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    Paul's Da Burger Joint

    3.8 (1.1k reviews)
    ModerateBurgers
    Closed 11:00 am - 11:30 pm
    Updated over 3 months ago

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    PAUL'S DA BURGER JOINT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Paul's Da Burger Joint

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    Deluxe Mushroom Burger. $20.25. Tasty mushrooms and juicy large patty but don't bother with deluxe (fries are only alright)
    Glenn C.

    I went to this quirky little burger place a couple of months ago. The staff were friendly, and it seemed like a bunch of the other people eating there were regulars, similar to the similarly old-school but very different B+H Dairy a couple of doors down. While the burgers are pretty big, the price point is a bit high for a burger, especially when it comes to adding accompaniments (I've honestly never heard of any place charging more for lettuce, for instance.) I didn't bother with a drink and ordered a medium rare Deluxe Mushroom Burger, with the deluxe option adding lettuce and tomato on the side, along with fries. I also asked for pickles. In general, the deluxe option is $7 more. The burger is listed as "smothered with mushrooms," and was $20.25 for the deluxe option. The burger itself was the size of those you can find at many diners, but compared to those diners, it was much juicier, though maybe it could have used a little more salt. The bun eventually fell apart from the juiciness of the burger, and there is a kaiser roll option for a dollar more, but I wouldn't bother. The mushrooms were a bit different from the usual ones on burgers, which I was happy about. They were meaty, and there was indeed a whole lot of them, so the add-on was worth it. The fries were pretty standard, with a good amount of crispiness, and were salty enough. For the price, I wouldn't bother getting the deluxe version next time. The burger was juicy enough that the tomato and lettuce weren't necessary, while the fries weren't good enough on their own that I would pay $7 more just for them and the other toppings. For a bit over $14 before tax and tip, I would definitely get it again. However, if I wanted to pay over $20 for a burger, I'd rather stop at other places that also offer cheese or much better fries, such as my favorite burger at Wollensky's Grill, or somewhere else. I might also try their smash burger next time, which I think was $8.50 or a dollar more. I can see why they've been in business for a while, though similar to other spots serving junkier food, I probably won't be back for a while.

    My Bacon Cheeseburger from PDBJ.
    Ken P.

    Recently, a friend was hosting a gathering for their birthday at the Otto's Shrunken Head bar as he was a big fan of the place and he wished to convene with close friends. When he pointed out that he was planning on some dinner at Paul's da Burger Joint before the bar I asked if I could join in on that since I had not been here in a number of years. In addition to that I was even more surprised that I had not managed to offer up a Yelp about any of the past experiences so here we are. For the unaware, Paul's is a burger joint off of Saint Mark's Place on 2nd Avenue and while it might seem like a hole in the wall, its a place that you surely want to drop into should you be craving a burger or happen to be visiting our neck of the woods and are on the carnivorous side. There is sufficient seating to relax in and while I am not 100% certain I think that you can also sit at the counter if there is a need for that. There is some Rock and Roll themed decor and the whole place smells like the grill which might annoy some but I honestly enjoy it. I kept my order simple with a Bacon Cheeseburger and a side of Fries. These burgers are sizable and this would sustain me for the time that was to be spent in Otto's. I don't drink so I wasn't worried about needing something substantial in my stomach before that part of the fun. My friend and I chatted comics and films while we ate and enjoyed the Punk Rock and Metal that was playing over the speakers. Though my buddy and I were each covering our own orders, the policy of Paul's is one check per table so I'd have to Venmo him my amount afterwards since I was strapped for hand cash at the time. Lately I've been using Google Pay for everything. I always recommend this place to my fellow carnivores and especially since there is a fun hamburger photo op out in the front of the restaurant. Thanks Paul's, I will not be taking years to get back there again.

    Cheese Cheeseburger Deluxe
    Nicolas L.

    Good servers, good decor, good food. I got the cheeseburger Deluxe and my friend got the El Paso Burger Deluxe. Both were good in a very classic, greasy, juicy American diner burger way. And I really want to emphasize, GREASY and JUICY. The bottom bun was completely soaked through with the juice and grease of the Patty. The patty itself tasted high quality but could have used a bit more salt. Additionally, I wish that the burgers came with a bit more fries. Even though the burger was quite large, I found myself eating through the fries fairly quickly. Despite the large portions, it was pretty expensive. Paying $17.50 for a burger with fries is a bit hard to swallow especially with tax and tip surely bringing the charge to over 20 dollars.

    Cow at the counter
    Renata G.

    This is Da Burger joint that you must visit. It's a classic NYC establishment off St Marks in the East Village with retro interior and a cow at the counter that says THIS IS NOT BURGER KING. I was a little overwhelmed by the menu. They list a whole page of burgers with every topping possible. And two rows of prices - regular and deluxe. It's annoying that they charge for basics like lettuce tomato onion. Apparently pickles are free though lol. It's one of those menus that you can end up with a $20 burger accidentally. I paid $15 for a Pepper Jack cheeseburger medium done with lettuce tomato and pickles. Only after did I see a smash burger for 8.99 on the board menu. I was looking for a quick in and out situation but the burger I ordered would've been a better for dining in. Noted! I got the burger to go and paid cash because they charge a fee for credit cards.. let's get with the times. When I was down the block I couldn't wait and took a giant bite out of the burger. It was super juicy and the patty was thick. The meat to bread ratio was impressive. The patty isn't seasoned but there's salt and pepper in the bag which I didn't bother with. Great fcking burger!! I kept eating it and it wasn't getting smaller.. Excited to try the smash burger next time.

    Cheeseburger Deluxe
    Mosa H.

    Really expensive bad burger with no atmosphere. I'm a big fan of hole-in-the-wall joints but if you have no ambiance, you have to have good food or good prices. You can't charge $17 for an unseasoned, bland, lumpy burger and 10 steak fries. Also, bun was cold.

    Suzanne K.

    Had the pleasure of visiting Paul's Da Burger joint. We had a great server who took our order quickly and the food came pretty fast. The burgers were so big. The food was delicious. Love the quirky signs and the old school style of the restaurant.

    Robyn T.

    If you're looking for an authentic big juicy cheeseburger with fries and an ice cold beer this is the place !! The best burgers I've had soooo juicy Their cheesesteak was delicious too definitely recommend this place Super cute retro diner decor inside

    Cheeseburger
    Simon P.

    A traditional no-frills burger spot with a good selection of beers. Burger and fries are up to standard at a pretty good price

    Get the Burger ....any one
    Tumai W.

    The place is a great local place to come eat and relax...I recommend any one in the neighborhood to stop by

    Eastsider Burger Deluxe Gravy Fries
    Austin L.

    The burgers here were just alright. I wouldn't say it's a bad burger, but it's not my favorite in NYC for sure. The burger itself is pretty thick and I personally like a thin cut of beef, but if you like big meaty burgers then you may like it! However, the bottom bun got soggy extremely quick and fell apart the moment I picked up the burger. This was due to the heavy greasy liquid in such a massive patty size. The burger was also frozen and could have used some more seasoning. As for the fries, they are your standard fries, so you can't really go wrong here! The gravy on the fries added a nice savory flavor and the fries itself were crispy and airy. I asked for a side of chipotle mayo to add flavor to my burger, but I found the mayo to be too runny, as if some water was added to it. I will say the service is amazing. The servers and chefs are so friendly and accommodating and that made the experience nice! The interior also makes you feel like you're inside of an 80s diner and I enjoyed that ambiance. I would say if you're looking for a quick burger fix that will satisfy a craving, give Paul's a try, but in general, I don't think I'd be back for a burger. The fries are great though! Also, if you do come here, get an ice cream soda. The coke float was the perfect sweet beverage to go with a greasy burger.

    Bacon Cheeseburger and Fries
    Jeffrey G.

    @jefeeatsss For Video Review. To start off I ordered my burger medium well and the burger meat was tender. It tasted like a classic bacon cheeseburger. I added ketchup and mayo to it. The fries were unsalted but still were fresh and crispy. It was very good and I would definitely eat here again. It has a nostalgic aesthetic when you walk in. There's a lot of New York memorabilia inside. The service was great when ordering to finishing up my order. They showed me hospitality.

    My buddy's experience through my eyes!

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    7 months ago

    Super slow when I was there and service was good (I got there at like 5pm). The burgers need more seasoning otherwise, good food.

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    8 months ago

    Glad I came up from Hells Kitchen. Worth the cab ride for their signature burger. My local homie was right.

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    10 months ago

    By far one of the best burgers that i have ever had. Its juicy and flavorful. The fries are really good.

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    1 year ago

    The place is a greasy filthy mess and unappetizing to eat in. The burgers are unremarkable. Not sure why this places gets such recognition.

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    Page 1 of 28

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    P.J. Clarke's

    P.J. Clarke's

    3.7
    (1.2k reviews)
    2.3 mi
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    My friend and I came to PJ Clarke's to watch the Knicks in the NBA Finals, and despite the…read moredisappointing outcome of the game, we had a great night. We were thrilled to find two seats at the end of the bar when we arrived. As luck would have it, the two gentlemen next to us eventually left, allowing us to slide over and enjoy an even better view of the TV for the rest of the game. I started with a Tito's and club soda, but unfortunately, something seemed off--perhaps the club soda was flat. The drink just wasn't good. To their credit, the bartender took it back without hesitation and was very accommodating. I then ordered a Negroni after the woman sitting next to us highly recommended it. I don't usually drink gin, but this cocktail was absolutely delicious and changed my mind. Since we were there for several hours, we shared an order of zucchini and eggplant chips and happily snacked on them throughout the game. The atmosphere was comfortable and welcoming, with a nice mix of ages and people enjoying the evening. We made sure to leave our bartender a generous tip since we occupied our seats for the entire game. Even though the Knicks didn't pull out a win that night, we certainly didn't leave defeated. I'd happily return for another game, cocktail, and fun evening out. And maybe even get dinner there. Little did I know there was another big room in the ack once you past the restrooms. They were having a thriving business there!

    Always been a fan of PJ Clarke's! I used to always catch the tall brunette male bartender who gave…read moreexcellent service. He was constantly busy zippin around but maintained a nice demeanor and made everyone feel welcome! Must orders of mine: the burger! Although small, it comes out piping hot and the fresh white onion between the bottom bun and burger is awesome because it doesn't make the bottom bun soggy and catches all the juices from the actual meat. Love subbing the fries for a Caesar salad! Standout appetizer is the fried zucchini and eggplant with tzatziki-- crispy, hot, juicy and I get it every time!

    Photos
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    Seconds in this pic - Lamb Chop, Smoke Salmon, Zucchini Chip, Avocado Toast, Chicken on a Stick.
    Seconds in this pic - Lamb Chop, Smoke Salmon, Zucchini Chip, Avocado Toast, Chicken on a Stick.
    Al fresco dining option

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    Al fresco dining option

    Paul's Da Burger Joint - burgers - Updated July 2026

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