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    Falora

    4.2 (411 reviews)
    ModeratePizza, Salad, Vegetarian
    Open 4:00 pm - 9:00 PM
    Updated 2 months ago

    Order Falora Takeout or Delivery

    Falora Photos

    Business Info

    FALORA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Falora

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    No sauce basil and cheeses pizza, great flavor!
    Miriam S.

    Great service, ambiance and delicious pizza. We ordered the butternut salad and it was really good!

    Margherita
    Christina Z.

    Great spot for date night or if you're looking for an upscale pizza place! The pizzas are made Napoli-style with a thin, chewy crust with a nice char. The menu also features salads and pastas and a nice wine list. We've ordered the Margherita pizza several times, and it consistently is delicious. Though the pizza is definitely the main event, the salads and pasta are solid as well. We've had the Caesar salad which is pretty good, but recently tried the Piastra (chilled zucchini noodles in housemade pesto) which was a light and refreshing start to the meal. We also shared the hazelnut gnocchi which was unique, umami and creamy in flavor. For dessert, we shared the panna cotta which is served in a mason jar - great way to end the meal.

    Figaro
    Jessica W.

    We tried some of the more interesting dishes which combine some surprising ingredients in pizza, pasta and salad. Salad- was delicious, a good portion and fresh Pizza- we chose the pizza with figs. The Brussels sprouts were intriguing to us and were not bad. However I think adding mushrooms to this would have added some more umami flavor to contrast the very sweet sauce and flavors. Pasta- delicious and fresh. Really yummy and well balanced flavors Ambiance- cozy and small. Definitely get here early to avoid a wait

    The Margherita pizza
    Marion R.

    We finally got back to Falora again on Saturday and had such a great dinner. There were four of us and we had two orders of their delicious freshly baked bread, two salads and three pizzas along with some Aperol Splitzers. I don't think you could be disappointed with anything you might order, but we have found our favorites over the years. We love the butter lettuce salad and the kale salad. As far as pizza, the Margherita, the San Genaro and the Fauxrizo are fantastic! Falora is a comfortable, cute little place and the service is excellent. I highly recommend it!

    Dee P.

    Adore this restaurant! I wanted to treat myself to an early dinner and decided to stop here after it popped up on my Instagram. The dining area inside is small so if you want a take inside, get there early. I loved all the windows (perfect for those evening sunsets) brick walls and the visual of the wood fired oven. I ordered the focaccia bread, butter pecan salad and sorta torta for dessert; the entire meal was delicious. Between the ambience, food and service, Falora is top tier.

    Bianca (with added pepperoni)
    Madelynn F.

    I ordered a pizza from here while I was inside of the bar, sidecar, I got the Bianca pizza and added pepperoni. It was very good, even the crust was yummy. They are 12 inch pizzas so not too big. Definitely would get it again if I'm back at sidecar

    The Cavatelli
    Erin D.

    After hearing some good things about Falora from a friend we decided to give this place a try. We walked up and after a bit we were greeted and asked if we have a reservation, we did not but there seemed to be plenty of tables available. After about 10 minutes we were seated. The restaurant was nice they're really trying to make it seem high end but still casual. There was a bottle of water and some olives waiting on the table. We were greeted by the server and after looking over the menu we ordered. My daughter got the margherita pizza. My wife and I split the cavatelli and the el fauxrizo pizza. After a bit the food came out, the cavatelli was pretty good but only slightly larger than an appetizer, my daughter's pizza looked great and she enjoyed it. The pizzas were much smaller than I had expected and on paper thin crust which tastes great but was not super filling. The fauxrizo pizza had a tasty green sauce on top but otherwise had very little toppings. There was maybe a single piece or maybe two of chorizo per slice and a sprinkle of beans. I guess there was corn but it was hard to tell because there was so little of it. I know some people like a pizza without very many toppings, but I myself really prefer a pizza with more toppings on it. Overall it was a decent dinner and the service was friendly but I left wishing I had ordered another entrée because I was still rather hungry when I got home.

    Giardino
    Chelsea J.

    Not impressed. The place inside is TINY so a reservation is a must. Just send them an email on their website. All of the wood around the restaurant they use for the pizza oven is a nice touch. Service was great and the pizza came out super fast. We shared the Giardino pizza but unfortunately it severely lacked flavor. The crust was perfect but it was just crust, cheese, and vegetables. No garlic or seasoning of any kind. The vegetables were sparse. The chili oil added zero flavor and wasn't even hot. I asked for a side of parm, which is about a tablespoon and they charged extra for it without warning. This helped add flavor plus covering the pizza in chili flakes. I'm glad I finally tried this place but I don't plan on returning.

    Za zucca top, Margherita bottom
    Jenny S.

    Great pizza option in Tucson, thin crust with just the right amount of char ---Margherita pizza: simple but when this is done right you know they know what they're doing ---za zucca: interesting but I always prefer the red sauce pies The place is small so I'd recommend reservations if you can!

    Butter Pecan Salad
    Jessica P.

    This cute pizzeria is located in a shopping center on Broadway and Country Club. The Italian inspired atmosphere passes was the cutest place for a girls night. Service was fast and friendly. They were knowable about their items on the menu and gave suggestions. I ordered the Butter Pecan Salad- so fresh and delicious! We also had the Cura (pepperoni pizza) and the Panna Cotta. Everything was fresh and flavorful. We'll definitely be back!

    Cavatelli
    john h.

    We shared a Margherita and a pepperoni pizza. They were both good solid wood fired pizzas. We also had the Cavatelli, I was not a big fan, the noodles were so thick that it dominated any other flavors. The service was great and restaurant was beautiful.

    Trevor C.

    Salads are delicious! No seating inside but the outside seating despite the fact that it's on broadway wasn't too bad. The freshly baked bread and spread was great and The Kale salad was very tasty with some unique flavors that reminded me of being in the forest. Great friendly service and everything was reasonably priced.

    Bread (baked fresh to order!)
    Betsy L.

    Falora is a charming little Italian spot with very good pizza and a solid set of vegan options and substitutions. First things first: we're bread fiends, and their bread was GREAT. It came out so hot I almost burned my fingers on it, and was absolutely delicious -- especially when dipped in balsamic and olive oil. 10/10, no notes. Will absolutely order again! For pizzas, we got the Arrosto (a sauceless pizza with feta, eggplant, yukon gold potatoes, dates, and white truffle oil) and a Marinara pizza with added vegan mozzarella and vegan chorizo. While I really enjoyed the flavors of the Arrosto, particularly the salty-sweet-earthy play between the dates, feta, and potatoes, it was a little on the dry side. We were really happy to have flexibility of so many vegan options, and plan to go back and try more pizzas and salads! One note: it got LOUD over the course of the evening. When we first arrived, it was lively but quiet enough to easily chat. Over the course of our meal, it ended up getting so loud that we actually gave up trying to talk because we couldn't hear each other at all. It might be worth trying to go at less busy times if you're sensitive to noise or just prefer a quieter atmosphere.

    Hazelnut gnocchi. Vegan and delicious!

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    6 months ago

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    Ari S.

    appreciate the vgn recognition!

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    9 months ago

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    Ari S.

    Thank you very much Marion.

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    2 years ago

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    Ari S.

    Thank you Melissa for the kind words. See you next time.

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    3 months ago

    I've never had pizza as bad as this. It was soooo dry. My boyfriend and I were both super disappointed.

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    3 years ago

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    Page 1 of 11

    Ask the Community - Falora

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    Last year for 2025, Tucson took six coveted spots on Yelp's 100 Best Places to Eat in 2025. This…read moreyear there is only one spot at #32 and it goes to Tumerico, a vegan place. You bet your ass I am going to check it out on this Taco Tuesday. Okay, the guy that greets you welcomes every customer with wide open arms. I mean, never ever have I ever met someone that awesome!!!! He walked us through the menu that seemed to have a hundred plus items. We were so overwhelmed. He told us his favorite and that is what my son ordered. The guy took the time to ask what we were in the mood for. And as we were leaving he shouted goodbye all across the room. When someone is that happy, it's infectious. Here is what we ordered: - Chocohata (authentic Oaxacan chocolate) - Mesquite Latte - Frida Khalo Tostadas - Chile Relleno - Taco Plate Warning: portions are huge!! Everything is so fresh and delicious. Vegan at its best. I could not tell that I was not eating meat. I can see how it made it to the top 100. The hours on the business page is incorrect but I am too lazy to make the correction so make sure you look it up on Google.

    TL;DR: If I were blindfolded, I would never have guessed this was vegetarian/vegan. Amazing…read moreexperience and will absolutely be coming back. For what it's worth, I don't necessarily agree with Yelp's rating that Turmeric is the #1 (!) spot to eat in America. That's a stretch. HAVING SAID THAT, Turmeric is doing everything right and is outstanding in every way. The service the minute you walk in is friendly, patient, and welcoming. The salsa bar is well-stocked and flavorful. Coffee for while you wait, which honestly isn't long even when it's busy. The turnover on tables is fast because the food comes out hot and fresh, you can't stop eating The cuban tacos!!! Wow - really couldn't have told you the difference between these and actual meat tacos. Juicier than most and definitely more flavorful than any other vegetarian option I've ever had. The Freida tacos were alright - a little blander than I had hoped and wasn't trying to be anything other than a veg taco. Personally, get the Cuban tacos. You won't regret it. Promise. Salud, Tumerico!

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    Renée's was such a great experience from the moment we walked in. The atmosphere is warm, intimate,…read moreand inviting without feeling overly formal. It's the kind of place that works perfectly for date night, a special occasion, or even just treating yourself to a really good meal. The hospitality really stood out to me. Everyone was welcoming and made the entire experience feel comfortable and thoughtful. And the food was easily the highlight. Everything we tried was packed with flavor and tasted fresh. I also really appreciated having options for different lifestyles. If you're looking for something lower carb, definitely check out the zoodle dishes. They still had so much flavor and didn't feel like you were missing out on anything. My personal favorite was the pesto ravioli. The pesto was so flavorful and it's absolutely something I would order again. If you're in Tucson and looking for a cozy spot with great hospitality, an intimate atmosphere, and genuinely delicious food, Renée's is definitely worth checking out. Perfect for your next date night or a treat yourself evening. I'm already looking forward to going back!

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    It's only halfway through 2026, but I already know this will make my Top 5 restaurants of the year…read more It brings me such joy to happily pay for food that truly deserves its price tag - and I'd gladly pay more. So many higher-end expensive restaurants serve bland, tasteless food, meanwhile this amazing mid-ranged restaurant is serving some of the best dishes I've ever had. The smashed chicken was probably the best chicken dish I have ever had at a restaurant. The skin was perfectly crispy while the meat was juicy and well-seasoned. The ginger and herb salsa verde was so fresh and aromatic. The cilantro rice complimented the lemongrass aioli perfectly. Everything was seasoned perfectly, and I'm usually one to reach for the salt shaker at most restaurants. Smoked olives are a concept I have never considered before. It's a concept that was executed perfectly here. So savory, flavorful, and complex. I'd love to have a few with a dirty martini. Speaking of drinks, my Casino gin cocktail was great. Perfect level of sweetness and tartness. I knew I had to order dessert after how good everything else was, even though I am usually not a dessert person. The oolong tea cake was nothing short of incredible. The tea flavor was subtle but paired well with the fluffy and light honey buttercream. Not too sweet at all. Of course, the service was great too. Our waiter was very attentive and personable. My first experience at 5 points made me realize that this is what restaurants should strive to be. I can tell there is passion poured into every dish with every ingredient thoughtfully melded together. I can't wait to bring everyone I know here so they can experience this too!!

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    Dining/bar area
    Peach pie with house made cream
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    Falora - pizza - Updated August 2026

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