I know I have hit the jackpot when my grandchildren ask for pizza from a specific restaurant. And…read morethey eat!!! I have ordered the wrong pizza and when I apologized they just made me a new pizza. With no attitude I actually really like the pizza also. And I'm really picky. My favorite pizza is in Florence Italy. But they don't deliver. I appreciate the staff who always treat us with dignity. .

I've been here a few times before, and again today for lunch. The pizza is alright. It's nothing to…read morego crazy over, but it's not bad. The staff is pretty friendly. Place is a bit small and the parking lot isn't the best but that's not really their fault, being in downtown Bel Air and next to Looneys. For lunch I ordered lasagna. It was a bit greasy but the flavor was on point.

Honestly I was super skeptical seeing 3.3 stars. But the food was fantastic, large portions and…read morefriendly service. Would 100% recommend if you want something casual. Veal parm was really good food and they let me order with veggies instead of pasta.

As soon as you walk in you are hit with a delectable smell of garlic, onion and Italian meats. If…read moreyou love pizza this is the place for you. The pizza sauce is good and the toppings generous. The only down side is the parking situation as it's downtown. Definitely worth it.

Pizza is good, different taste then most, smell pretty good, service I would say it's a hit or miss…read moredepending on whose at the register. I've witnessed a white lady who threatened to beat old people which in my opinion through the place off for me, overall though good place just need better costumer service.

See Shelly, she's the nice lady who typically greets you when you walk in. Pizza has improved from…read moreyears back. Great lunch specials.

We went with my friend for an early dinner at Acappella for the first time here on Monday and oh my…read morewhat a treat! It was not very busy but steady for Monday . I was surprised it was open any way. The staff is very friendly and attentive, we never felt rushed. Our fried calamari was delicious. Probably the best since my other favorite place that had THE BEST fried calamari (for me). Chesapeake Chicken too had perfectly cooked chicken breast, shrimp and crab meat in savory creamy sauce. The atmosphere was nice.

We stopped at Acappella Italian restaurant because my sister who moved to Baltimore a few years…read moreback has passed by many times on her way to the vet. Always wanting to try it, we decided to make a special trip today since I was visiting from California. It was so worth it! Not only was the food amazing, but the service was outstanding! Etien was also helpful and friendly! He recommended the espresso martini and it was the best I've ever tasted. I'm not exaggerating. Not too sweet, just right. And the Dubai chocolate martini had the perfect amount of chocolate and vodka. My sister enjoyed it the last drop! The food didn't disappoint either. The linguini vongole on the secret menu and the classic cheese ravioli with homemade pasta and sauce with ricotta was amazing! We recommend you come here and try it!

This is my all time favorite local restaurant. The service is always pleasant. The food is well…read morecooked and seasoned nicely. It's very clean and that's important when preparing food for masses of people throughout the day. My favorite dishes are the chicken over rice and the fish over rice. They make to order just let them know your preferences and they oblige.

Yahoo! I finally found a pizza and wings restaurant worth ordering from. Been trying for five…read moreyears. Being a transplant from Philly, I was not thrilled with the pizza places that delivered near me. A friend dropped off their menu, so I though I'd give them a try. Boy, am I glad I did. The first thing I prdered was the chicken bacon ranch pizza. Better than anything I've had since landing in Abington five years ago. Loaded and topped with more great cheese than anything I've experienced. Second was a Mix Box with mozzarella sticks, fried mushrooms, french fries and onion reings with garlic sauce and italian peppers.along with lemon pepper chicken wings. Everything was non greasy, cooked to perfection tasty! Did I mention Tasty? And to top things off, their prices are in line with everyone else in the area. Do yourself a favor and try them out. You will thank me for the tip.

Dined in and loved the thin crust style pizza! Staff was…read morefriendly and attentive. Good to have a new pizza place in Aberdeen.

Carry out only.....Boo. Pizza isn't horrible but we have mixed reviews in the house. Food quality…read moresuffers when it's take out. Nice service and a decent size shop, too bad there's no tables.

Was referred here by a family member and I must say I'm very disappointed. the wings are…read moreterrible... over $50 for 40 breaded shitty frozen wings. save your money. you can find the same quality in the grocery store for 1/10 of the price. also your "really hot sauce" is just franks red hot lol will never spend money here again...

This is our third and last time ordering from here. The first time was good, the second just ok,…read morebut this time was terrible and we are done trying. We ordered a New Yorker pizza, which is supposed to be double cheese double pepperoni New York style, honey mustard wings, and large fries. The fries were so plain and bland even my kids wouldn't eat them. We threw them away. The wings were not real wings. They were something frozen from a box that were deep fried until they became shoe leather, then some store bought mustard thrown on top like an afterthought. I actually thought maybe they gave us the wrong pizza so I called to check. I did not have extra anything, and it wasn't what you expect in a New York style pizza which is usually a bit greasy with crispy pepperoni. I asked if they were sure I received a New Yorker and they told me yes. They said what makes it a New Yorker is that the pepperoni is under the cheese. I told them the menu said it should have double cheese and double pepperoni, and they said it did. So I asked "well how much cheese comes on your regular pizza" and they said "we put some on". Wow.

The owner here is truly a stand‑up guy. While we were waiting for our table, we watched him be…read moreincredibly kind to a patron with Down syndrome--she came out absolutely beaming because he let her make her own espresso. The restaurant was packed. It was a very kind thing to do. That moment alone set the tone for the night. The food was outstanding. Better than we remembered it being. The bread arrived warm, and the oil had garlic in it. I never dunk in garlic oil, but tonight I was dunking everything. The bolognese was the perfect balance of creaminess, meat, and cheese. We also ordered two pizzas, both very enjoyable, and the lasagna was a hit as well. Our server was attentive and quick with requests, and the owner made a point to stop by most tables, which added a personal touch. We will definitely be back.

Nothing really ever changes here...I've tried it every few months going back 15+ years. I go in…read moreevery few months for lunch and a drink because it's very close and convenient...figure I'll give it another chance. I had the "beef ravioli" a few days ago...the "marinara" sauce is sugary Ragu out of a jar at best. Still the same cheap bread that so obviously came frozen and fell off the back of a Sysco truck. Nice enough people I suppose and the service is perfectly adequate...I guess the family that owns it is trying...but I sure wish the food quality was 3x better at Enotria. Hire a far better chef, charge a couple bucks more if you need to, and buy far better quality ingredients. I'm no restaurant owner, but perhaps the solution is to cut the menu size by a 1/3rd and do the remainder far better. I'd be a regular at Enotria 2-3 times a week if it were actually high-end, fresh, quality Italian. There are carry out places in the area that have significantly better food than Enotria (Italian Sensation being a long time example). Vito's in Cockeysville is 3x better every single time. Drive to Reisterstown and Kecco's is excellent (a bit far away, admittedly). Liberatore's in Bel Air, while not close to as good as Vito's...is certainly better than Enotria and has picked it up during 2025 with a new chef. Enotria is in a tie for dead last Italian food in its area with Basta Pasta in Fallston...that would be the other slop Italian place in the area. I'd gladly pay more for a lunch or a dinner at Enotria if it were much higher caliber Italian food...and I suspect a lot of others would too. Enotria as it stands is completely cliche, marginal, "least common denominator" Italian food at most. Just because you play the same Dean Martin songs on repeat and yell "Bella Bella" to every woman that walks through the front door doesn't mean the food is any good.