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    Pho de Nguyen

    4.4 (149 reviews)
    ModerateVietnamese, Noodles, Soup
    Mon 11:00 am - 3:00 AM (Next day)
    Tue 11:00 am - 3:00 AM (Next day)
    Updated 1 week ago

    Order Pho de Nguyen Takeout or Delivery

    Pho de Nguyen Photos

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    PHO DE NGUYEN ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Trendy
    Dogs allowed

    Recommended Reviews - Pho de Nguyen

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    Reviews With Photos

    Garlic Noodles with roast duck
    Elaine L.

    The best meal we had in SF! The music was just as good as the food; the music was honestly better than our wedding dj. Immaculate 100/10 , would return! The garlic noodles are more sweet than savory fyi!

    Carina L.

    Food 5/5 - mmm..mmm..hmm--this place hit the spot! Things ordered: 1. Pho combination--it was very good broth, not too much salt either. It was delish!!! 2. Thai tea--refreshing! 3. Spring roll-this was very fresh and by far the best tasting spring roll I had in a restaurant. The peanut butter sauce really hit that spot! Service 5/5 - The service was immediate, I only waited under 10 minutes. This Is a family owned restaurant. The lady gave me a extra refill Thai tea. Ambiance 5/5 -It was clean. Hard to find parking off 6th and Bryant or in that area but this Food Is worth it.

    N A.

    Cute place I rarely go to this neighborhood so when I was there I needed a quick bowl of phone and beef salad. Very good.

    Shrimp egg rolls, comes with 5 but I ate one
    Raquel T.

    When you arrive, prepare to use your smartphone to scan the QR Code to order. I got the shrimp egg rolls and garlic noodles with shrimp. Food was hot, fresh and delicious. I've ordered through Door Dash a few times but I prefer coming to sit down in person.

    chicken wings
    Christina Q.

    the food here is oh so delicious, the beef carpaccio is a must try!! savory and fresh, and a punch in the mouth with that squeeze of lemon. love the chicken wings and bun bo hue too - all three flavors complemented each other nicely. also the server was such a vibe and apparently fri night is dj night??

    A3.Deep Fried Shrimp Egg Rolls(5pcs)
    Falepau S.

    Hands down the best pho ever! Great service, and our server did an amazing job taking care of everyone even while busy. This was my third time here, but my husband and sister's first--and after one taste of the broth, it became their favorite pho spot too. Highly recommend!

    Beef Com Dia (Rice Plate)
    David L.

    I stumbled into Pho De Nguyen when I was out on Jury Duty, having looked up locations around the area, only to find other restaurants being ghost kitchens. Pho de Nguyen was right on the corner, and of course, I had to stop by. The ambience of the place was pretty busy; you can imagine a bunch of jurors coming out for Lunch and waiting to grab a meal before heading back in. I was lucky to get in before a large rush and was seated quickly. They have a good amount of seating, including a large table for folks who don't mind that shared customer experience. I had a seat by the window and wish I had chosen the shared table as it was away from the sun, but I was already committed! I checked out the menu and there was a lot of selections to choose from, and I was heavily debating about the Pho that my friend who lives nearby grabs all the time, but me being a fan of broken rice, I had to go for the Com Tam over beef, aka Broken rice over beef along with a Vietnamese coffee, because damn, I was falling asleep that day. The food came out after about 10 minutes, and wow, did it look good! I forgot to take a photo of the Vietnamese coffee because I downed it so quickly, but it matched the ones that I normally get when I go to San Jose! I poured a good amount of fish sauce over the rice, beef, vegetables, and fried Cha Gio (Spring rolls), and damn, was it good. There aren't that many places outside of San Jose that I come to around San Francisco for a rice plate, but this will be another one I add when I'm in the area and craving Vietnamese. The beef was cooked to perfection, tender and flavorful, the Cha Gio was piping hot and crunchy, and I just scarfed it down. The rice is fluffy and great with the fish sauce, and the veggies, well, the veggies are always a good mix with this combo. Overall, great food, great coffee, great hospitality, and the owner/worker was extremely friendly!

    Garlic noodle duck
    Jeremy C.

    Second review for here workers are amazing food is amazing we love this place we tried the pho this time and egg rolls I must say they were the best I've ever had! Will be coming back again!!!!!!!!!! FIRE ASF!

    Condiment for the pho + water. Soft opening 50% off M-F lunch.
    Lisa X.

    Recently tried Pho de Nguyen again because I was in the area for jury duty. Busy lunch rush. QR code ordering. Got a bowl of the Pho Tai. The noodles were overcooked. The broth was okay. Not the best I had unfortunately. The water cup I was given had oil in it. A tad sloppy. I know it's lunch rush tho so maybe just an off day. Not much interaction from the staff, but they seemed friendly. Located on 6th St and Bryant.

    N1.Phong's Beef Bun Bo Hue. Glistening broth which has more noods and broth than meat. Reminds me of Burmese fish noodle soup. Coke is $4
    Anne W.

    First time eater but a long time lurker. I wandered in after dying to have some pho since I feel under the weather. I finally went today and here's my honest review Food: $4 for an 8 FL oz coke and $19 bowl of pho. The pho does photograph well and looks very appetizing. There's more broth and noods than does meat. Broth is flavorful, briny, and does the job. I got their spicy pho beef and pork soup. It's spicy so don't get it if your spice level is less than one chilli pepper. You'll sweat through all your crevasse and cry! If you're a spice champ then this would be a good pho to get. I wouldn't say it's going to be my new go to spot but if I ever found myself needing emergency pho, this place does the job. Ambiance: the layout reminds me of Turtle Tower which was here before this place came in. The music on the speaker is super loud and blasting viet pop. It's fine if you don't mind it but it can be distracting if you're trying to have a cute date with someone or yourself. The got artwork everywhere and honestly it adds the charms. Service: 3.5 stars for me. Two of the workers wear gloves BUT was touching EVERYTHING with the same gloves. This includes the coke can I ordered AND the napkins I asked for. Gloved hands does not always mean sanitary. Mind you the same workers wore same pair of gloves entire time I was there while continue to touch every surfaces at the establishment. It does not help that one of them wore the same pair of gloves to pack to go fish sauce containers , handling cash and bills, fill to go Vietnamese coffee, and also handling to go order. Honestly, this is a no no

    Combo beef pho
    Robert R.

    Delicious flavor! Rich, savory broth with depth. I ordered the beef combo pho. Beef was so tender and of a high quality. Would definitely get again and would recommend this spot for anyone looking for some great pho! The service was also quick and friendly. Theres also some seating inside the restaurant if you want to dine in.

    Photo 1: Montage of images from Pho de Nguyen
    Ed U.

    I was curious what became of the former Turtle Tower space on 6th and Bryant since they moved to California Street to become a pricier version of itself (review: https://yelp.to/4OlUZUDKyn). This San Bruno-based pho shop decided to move in, and I thought there might be a chance that I could get the chicken giblet pho I was craving. Fat chance. They serve chicken pho but no signs of innards. I got here at a less than ideal time. A large work party dominated the space, and the only seat available was a narrow counter facing the wall. I felt like I was being punished by my homeroom teacher. Feeling frisky, I decided to order the $23 Ox Tail Pho, which was definitely on the higher end of the menu. The bowl arrived completely filled to the rim with scorching hot broth (Photo 6). Spillage was inevitable and when the too-hot-to-touch bones slid off my chopsticks, big splashes occurred. Why they didn't offer a plate for the discarded bones, I don't know. I used what was left of my raggedy napkin as my own boneyard. The ox tails were not as fall-off-the-bone tender as I was hoping, but they were tasty enough. The broth lacked richness but not flavor. I missed my giblets though. FOOD - 3 stars...blistering hot broth and bones, but the ox tails had meat on them AMBIANCE - 3 stars...no changes from the Turtle Tower days SERVICE - 3 stars...not much interaction TOTAL - 3 stars...hopeful it will improve...and add giblets! RELATED - Exploring Mission Bay? Here's a collection of places l've visited and reviewed: https://yelp.to/-kXLIM4U1P

    N6.Pho Dac Biet (Beef Combination)
    Jasmine Nicole D.

    Came late to this establishment as I was craving pho and all of the other nearby Vietnamese restaurants were closed. Not sure if this is the regular playlist, but we came around 9pm and they were bumping loud EDM! I'm not mad about it, felt like I was at a rave (can I check this one off my bucket list?). Maybe not the best spot for a first date lol. Servers were very chill, though we had a major spill at our table and nobody helped to clean it up. Hopefully they just didn't see or hear it...benefit of the doubt! Alright, let's get to the food: Pho Dac Biet - 3/5 your average bowl of pho, not bad, not exciting. I've definitely had better, the broth wasn't the most flavorful. Portioning of meat was good, and I enjoyed the cooked-ness of the noodles. Thai Tea - 3/5 not my favorite Thai tea, i'll be honest. Looked like they used whole milk which didn't affect the taste much but made it less creamy than I'm used to. Overall, I'm happy to have tried it, and I'm open to coming back to try some other menu items.

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    29 days ago

    the Duck pho here is so goat and if you wash it down with their fresh sugar cane juice, chef's kiss!

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    4 months ago

    Best in the bay!! Service goes above and beyond. Awesome spot. Try out their other location in San Bruno if you're on the peninsula!

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    Page 1 of 4

    Ask the Community - Pho de Nguyen

    Que Viet

    Que Viet

    4.3
    (233 reviews)
    0.3 mi
    $$

    Found this little spot while headed to the giants game. Spring rolls were so fresh and delicious. I…read morewould highly recommend the garlic noodles with the chicken, the chicken is cooked to perfection, juicy and tender! Food was so amazing! Definitely worth the stop!

    "IT'S A BIRD!" "NO, IT'S A PLANE!" "IT'S QUE VIET!"…read more No Superman here, but let me be your hero for a second because I'm about to put you on to, hands down, **the best Vietnamese food I've ever had**. I actually discovered Que Viet through DoorDash and had everything delivered. I ordered the Deep-Fried Imperial Rolls (Cha Gio), Grilled Chicken & Chicken Imperial Roll Garlic Noodles (Mi Top Ga Nuong Cha Gio Ga), Grilled Pork Sausage Rolls (Nem Cuon), Vietnamese Shrimp Mini Crepes (Banh Xeo Tom), and the Grilled Pork Sausage & Sliced Pork Woven Vermicelli (Banh Hoi Nem & Thit Nuong). Yes... I spent almost **$100 for two people**. Looking back at the receipt, I had to ask myself, *"Is this place expensive, or am I just fat?"* Honestly... probably a little of both. Either way, it was one of the best $100 I've ever spent. If it's your first time ordering from Que Viet, do yourself a favor and get the **garlic noodles**. I know garlic noodles are everywhere these days, but these completely changed my expectations. They were perfectly cooked with an incredible bounce, packed with rich garlicky flavor, and the portion size was generous enough for leftovers (if you have the self-control). I also tried the **Banh Hoi Nem & Thit Nuong** for the first time, and it did not disappoint. One heads-up, though: it's generously topped with crushed peanuts. My friend has a peanut allergy, so thankfully we caught it before digging in. If you have any nut allergies, be sure to mention it when ordering. Every single dish arrived fresh, flavorful, and tasted like it had just come out of the kitchen despite being delivered. That's not something you can say about many places. If you ever find yourself in the city, you **need** to make a stop at Que Viet. This place has been living rent-free in my head ever since, and I already know I'll be back the next chance I get.

    Photos
    Inside
    Inside
    Cơm Tấm Bò Bít Tết: Broken Rice w/ ribeye, fried egg, fried shrimp tofu, salad | $25
    Cơm Tấm Bò Bít Tết: Broken Rice w/ ribeye, fried egg, fried shrimp tofu, salad | $25
    Woven Vermicelli / Banh Hoi *Contain peanut* Wrap it yourself (Serve w/ herbs & fish sauce) Grilled Beef in lolot leaf & Tiger shrimp

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    Woven Vermicelli / Banh Hoi *Contain peanut* Wrap it yourself (Serve w/ herbs & fish sauce) Grilled Beef in lolot leaf & Tiger shrimp
    Anh Hong

    Anh Hong

    4.5
    (158 reviews)
    5.0 mi

    My friends and I visited Anh Hong as a large group of 9 and we able to try out a wide variety of…read moretheir dishes. Some dishes were better prepared than others, but overall, the food was solid across the board. If you enjoy making your own spring rolls, you'll love the grilled pork skewers. The pork is super tender and has such a incredible flavor profile of lemongrass, garlic, fish sauce, and more. Rolled up with the woven vermicelli noodles and fried wonton crisps in a rice paper, you get a wonderful combination of texture in a single bite. The other crowd favorite of the night was the bánh xèo -- the stuffed rice crepe. The bánh xèo here is by far the best one that I've ever had, even surpassing ones I had in Vietnam. The outside was insanely crispy and and was surprisingly not particularly oily, while the inside was loaded with fillings. Two other dishes that were well received by the group was the betel leaf wrapped grilled beef and the sugar cane shrimp. The beef had a very similar flavor profile as the pork, but the texture was a lot more lean. The shrimp had a bouncy, yet firm texture to it, and was very well-seasoned. My only qualm with the shrimp dish is that the sugarcane did not actually have any sweetness to it. There's fish sauce on the table along with a shrimp paste sauce, but to be honest, every dish we had was so flavorful on its own, the sauces aren't even needed. The only dish that we ordered that fell short was the grilled river shrimp. The presentation of the shrimp is impressive and very photogenic, but the flavor was lacking and the cook was inconsistent. Some people had shrimp that was undercooked -- borderline raw, and on the other end of the spectrum, others had shrimp that was so overcooked, that it was very difficult to remove the shrimp from the shell without completely tearing the meat. That said, everything else we ordered was well-prepared, and very tasty. Service was good throughout the meal, and I would definitely come back again for a meal with a large group. 4.5 experience rounding up to a 5.

    I can't say anything bad about this place. I LOOOOOVE this place and the idea of rolling spring…read morerolls together with family and friends. I don't have to clean up or cook all those yummy proteins to go in our spring rolls + you get to eat them super fresh! I took my partner here one time and he mentioned the amount of veggies he ate here was top notch (he doesn't usually eat veggies). The staff is friendly and if you don't know how to roll, they will make sure to walk you through it. Don't be afraid and come to Anh Hong!

    Photos
    Anh Hong
    Nem nuong
    Nem nuong
    Every table gets a hot water bath, veggies, rice paper

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    Every table gets a hot water bath, veggies, rice paper
    Perilla

    Perilla

    4.1
    (1.8k reviews)
    3.6 mi
    $$

    This Perilla Restaurant is close to the 9th Ave entrance to SF's Golden Gate Park. Convenient…read morelocation for a meal after "parking" during the day. We had lunch specials of: - Grilled Pork, Imperial Roll, and Garlic Noodles - Grilled Chicken, Imperial Roll, Roxie Noodle Bun (Noodle and Greens Bowl where you pour Fish Sauce and KIX the bowl before eating) Both were very good as needed to stay relevant in the competitive restaurant business in Inner Sunset. Service was also excellent.

    It's been a long time since I've eaten here. So long that DoorDash and Uber Eats didn't even…read moreexist. The three of us arrived at 5:15pm Friday. We were seated immediately. Cups of tea were poured, and also several refills. Ordered- * hubby with #1 pho whenever it's on any menu. .* daughter grilled chicken vermicelli and imperial rolls whenever it's on the menu * me with grilled pork with garlic noodles and imperial rolls. Otherwise it's vermicelli noodles for me. The imperial rolls were cooked to order. Hot and oily. Food came in a timely manner once our orders were placed. We enjoyed what we ordered. Exception - daughter thought too much greens & not enough vermicelli noodles. While we were eating there were plenty of to go orders, both by individuals and the scooter folks. More and more people came in during the dinner hour. Parking in the inner Sunset can be challenging. We parked in Golden Gate Park and walked to the restaurant. Overall 3.5 stars.

    Photos
    11/28/24 Interior
    11/28/24 Interior
    Beef Garlic Noodles
    Beef Garlic Noodles
    28. Imperial Rolls & Charbroiled Pork Garlic Noodle

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    28. Imperial Rolls & Charbroiled Pork Garlic Noodle

    Pho de Nguyen - vietnamese - Updated August 2026

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