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    Pelican cafe

    3.1 (353 reviews)
    Open 8:30 am - 11:00 pm
    Updated over 3 months ago

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    PELICAN CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Touristy
    Good for kids
    Dogs allowed

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    Recommended Reviews - Pelican cafe

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    Outside seating
    Ben L.

    I'm glad we got to try the pelican Café, but I definitely won't be a repeat Customer - too expensive for what you get. This part of South Miami Beach is basically a tourist trap and every place that you eat at along the beach is going to charge you an arm and a leg. A friend and I stopped by to grab some food and we got the Saku tuna and grilled octopus entrées as well as Miami Vice margaritas The Margs were pretty good. The drinks are pretty good and tastes like a slushy until you finish them and then start to feel the effects of the alcohol. They are $24 each so when they say hey, we're going to give you a special deal and it's two for one that means you're still paying $24 for two drinks so that's not crazy but just be warned. Both seafood entrées were good, but in my opinion, not a ton of food. For two grown people who like to eat, it was not enough. The bill was around $125 including a 20% tip in the bill so do not tip unless you really thought it was that good.

    Seafood pasta
    Jasmine S.

    Decided to grab a bite to eat at Pelican Cafe for lunch. We were given the option of sitting outside or inside. Right away we were informed of three 4 or so drinks that were buy one get one free during the time. We were then offered still or sparking water for $9. You can ask for tap if it was not mentioned like to us. The food came out out oretty fast. It was hot and had amazing flavor. The seafood pasta had everything cooked perfectly. While outside, they do have some music playing and you are right across from the beach, and it is easy to people watch. The bill does include a 20% service charge with of course the option to tip more. Overall, delicious food, attentive people and fair prices.

    Grace L.

    I ordered the avocado toast ($16) and it came missing the micro greens listed on the menu, with onions mixed into the avocado mash (also not listed). They threw some arugula on the side as a replacement. Definitely not what was advertised. Service was just as disappointing--my water sat empty three times and there was no mid-meal check-in. Ambiance outside was fine, fans kept the air moving, but that's about the only positive. Overall I felt the food was overpriced, underwhelming, and not worth the visit.

    Coconut mojito and shrimp cocktail remnants
    Bridget A.

    We stopped for appetizers - shrimp cocktail and drinks. The coconut mojito was ok. The outdoor seating was amazing- they have cute lamps at the table as well as great green glassware. Service was good but we were left unattended for long periods. The key lime pie was delicious. We walked from our hotel.

    Annushka K.

    What a great meal! Loved the menu and the vibe, cute outside seating, great service! Great batter on calamari and shrimp app, calamari were a tiny bit too soft for me though; the oysters were clean, fresh and delicious. Lobster ravioli were cooked to perfection and it was a large portion. The star of the evening was the whole red snapper - unbelievable flavors and perfect crisp on the skin! Jasmine rice was fluffy and super fresh side salad accompanied the fish very well. I really liked the panna cotta with all the berries. I would fly here again just for that fish!

    Teddy G.

    The food was excellent! We ate breakfast several times and thoroughly enjoyed! We would recommend Pelican cafe, if you want to eat on Ocean Drive.

    Gnocchi
    James F.

    Haven't been on Ocean Drive in years but must have to say we had an excellent time . We went to Miami Beach for an Expo and decided to hit the Drive for dinner and came upon this Italian Resturant that was fabulous !!!!!!! Started off with Kale Cesar salad that was very large portion and complimented it with a Margarita pizza . The main dish was the gnochi s and they were amazing . Never had them before baked and crispy on top , a must have dish .

    Alyssa W.

    Such a cute spot we were recommended to try while in Miami! Got seated immediately by a super kind and friendly waitress who threw in free shots at the end. The food was AMAZING their risotto is fantastic and I had probably the strongest Negroni of my life (no complaints lol) Would go here again for sure.

    Lauren G.

    Fun fact: the Pelican is owned by Renzo Rosso, the founder of Diesel. Don't be surprised when you see servers sporting Diesel attire and boxers for sale at the front desk. It's no surprise that the space has stylish touches. The menu seems to be focused heavily on pasta, though you'll find fish, pizza, and steak. The menu was a bit strange. There was a dinner menu, an all day menu, a wine list, and cocktail menu - all separate from each other. Our table was covered with menus. We tried the squash blossoms, lobster ravioli, pasta pomodoro, and an assortment of desserts. I didn't love the squash, but I think it is because I generally don't love heavily fried foods. The pasta was great though, and the dessert was even better. It was the most fun dessert I've ever had, served in a spinning wheel. It turned every head! My only qualms were with the valet and lack of hostess. The valet was disorganized, so we didn't use it, and I couldn't even find a hostess station so I didn't know who to go to for my reservation. Once we sat down though it was a pleasant meal with a beach view to boot.

    American Breakfast
    Aimee T.

    After spending multiple days on a cruise eating mostly stocked food, I was really excited to try Pelican Cafe for some fresh fare. It was good. I was surprised to find out that this is an Italian restaurant. We came around 10am, we ate breakfast items and I never would have guessed it wasn't "American" food. I had the avocado toast (added spinach) and I tried eggs, hash browns, and potatoes from others and it was so good. They basically made guacamole and topped the toast with it. Mine also came with choice of protein. I chose smoked salmon and it was amazing. It was exactly what I needed. I had a Blood Mary and I didn't like it. It tasted like sweet tomato juice. I added hot sauce and salt to mine and it was more to my liking. I am used to, and prefer, a Bloody that is on the spicer side and tastes more of vinegar/salt. This was my second of three that I had and I surmise that this is just how they make them here. I don't really fault them for that but just being honest, I didn't like it. On one menu the Bloody Mary's were priced at $16 but we were charged $18 each. We also asked for still water, and we got bottled, that cost us $7 a bottle. Maybe it was a miscommunication, but with the other price discrepancy, I have to make note of it. Like many of the restaurants in South Beach, outdoor seating is mandatary. Pelican had a great outdoor seating area. The service was great. They accommodated 8 of us on the fly nicely, the restaurant itself was funky, they had fans blowing and the restaurant had a really cool vibe.

    Truffle omelette
    Lynette B.

    Always on the hunt for a good breakfast spot in South Beach so we stopped by Pelican Cafe one day after seeing their good reviews on Yelp. Service was good. The fact that you can sit on Ocean Drive and people-watch is always a great selling point. My truffle omelet was good but not the best I have had. Coffee was very good. Prices are on the higher end when you're eating on Ocean Drive but I think this is a decent option for breakfast if you want to sit and relax while watching interesting people go by.

    Menu and our tables view
    Lauren F.

    I came here on a Tuesday evening during spring break in March. The restaurant was fairly packed. However, the wait time was not long. My group sat at a table on the second level so we had a great view of the main street and were able to people watch all night. The table we sat at was up the first set of stairs into the right on its own semi-private balcony area however, it was behind the handrail so we had to squeeze behind this tiny little space just to get to the table, which was kind of awkward. We also had a speaker right behind our heads, which was very loud, however we didn't mind it too much, but I can see others being irritated with this. Our server, Julio was absolutely wonderful! He was very energetic and passionate, and is an excellent waiter. He gave us some great recommendations, and was very attentive, even though he seemed to be very busy with multiple other tables. We got the free bread and oil and vinegar for our appetizer, and my coworkers ordered the king crab and I ordered a truffle pizza for myself since I am vegetarian. They do seem to have a decent amount of vegetarian options, but not many vegan options... If any at all. Our food took a little while to get us. However, I give them a little grace with this since it was spring break and they were super busy, so it was absolutely understandable. I ordered myself a glass of wine to drink, but realized that if I checked in on yelp, I also got a free glass of Prosecco or a free aperol spritz. I don't drink either one of those, so I asked the waiter if I could get my wine for free instead of doing either one of those drinks for free. After checking with the manager, Julio said they could make a one time exception and give us a glass of free wine instead of the two options listed, however, they wouldn't be able to use the coupon for that. So we all ended up getting a glass of free wine, which was so kind of them! They also accidentally brought out the wrong dish for me originally however, Julio fixed it immediately and was profusely apologetic... Which was so unnecessary, but totally appreciated! The truffle pizza was phenomenal, even as leftovers, and my coworkers said they did like the crab, but they wish there was more included for the price they paid. They also commented that they wish they would be able to get regular butter instead of the butter sauce that is available with the dishes. Overall, I would definitely come back to pelican! It's a little bit on the pricier side ($70 for my pizza, a glass of house Cab, tax, and tip) but then again you're on South Beach so most options are!

    Tuna Tartare

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    3 years ago

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    2 years ago

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    2 years ago

    Maria Jose amazing waitress. Very attentive and super friendly. Felt at home nice conversations and very helpful with all questions.

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    2 years ago

    Pelican cafe great service! Has great drinks! Very nice view! Would definitely come again

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    2 years ago

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    2 years ago

    Great decor and location at the heart of South Beach near the beachfront. Excellent selection of food and drinks and friendly service.

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    3 years ago

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    2 years ago

    Frederick was my server and was very attentive and helpful! Also the horseradish sauce for the oysters were to die for!

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    3 years ago

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    2 years ago

    Federico was AWESOME! Service was amazing, they treated us with care and the food was a perfect hangover cure!

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    3 years ago

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    2 years ago

    The food at this place is amazing and Fredrico was such a nice host. I also liked the beach ambiance vibe.

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    2 years ago

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    2 years ago

    Miguel, our waiter was excellent! The steak was fabulous. The tuna tartare was the best. Will be back!

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    3 years ago

    Alice was the best and the food was so good. I got the breakfast and I really enjoyed it.

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    Joe's Stone Crab

    Joe's Stone Crab

    4.1
    (4.7k reviews)
    0.7 mi
    $$$
    Full bar
    Family-owned & operated

    Words can hardly do justice to the wonderful evening we had at this restaurant…read more We started with the stone crab, which was absolutely outstanding. We also ordered the chicken, and the portion was so generous that it genuinely surprised us. The fried green tomatoes were delicious, the soup was excellent, the bread was fantastic, and the wine complemented everything perfectly. Beyond the food, the atmosphere and ambiance were simply incredible. This is one of those places where every detail comes together to create a memorable dining experience. The service was equally impressive--friendly, attentive, and professional throughout the evening. No star rating feels high enough for the experience we had here. We were extremely pleased with the food, the flavors, the service, and the overall atmosphere. I will absolutely return on my next trip. Thank you for such a memorable evening.

    I take this experience with a grain of salt because we went when stone crab was just out of season…read more Need to go back in April next time. However I will say the service is stellar. Our waiter Nick was PHENOMENAL at his job and so so kind. We tried the large stone crab claws of course and although I liked how much meat you get compared to other crab / lobster, it tasted of very little and was kind of semi frozen almost? The sauce to dip in was really good. As for the sides, I liked them! Nothing was mind blowing but they were good. My favorite were the grilled tomatoes with spinach and cheese. SO flavorful and cheesy. The corn was pretty average, just mostly limey. I did really like the potatoes lyonnaise though perhaps some cheese would've brought it to the next level.

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    Dinner at Joe's Stone Crab.

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    Dinner at Joe's Stone Crab.
    Osteria Positano

    Osteria Positano

    4.6
    (236 reviews)
    0.3 mi
    Family-owned & operated
    Romantic vibe

    Osteria Positano is conveniently located on the ground floor of The Marlin Hotel, making it an easy…read moreoption whether you're staying at the hotel or exploring South Beach. The restaurant offers both indoor and outdoor seating. The bar isn't very large, but it comfortably accommodates a good number of guests. The atmosphere is quiet, relaxed, and perfect for a leisurely meal or cocktail. On my first day at the hotel, I stopped in for a late lunch. Tania, my waitress, was friendly, attentive, and provided excellent service throughout my visit. In fact, every member of the staff I encountered while coming and going from the hotel was pleasant, welcoming, and courteous. I ordered the bruschetta, the shrimp and calamari salad, and an Espresso Martini. The bruschetta was fresh, with flavorful tomatoes and perfectly toasted bread. The shrimp and calamari salad was outstanding fresh, generously portioned, and beautifully prepared. The appetizers were so filling that I can only imagine how generous the entrée portions must be. Overall, it was a wonderful first dining experience, and I'd gladly return.

    Want a piece of Positano Italy without going there? Look no further! Osteria Positano has some of…read morethe best pasta and pizza I've had outside of Italy in the Italian way, made from scratch. Service is super helpful and friendly - we asked for recommendations specifically catered for non pork options and the staff was kind and attentive and offered a lot of different options. We ended up with a tartufo gnocchi and a burrata pizza but put the mortadella on the side. Perfect to share for two people. The space just looks like you're transported to the coast, great vibes, even singing for birthdays you can hear from other tables, a real treat from the hustle and bustle of Miami Beach. Highly recommend if you want something a bit more chill and relaxed with great food made with care in the Italian way.

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    Osteria Positano
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    Pelican cafe - italian - Updated July 2026

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