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    Pho Saigon Oi

    4.5 (113 reviews)
    ModerateVietnamese
    Closed 10:00 am - 9:00 pm
    Updated 2 weeks ago

    Order Pho Saigon Oi Takeout or Delivery

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    PHO SAIGON OI ATMOSPHERE

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    Hannah H.

    About a 2-2.5: Pho Saigon Oi is located in Backlick Plaza, and their menu offers various apps, vermicelli noodle bowls, pho (beef, seafood, and chicken), bon bo hue, fried rice and vegetarian dishes. We came to check this place out for pho and tried the following: +Pho - P6, with eye round and brisket; noodles were very minimal, and the broth itself was a little more sweeter than we were accustomed to; better adding both the chili oil and the sriracha +Bun Bo Hue - H6, that came with eye round and brisket; this had a subtle lemongrass flavor to it, but didn't have the deep flavor and spiciness that was expected Staff were friendly, and service was pretty efficient; note that you just go up and pay. Plenty of parking in the large plaza lot. +sweeter broths +bun bon hue isn't spicy +friendly service +located in Blacklick Plaza

    3 eye round, tendon flank
    Una D.

    Pretty good! I got pho p3. It has flank ,eye of round, and tendon. I was hungry so I ate it all but it was a typical pho bowl size Prices decent. The bowl cost $16 with tax Parking: free, lot Service: good. No issues Ambiance: nice, they have a beautiful fish tank If you are in the area, I would say try it!

    Nem Cuon
    David L.

    A few people told me that this place has the best BBH in the DMV area. My go to place for BBH has always been at Eden Center. So I decided to visit this place and see if that is true. I haven't been to this area for many years but I did remember there was a Hechinger store here when I was growing up. I came during lunch time on Sunday and the place is packed but didn't have to wait for a table. I ordered the Nem Roll and Bun Bo Hue Special. Both came out quickly. The sauce that came with the nem roll is different from what I used to. Not sure what's in it other than peanuts. It tasted bland and didn't enhance the flavor at all. It was decent roll. The Bun Bo Hue is not too spicy and flavorful. I do believe it is the best around DMV area for sure. I guess if I have the craving for BBH then this is a new place to go for me

    nem nướng cuon
    Ha T.

    Been here countless times at this point and I highly recommend if you eat in, you get the nem nướng cuon (2nd photo) bún thịt nướng chá giò /grilled pork vermicelli w/eggroll. I also like their phở and bún bò Huế. Overall, they have a lot on the menu if you and people you may be going there with want different things

    Amy K.

    A hidden gem for pho in Virginia! My friend and I were craving some delicious pho broth after a long day, and this place seemed to have great options, so we decided to give it a try. The space was clean, and the staff was so friendly. The portions were HUGE! We probably should've just ordered one pho, but it was so good that we both finished our bowls. The spring rolls were also delicious. Definitely check it out!

    Great Vietnamese coffee
    John H.

    It's always a good sign to see a lot of Vietnamese patrons at a pho spot. The attention to detail here is impressive, with dishes served hot, from the grilled pork sausage rolls to the Combo Grilled Vermicelli. The pho broth is exceptional, and I love that you can customize your toppings in the Bun Bo Hue. The Vietnamese coffee is also a standout and service is great. This will definitely be added to our list of go-to places for pho!

    Sou N.

    This place is clean, friendly staff, and authentic! Great rare find in my local neighborhood!

    Nem Nuong Cuon
    Jim L.

    While taking my mom grocery shopping , she suggested stopping by this restaurant for lunch. This is my first time eating here. There are a variety of options including traditional Vietnamese pho along with rice dishes and rice noodle options. We ordered the nem nuong cuon for appetizer. It is grilled Vietnamese pork sausage wrapped with salad in rice paper. While it's my mom's favorite, I prefer dipping it in the traditional peanut sauce over the "house" sauce that came with it. The crunchy pieces of fried egg roll wrapper inside the roll was interesting. I had the pho with eye of round steak and meatballs. The pho was good. Soup had good flavor. Plenty of meat. My wife had the bun bo hue without the pig knuckle. Unfortunately, that was not so good. She said the soup was bland and lacked flavor one would associate with bun bo hue. Pro - good beef pho, unique take on nuong nem cuon Con - avoid bun bo hue

    Front entrance
    Jeff T.

    Their grilled sausage rolls are and I always go for the tendon bun bo hue the pork chop on rice is flavorful. Service is friendly. Plenty of seating to stop by for a quick bite anytime for large or small groups. Be sure to drink plenty of water eating the food definitely made me dehydrated.

    White meat chicken pho, assembled and tasty.
    Chris S.

    DELIVERY - I ordered some Pho Ga and grilled pork sausage to be delivered for lunch. The items arrived well packed and generous portions. They really know how to do takeout orders, as it came with chopsticks and a plastic soup spoon. The sausage looked a little different, but paid off my daring with nice flavor and an unexpected crunch. The pho was exactly what I needed to clear out my sinuses and fill my belly. I put a little of the included packet of sriracha in and mixed it up, and I shredded the veg and dumped it in - delicious. Overall, it wasn't the best I have had, but I very much enjoyed it and would order again.

    Mychelle H.

    I've been here a few times throughout the years (like 2 years) and I can't believe I never had a chance to review it. Their food, their staff, and atmosphere have been consistently good. So let's start with basics, love the parking because it's a lot and plenty of space. Parking is important to me because I'm just bad at any place that requires me to parallel or tight quarters where someone could scratch your car. I love the name as someone who's from Saigon and the endearment of the word oi. The menu has been updated since I've been there (or at least that's what someone told me). I can't tell if it's less options or more. The appetizers have a great range with different style of spring rolls (I got to try both). There's your pho options and bun Bo hue (personal favorite), and mi quang (something I've missed from my grandma's cooking). There's rice dishes and a few Vietnamese desserts like the che (which I barely see as a choice when going out) I recently got to try their mi quang and have to say it's pretty good. It's flavorful and looked similar to my grandmother's. The noodles were a little tough, but I think that was just more of a noodle specific situation not the broth. My family had the pho and found the broth to be comforting and didn't taste fake. They've been to places where the broth has a powdered fake taste to it. We all tried the grilled pork sausage spring rolls this but time around and it was a hit. My husband who is anti-veggies genuinely enjoyed it without pulling anything of the veggies out of the rolls. Now I know how to get him to have veggies. This past experience makes me want to make more of an effort to come here because I normally go through months of not going. But to not have an off day every time I went is awesome. Hope it stays this way.

    Chicken pho to go
    Erika S.

    I am so happy to have found this place! I had to take my cats to Banfield pet hospital in Annandale and while waiting on them I searched for best pho near me. I came here and got a to go order. The place was clean and the staff was all nice. I enjoy pho so much so I was excited to try! The white meat chicken was a plus. The broth was so flavorful even before adding sauces! And that is a top tier spot to accomplish the great broth! I also only ate half the first day so that I could see the next day how it did on reheat. Omg it was still good the next day! That is the secret to finding the best pho. I enjoyed so much I went back a few days later! Lol so now I know when I am in town I will be making an order everytime!

    P7
    Monica T.

    Rating a 5 for the pho. My absolute favorite pho in NOVA. The broth is addictive and the veggies are always super fresh.

    Cha goi and ice coffee

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    3 years ago

    Ở đây ngon nhất là món Nem Cuốn....ngon gì đâu luôn...mỗi lần ghé là ăn lúc mấy phần...

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    4 years ago

    One of our best favorite casual Vietnamese restaurants, the food has been consistently good and tasty.

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    6 years ago

    If you're looking for pho very good place to eat free range chicken pho. Plenty parking and restaurant is very clean.

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    Tu L.

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    Page 2 of 3

    Ask the Community - Pho Saigon Oi

    Do they do takeout? [Answered: They do! Thank you so much!]

    Yes, We do.

    Don’t See Your Question? Ask Away!

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    Service was great, waiter was really nice and attentive. Food was also really tasty too! We ordered…read morenem nuong appetizer and the canh chua with fish (sweet and sour vegetable soup) and the combo wraps (build your own rolls with rice paper and a variety of meat and seafood). Everything tasted great! I ordered extra lemon to squeeze into my soup. The restaurant was clean and looked simple with some nice Vietnamese decor. It was quiet when I went for lunch on a Tuesday. The food was average priced and the portions were huge. We really enjoyed everything we ate! Bathrooms were also clean. Easy parking in the springfield plaza. I suggest going here. They have a variety of traditional Vietnamese food (not just your typical pho and banh mi sandwiches) and I'll be back to try more menu items :)

    I tried Brothers Bistro this past Sunday and was pleased. I came a little after noon. It was not…read morecrowded and I was seated immediately. Comfortable and casual ambience. I liked how at the get-go they gave me a full set of silverware and chopsticks swaddled in a napkin. The crispy 1. Chả Giò spring rolls with ground pork and crab were excellent. I especially liked that they provided two dipping sauce for the spring rolls. One sauce was sweet and the other was tart with fish sauce flavor. I liked both sauces equally. For my entrée, I ordered the 24. Cơm Sườn Chả pork chop. I was intrigued by the menu description which included egg custard and broken rice. Overall, the pork was very good and I liked that it was not over-marinated with lemongrass. The egg custard was a square of something gelatinous. It had a mild pleasant flavor. So the broken rice is interesting. It seems like a short-grain white rice, but has a very nice somewhat dense texture. Even though the menu advertised lettuce with tomato for my pork chop, the lettuce came with thinly sliced carrot and radish instead of tomato, which was fine. The only negative about my visit to Brothers Bistro was that the pork chop came out at the same time as the spring rolls appetizer.

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    Brothers Bistro - Clean, could fit more but enough for service

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    Le Bledo Eatery - Pick 2 options: Half banh-mi Sandwich and half pho pictured here.

    Le Bledo Eatery

    4.4(449 reviews)
    1.1 mi
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    Locally owned & operated
    Vegetarian friendly

    My significant other wanted me to try Le Bledo Eatery, so I wanted to give it a shot. It was so…read morefun, because there was an option to get a pick 2- I ended up getting a bbq pork bahn mi as well as a brisket pho. It was such a cute little pho but the broth was aromatic, rich, and the brisket had the right about of fattiness. With the bahn mi, it was more than enough food. The service was also amazing. The person at the register was knowledgeable when I asked for recommendations, and he was very kind. This is definitely an unassuming place, but their food is packed with flavor. I'm definitely coming back here and would recommend others to try it out!

    Food: Special #1…read morewith pork chops - amazing!! I love this dish & the pork was cooked perfectly. The meatloaf had more noodles than meat which is a bummer. The fish sauce paired was the perfect amount of sweetness & tanginess I also go the special combination bahn mi which I thought was okay. The bread was not as flakey as I would have liked it. The pickled carrots & daikons were not soaked long enough imo. I tried some of the desserts as well which included a cherry Che & while this was good I wish the jelly was cut up more. They are extremely large pieces (personal preference here). I also got the fried rice with pork floss & first time having this I loved it! Service was nice & friendly. There's plenty of indoor seating & outside parking!

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    Saigon City has quickly become one of my favorite places for pho. The broth is outstanding--rich,…read moreflavorful, and clearly made with care. It has that perfect balance of savory depth without being overly salty, and you can tell it's been simmered for hours. The soft tendon was another highlight. It was incredibly tender and practically melted in my mouth, adding a great texture and flavor to the bowl. Too often tendon can be tough or chewy, but Saigon City gets it exactly right. The portion sizes are also fantastic. The bowls are generous and loaded with noodles, meat, and fresh ingredients, making it a great value for the price. I left completely satisfied and already looking forward to my next visit. If you're a pho lover looking for flavorful broth, perfectly cooked tendon, and hearty portions, Saigon City is absolutely worth a visit. Highly recommended!

    I hate to write a bad review of a pho place, but in my opinion, it wasn't great…read more We arrived around lunch time with no workers to be seen. After a few minutes of waiting at the door, we decided to sit ourselves down. Few minutes later we were handed menus, not by an employee but a customer..mind you, it wasn't busy at all (about 4 tables) We were greeted by our server shortly after and her energy and vibe was just not it. A bit of an attitude and felt extremely rushed. We ordered a large seafood pho and a small with egg noodles. The large seafood pho looked pretty delicious , but unfortunately looks can be deceiving. The broth wasn't flavorful at all. Just tasted like water with a hint of beef flavoring. The shrimp and fish cakes were rubbery, and the fishballs were still cold. Maybe I came on a bad day to get pho at this location, but I will not be coming back.

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    Roasted Duck, Chicken and pig just off pic.

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    Pho Saigon Oi - vietnamese - Updated July 2026

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