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    Nan Hot Pot SF

    4.4 (38 reviews)
    Open 11:00 am - 3:00 pm, 4:30 PM - 10:00 PM
    Updated 2 months ago

    Waitlist - Nan Hot Pot SF

    Live Current wait: 15 - 25 mins

    Nan Hot Pot SF Reservations

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    Recommended Reviews - Nan Hot Pot SF

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    Ice cream machine; place cone in holder and it'll work its magic
    Lyee C.

    Great spot. Fantastic ventilation and good flavors. I was surprised to find this hot pot place, a couple blocks away from SF Chinatown. Interior is a little cramped, especially with the movable tray-carts butting up against tables for additional surface area for servers to stash the raw hot pot ingredients. Luckily, my party of six had a reservation for the evening, which was a blessing as there was a fair around the entrance. Table dimensions are well thought out, with everyone being able to reach to where the hot pot is located. It is a hot pot place and it's expected that you do a fair amount of work for your meal, but the staff were very focused on trying to get food to the table and nothing more beyond that. We had to really try hard to flag down staff to get us seated for our reservation, and during the meal, to get them to refill the broth when it ran low. Thankfully, there's lots of self-serve features in the place. There's a saucing station with plenty of recommended combos (including their house special oil). Self-serve ice cream where all you have to do is place the cone in the holder and the machines handles all the dispensing for you. And the table has a big cup of chopsticks, a jug of water, and other necessities to wrangle your food to your plate. My table did a split on the bases, and got the spicy beef tallow and a mushroom soup base. The spicy base was great and it like all hot pots, became more flavorful as the evening went on. Great ventilation is a huge plus to the place, along with the aprons they give everyone, so your clothes don't end up a mess nor smell like they were part of the hot pot too. Meats were fresh and flavorful. There is a very limited selection of non-meat options (only a few veggies and other things like noodles) so be prepared for a lot of meat. I would recommend Nan for hot pot in SF if you're going with a larger group as the table sizes and portions felt very geared towards parties of 4+ and would be harder to do with fewer. The restaurant setup, small amenities they offer and food is great, but expect very minimal help from the staff when you dine.

    Brianna V.

    I wouldn't return because when I was serving myself ice cream a staff pushed me to get through. I understand it was busy and they needed to go through but they should have said "excuse me" and I would have been happy to move. We asked around for a manager and no one attended us so we just left. For that reason I will not return and would warn others to re think their visit here. Food was pretty solid, we loved how spicy the broth was. Usually we order extra spicy but it's never spicy enough so we were happy that the broth was actually spicy. We arrived 6pm on a Sunday and got seated quickly but it did get busy after. Menu has a large array of choices and meats were pretty good quality but portion sizes were small for meat given the prices.

    Judy M.

    This is à la carte where you choose different broth options , you can go up to 3 broths! I can't handle spicy , so I chose a non-spicy option I love the variety of hotpot options where you can order directly from the tablet! There's a sauce bar to make your own sauce and they have small appetizer options (which is spicy btw) There's a soft serve machine to balance your taste buds after eating hotpot~

    Young Y.

    I'd say this place is 4.5/5. The spicy Sichuan broth is spot on. Fragrant. The sour/spicy broth was not great imo. Meats quality is good here. Sauce bar has everything you need. The mango sago drink was great.

    Jenny X.

    Came here with my family and no wait at 6:30 pm on weekday night. Good - Really tasty hotpot soup - Very quick with orders - Great sauce bar and nice cream - High quality ingredients! - IPad ordering process was nice - Very bustling casual vibe Bad - gets super packed by the night Overall really enjoyed this place and would come again.

    Rini C.

    My friends and I wanted to try this place since it had pretty good ratings and nice interior. We came here for Wednesday dinner, and it was pretty busy. Luckily, we had a reservation so it didn't take long before we were able to be seated. You get to choose 3 soups and all the food items are à la carte. The potato noodles was one of our faves! So were the balls with pork filling! We order by scanning the QR code and submitting. It did take some time for them to bring the items when we send in the orders. The tea was also tasty! We didn't know what type of tea but it tasted like chrysanthemum. The self serve ice cream was also pretty cool, although, we couldn't distinguish the flavor. Something similar to soybean milk, perhaps? Overall, was a good experience!

    Julia Z.

    The best part of this hot pot place is that they have excellent ventilation for their hot pots! Ahem. Anyway, the food was also excellent quality and the sauces were nice. My group was able to sit equitably from the pot, and I liked they provided an entire container of chopsticks because it meant we could get alternate chopsticks for raw foods. Also very limited cross contamination of the broths! Very impressed.

    Sylvia S.

    Finally, an authentic modern hot pot in the city proper. Great vibes and decor. Super high quality meats and broth. It's an a la carte offering, not ayce, which may end a bit pricier but offers a much tastier experience. The beefs were tender and meaty, the fish was fresh and soft. They also have ice cream and bing fen included. Definitely will be back with a larger group to try more!

    Janani K.

    Food was great! Vegan broths were really tasty. Ordering was simple on the tablet and portion sizes were exactly what we had appetite for. Only thing is the wait time was estimated at 12 min- we ended up waiting almost 40 min for our table. Hope they're able to modify their wait time calculations to be more accurate soon. Aside from that, I'd absolutely go again.

    Crystal X.

    I was excited to see a new hotpot place open in SF, but this was disappointing. The meat quality wasn't good and portions were small. The veggie selection was also very limited.

    Gloria Y.

    Well... I am a hot pot person, and I only do hotpot when I absolutely running out of choices what to eat.. I heard this place through social media, and I decide to try it out! I am obsessed with it! It is so so delicious yet addictive soup base, and the meat is fresh and selections is much more compared to other hotpot places. The service is okay. They check in time to time but as more people coming in, they would tend to forget to refill your soup. But once you ask them directly, they would refill right the way.

    they bring out the beef and the tripe combo on dry ice the whole table is just covered in smoke. We got the split pot and the spicy side is legit! the star of the night might've been this insane giant mango shaved ice mountain we got for dessert. It's massive and so perfect after all that spicy food. Don't get the 'Hot' spicy level if you can't handle it. The lemon soup flavor is freshing, never had soup base like this.

    Yi L.

    Very good place for the hot pot, very tasty chongqing style spicy soup bae is my favorite. Highly recommended

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    2 months ago

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    2 months ago

    Food is awesome, the decoration is new and very authentic. Like the service and here!

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    22 days ago

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    28 days ago

    Very nice place to have hot pot. They have so many so choice of the meat. We love the spicy hot pot here.

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    22 days ago

    Food was great and the service was excellent. The restaurant is clean and looks new. Had a great time and would definitely come back.

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    2 months ago

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    2 months ago

    service was great, food was excellent, price was reasonable. Will be back next time in SF.

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    Ask the Community - Nan Hot Pot SF

    Review Highlights - Nan Hot Pot SF

    The sauce bar has oranges, strawberries, ice cream, and all the sauces for hot pot.

    Mentioned in 6 reviews

    Read more highlights

    San Tung

    San Tung

    4.1
    (8.8k reviews)
    4.2 mi
    $$

    ordered: wings, green beans, black bean noodles, bok choy, honey walnut shrimp, and shrimp fried…read morerice. highlights: literally everything. im not a big fried rice but they put something in it that had me spinning the lazy susan often to get another spoonful. The black bean noodles and wings are always a hit (hot and fresh). service: they were fast at first and then getting the bill took a bit but you just have to flag them down. misc: we came in around 2pm on sat with a group of 15 and got seated really fast! maybe it was luck haha. they also have two bathrooms in the back. parking can be tough but i don't usually have to walk more than 10-15 mins.

    The dry fried chicken wings were on my top 10 things to try in SF when I moved here, so of course…read morewe had to order them, along with the black bean noodles. San Tung was one of the only busy spots on Irving Street during a weekday lunch hour, which felt like a promising sign. We were seated pretty quickly at a large round table across from two other diners, which was totally fine. And after looking around at everyone's tables, it was clear that these two dishes were the most popular items. Since this was my first time trying the dry fried chicken wings, I was surprised that they came out coated in a thick, sticky sauce--so not necessarily "dry" in the way I expected. Flavor-wise, they leaned more sweet than savory. I think this dish would be a big hit for people who enjoy sweet and sour or kung pao-style chicken, which isn't usually my personal preference. My husband definitely enjoyed them though, so I can see why they have such a loyal following. The black bean noodles were warm and comforting, with a nice homey feel. The sauce had good flavor, although I thought it leaned a little bland and wasn't quite as thick or rich in texture as I personally prefer. Overall, San Tung was a fun spot to finally try, especially given how much hype surrounds those wings. I'd definitely come back with a bigger group of friends so we could order more dishes and get a better feel for the menu, but I probably wouldn't come back on my own for anything in particular.

    Photos
    Inside
    Inside
    Garlic string beans
    Garlic string beans
    Chicken wings

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    Chicken wings
    Little Szechuan

    Little Szechuan

    3.6
    (704 reviews)
    0.0 mi
    $$

    Don't change a thing, the spice level is perfect!…read more Sincerely, I'd like to meet the people who think Little Szechuan goes easy on the heat because to me, it's a blast of mala spice and numbing sensation- and I have a high tolerance. The Spicy Garlic Pork with vegetables was HOT and there was no escape: Like an opponent's chess pieces trying to grab your king, one bite after the next puts you in jeopardy. It was a good kind of peril. The Chow Mein Select noodles with lots of fresh crunchy vegetables was nicely executed with firm, plump chow mein. It was a very generous helping. I thanked my stars for the relief of white rice. The quart of hot and sour soup will have to wait until tomorrow, so much delicious food. For vegetarians, lots of menu options for you as well as those looking for unique dumplings and lots of offal dishes for those who crave it. Ambience is fresh, polished, non-touristy yet in the very heart of Chinatown where this is not always guaranteed. Locals and visitors alike, bookmark this restaurant. Little Szechuan was another Too Good to Go find. We'll be back soon, before Chinese New Year. 新年快乐

    We were seated immediately. It was raining outside. We…read moreordered salt & pepper calamari, Braised Crispy Tofu w/Red Chili Oil (can be ordered hot), Kung pao chicken, curry chicken. We loved all of it. The tea was a very comforting accompaniment. Don't forget to order it. There are televisions that are playing some things and you can also see the food being prepared inside. We'll come back here again whenever we think of Szechuan food Consider taking an uber to reach here. Parking is tough to find in the neighborhood.

    Photos
    Orange Chicken, J10. General Tso's Chicken, Chicken Chow Mein
    Orange Chicken, J10. General Tso's Chicken, Chicken Chow Mein
    Sesame Chicken (ig:@heatherr.eats)
    Sesame Chicken (ig:@heatherr.eats)
    Fish Fillet Boiled W. Flaming Chili Oil

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    Fish Fillet Boiled W. Flaming Chili Oil

    Nan Hot Pot SF - szechuan - Updated July 2026

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