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    Perry's Steakhouse & Grille - Katy

    3.5 (484 reviews)
    Open 4:00 pm - 10:00 PM

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    Perry's Steakhouse & Grille - Katy Photos

    PERRY'S STEAKHOUSE & GRILLE - KATY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Upscale
    Outdoor seating

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    Recommended Reviews - Perry's Steakhouse & Grille - Katy

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    Cesare Caesar Salad*
    Yuwa A.

    Hi Yelpers! I was in Katy, Texas a few weeks ago and it happened to be Restaurant week. So hubby and I chose to try out Perry's Steak house and Grill. So I made reservations on Open table and informed them it was my Wedding. Anniversary. When we got there the hostess was very pleasant and she walked us to a table. My husband didn't like the position of the table so they asked us to wait a bit which we were happy to. While sitting down the Manager engaged us in conversation and asked if it was our anniversary and he congratulated us. When the table was ready he asked us to walk with the hostess. When I tell you the table was worth the wait, it was worth the wait. The table was in a private room in a corner and there were roses on the table. We were then greeted by Gabrielle our server (I think that was his name). He was wonderful and extremely pleasant. It was restaurant week so we asked for the menu. For Starters we have the Cesar Salad and Lobster Bisque and it was just delicious. For the main course I went with the Salmon dish and hubby had the Pork dinner. The pork dinner was absolutely delicious and the salmon was nice too. I mean you can go wrong with salmon. For dessert we had the bread pudding topped with ice cream. It was also delicious and pudding was nice and warm. The restaurant is really big and was very full that evening however the service was on point and the food was never delayed. Over all it was a nice restaurant, delicious food and great customer service. I highly recommend Perry's

    Filet Beef & Bleu
    Caroline N.

    Came in without reservations and they accommodated to us in the bar seating area. Wasn't our first choice, however the service and experience was just the same as dining room. Staff was very attentive to our needs and the food was on par with other Perry Steakhouse standards. I would say, service here is better than other locations I've been too.

    Megan K.

    We had the ultimate experience at the Perry's Steakhouse La Centerra Cinco Ranch location today. We celebrate our wedding anniversary with them every year, but this visit was unlike any other. We have a senior furbaby who goes everywhere with us, and as she's aged, she can no longer be left home alone for long periods. Using the "Bring Fido" app, we searched for a pet‑friendly place to celebrate -- and to our surprise, our very own tradition, Perry's, was listed as pet friendly with an outdoor patio. It felt like everything aligned. Not only could we celebrate where we love, but we could do it without worry, with our little family complete. The ambiance was perfect, but our waitress, Max, made the experience unforgettable. From the moment she greeted us to the moment she shook our hands goodbye, she cared for us with genuine warmth. She treated our Bella as if she were her own -- bringing her a water bowl, a little plate of berries, and checking on her with the same attentiveness she gave us. Her smile never faded. When it was time to leave, Max surprised us with a to‑go bag and a hand‑drawn picture of Bella on it, wishing us a happy anniversary. That small gesture said everything about who she is as a person. We shared our experience with the GM, Arthur Seigmund, and let him know that now that we know Bella is welcome anytime, we won't be waiting for a once‑a‑year celebration anymore. Perry's has always been special to us -- but today, they made it feel like home.

    The Godfather Returns
    Seneca D.

    My husband and I came here for the Bar 79 Social Hour. The bar area is nice and dimmed with high top, bar top, and booth seating. The social hour menu includes 7 items in three sections for $9 (e.g., appetizers, specialty cocktails, and wine). We had the Perry's pork chop bites, which comes with 3 small skewers of 3 bites each. It was good but small. The Truffle Spinach Artichoke Dip was delicious! We also had the Seafood Stuffed Mushrooms, which were good but I wasn't a fan of the tomato based sauce. I think it would have been better with a creamy, cheese sauce. The Salted Caramel Espresso Martini was very sweet and my husband didn't like it but he loved the Godfather Returns. I had the Thyme Lemon Drop Martini and it was delicious. Overall, I enjoyed the social hour and will come back again, especially since it's available on Sunday.

    Lobster tail, Filet Mignon,, Grilled Oysters, baked potato
    Felicia H.

    We dined here for my birthday in early October. We had a late reservation, but the restaurant wasn't crowded. They had high reviews for their pork chops but I'm a steak person. The waitstaff was attentive and my steak was good, except my lobster tail was a bit overcooked. My partner had the grilled oysters, and we ordered a couple of sides to share. We didn't eat much because we got full on the bread and appetizers. It was a weekday night, and we felt we we're overdressed. It's a very nice restaurant and the atmosphere is comfortable, but it is too dark. I had to pull out my cellphone to read the menu. It's pricey but if it's a special occasion I would say give it a try.

    Filet Mignon*
    Erin W.

    Come for the steak, stay for the sides and lemon drops. Came here for my birthday and what an amazing experience from start to finish! We had reservations and were seated immediately. The restaurant is very dimly lit and romantic, very upscale. Our waiter, Jason, was wonderful. He brought out a birthday card that the staff had signed and left it on the table. We started off with the truffle spinach dip and a couple of cocktails to start. Then moved on to the steak and red wine. Of course we didn't stop there and also made sure to try the crème brûlée before we left, highly recommend. What a perfect way to spend my 36th birthday!

    We went a birthday dinner. One friend asked about nuts in a desert and Hazel nut was not listed. It had Hazel nuts. It was not listed. She had to go to the Hospital because she had an allergic reaction. The waitress brought the checks. I spoke with manger and he seemed reluctant to not to charge her.

    Dinner-Cut Pork Chop
    Lauren M.

    We came to celebrate an occasion with a friend. Making the reservation was simple and easy. We were sat fairly quickly and our drink order was placed very soon after sitting down. The steak tater tots were amazing. The steak was some of the most tender I've had. Crab cakes were also good with a hint of heat. This is where things got disappointing. My husband and I both ordered the pork chop because of how famous it is and my husband had had it previously and it was delicious. This time it was dry. The sides are $15 and definitely overpriced for the amount you get. I was honestly slightly disappointed with the food experience given how high the price point is. For a $300 dinner I felt like I left wanting a lot more. I probably won't be back unfortunately. I'll go to Flemings or taste of Texas next time.

    Honey crisp apple salad
    Scott R.

    decided to go here for Thanksgiving and let me tell you they didn't disappoint! The turkey was delicious and all the fixing were too. The service was stellar and the ambiance was great as everyone was in holiday spirit. Always love the pork chop but now add their turkey dinner with the fixings on Thanksgiving!!!

    Saroasha E.

    The ambience and service are great. Food was good but not the best. I ordered their ribeye and my husband got their NY strip for me I felt like the steak was a bit salty and drowning in seasoning I prefer the taste of meat. Their in-house sausage was good. Desserts were okay! It was a good experience over all.

    Chateaubriand Three Ways*

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    1 month ago

    Over priced & rude staffers . It's nice inside & pleasant atmosphere but seems little high priced, plus staff was rude

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    6 months ago

    Great for date nights specially anniversaries. The atmosphere is great and they time your night where you don't feel rush to eat .

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    Page 1 of 13

    Perry's Steakhouse & Grille - Katy Reviews in Other Languages

    Ask the Community - Perry's Steakhouse & Grille - Katy

    Does this location offer pay bill on your smartphone?

    Thank you for asking! Apple Pay is accepted, however, I feel the need to mention that our payment terminals are stationary and cannot be brought to the tables. We do accept a variety of additional payment types including Cash, Debit Cards, Credit… 

    Is there a dress code for suit jackets?

    No dress code as far as that is concerned I've worn jeans And tshirt with no problems.

    I saw that the Woodlands location has halal chicken and lamb at 24 hours request. Does this location offer the same thing?

    Hi Zain, Yes, our Lamb Chops and Airline Chicken breast are both halal. If you give us a call… 

    Don’t See Your Question? Ask Away!

    Pearl & Vine - "Must have" duck fat fries.

    Pearl & Vine

    4.4(624 reviews)
    4.2 mi
    $$$

    Decided to come dine here for HRW, was one of the best decisions ever. New date spot! Came in to…read morecelebrate anniversary while finally getting to try this spot we recently discovered. From the moment we walked in, to the time we left, everything went smoothly. Service was above and beyond. We had the pleasure to be served by Ian. He was very professional, yet personable. Came to check in at the appropriate times, food came out with an even flow, drinks were never empty. Provided great recommendations. Looking forward to trying out other items from the menu in the future. Reservations through open table was convenient.

    Our experience was disappointing due to the way we were approached by the manager. We had simply…read moremoved a table in bar area and instead of politely explaining the situation, the manager came over and told us we couldn't because the table cost $5,000. While we completely understand wanting to protect expensive furniture, the tone and delivery came across as rude and made our entire table feel uncomfortable and unwelcome. On the other hand, I want to recognize our waiter, who was excellent throughout the meal. Raymond was attentive, friendly, and did his best to make us feel comfortable again after the interaction with the manager. His professionalism and kindness were the highlight of our visit. Unfortunately, the food also fell short of expectations. In particular, I would not recommend the mussels. The flavor was unpleasant and left a very bad aftertaste, making them one of the least enjoyable dishes we ordered. Good customer service isn't just about enforcing rules--it's about how those rules are communicated. Unfortunately, the manager's approach, combined with the disappointing food, overshadowed what could have been an enjoyable dining experience.

    Photos
    Pearl & Vine - Barside

    Barside

    Pearl & Vine - Bread pudding and more

    Bread pudding and more

    Pearl & Vine - Duckhorn Sav Blanc

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    Duckhorn Sav Blanc

    Red Flame Steak & Grill - Porterhouse $59.95

    Red Flame Steak & Grill

    4.6(146 reviews)
    5.4 mi

    Food is very fresh and super delicious! Service is great and very attentive…read more Love the ambiance, nice decor

    Genuinely a great option. Service above par. Food was delicious…read more The bread was so soft and paired with a chimichurri and a pecan butter. The chimichurri had a kick to it from time to time, but I still ate it because it was really good with the slight sourness I like! The guacamole chicharron was so crispy and flavorful! I would come back just for that. We also ordered from the restaurant week menu. I got the Flora di Zucca which is zucchini blossoms. I genuinely thought it would be pieces of zucchini cut into shapes of flowers, but it was the actual flower! It was yummy! When I seemed confused, they let me try their regular zucchini too! I got the soup of the day which was a creamy mushroom soup and upgraded the sirloin to the filet. Both were worth getting. The filet was a little more cooked than I liked, but still pink in the middle, seasoned well, and tender. Their mashed potatoes honestly might be the best I've ever had at a restaurant. They gave me a sauce to go with the meal that they couldn't exactly describe. I can't exactly describe either. It was good though. I feel like it was similar to stroganoff gravy, savory and sour and a hint of something else. I upgraded one of the sides to the strawberry mozzarella salad, but I did not care for the vinaigrette that came with it. The pistachio cake was not what I was expecting. It was ok, but didn't really taste like pistachio aside from the pistachio crumble on top and was slightly dry. For just the chicharron and the mashed potatoes, I'd come here again. But pretty much everything we ate was solid and worth trying.

    Photos
    Red Flame Steak & Grill - The bar

    The bar

    Red Flame Steak & Grill - Picana Picanha Steak Old fashion

    Picana Picanha Steak Old fashion

    Red Flame Steak & Grill - Lemon drop

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    Lemon drop

    Buzz & Bites - Katy - Rosa Penne Pasta with Jumbo Shrimp $21 + Black Tea Sweetened

    Buzz & Bites - Katy

    4.2(262 reviews)
    2.1 mi
    $$

    We had the Texas Melt sandwiches and shared a side of the breakfast potatoes…read more The sandwiches were very filling, the eggs were light and fluffy which is a huge win in my book. One side order of potatoes was enough for two. They were seasoned and crunchy on the outside while being soft on the inside. Interior is a doughnut shaped setting area around the coffee/juicebar/register. The area behind the bar is almost semi private in atmosphere for those who prefer it. The vibe in here is morning chill, if such a term exists. Service was friendly and helpful. I enjoyed the visit and I'll be back.

    I have lived near this establishment for almost 2 years now and have never tried it. So today we…read moredecided to give it a try and it was worth it 100%. They serve brunch on Saturday and Sunday until 330. The brunch menu is huge. It is not a super large menu, which I feel very endearing. We decided to try the bagel and lox with cream cheese, the Buzz burger with fries, and their homemade chips. They start off by bringing you this beautiful craft of bottled water. That to me was an amazing bonus. We also ordered two sodas which came in a can. I sort of wish it was a more of a fountain drink than one can of soda for the price. *Now service was super slow. However, the waitress did come and tell us that they are running a little behind and she apologized for it and she was super sweet, so that made up for the weight. How do I known how long it was going to take, I don't know if I would've stayed, but in the end, the food was amazing. The burger was cooked to perfection. My boyfriend is a hamburger snob and he kept saying how good it was how fresh it was and how perfectly cooked it was. They serve you shoestring fries that feel like they're double fried and they were phenomenal. My bagel was toasted perfectly and had a very good amount of cream cheese and lox. As a Jewish girl living in the area that I do, it's very hard to find good bagels with lox and cream cheese. I will most definitely be back for this sooner than later. The homemade chips took quite a while to come out, and at one point I was ready to say we don't need it, but these potato chips beat Buccees beaver chips, 100%. They were super fresh and very crunchy and tasted amazing. I will definitely recommend those to anybody that orders some. My boyfriend then ordered a tropical sunrise smoothie and it was so tasty and tasted like a strawberry banana smoothie. Now once again that did take a long time to come out and at one point, we were wishing we had not ordered it but once we did get it, it was really good and I highly recommend it. The restaurant is not very large and it's the perfect brunch spot for anybody looking for a smaller Cafe with very good choices.

    Photos
    Buzz & Bites - Katy - The bar seating is comfy and you can watch them make drinks

    The bar seating is comfy and you can watch them make drinks

    Buzz & Bites - Katy - Lamp chop

    Lamp chop

    Buzz & Bites - Katy - Guava lemonade was yummy!

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    Guava lemonade was yummy!

    Gauchos Do Sul - Picanha

    Gauchos Do Sul

    3.9(143 reviews)
    1.7 mi

    Gauchos in Katy is an excellent place to celebrate a special occasion. We had a wonderful time…read moreduring our wedding ceremony and dinner. The food and service were outstanding. Mr. Ramiro was incredibly kind, attentive, and made sure everything we needed was taken care of throughout the evening. Thank you for making our celebration so special. We will definitely be back and highly recommend Gauchos to anyone looking for a memorable experience.

    We decided to celebrate our anniversary at Gauchos, and what an incredible experience it turned out…read moreto be! While the salad bar was fresh and plentiful and the steaks varied (some absolutely outstanding), what truly stood out was the exceptional service. I genuinely can't stop thinking about it! From the moment we sat down, everything was seamless and the bread appeared on our table instantly, and when we stepped away for just a minute to check out the salad bar, our iced teas were already waiting when we returned. The servers were so attentive that our drinks were constantly refilled and the meats kept coming without us ever having to ask. Every detail was handled so quickly and efficiently, it felt effortless. Truly impressed by the staff! The restaurant is only about 10 minutes away, which makes it even better AND we can't wait to return and bring our family next time. Chama Gaucha used to be our go-to, but honestly, this place checks all the boxes especially the short distance. The dessert was a bit underwhelming, but everything else was simply exceptional.

    Photos
    Gauchos Do Sul
    Gauchos Do Sul - Creme Brulee

    Creme Brulee

    Gauchos Do Sul - Frozen Caipirinhas

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    Frozen Caipirinhas

    Astor’s Table - wine pairings in an atmosphere that feels welcoming, intentional, and memorable. Houston Restaurant Week.

    Astor’s Table

    4.3(892 reviews)
    1.8 mi
    $$

    I Came on a whim and was able to experience Restaurant week . The food, the vibe, the staff, and…read moreChef Casey were absolutely amazing and welcoming. I had the ox tail tacos, oxtail empanadas, and ribeye. Delicious. It's cozy and very much a feel of "home," from the welcoming spirit and love put into the food. Chef Casey was very personable. He walked around and talked to everyone in the restaurant. Definitely a Katy gem and worth a try!

    We were for a new place to try and stumbled upon Astor's Table. It was highly rated in Yelp. Farm…read moreto Table. African food for a change. We made reservations and were quickly seated when we arrived. The place is a bit dark when the sun goes down. Plenty of wine bottles lined up on the wall and a full bar. We went for their HRW menu. In addition to the regular menu, they gave a chef appetizer of Rockefeller Oyster. Nice touch. One comment though, when it was served, they put mine on top of the bread plate which I thought was odd. Oyster itself was very flavorful. For starters, we had the Jumbo Peri Peri shrimp and Jollof's Fire Bomb. The shrimps were just regular shrimps and was chewy. The Fire Bomb was tasty with brisket meat inside. We order the ribeye and fried red snapper for our mains. Suya Ribeye was very flavorful from the African spices. The jollof rice was delicious. My first time trying it. Kinda crispy and has a kick. Fried Fred snapper was well executed. My wife loved it. It was unfortunate that the restaurant was so dark that you can't really see your food to appreciate the effort that was put into it. It was a nice gesture that Chef Casey came out to talk to his customers. For desserts, we had the crème brûlée and banana fosters. Banana fosters was a big scoop of ice cream with couple slices of banana which was a bit disappointing. In comparison to other HrW restaurants, you can get more bang for the buck at other places. We would go back for the mains but skip the appetizers and desserts.

    Photos
    Astor’s Table - Inside seating

    Inside seating

    Astor’s Table - In a warm, upscale setting. From oysters and seafood towers to signature chef creations, every dish is made with quality ingredients

    In a warm, upscale setting. From oysters and seafood towers to signature chef creations, every dish is made with quality ingredients

    Astor’s Table - Houston Restaurant Week

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    Houston Restaurant Week

    Perry's Steakhouse & Grille - Katy - steak - Updated September 2026

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