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    Perico's Albuquerque

    3.5 (140 reviews)
    InexpensiveMexican
    Closed 7:30 am - 9:00 pm

    Order Perico's Albuquerque Takeout or Delivery

    Perico's Albuquerque Photos

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    PERICO'S ALBUQUERQUE ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Dogs allowed
    Good for groups

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    Sabrina H.

    This was probably the best burrito I've had on my short New Mexico trip. I got the green combination mini burrito and it was pork marinated with green chilies. I really appreciate that they included a smaller size for people with smaller stomachs and to top it all off, it was only $6 which is a steal. I'm not sure if this is the case for all of their locations, but there is no seating on the inside so this is pick up only. I would have liked it if there was seating, but it wasn't terrible eating in the car albeit it was a bit messy from all the pork and chile juices. Depending on the time you go, there might be a long wait for pick up because it seems to be a popular spot. As soon as I bit into the burrito, the beans and cheese were bursting out, and I just thought that the pulled pork was so flavorful and marinated in the green chilies. I don't like chilies or spicy food, but after New Mexico, I have a newfound obsession with hatch green chilies, which partly stemmed from having this burrito. New Mexican burritos are so iconic and this is definitely a great place to try them out.

    Was really good

    Really good job great customer service the two handsome guys in the back are great people

    Beef tacos
    Drone K.

    Inflation at its finest. These tacos used to be huge! Now there is about a spoonful of meat and a few pieces of garnish. Flavor is still there. But place is a little pricey. I don't know if they are worth the price.

    Hard undercooked potatoes and gross chicharrones
    Dorein R.

    I got 3 burritos smaller than my hand for 29 dollars and they tasted bland and watery microwaved frozen junk. Both chicharron burritos had hard undercooked potatoes and not peeled correctly and the chicharron tasted so gross slimy and half hard disgusting I had to spit it out and throw them away. The bacon breakfast burrito was the same hard potatoes and bland frozen junk. For that expensive price I could have gotten so much better here in burque that was a disgrace to New Mexican food. I will not be going back again and I warn you not to also you will be upset. Look at me pics below and zoom in.

    Inside ambience
    Kevin M.

    Albuquerque is known for its food scene. Pericos is a fun visit, and part of the positive aspect of the food scene here. There are many smaller size, family, run, unpretentious restaurants with great food at great prices. I enjoy attending events at outpost performance center, and this restaurant is conveniently near. I stopped in last night for dinner. Friendly staff. Comfortable atmosphere. Seating inside is at most 12 people? I had the tamales special which included two tamales, rice, beans, and a salad. It was all delicious, and it is rare for me not to be able to finish some thing, but there was more food than I could eat! It made a nice take home box.

    Stuffed sopapilla

    We only came here because Tenampa was closed. $20 for a stuffed sopapilla with tiny, tough, burnt chicharrones. Inedible, as the entire meal tasted burnt. Sopapilla was too big and thick; doughy and bready. Opposite of what it should be. Lots of filler, not enough substance. Serving portion of carne on other plate is a whisper of what it used to be. Trabajador special didn't even fill the to go container, and it's supposed to be a combo meal. I've given this place lots of second chances, but we're done now. Adios! There's no service or ambiance, (to go only) but you are still expected to tip.

    $12.87 for greasy, bland tacos. Now smaller

    The restaurant is now a quick service stand. No restrooms or seating. The food is bland and the portions are smaller. I ordered three tacos for $12.87, added salt and a lot of salsa just to give them flavor. It used to be delicious. Don't waist your time. Lots of other great places to eat in Albuquerque.

    Cute
    G C.

    wow these burritos are small. #3. I couldn't afford a $4 drink lol. #5 a little bigger.

    a bowl of chili with a spoon
    Shaun Q.

    2/27/23 ordered 7 tacos got 6 paid over $30 for the tacos, worst I have ever had from this place and I always crave these dam things..... to top it off the salsa was beyond dry and tasteless when it's usually the best in town..... yeah I won't be back for a long time... hopefully the one in the south valley doesn't suck now too

    "Rice and cheese bowl". No cheese and this rice needs to be cooked a little more it is hard AF.

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    5 months ago

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    3 months ago

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    8 months ago

    Great lunch and delicious food. We were looking for a quick bite that would delivery through uber eats. Very good.

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    3 months ago

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    1 year ago

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    10 months ago

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    2 years ago

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    8 months ago

    Awesome food at a decent price. Constant with quality. I have tried several items on the menu and they were all good.

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    2 years ago

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    1 year ago

    Their food is great but their prices are absolutely outrageous. It was delicious but will never order from there again.

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    2 years ago

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    2 years ago

    Good tasting food. Service is good. Pricing is okay, but I'm glad to have this option close to my office.

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    2 years ago

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    3 years ago

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    2 years ago

    Food is always good and consistent! A few dollars more than Twister's but we'll worth it!

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    3 years ago

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    7 years ago

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    7 years ago

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    5 years ago

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    9 years ago

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    8 years ago

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    4 years ago

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    5 years ago

    Absolutely insane wait times. Food is fine but totally not worth the wait. And they got my order wrong. Will not return.

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    4 years ago

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    7 years ago

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    3 years ago

    Food is usually good, service is reasonable and ambiance is ok nothing to write home about, however generally clean

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    9 years ago

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    3 years ago

    The prices have practically doubled.. ! I can see going up a little but double !!?? Seriously

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    4 years ago

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    8 years ago

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    Page 1 of 4

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    The Original Cocina Azul on Mountain Rd - Front of restaurant

    The Original Cocina Azul on Mountain Rd

    4.4(2.9k reviews)
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    My wife and I recently went to Cocina Azul for a weekend dinner and had a great experience. Even…read morethough we came without a reservation and the restaurant was busy, we were able to get a table in under 10 minutes. Our service was outstanding-food came out quickly and our server quickly and easily was able to accommodate some minor modifications to our dishes. We started our dinner by sharing the guacamole salad, chips, salsa verde, and salsa rojo. The guacamole was rich, fresh, and creamy, and the chips were warm, crispy, with the right amount of salt. The salsa verde was delicious; the salsa rojo was OK. I got the sample platter for my main dish; I particularly liked the brisket taco. I highly recommend going to Cocina Azul if you are in Albuquerque!

    We were looking for lunch after arriving in Albuquerque and were happy to be seated quickly when we…read morearrived. We ordered the green chile stew, fish tacos, green/red wet burrito with steak and taco salad with steak. They accidentally brought shrimp tacos instead of the fish, so we got to try those too. Everything was decent. - Green chile stew: good flavor. A little spicy for some. Liked that it was served with a tortilla. - Taco salad: got it with rice and beans. Steak was good. - Red/green wet burrito with steak: Really good flavor. Loved the combo of the sauces. Side of pozole was also delicious. - Fish tacos: the fish was nice and crispy, but I didn't love the cremas, which in my opinion are key to a good fish taco. The papas side was delish. The beans side was a bit salty. The horchata had good flavor but seemed a bit watery. The Diet Coke was good (looks like they recently switched from Pepsi since some of the menus still said Pepsi). The seating area is large. The AC was on a little high -- we had to go to the car for jackets.

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    Perico's Albuquerque - mexican - Updated May 2026

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