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    Perkins Restaurant & Bakery

    3.7 (118 reviews)
    Open 5:30 am - 12:00 AM (Next day)
    Updated 2 months ago

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    PERKINS RESTAURANT & BAKERY ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Perkins Restaurant & Bakery

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    Amy S.

    First, let me talk about the service. 5 stars every time. Everyone here is always so friendly. It's awesome! Even when I call in orders, they're so friendly on the phone. So many rude people in customer service positions these days, but definitely not here! Have only eaten inside the restaurant once. I had a turkey club. Wasn't anything spectacular, but it was piled high and really hit the spot. It was also a good price. Can't complain about that. Especially when it's late at night and dining options are extremely limited. My husband had a skillet meal. Don't recall the name, but he loved it. I did post a picture of it, so hope that helps. =) We mostly get whole pies from here. Again, great price. All we have tried are delicious. So easy to pick up and take to a potluck, dinner at a friend's, or a holiday event. My favorite is the strawberry. The French Silk pie is what dreams are made of. But don't sleep on that coconut cream pie though, for real!

    Breakfast potatoes
    Amanda C.

    It had been awhile since I've been to Perkins and a coupon for a free birthday "Magnificent Seven" breakfast brought me back in. We were greeted and seated promptly. Our server was fabulous. She was kind and kept our drinks full on a super hot day. Our food was tasty however it came out warm at best. The building is also in need of renovations. The ceiling tiles have mold on them and the air conditioning vents have rusted due to condensation. However, the restaurant is clean & has nice air conditioning.

    Runny eggs when I asked for well done.

    Worse service ever. My eggs were not cooked correctly at all! I asked for well done! I cannot eat runny yolk,they were not cooked right it was still runny I told them about it and they came back with the eggs even less cooked because the lady I told didn't even let me finish my sentence. the service all the way was just terrible I've had Perkins for years and I've never experienced anything like this. My first and LAST time going to this one.

    Grilled cheese w/ tomato

    Like everything usually at this location (Altamonte) except customer service has gone downhill over last 1-2 yrs. No one up front to seat you a lot, you have to hunt someone down or a server ends up looking for Mgr.?! Mgrs have changed often last 2 yrs since the great one that was there for a LONG time and retired to start his own business. The grilled cheese sandwich is a JOKE ( how do you mess up a grilled cheese?) One thin slice of cheese between to pieces of reg bread, rediculous! Here's pic w/ tomato I added. I should have sent it back. Otherwise their menu offers nice selection including 55 over.

    Ginormous Valentines pumpkin muffins

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    4 months ago

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    5 months ago

    Arrived and Lennisha C greeted us and she was also our server. Great customer service! The food was delicious too. Highly recommend!

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    5 months ago

    The service is always pleasant and helpful. The food is plentiful and flavorful. The low lighting makes it very enjoyable for dinner.

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    1 year ago

    The food was hot and fresh. My server was helpful and friendly. The manager Vanita was friendly and smiling.

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    1 year ago

    One of the worst Perkins I have ever been... servers were nice but were super slow and it wasn't even that busy

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    Page 1 of 3

    Ask the Community - Perkins Restaurant & Bakery

    Did you/they do some of safety precautions during the pandemic? Do they do service like delivery and or pickup?

    They offer delivery and pickup.

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    4.0(89 reviews)
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    I came here one evening after work with some coworkers. We wanted a nice, chill pub atmosphere with…read moresome good food. We found that here at St. Andrews. Ambiance was great. Seat yourself, a little schlubby building with only a few, dark windows. I loved it. Felt like real Britain. Service was good. The guy was super nice, and the food all came out timely and hot. No worries there. I was also super impressed and pleased that they had a Guinness 0.0 available in a can. I've been told it's nothing like the real thing, but I thought it was pretty darn good. As for the food, it was dynamite. Started off with a simple Chips & Curry Sauce. Very nicely fried fries with a heaping helping of a thick curry sauce. A very mild sauce that was good on pretty much anything. I finished the fries and kept the sauce around for subsequent courses. I then had a Sausage Roll & Crisps. The roll was great. Super flakey pastry enveloped a very nice, well-seasoned sausage that had a good snap to it with every bite. Delicious. Then, my main event, a Home-Made Meat Pie (Steak & Mushroom, Served with Chips and Garden Peas). Check the picture. It wasn't a pie pie like I was expecting, but the filling was really deep and umami in the way only steak and mushroom can be. The pastry was, again, really good, and I subbed the chips for onion rings, and they were crispy and dipped really well in that curry sauce. Overall, this was a nice, simple, delicious experience that did a good job bringing us coworkers together for some good camaraderie.

    I called 1st to ask about the Fish, which is so highly regarded online by customers. I was greeted…read morevery kindly & was asked for my location, so that they will know how far away I'am, to have my fish ready for me as I arrived. Once I entered, I was amazed at how warm & comfortable this cozy place is. I was greeted by the Bartender and also several customers. I walked over and had a conversation with a few guys just watching the game. I felt like I was at home. My Fish came out hot, fresh & amazing. I absolutely loved the fish !!! I will definitely become a new "regular" here at this location

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    The Back Porch - Pork Sammie

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    This was my very first time at this place we kind of ended up here cause we was looking for…read moresomewhere good to eat, and it was nearby the ambience when you walk in is definitely bar vibes, but you could see that it's very family oriented as well. My server was pretty nice. She checked on us like she was supposed to..but as far as the food goes. I got a burger the hat, avocado, jalapeños on it. It was really good also and, order wings, and a margarita and when I say everything was so good. Everything was so good. I will definitely be back.

    My husband and I stopped by The Back Porch for a casual dinner and had a great time! I ordered the…read moreBuffalo Chicken Wrap with mac and cheese, and my husband got the Patty Melt with onion rings. We also ordered a side of fries to share which were piping hot and seemed like they came directly out of the fryer. Everything was tasty and very reasonably priced. The only downside was that my wrap was a little dry, and I wanted a side of ranch to go with it. Our server didn't come check on us for about 10 minutes after our food arrived, so I ended up having to ask the host to help me find her. Other than that, the service was good and we enjoyed our meal. The atmosphere is laid-back and has a fun sports bar vibe. We even mentioned coming back to watch the World Cup final here. Overall, The Back Porch is a solid spot for a casual meal, and we'll definitely be back!

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    Jimmy Hula's

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    Had a craving for a good fish taco and thought of Jimmy Hula's. The fish taco (Baja blackened…read morefish) hit the spot. I decided to try the three taco dish and combined it with the jimychurri and the monthly special Havana tacos. OMG, each one was delicious. The fish was what I was looking for with a respectable amount of fish with a combo of toppings that created a delicious taco. The Jimichurri was oh so enjoyable with a chimichurri sauce that was so delicious that it could have been on cardboard and tasted great. The Havana special was like Cuban sandwich taco with some respectable heat that was initially a surprise but quickly melded into a great combo. The pork,ham, and pickles were quite enjoyable. I come here a couple times a year and each time forget how wonderful the food, atmosphere, and service is.

    A slice of the beach, right up the road! Step into your…read morefavorite spring break memory, the sun setting over the horizon, the salty air breezing by- and the best food after a long day on the water. This restaurant doesn't just bring you back there, it builds on it while also being available just right up the road. The fries were crispy and delicious, and the burger was juicy and divine. This restaurant doesn't stop at selling some of the best food around town, that is just the beginning. This special place delivers a vibe, an experience that brings you back to when life was just perfect. Great food, great people, all wrapped in a perfect environment. 11/10 I recommend this place. I know this is my first review, but the fact that I got a yelp account just to write this review speaks volumes. Viva la HULA!

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    Corner Chophouse - 16oz Ribeye

    Corner Chophouse

    4.4(96 reviews)
    5.1 mi

    Just had a lovely experience at Corner Chophouse. I wanted…read moreto take my Momma somewhere nice for my Birthday Dinner since it would be the last time we see each other due to my busy work schedule. Kayla our server was so polite sweet and above for my Mom & my BabyGirl My Momma was astonished by the food and service! In all I always enjoy coming back because the atmosphere is always aligned with my vibe. Thank you Corner Chopbouse!

    Came here to celebrate my daughter's birthday and was blown away! It was definitely better than…read moreexpected! The decor was very classic- I thought it was so beautiful with the semi circle bar in the middle with the open kitchen behind it. We were early enough for happy hour which they have such great deals on drinks- $10 martinis "as you wish". For appetizers, we had the bread service and the beef carpaccio. The bread was great and the butter was so creamy. The carpaccio was so delicious that my daughter ate most of it For meals, we shared a lobster roll, the steakhouse burger, and Mac and cheese. The lobster roll was good but smelled a bit fishy than what I'm used to. The burger and Mac and cheese were both outstanding. My daughter had some sort of lemon lady finger desert with a candle since it was her bday- which was light on the sugar and delicious. We also had the key lime pie which I want to say is prolly one of the best that I've had! The service was incredible- Anna was our server and she was so sweet and had great suggestions. We had such a great dining experience here, I can't wait to bring friends here for HH sometime soon!

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    The Ravenous Pig - pork belly with truffle ciabtta

    The Ravenous Pig

    4.1(1.9k reviews)
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    Restaurant #3 in my 2026 Magical Dining tour was this fantastic restaurant. This was my first visit…read moreto The Ravenous Pig and will not be my last. I was unable to make a reservation for this night, but walked in and was seated at the bar immediately. There are two hostess stands at this location. The first stand is at the door next to the Valet Parking stand and is for confirmed reservation seating. You are directed to walk further down the hallway towards the bar area for another separate hostess stand for walk-ins. We were seated at a nice two-top table close to the brewery room. (Note: we noticed a separate table inside the brewery which appeared to accommodate a small group and most likely requires a reservation to be seated there.) Kelly was our server and she was efficient, fun and very knowledgeable of the menu. She answered all of our questions, including explaining the ingredients of some of our selections. Our drink selections consisted of the frozen Getaway Car (vodka, sour cherry and maraschino liqueur) and the Woe Is Me martini (herb-infused Grey Goose with a pickled cherry tomato). The tomato made this martini stand out! The presentation of both drinks was memorable as was the taste of each. For our appetizers, we shared the Gatherer Salad (a zesty combination of baby greens, avocado, pickled beets, radish, goat, cheese and walnut granola with a herb vinaigrette dressing-outstanding!) and the Mushroom and Gruyère Beignets, set off by the pecorino cheese and the truffle aioli sauce. We easily could've had a second round of the beignets, but decided to go ahead and order our second course. For the second course, we shared the Pan Seared Redfish with summer vegetables, and the Steak Frites. The fish was delicate, light and the fennel broth made this dish a winner. The Steak Frites consisted of rubbed prime flat iron steak, garlic aïoli and bordelaise sauce-SO GOOD! The truffle fries were plentiful and, when combined with the sauce, resulted in a perfect accompaniment to this meal. For the final course, we shared the Black Forest Cake and the Peaches & Cream (caramelized puff pastry with peach jam, and mascarpone custard). Both desserts were the explanation points of the evening. At the end of the night, we told Kelly that we loved the combination of the "naughty and nice" pairings for this magical dining experience. (For example, the beignets and the salad, plus the redfish and the steak, allow you to both eat healthy and eat decadent.) A final shout out to the General Manager, Scott, who gave me an excellent tour of the outside beer garden (not occupied due to the rain that evening) and the major beer brewery facility next to it. TV screens are available in the garden, and would be an excellent party place for watching football this Fall. I think I have my next visit to The Ravenous Pig planned in the coming weeks. Great service and great food made this easily a 5-star evening.

    We dined at The Ravenous Pig again on our most recent trip to Orlando, and I'm happy to report it's…read morestill every bit as incredible as it was when we first stumbled upon it in 2024. The steak frites are just as magnificent as my boyfriend and I remembered. Have you ever had a food memory? Years ago, my dad made the best steak I've ever had. He passed away when I was a kid, and two summers ago, when I took my first bite of the steak here, my mouth watered... but so did my eyes. It was one of the strangest, most beautiful experiences I've ever had at a restaurant. For a moment, it felt like Dad was sitting at the table with us. To taste something so familiar, something I hadn't experienced in over twenty years, was surreal. That's not a compliment I hand out lightly. So we each had that For this visit, we started with the rock shrimp tacos, and they absolutely did not disappoint. They packed a nice little kick without overwhelming the dish, and we practically inhaled them. Of course, we had to finish the meal the same way we did last time: with churros. Somehow they were even better than we remembered. Crispy, warm, perfectly sweet, exactly the kind of dessert that makes you argue over who gets the last bite. My boyfriend ordered two Old Fashioneds, and I had two Cosmos. Both were delicious and definitely generous on the pour. I was a little concerned when we arrived for our 8:00 p.m. reservation because the place was PACKED for a Thursday night. We ended up waiting a bit past our reservation time. The hostess suggested we grab a drink at the bar, but that area was just as crowded, so we hung out in the lobby instead. The wait ended up being completely worth it because we were seated at the exact table I was secretly hoping for: the most perfect little corner window booth, straight out of a movie scene. It was the ideal setting for our last night of vacation. And then there was our server, Anton. Anton could teach a master class on waiting tables. He was efficient, funny, attentive without hovering, knowledgeable without being pretentious, and genuinely seemed to enjoy what he was doing. In a world where great service sometimes feels like a lost art, Anton was an absolute delight. The Ravenous Pig delivered once again: phenomenal food, excellent cocktails, memorable service, and one of those meals you'll still be talking about long after you've gone home. We can't wait for our next trip to Orlando and our next visit back.

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    4.2(2k reviews)
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    The ambiance and service continue to be outstanding. However, the chunky chicken salad was a big…read moredisappointment. I have been eating at the Briarpatch Restaurant for over 40 years and have totally enjoyed the chunky chicken salad. But this time, the salad was not chunky it was a typical shredded chicken salad with too much pepper - not the traditional chicken salad I have had over the past 40 years. Ownership needs to do something about this.

    We finally got to visit Briarpatch with my partner, and this time we decided to try something a…read morelittle different. We both started with a cup of coffee and a large glass of fresh orange juice. Everything was so fresh and delicious! I ordered the French toast with fresh fruit and mascarpone cheese. OMG, it was SO good! I didn't even need extra syrup because the mascarpone and fresh fruit blended together into the perfect naturally sweet breakfast. Every bite was delicious! My partner had the best breakfast, too. He ordered the short rib, and it was incredibly tender and flavorful. The potatoes were perfectly crispy, just the way we like them! We were both so happy and left feeling like we had just enjoyed an amazing breakfast. Our waiter was super cool and provided wonderful hospitality. He made our experience even better. The restaurant is always beautiful, clean, and welcoming. I highly recommend this spot! If you're looking for a delicious breakfast with great service and a beautiful atmosphere, Briarpatch is definitely worth a visit!

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    Perkins Restaurant & Bakery - bakeries - Updated September 2026

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