and preferences. They also have a large desert menu. We ordered four different dishes because we each got our own entree as well as shared an appetizer and desert. We came hungry and left with minimal entree leftovers. The servers were polite and helpful. I will say because of the type of restaurant and how busy it was, it was a little slower. But we think that is to be expected. Good Tucson find.

We were here for our anniversary dinner, my husband made reservations in advance (definitely need)…read moreit's a smaller venue downtown next to the fox theater. We waited a minute to be seated in a small corner table next to the kitchen We waited quite a long time to have our server acknowledge us we had already picked out food by the time they came. She made us aware of specials they had. They don't have a mocktail menu but the server said she would be able to come up with something for me which was very fruity and sweet definitely not my taste. I wish they would incorporate a mocktail menu or better NA options. The appetizer we had was calamari which was decent- my husband wasn't a fan of the breading texture it has a lumpiness to it maybe like a crushed cornflake feel. Not our favorite but overall it was cooked great not overdone. Love the roasted lemon on the side. I had the short rib ravioli which the ravioli itself was good. The sauce was interesting it had a sweetness to it that I wasn't a fan of. I've had short rib ravioli at wildflower which they also did a white sauce which I preferred due to it being savory. I can tell it was a wine based sauce which had a nice depth of flavor but the sweetness really killed it for me. My husband had the baked ravioli which was a lasagna style which was great! Robust sauce and large portion. If you're in Tucson the sauce seems very similar to Nate's. We did get a free cheesecake for our anniversary which was very nice, my husband loved this and he's super picky about cheesecake. Overall not bad- I think I'd maybe come to try some other dishes but service felt very slow, I wasn't blown away with anything and it was very pricey, mocktail options definitely lacked if you're sober.

Came here on a date! Service was cool but the ambiance was ruined bc we were seated with a VERY…read moreLOUD GROUP. Idk what the hostess was thinking seeing a couple that has come in for a nice dinner and seats them next to a large party. It really killed the atmosphere. I opted for a glass of Chardonnay which was fantastic! I really enjoyed it. Really everything you want in an American Chardonnay. It was fruity, complex, oaky just perfect. For the app the bruschetta was messy to eat, and was underwhelming. Way too much tomatoes and it was just not a sexy thing to eat. I got the chicken and that was delicious. The broccolini and the polenta made for a perfect place of food. My date got the lasagna which was just ok. It was very very tomato forward and acidic. I prefer my sauce to be milder and not so sour. Dessert was mind altering. That pistachio ice cream was sooo good. Amazing. No notes. The tiramisu was classic. It was light, fluffy, airy, good coffee and liquor flavor. I was impressed.

We had a wonderful meal here from start to finish. The atmosphere was incredibly warm and…read morewelcoming, creating a really nice environment for a night out. Every dish we ordered was absolutely delicious--authentic, freshly prepared, and full of flavor. The waiting staff were exceptional as well: very attentive, friendly, and mindful without ever feeling intrusive. The prices felt completely fair and aligned with the quality of the food and service. The only reason I'm giving four stars instead of five is that they don't offer a complimentary basket of bread for the table--you have to order it separately. Aside from that, everything was fantastic, and we will definitely be back!

Can't believe I'm just now trying this place out. Location…read morelocation location . This spot nails it , very walkable area and full of great boutiques, restaurants, cafes , etc. Everything was great and service was solid . We stayed chatting it up until nearly closing . I shared the vegan Margherita & would absolutely come back to try more ! Yum.

Stopped in here before going to an event at Centennial Hall. We made reservations for a patio…read moretable; we were seated right on time and the hostess was friendly and pleasant. The server stopped by the table relatively quickly and took our drink order. Drinks were delivered in a timely fashion, we ordered appetizers and the entrees. The server was also friendly and pleasant. The appetizers (meatballs and stuffed mushrooms) were brought to the table by a runner. We had no silverware, napkins, or plates, so we asked the runner for these things when they asked, "do you need anything?". The runner said they'd be right back, but it was about five minutes and no joy. The server stopped by when they noticed we were staring at the appetizers with no way to eat them and brought over the plates, silverware, and napkins. As we were finishing up the appetizers, the same runner brought our entrees. I had the eggplant parm and added a side of spinach, which was very good. My date ordered a pasta dish which was served luke warm at best. The flavors were good, but the pasta dish wasn't nearly as hot as the spaghetti that was served with my eggplant parm. The server never stopped by to check on us, so we ate it and was happy for our water as we didn't get an opportunity to order another round of drinks. To be fair, it started getting a little busier by this time, so maybe the server had other responsibilities. The space is enjoyable. The patio can be hit or miss if there happens to be rain, as there was when we were there, but we were perfectly dry out there. We did see the hostess try to seat another party at a table that was getting wet in the rain and they kindly asked for another table that wasn't so moist. The food was good. The portion sizes were decent and aside from the temperature of the pasta dish, presented well. It would have been nice to have been able to order another round of drinks, but the server stopped by to ask if we had a dessert after we had completed our entrees. We just asked for the bill, paid, and called it an evening. Overall it was a good experience not one I would seek out specifically to go to this particular restaurant again.

Dickmans is amazing. My family and I frequent the Broadway location. We find the staff is very…read morehelpful. Waiting time can be longer then you might at their busy times but that's because they are all working hard at what they are doing, and getting each customers order right. We've been going there for years and will continue. Try the ugly steaks & their lunch menu is extremely gracious for such a low price. I also like to get their alligator tail when it's in stock. Alligator tail tacos are a secret recipe of mine.

This is absolutely the best stop for prime meat. I picked…read moreup a filet mignoin and a twice baked potato. The steak on the Barbie was fantastic. The potato was just ok but good enough to finish. Between fresh and frozen, this is the place to come when you want the best. Lots of service, discount for cash. Fee for credit..