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    Philly's Gourmet Steaks

    3.8 (114 reviews)
    Closed 9:00 am - 7:00 pm

    Order Philly's Gourmet Steaks Takeout or Delivery

    Philly's Gourmet Steaks Photos

    PHILLY'S GOURMET STEAKS ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Good for groups
    Dogs allowed

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    Cheesesteak
    Hayward L.

    No frills deli with excellent cheesesteaks. Reasonable prices and very tasty, although the portions are not as big as some other places in town. Don't skip the fries, they tasted very fresh and just the right amount of crisp!

    Cheesesteak, wiz and onions
    Benjamin T.

    You walk in and you're probably thinking, "There's no way this place has any good cheesesteaks." After all, cheesesteaks can be a hit or miss. Maybe the bread is too chewy or hard. Maybe the steak is dry or scarce. But, I was wrong. Once I got my order, I went downstairs and some guy plugged his phone into the speakers and started playing music. It's dimly lit with neon signs everywhere and there are lunch tables spread out in this basement. It reminded me of a grown up middle school lunch period except for the random guy blasting trap in the corner. Interestingly enough, it made me think, this is definitely why I love Philly. So now that the vibes are immaculate, you open up your roll and the cheesesteak is smothered with wiz and the beef is plentiful. There was not a single bite of dry steak. The cheese and steak melted together like how it was meant to be. But the bread... the bread was soft yet durable enough to hold everything together. The bread didn't break and it didn't fill your mouth to the point all you were eating was bread. The steak and cheese hit your taste buds first, followed by the soft and spongy texture if the bread. Each bite was truly a blessing. I'm not cheesesteak connoisseur but damn, that was a good cheesesteak.

    Amaryllis R.

    Don't let the bodega front fool you- believe the hype! Now, I'm a "new yawker"- I don't know the first thing about what makes a cheesesteak great. But this spot definitely falls into that category for me! We stopped by late at night, looking for a cheesesteak before we headed home to NYC. While talking to a bartender about food in the area- he told us we had to try the cheesesteak here. A local was giving it a glowing review- so we had to stop by! After getting our respective sandwiches (him steak, me chicken) we headed downstairs to what is certainly a unique seating area. Cafeteria tables, fun lights, and a sign that says to please not dance on the tables. It was definitely a vibe- and I was feelin' it! The cheesesteaks were perfection and everything we had hoped for. I'd definitely stop by if I was in the neighborhood again!

    Sign

    I was torn between three and four stars. Service was fast, and friendly Roll was fresh. Portion size was ample. The onions had no flavor. I cook with onions all the time-They were just very bland. I could see them, and there were plenty of them, but they had no flavor. Very odd-it makes me wonder if the onions were steamed or boiled.We also ordered these with "wiz"- (good old cheez wiz) but it really didn't taste like cheez wiz-the flavor was different and it grossed me out a little. They put a ton of it in the cheesesteak-but the flavor was off to me. I've had more flavorful cheesesteaks. Last time we came to Philly we went to Sonny's. It was tasty, but they skimped on the wiz. I'll definitely try a different place next time I'm in Philadelphia.

    CHEESESTEAK

    8.1/10. LOOK NO FURTHER WHEN looking for a spot to consume some AMAZING cheesesteaks. Welcoming vibe when entering. The cheese pull was AMAZING. SEASONING SPECTACULAR. As an over or under connoisseur UNDER 5.5. MADE TO ORDER. AMAZING. Price could be better $15.17 for a mushroom cheesesteak. Onions are included but could use some more. Was looking for to a place to eat when going to ice skate and found this place. If I were to rate this place in terms of driving, I would drive 20 minutes every 3 months for this place.

    Kade J.

    The ambiance is amazing it is clean they have nice signs / decorations. The service impeccable because I am traveling in a big group of around 70 people and this restaurant has such a good system. The food is amazing the fries are on top the cheese stake it pretty good to. I definitely recommend this to everyone who is in the area

    Cheesesteak
    Ade B.

    I decided to try someplace new for national cheesesteak day, which led me to Philly's Gourmet Steaks. I ordered a standard cheesesteak with onions, American cheese, and ketchup. The woman making the cheesesteak made it perfectly. Chopped juicy steak, just the right amount of onions, plenty of melted American cheese, and the right amount of ketchup. It was messy and delicious! Unfortunately, the roll holding it all together was not top quality, preventing it from being a 5 star steak shop. But it's really close to home and I will put it in my rotation.

    Cheesesteak
    Alyse H.

    The perfect late night spot for food and drinks. I was visiting Philly so it felt cool to have a cheesesteak while patrons DJ'd the downstairs sound system via Bluetooth. Not to mention the cheesesteak and chicken philly were great.

    Front Entrance

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    1 year ago

    fast. efficient. chicken cheesesteak hoagie was yum. had it to go so can't comment on ambience. staff was friendly.

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    2 years ago

    Amazing Reuben! My sandwich was made with both corn beef and regular sliced beef! I will definitely return!

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    3 years ago

    Mushroom cheesesteak had the desired oil drip factor. Warm bread, thin crust, generous steak, onion and mushroom. Choice of cheeses.

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    3 years ago

    Great steak. Could use a little more seasoning but totally hit the spot! Cheese Steak Sandwich

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    3 years ago

    Came here Easter Sunday for lunch. Nice place. Friendly service and good food. And draft beer...

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    Page 1 of 3

    Ask the Community - Philly's Gourmet Steaks

    Review Highlights - Philly's Gourmet Steaks

    They have the best baked chicken in the area and are conveniently located next to the Franklin Fountain!

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    Village Whiskey

    Village Whiskey

    3.9
    (1.7k reviews)
    1.6 mi
    $$

    I went to Village whiskey with a friend of mine for her birthday. Everything was great the server…read morevery sweet girl, that did everything to make our experience wonderful. The highlight of our day was sitting at the bar afterwards with Stephanie, she was funny engaging, and really knew how to make an excellent cocktail. She made it very easy to socialize with the other guest at the bar. Such a great time. I can't tell you what an asset Stephanie is to that company.We were expecting to go eat and then maybe go someplace else for a drink, but after our experience with all of the workers as well as I mentioned, Stephanie. We just had to stay. I highly recommend foods and staff are amazing. You gotta go. I also wanted to add that the ambience was very warm and welcoming.

    I had reservations for this place and my party was the first to arrive for dinner. The place was…read moreempty, and I had 1 extra person in my party. The wait staff informed me that there was NO ROOM for us in the EMPTY seating area, so we were seated next door in the bar area. If you can tell me why there was no room in an empty restaurant for a party who arrived ON TIME, please someone let me know. At any rate the bar area was fun and lively but a bit narrow to navigate. Since it was happy hour, we ordered all of the $6 Snacks and some $8 snack items. OOOK, here we go: Hot chicken slider( you only get 1 folks) very good and had the right amount of toppings 5/5 Pulled pork slider: Very flavorful, juicy, and tender: 5/5 Caesar salad: 5/5 Deviled eggs. Good, but too salty Fried pickles: Good, but too salty Chicken & Andouille Gumbo: This was excellent. The braised chicken thighs were seasoned well and very tender. The pickled red onions really elevated this dish. 5/5 The grilled salmon had a great char and crunch. It was not dry nor over cooked. 5/5 The burger was delicious just as a burger should be and the famous duck fat fries were very crunchy. 5/5 for both Happy hour is really the time to go, but make sure they honor your reservation. Til we eat again....

    Photos
    Village Whiskey
    Duck Fat Fries and Smash Burger
    Duck Fat Fries and Smash Burger
    Village Whiskey

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    The Love

    The Love

    4.4
    (1.3k reviews)
    1.5 mi
    $$$

    Great taste Well organized guys…read moreThis was really good. I got the fried chicken and my wife got the salmon. Recommended by us

    I remember when this space was Serafina, which felt familiar from my years in New York, where I…read moreused to go fairly often, sometimes after visits to the Met. Serafina was good. The Love is better. The space is beautiful, the service is consistently warm, and Stephen Starr's fingerprints are all over it. I love the painted white brick, the floral artwork along the walls, the street-level energy, and the outdoor seating. I also remember taking the elevator upstairs once. I can't remember whether we actually stayed and ate up there or asked to move back downstairs, but the space was charming and extremely private. It would be a great setting for a group dinner or event. Personally, I prefer downstairs. It's darker, livelier, and I like being at street level. The menu historically leaned more heavily into elevated Southern comfort food, which has never been my favorite style of cooking. That's probably why I've tended to prefer The Love for lunch over dinner, especially when Philadelphia has so many Starr restaurants competing for the same night out. I used to get what I remember as a salmon and farro bowl, although the menu appears to have evolved since then. Whatever the exact iteration was, I loved it. Fish and farro are both right in my wheelhouse. I've also enjoyed the kale salad and other lighter dishes. The thing I remember most vividly, though, is the cornbread. It is outrageously good and reason enough to order something for the table. I also give Starr credit for continuing to broaden the range of food styles in his portfolio. Once you've built restaurants across Italian, French, Mexican, English, steakhouses, seafood, and the rest, there are only so many obvious boxes left to check. The Love feels like its own lane: distinctly American, approachable, comfort-driven, and still polished enough to feel like a Starr restaurant. Looking at the menu now, it seems broader than I remember, with more options that appeal to me, and I'd be psyched to go back. The Love probably isn't the first Starr restaurant I'd choose purely based on cuisine, but that says more about the depth of his Philadelphia portfolio than it does about this restaurant. The room, hospitality, location, and execution are all excellent. I'd happily come here any day. Starr doesn't miss.

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    Seating area
    Seating area
    Take Me Away
    Take Me Away
    Chai Iced & Hot

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    Chai Iced & Hot
    Butcher Bar

    Butcher Bar

    3.9
    (847 reviews)
    1.7 mi
    $$

    Went here to watch the game and I must say it's a vibe here. Our bartender was nice and helped me…read morepick a sweet cocktail. I got the You're My Boy Blue and my friend got the Fiddle Head from the tap. We were away from the TV that was playing the game we wanted to watch- the Owner (I think was the owner) was very nice and switched the game on the TV close to us. Very thoughtful and accommodating staff! I didn't grab any food since I had another reservation after but whatever they were cooking in the kitchen smelled so good that I was tempted to order something.

    Last night was my 40th birthday and our original dinner spot didn't have room for us in the end…read more The weather was nice so lots of people were out around Rittenhouse Square, and we felt SOL for dinner plans. On a whim, I called Butcher Bar and told them I know it's last minute on a Saturday night, but could they accommodate 9 people. They told me if we were there in 30 minutes they could make it work, so we rushed over. We sat at the bar for drinks as they cleaned up a table. They overheard us talking about how The Trough would be nice (feeds 8 for $300, but was more than enough for us 9), and said if we wanted that they could get it started as the table was prepared. We said yes, and were sat a few minutes later with drinks in hand. Jenna (Gema? She had grape earrings) was a fantastic server and just so kind and attentive. She kept the drinks flowing and The Trough arrived sooner than I expected and was everything I wanted for dinner and more. I can't thank Butcher Bar enough for saving the night for my 40th and just providing a fantastic experience. We'll be back, and we promise to give more notice next time! :)

    Photos
    Great place for brunch. Pre-set menu &bottomless brunch option but for everyone in the your party. wish the menuhad more vegetarian options!
    Great place for brunch. Pre-set menu &bottomless brunch option but for everyone in the your party. wish the menuhad more vegetarian options!
    Eggplant Meatball Parmesan Sandwich
    Eggplant Meatball Parmesan Sandwich
    Ready to eat

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    Ready to eat
    Darling Jack's Tavern

    Darling Jack's Tavern

    4.5
    (310 reviews)
    1.0 mi
    $$

    Dinner was absolutely amazing! From start to finish, Darling Jack's did not miss…read more We started with the mozzarella sticks and... OMG. First of all, they're huge and homemade. We asked for the toppings on the side because, you know, kids, but WOW. The vodka sauce was delicious, and the pickled tomato concoction that came with them? I could've bathed in it. The calamari was perfectly crisp and came with the unexpected bonus of onion rings, which were ever-so-lightly battered and perfectly crunchy. And once again, the sauces were superb. The boys shared a cheese pizza, half pepperoni, and really enjoyed it. My husband ordered the burger, and yes, I stole a bite--and yes, to no one's surprise, it was amazing. We also ordered the charred broccoli after seeing everyone rave about it online. They were NOT wrong. Creamy, smoky, charred perfection. And finally... drumroll please... the 10 oz. smoked Duroc pork chop! OH. EM. GEEE. Perfectly charred on the outside and incredibly juicy inside, sitting in the most delicious smoky morita-apricot glaze and topped with a bright cucumber-melon salad with mint and blue basil. The contrast was perfection! The rich, smoky pork, the sweet and slightly spicy glaze, and that cool, fresh salad on top. Every bite had the perfect combination of flavors and textures. Easily one of the best pork chops I've ever had. As wonderful as the food was, the service somehow made the experience even better. From the minute we arrived, we were treated like family coming home for the holidays. Warm, welcoming, attentive, and genuinely kind. What an absolute joy of a restaurant. Darling Jack's, I WILL be back!

    Went for lunch on a Saturday, was sat quickly and greeted by a server relatively fast. The…read morewatermelon and cucumber salad was very refreshing, the only thing I would mention is that there was a tad bit too much dressing sonfelt very oily while eating. The lobster ravioli was 50/50 for me personally, while the lobster was cooked well and the sauce flavorful, the only lobster was what was topped on the ravioli and not actually stuffed in with the cheese like I was expecting. It was still good, just not as "lobster ravioli" as Im used to. The pizza is a very thin crust but they did a wonderful job of not burning the crust despite this. There was a lao a really nice distribution of pepperoni throughout the pizza and it never really gave that "greasy" feeling that can happen.

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    Interior
    Interior
    Carrots
    Carrots
    Pepperoni + Oregano Pizza

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    Pepperoni + Oregano Pizza

    Philly's Gourmet Steaks - cheesesteaks - Updated August 2026

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